Lactobacillus acidophilus CRL 1014 improved "gut health" in the SHIME® reactor (2013)
- Authors:
- USP affiliated authors: ADORNO, MARIA ANGELA TALLARICO - EESC ; SAKAMOTO, ISABEL KIMIKO - EESC ; SAAD, SUSANA MARTA ISAY - FCF
- Unidades: EESC; FCF
- DOI: 10.1186/1471-230X-13-100
- Subjects: LACTOBACILLUS; BACTÉRIAS LÁTICAS; PROBIÓTICOS
- Language: Inglês
- Imprenta:
- Source:
- Título: BMC Gastroenterology
- ISSN: 1471-230X
- Volume/Número/Paginação/Ano: v. 13, p. 1-9 art. 100, 2013
- Status:
- Artigo publicado em periódico de acesso aberto (Gold Open Access)
- Versão do Documento:
- Versão publicada (Published version)
- Acessar versão aberta:
-
ABNT
SIVIERI, Kátia et al. Lactobacillus acidophilus CRL 1014 improved "gut health" in the SHIME® reactor. BMC Gastroenterology, v. 13, p. 1-9 art. 100, 2013Tradução . . Disponível em: https://doi.org/10.1186/1471-230X-13-100. Acesso em: 09 abr. 2026. -
APA
Sivieri, K., Morales, M. L. V., Adorno, M. A. T., Sakamoto, I. K., Saad, S. M. I., & Rossi, E. A. (2013). Lactobacillus acidophilus CRL 1014 improved "gut health" in the SHIME® reactor. BMC Gastroenterology, 13, 1-9 art. 100. doi:10.1186/1471-230X-13-100 -
NLM
Sivieri K, Morales MLV, Adorno MAT, Sakamoto IK, Saad SMI, Rossi EA. Lactobacillus acidophilus CRL 1014 improved "gut health" in the SHIME® reactor [Internet]. BMC Gastroenterology. 2013 ; 13 1-9 art. 100.[citado 2026 abr. 09 ] Available from: https://doi.org/10.1186/1471-230X-13-100 -
Vancouver
Sivieri K, Morales MLV, Adorno MAT, Sakamoto IK, Saad SMI, Rossi EA. Lactobacillus acidophilus CRL 1014 improved "gut health" in the SHIME® reactor [Internet]. BMC Gastroenterology. 2013 ; 13 1-9 art. 100.[citado 2026 abr. 09 ] Available from: https://doi.org/10.1186/1471-230X-13-100 - Prebiotic effect of fructooligosaccharide in the simulator of the human intestinal microbial ecosystem (SHIME® Model)
- Lactobacillus acidophilus CRL 1014 improved "gut health" in the SHIME® reactor
- In vitro modulation of human gut microbiota composition and metabolites by Bifidobacterium longum BB-46 and a citric pectin
- Modulation of gut microbiota from obese individuals by in vitro fermentation of citrus pectin in combination with Bifidobacterium longum BB-46
- Impact of combining acerola by-product with a probiotic strain on a gut microbiome model
- Evaluation of microorganisms with sulfidogenic metabolic potential under anaerobic conditions
- Bacterial diversity from environmental sample applied to bio-hydrogen production
- Evaluation of the microbial diversity of denitrifying bacteria in batch reactor
- Analysis of a microbial community associated with polychlorinated biphenyl degradation in anaerobic batch reactors
- Performance evaluation and phylogenetic characterization of anaerobic fluidized bed reactors using ground tire and pet as support materials for biohydrogen production
Informações sobre a disponibilidade de versões do artigo em acesso aberto coletadas automaticamente via oaDOI API (Unpaywall).
Por se tratar de integração com serviço externo, podem existir diferentes versões do trabalho (como preprints ou postprints), que podem diferir da versão publicada.
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
