Temporal dynamics and metabolic correlation between lactate-producing and hydrogen-producing bacteria in sugarcane vinasse dark fermentation: the key role of lactate (2018)
- Authors:
- USP affiliated authors: ZAIAT, MARCELO - EESC ; FUESS, LUCAS TADEU - EESC
- Unidade: EESC
- DOI: 10.1016/j.biortech.2017.09.121
- Subjects: CANA-DE-AÇÚCAR; HIDROGÊNIO; VINHAÇA
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher: Elsevier BV
- Publisher place: Amsterdam
- Date published: 2018
- Source:
- Título: Bioresource Technology
- ISSN: 0960-8524
- Volume/Número/Paginação/Ano: v. 247, p. 426-433, 2018
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
FUESS, Lucas Tadeu et al. Temporal dynamics and metabolic correlation between lactate-producing and hydrogen-producing bacteria in sugarcane vinasse dark fermentation: the key role of lactate. Bioresource Technology, v. 247, p. 426-433, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.biortech.2017.09.121. Acesso em: 12 fev. 2026. -
APA
Fuess, L. T., Ferraz Junior, A. D. N., Machado, C. B., & Zaiat, M. (2018). Temporal dynamics and metabolic correlation between lactate-producing and hydrogen-producing bacteria in sugarcane vinasse dark fermentation: the key role of lactate. Bioresource Technology, 247, 426-433. doi:10.1016/j.biortech.2017.09.121 -
NLM
Fuess LT, Ferraz Junior ADN, Machado CB, Zaiat M. Temporal dynamics and metabolic correlation between lactate-producing and hydrogen-producing bacteria in sugarcane vinasse dark fermentation: the key role of lactate [Internet]. Bioresource Technology. 2018 ; 247 426-433.[citado 2026 fev. 12 ] Available from: https://doi.org/10.1016/j.biortech.2017.09.121 -
Vancouver
Fuess LT, Ferraz Junior ADN, Machado CB, Zaiat M. Temporal dynamics and metabolic correlation between lactate-producing and hydrogen-producing bacteria in sugarcane vinasse dark fermentation: the key role of lactate [Internet]. Bioresource Technology. 2018 ; 247 426-433.[citado 2026 fev. 12 ] Available from: https://doi.org/10.1016/j.biortech.2017.09.121 - Economics of anaerobic digestion for processing sugarcane vinasse: applying sensitivity analysis to increase process profitability in diversified biogas applications
- Bacteriocins of lactic acid bacteria as a hindering factor for biohydrogen production from cassava flour wastewater in a continuous multiple tube reactor
- Diversifying the technological strategies for recovering bioenergy from the two-phase anaerobic digestion of sugarcane vinasse: an integrated techno-economic and environmental approach
- Seasonal characterization of sugarcane vinasse: assessing environmental impacts from fertirrigation and the bioenergy recovery potential through biodigestion
- Dinâmica da redução de sulfato na fermentação termofílica da vinhaça da cana-de-açúcar
- Acidogenesis of pentose liquor to produce biohydrogen and organic acids integrated with 1G-2G ethanol production in sugarcane biorefineries
- Methanogenic consortia from thermophilic molasses-fed structured-bed reactors: microbial characterization and responses to varying food-to-microorganism ratios
- Microbial biomass in mesophilic and thermophilic high-rate biodigestion of sugarcane vinasse: similar in quantity, different in composition
- Diversifying the portfolio of sugarcane biorefineries: anaerobic digestion as the core process for enhanced resource recovery
- Dynamics of sulfate reduction in the thermophilic dark fermentation of sugarcane vinasse: a biohydrogen-independent approach targeting enhanced bioenergy production
Informações sobre o DOI: 10.1016/j.biortech.2017.09.121 (Fonte: oaDOI API)
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