ReP USP - Resultado da busca

Trabalho de evento-resumo
Screening of L-asparaginase extraction from Penicillium cerradense isolatedfrom Brazilian Savannah (2023)
Cruvinel, Kellen; Abreu, Joel; Souza, Paula; Cardoso, Samuel; Guimarães, Marina; Rodrigues, Ana; Abrunhosa, Letícia; Ximenes, Edivaldo; Pessoa Junior, Adalberto ; Magalhães, Pérola
Source: Anais. Conference titles: Congresso Brasileiro de Microbiologia - CBM. Unidade: FCF
Subjects: LEUCEMIA, ENZIMAS, PENICILLIUM
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ABNT
CRUVINEL, Kellen et al. Screening of L-asparaginase extraction from Penicillium cerradense isolatedfrom Brazilian Savannah. 2023, Anais.. São Paulo: Sociedade Brasileira de Microbiologia - SBM, 2023. Disponível em: https://sbmicrobiologia.org.br/32cbm-anais/resumo.htm. Acesso em: 16 nov. 2024.
APA
Cruvinel, K., Abreu, J., Souza, P., Cardoso, S., Guimarães, M., Rodrigues, A., et al. (2023). Screening of L-asparaginase extraction from Penicillium cerradense isolatedfrom Brazilian Savannah. In Anais. São Paulo: Sociedade Brasileira de Microbiologia - SBM. Recuperado de https://sbmicrobiologia.org.br/32cbm-anais/resumo.htm
NLM
Cruvinel K, Abreu J, Souza P, Cardoso S, Guimarães M, Rodrigues A, Abrunhosa L, Ximenes E, Pessoa Junior A, Magalhães P. Screening of L-asparaginase extraction from Penicillium cerradense isolatedfrom Brazilian Savannah [Internet]. Anais. 2023 ;[citado 2024 nov. 16 ] Available from: https://sbmicrobiologia.org.br/32cbm-anais/resumo.htm
Vancouver
Cruvinel K, Abreu J, Souza P, Cardoso S, Guimarães M, Rodrigues A, Abrunhosa L, Ximenes E, Pessoa Junior A, Magalhães P. Screening of L-asparaginase extraction from Penicillium cerradense isolatedfrom Brazilian Savannah [Internet]. Anais. 2023 ;[citado 2024 nov. 16 ] Available from: https://sbmicrobiologia.org.br/32cbm-anais/resumo.htm
Trabalho de evento-resumo
Fungal cell disruption mechanical methods for L-asparaginase release from Penicillium sizovae isolated from Brazilian Savanna soil (2021)
Pinho, Danilo Batista ; Ferreira Filho, Edivaldo Ximenes ; Pessoa Junior, Adalberto ; Inácio, João; Magalhães, Pérola de Oliveira
Source: Libro de Resumenes. Conference titles: Congreso Latinoamericano de Microbiología. Unidade: FCF
Subjects: ENZIMAS, PENICILLIUM, LIOFILIZAÇÃO
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ABNT
PINHO, Danilo Batista et al. Fungal cell disruption mechanical methods for L-asparaginase release from Penicillium sizovae isolated from Brazilian Savanna soil. 2021, Anais.. Asunción: Associação Latino-Americana de Microbiologia/ALAM, 2021. Disponível em: https://alam.science/wp-content/uploads/2021/11/Libro-de-resumenes-Alam_v8.pdf. Acesso em: 16 nov. 2024.
APA
Pinho, D. B., Ferreira Filho, E. X., Pessoa Junior, A., Inácio, J., & Magalhães, P. de O. (2021). Fungal cell disruption mechanical methods for L-asparaginase release from Penicillium sizovae isolated from Brazilian Savanna soil. In Libro de Resumenes. Asunción: Associação Latino-Americana de Microbiologia/ALAM. Recuperado de https://alam.science/wp-content/uploads/2021/11/Libro-de-resumenes-Alam_v8.pdf
NLM
Pinho DB, Ferreira Filho EX, Pessoa Junior A, Inácio J, Magalhães P de O. Fungal cell disruption mechanical methods for L-asparaginase release from Penicillium sizovae isolated from Brazilian Savanna soil [Internet]. Libro de Resumenes. 2021 ;[citado 2024 nov. 16 ] Available from: https://alam.science/wp-content/uploads/2021/11/Libro-de-resumenes-Alam_v8.pdf
Vancouver
Pinho DB, Ferreira Filho EX, Pessoa Junior A, Inácio J, Magalhães P de O. Fungal cell disruption mechanical methods for L-asparaginase release from Penicillium sizovae isolated from Brazilian Savanna soil [Internet]. Libro de Resumenes. 2021 ;[citado 2024 nov. 16 ] Available from: https://alam.science/wp-content/uploads/2021/11/Libro-de-resumenes-Alam_v8.pdf
Artigo de periodico
Sequencing and characterization of an L-asparaginase gene from a new species of Penicillium section Citrina isolated from Cerrado (2021)
Andrade, Kellen C. R; Fernandes, Rildo Alexandre ; Pinho, Danilo Batista ; Freitas, Marcela M. de ; Ferreira Filho, Edivaldo Ximenes ; Pessoa Junior, Adalberto ; Silva, João Inácio ; Magalhães, Pérola de Oliveira
Source: Scientific Reports. Unidade: FCF
Subjects: ENZIMAS, LEUCEMIA, BIOFARMACOLOGIA, PENICILLIUM
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ABNT
ANDRADE, Kellen C. R et al. Sequencing and characterization of an L-asparaginase gene from a new species of Penicillium section Citrina isolated from Cerrado. Scientific Reports, v. 11, p. 1-13 art. 17861, 2021Tradução . . Disponível em: https://doi.org/10.1038/s41598-021-97316-1. Acesso em: 16 nov. 2024.
APA
Andrade, K. C. R., Fernandes, R. A., Pinho, D. B., Freitas, M. M. de, Ferreira Filho, E. X., Pessoa Junior, A., et al. (2021). Sequencing and characterization of an L-asparaginase gene from a new species of Penicillium section Citrina isolated from Cerrado. Scientific Reports, 11, 1-13 art. 17861. doi:10.1038/s41598-021-97316-1
NLM
Andrade KCR, Fernandes RA, Pinho DB, Freitas MM de, Ferreira Filho EX, Pessoa Junior A, Silva JI, Magalhães P de O. Sequencing and characterization of an L-asparaginase gene from a new species of Penicillium section Citrina isolated from Cerrado [Internet]. Scientific Reports. 2021 ; 11 1-13 art. 17861.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1038/s41598-021-97316-1
Vancouver
Andrade KCR, Fernandes RA, Pinho DB, Freitas MM de, Ferreira Filho EX, Pessoa Junior A, Silva JI, Magalhães P de O. Sequencing and characterization of an L-asparaginase gene from a new species of Penicillium section Citrina isolated from Cerrado [Internet]. Scientific Reports. 2021 ; 11 1-13 art. 17861.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1038/s41598-021-97316-1
Artigo de periodico
Filamentous fungi producing L-asparaginase with low glutaminase activity isolated from Brazilian Savanna soil (2021)
Freitas, Marcela ; Souza, Paula; Cardoso, Samuel; Cruvinel, Kellen; Abrunhosa, Letícia Santos; Ferreira Filho, Edivaldo Ximenes ; Inácio, João; Pinho, Danilo Batista; Pessoa Junior, Adalberto ; Magalhães, Pérola de Oliveira
Source: Pharmaceutics. Unidade: FCF
Subjects: FUNGOS, PENICILLIUM, FUSARIUM, LEUCEMIA, ENZIMAS, CERRADO, BIOTECNOLOGIA
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ABNT
FREITAS, Marcela et al. Filamentous fungi producing L-asparaginase with low glutaminase activity isolated from Brazilian Savanna soil. Pharmaceutics, v. 13, p. 1-20 art. 1268, 2021Tradução . . Disponível em: https://doi.org/10.3390/pharmaceutics13081268. Acesso em: 16 nov. 2024.
APA
Freitas, M., Souza, P., Cardoso, S., Cruvinel, K., Abrunhosa, L. S., Ferreira Filho, E. X., et al. (2021). Filamentous fungi producing L-asparaginase with low glutaminase activity isolated from Brazilian Savanna soil. Pharmaceutics, 13, 1-20 art. 1268. doi:10.3390/pharmaceutics13081268
NLM
Freitas M, Souza P, Cardoso S, Cruvinel K, Abrunhosa LS, Ferreira Filho EX, Inácio J, Pinho DB, Pessoa Junior A, Magalhães P de O. Filamentous fungi producing L-asparaginase with low glutaminase activity isolated from Brazilian Savanna soil [Internet]. Pharmaceutics. 2021 ; 13 1-20 art. 1268.[citado 2024 nov. 16 ] Available from: https://doi.org/10.3390/pharmaceutics13081268
Vancouver
Freitas M, Souza P, Cardoso S, Cruvinel K, Abrunhosa LS, Ferreira Filho EX, Inácio J, Pinho DB, Pessoa Junior A, Magalhães P de O. Filamentous fungi producing L-asparaginase with low glutaminase activity isolated from Brazilian Savanna soil [Internet]. Pharmaceutics. 2021 ; 13 1-20 art. 1268.[citado 2024 nov. 16 ] Available from: https://doi.org/10.3390/pharmaceutics13081268
Artigo de periodico
Optimization of aqueous two-phase micellar system for partial purification of L-asparaginase from Penicillium sp. grown in wheat bran as agro-industrial residue (2020)
Cardoso, Samuel L; Freitas, Marcela M; Souza, Paula M; Mello, Mauricio Homem de ; Silveira, Dâmaris; Bazzo, Yris Maria Fonseca; Filho, Edivaldo X; Pessoa Junior, Adalberto ; Magalhães, Pérola O
Source: Brazilian Journal of Microbiology. Unidade: FCF
Subjects: PENICILLIUM, NEOPLASIAS, FARELOS, TRIGO
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ABNT
CARDOSO, Samuel L et al. Optimization of aqueous two-phase micellar system for partial purification of L-asparaginase from Penicillium sp. grown in wheat bran as agro-industrial residue. Brazilian Journal of Microbiology, v. 51, p. 979–988, 2020Tradução . . Disponível em: https://doi.org/10.1007/s42770-020-00269-2. Acesso em: 16 nov. 2024.
APA
Cardoso, S. L., Freitas, M. M., Souza, P. M., Mello, M. H. de, Silveira, D., Bazzo, Y. M. F., et al. (2020). Optimization of aqueous two-phase micellar system for partial purification of L-asparaginase from Penicillium sp. grown in wheat bran as agro-industrial residue. Brazilian Journal of Microbiology, 51, 979–988. doi:10.1007/s42770-020-00269-2
NLM
Cardoso SL, Freitas MM, Souza PM, Mello MH de, Silveira D, Bazzo YMF, Filho EX, Pessoa Junior A, Magalhães PO. Optimization of aqueous two-phase micellar system for partial purification of L-asparaginase from Penicillium sp. grown in wheat bran as agro-industrial residue [Internet]. Brazilian Journal of Microbiology. 2020 ; 51 979–988.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1007/s42770-020-00269-2
Vancouver
Cardoso SL, Freitas MM, Souza PM, Mello MH de, Silveira D, Bazzo YMF, Filho EX, Pessoa Junior A, Magalhães PO. Optimization of aqueous two-phase micellar system for partial purification of L-asparaginase from Penicillium sp. grown in wheat bran as agro-industrial residue [Internet]. Brazilian Journal of Microbiology. 2020 ; 51 979–988.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1007/s42770-020-00269-2
Artigo de periodico
A novel multiple reactor system for the long-term production of L-asparaginase by Penicillium sp. LAMAI 505 (2020)
Vieira, William Fernando; Correa, Higor Túlio; Campos, Edgar Silveira; Sette, Lara D; Pessoa Junior, Adalberto ; Cardoso, Vicelma Luiz; Coutinho Filho, Ubirajara
Source: Process Biochemistry. Unidade: FCF
Subjects: PENICILLIUM, CULTURA DE CÉLULAS
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ABNT
VIEIRA, William Fernando et al. A novel multiple reactor system for the long-term production of L-asparaginase by Penicillium sp. LAMAI 505. Process Biochemistry, v. 90, p. 23-31, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2019.11.012. Acesso em: 16 nov. 2024.
APA
Vieira, W. F., Correa, H. T., Campos, E. S., Sette, L. D., Pessoa Junior, A., Cardoso, V. L., & Coutinho Filho, U. (2020). A novel multiple reactor system for the long-term production of L-asparaginase by Penicillium sp. LAMAI 505. Process Biochemistry, 90, 23-31. doi:10.1016/j.procbio.2019.11.012
NLM
Vieira WF, Correa HT, Campos ES, Sette LD, Pessoa Junior A, Cardoso VL, Coutinho Filho U. A novel multiple reactor system for the long-term production of L-asparaginase by Penicillium sp. LAMAI 505 [Internet]. Process Biochemistry. 2020 ; 90 23-31.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.procbio.2019.11.012
Vancouver
Vieira WF, Correa HT, Campos ES, Sette LD, Pessoa Junior A, Cardoso VL, Coutinho Filho U. A novel multiple reactor system for the long-term production of L-asparaginase by Penicillium sp. LAMAI 505 [Internet]. Process Biochemistry. 2020 ; 90 23-31.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.procbio.2019.11.012
Artigo de periodico
Penicillium and Talaromyces endophytes from Tillandsia catimbauensis, a bromeliad endemic in the Brazilian tropical dry forest, and their potential for l-asparaginase production (2018)
Silva, Leticia F; Freire, Karla T. L. S; Magalhaes, Gianne R. Araujo; Montalvo, Gualberto Segundo Agamez; Sousa, Minelli A; Silva, Tales A. Costa; Paiva, Laura M; Pessoa Junior, Adalberto ; Bezerra, Jadson D. P; Motta, Cristina M. Souza
Source: World Journal of Microbiology and Biotechnology. Unidade: FCF
Subjects: PENICILLIUM, ECOLOGIA DE FUNGOS
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ABNT
SILVA, Leticia F et al. Penicillium and Talaromyces endophytes from Tillandsia catimbauensis, a bromeliad endemic in the Brazilian tropical dry forest, and their potential for l-asparaginase production. World Journal of Microbiology and Biotechnology, v. 34, n. 11, p. 11012 art. 162, 2018Tradução . . Disponível em: https://doi.org/10.1007/s11274-018-2547-z. Acesso em: 16 nov. 2024.
APA
Silva, L. F., Freire, K. T. L. S., Magalhaes, G. R. A., Montalvo, G. S. A., Sousa, M. A., Silva, T. A. C., et al. (2018). Penicillium and Talaromyces endophytes from Tillandsia catimbauensis, a bromeliad endemic in the Brazilian tropical dry forest, and their potential for l-asparaginase production. World Journal of Microbiology and Biotechnology, 34( 11), 11012 art. 162. doi:10.1007/s11274-018-2547-z
NLM
Silva LF, Freire KTLS, Magalhaes GRA, Montalvo GSA, Sousa MA, Silva TAC, Paiva LM, Pessoa Junior A, Bezerra JDP, Motta CMS. Penicillium and Talaromyces endophytes from Tillandsia catimbauensis, a bromeliad endemic in the Brazilian tropical dry forest, and their potential for l-asparaginase production [Internet]. World Journal of Microbiology and Biotechnology. 2018 ; 34( 11): 11012 art. 162.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1007/s11274-018-2547-z
Vancouver
Silva LF, Freire KTLS, Magalhaes GRA, Montalvo GSA, Sousa MA, Silva TAC, Paiva LM, Pessoa Junior A, Bezerra JDP, Motta CMS. Penicillium and Talaromyces endophytes from Tillandsia catimbauensis, a bromeliad endemic in the Brazilian tropical dry forest, and their potential for l-asparaginase production [Internet]. World Journal of Microbiology and Biotechnology. 2018 ; 34( 11): 11012 art. 162.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1007/s11274-018-2547-z
Artigo de periodico
Extraction protease expressed by Penicillium fellutanum from the Brazilian savanna using poly(ethylene glycol)/sodium polyacrylate/NaCl aqueous two-phase system (2015)
Barros, Kleber Vânio Gomes; Souza, Paula Monteiro de; Cardoso, Samuel L; Borges, Leonardo L; Ferreira Filho, Edivaldo Ximenes; Pessoa Junior, Adalberto ; Magalhães, Pérola de Oliveira e
Source: Biotechnology and Applied Biochemistry. Unidade: FCF
Subjects: PENICILLIUM, FERMENTAÇÃO
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ABNT
BARROS, Kleber Vânio Gomes et al. Extraction protease expressed by Penicillium fellutanum from the Brazilian savanna using poly(ethylene glycol)/sodium polyacrylate/NaCl aqueous two-phase system. Biotechnology and Applied Biochemistry, 2015Tradução . . Disponível em: https://doi.org/10.1002/bab.1337. Acesso em: 16 nov. 2024.
APA
Barros, K. V. G., Souza, P. M. de, Cardoso, S. L., Borges, L. L., Ferreira Filho, E. X., Pessoa Junior, A., & Magalhães, P. de O. e. (2015). Extraction protease expressed by Penicillium fellutanum from the Brazilian savanna using poly(ethylene glycol)/sodium polyacrylate/NaCl aqueous two-phase system. Biotechnology and Applied Biochemistry. doi:10.1002/bab.1337
NLM
Barros KVG, Souza PM de, Cardoso SL, Borges LL, Ferreira Filho EX, Pessoa Junior A, Magalhães P de O e. Extraction protease expressed by Penicillium fellutanum from the Brazilian savanna using poly(ethylene glycol)/sodium polyacrylate/NaCl aqueous two-phase system [Internet]. Biotechnology and Applied Biochemistry. 2015 ;[citado 2024 nov. 16 ] Available from: https://doi.org/10.1002/bab.1337
Vancouver
Barros KVG, Souza PM de, Cardoso SL, Borges LL, Ferreira Filho EX, Pessoa Junior A, Magalhães P de O e. Extraction protease expressed by Penicillium fellutanum from the Brazilian savanna using poly(ethylene glycol)/sodium polyacrylate/NaCl aqueous two-phase system [Internet]. Biotechnology and Applied Biochemistry. 2015 ;[citado 2024 nov. 16 ] Available from: https://doi.org/10.1002/bab.1337
Artigo de periodico
Extraction of natural red colorants from the fermented broth of Penicillium purpurogenum using aqueous two-phase polymer systems (2015)
Santos-Ebinuma, Valéria de Carvalho; Lopes, André Moreni; Pessoa Junior, Adalberto ; Teixeira, Maria Francisca Simas
Source: Biotechnology Progress. Unidade: FCF
Subjects: PENICILLIUM, FUNGOS, FERMENTAÇÃO
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ABNT
SANTOS-EBINUMA, Valéria de Carvalho et al. Extraction of natural red colorants from the fermented broth of Penicillium purpurogenum using aqueous two-phase polymer systems. Biotechnology Progress, v. 31, n. 5, p. 1295-1304, 2015Tradução . . Disponível em: https://doi.org/10.1002/btpr.2127. Acesso em: 16 nov. 2024.
APA
Santos-Ebinuma, V. de C., Lopes, A. M., Pessoa Junior, A., & Teixeira, M. F. S. (2015). Extraction of natural red colorants from the fermented broth of Penicillium purpurogenum using aqueous two-phase polymer systems. Biotechnology Progress, 31( 5), 1295-1304. doi:10.1002/btpr.2127
NLM
Santos-Ebinuma V de C, Lopes AM, Pessoa Junior A, Teixeira MFS. Extraction of natural red colorants from the fermented broth of Penicillium purpurogenum using aqueous two-phase polymer systems [Internet]. Biotechnology Progress. 2015 ; 31( 5): 1295-1304.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1002/btpr.2127
Vancouver
Santos-Ebinuma V de C, Lopes AM, Pessoa Junior A, Teixeira MFS. Extraction of natural red colorants from the fermented broth of Penicillium purpurogenum using aqueous two-phase polymer systems [Internet]. Biotechnology Progress. 2015 ; 31( 5): 1295-1304.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1002/btpr.2127
Artigo de periodico
PEG/NaPA aqueous two-phase systems for the purification of proteases expressed by Penicillium restrictum from Brazilian Savanna (2014)
Barros, Kleber Vânio Gomes; Souza, Paula Monteiro; Freitas, Marcela Medeiros; Ferreira Filho, Edivaldo Ximenes; Pessoa Junior, Adalberto ; Magalhães, Pérola Oliveira
Source: Process Biochemistry. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, PENICILLIUM
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ABNT
BARROS, Kleber Vânio Gomes et al. PEG/NaPA aqueous two-phase systems for the purification of proteases expressed by Penicillium restrictum from Brazilian Savanna. Process Biochemistry, v. 49, n. 12, p. 2305-2312, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2014.09.022. Acesso em: 16 nov. 2024.
APA
Barros, K. V. G., Souza, P. M., Freitas, M. M., Ferreira Filho, E. X., Pessoa Junior, A., & Magalhães, P. O. (2014). PEG/NaPA aqueous two-phase systems for the purification of proteases expressed by Penicillium restrictum from Brazilian Savanna. Process Biochemistry, 49( 12), 2305-2312. doi:10.1016/j.procbio.2014.09.022
NLM
Barros KVG, Souza PM, Freitas MM, Ferreira Filho EX, Pessoa Junior A, Magalhães PO. PEG/NaPA aqueous two-phase systems for the purification of proteases expressed by Penicillium restrictum from Brazilian Savanna [Internet]. Process Biochemistry. 2014 ; 49( 12): 2305-2312.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.procbio.2014.09.022
Vancouver
Barros KVG, Souza PM, Freitas MM, Ferreira Filho EX, Pessoa Junior A, Magalhães PO. PEG/NaPA aqueous two-phase systems for the purification of proteases expressed by Penicillium restrictum from Brazilian Savanna [Internet]. Process Biochemistry. 2014 ; 49( 12): 2305-2312.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.procbio.2014.09.022
Trabalho de evento-resumo
Biotechnology process to study the influence of carbon and nitrogen concentration in the production of red colorants by an alternative microorganism (2014)
Santos-Ebinuma, Valéria de Carvalho; Roberto, Inês Conceição; Teixeira, M F S; Pessoa Junior, Adalberto
Source: Program and Index. Conference titles: Annual Meeting of the Brazilian Biochemistry and Molecular Biology Society (SBBq). Unidades: EEL, FCF
Subjects: BIOTECNOLOGIA, BIOPROCESSOS, PENICILLIUM
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ABNT
SANTOS-EBINUMA, Valéria de Carvalho et al. Biotechnology process to study the influence of carbon and nitrogen concentration in the production of red colorants by an alternative microorganism. 2014, Anais.. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq), 2014. Disponível em: http://www.sigeventos.com.br/sbbq/cd/2014/resumos/R08360-1.pdf. Acesso em: 16 nov. 2024.
APA
Santos-Ebinuma, V. de C., Roberto, I. C., Teixeira, M. F. S., & Pessoa Junior, A. (2014). Biotechnology process to study the influence of carbon and nitrogen concentration in the production of red colorants by an alternative microorganism. In Program and Index. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular (SBBq). Recuperado de http://www.sigeventos.com.br/sbbq/cd/2014/resumos/R08360-1.pdf
NLM
Santos-Ebinuma V de C, Roberto IC, Teixeira MFS, Pessoa Junior A. Biotechnology process to study the influence of carbon and nitrogen concentration in the production of red colorants by an alternative microorganism [Internet]. Program and Index. 2014 ;[citado 2024 nov. 16 ] Available from: http://www.sigeventos.com.br/sbbq/cd/2014/resumos/R08360-1.pdf
Vancouver
Santos-Ebinuma V de C, Roberto IC, Teixeira MFS, Pessoa Junior A. Biotechnology process to study the influence of carbon and nitrogen concentration in the production of red colorants by an alternative microorganism [Internet]. Program and Index. 2014 ;[citado 2024 nov. 16 ] Available from: http://www.sigeventos.com.br/sbbq/cd/2014/resumos/R08360-1.pdf
Artigo de periodico
Improvement of submerged culture conditions to produce colorants by Penicillium purpurogenum (2014)
Santos-Ebinuma, Valéria de Carvalho; Roberto, Inês Conceição; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto
Source: Brazilian Journal of Microbiology. Unidades: EEL, FCF
Subjects: PENICILLIUM, FUNGOS
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ABNT
SANTOS-EBINUMA, Valéria de Carvalho et al. Improvement of submerged culture conditions to produce colorants by Penicillium purpurogenum. Brazilian Journal of Microbiology, v. 45, n. 2, p. 731-742, 2014Tradução . . Disponível em: https://doi.org/10.1590/S1517-83822014000200049. Acesso em: 16 nov. 2024.
APA
Santos-Ebinuma, V. de C., Roberto, I. C., Teixeira, M. F. S., & Pessoa Junior, A. (2014). Improvement of submerged culture conditions to produce colorants by Penicillium purpurogenum. Brazilian Journal of Microbiology, 45( 2), 731-742. doi:10.1590/S1517-83822014000200049
NLM
Santos-Ebinuma V de C, Roberto IC, Teixeira MFS, Pessoa Junior A. Improvement of submerged culture conditions to produce colorants by Penicillium purpurogenum [Internet]. Brazilian Journal of Microbiology. 2014 ; 45( 2): 731-742.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1590/S1517-83822014000200049
Vancouver
Santos-Ebinuma V de C, Roberto IC, Teixeira MFS, Pessoa Junior A. Improvement of submerged culture conditions to produce colorants by Penicillium purpurogenum [Internet]. Brazilian Journal of Microbiology. 2014 ; 45( 2): 731-742.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1590/S1517-83822014000200049
Artigo de periodico
Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability (2013)
Santos-Ebinuma, Valéria de Carvalho; Roberto, Inês Conceição; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto
Source: Biotechnology Progress. Unidade: FCF
Subjects: FUNGOS, PENICILLIUM
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ABNT
SANTOS-EBINUMA, Valéria de Carvalho et al. Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability. Biotechnology Progress, v. 29, n. 3, p. 778-785, 2013Tradução . . Disponível em: https://doi.org/10.1002/btpr.1720. Acesso em: 16 nov. 2024.
APA
Santos-Ebinuma, V. de C., Roberto, I. C., Teixeira, M. F. S., & Pessoa Junior, A. (2013). Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability. Biotechnology Progress, 29( 3), 778-785. doi:10.1002/btpr.1720
NLM
Santos-Ebinuma V de C, Roberto IC, Teixeira MFS, Pessoa Junior A. Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability [Internet]. Biotechnology Progress. 2013 ; 29( 3): 778-785.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1002/btpr.1720
Vancouver
Santos-Ebinuma V de C, Roberto IC, Teixeira MFS, Pessoa Junior A. Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability [Internet]. Biotechnology Progress. 2013 ; 29( 3): 778-785.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1002/btpr.1720
Artigo de periodico
Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems (2013)
Ventura, Sónia P. M; Santos-Ebinuma, Valéria de Carvalho; Pereira, Jorge Fernando Brandão; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto ; Coutinho, João A. P
Source: Journal of Industrial Microbiology & Biotechnology. Unidade: FCF
Subjects: LÍQUIDOS IÔNICOS, PENICILLIUM
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VENTURA, Sónia P. M et al. Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems. Journal of Industrial Microbiology & Biotechnology, v. 40, n. 5, p. 507-516, 2013Tradução . . Disponível em: https://doi.org/10.1007/s10295-013-1237-y. Acesso em: 16 nov. 2024.
APA
Ventura, S. P. M., Santos-Ebinuma, V. de C., Pereira, J. F. B., Teixeira, M. F. S., Pessoa Junior, A., & Coutinho, J. A. P. (2013). Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems. Journal of Industrial Microbiology & Biotechnology, 40( 5), 507-516. doi:10.1007/s10295-013-1237-y
NLM
Ventura SPM, Santos-Ebinuma V de C, Pereira JFB, Teixeira MFS, Pessoa Junior A, Coutinho JAP. Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems [Internet]. Journal of Industrial Microbiology & Biotechnology. 2013 ; 40( 5): 507-516.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1007/s10295-013-1237-y
Vancouver
Ventura SPM, Santos-Ebinuma V de C, Pereira JFB, Teixeira MFS, Pessoa Junior A, Coutinho JAP. Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems [Internet]. Journal of Industrial Microbiology & Biotechnology. 2013 ; 40( 5): 507-516.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1007/s10295-013-1237-y
Artigo de periodico
Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275 (2013)
Santos-Ebinuma, Valéria de Carvalho; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto
Source: Journal of Microbiology and Biotechnology. Unidade: FCF
Subjects: PENICILLIUM, FUNGOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTOS-EBINUMA, Valéria de Carvalho e TEIXEIRA, Maria Francisca Simas e PESSOA JUNIOR, Adalberto. Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275. Journal of Microbiology and Biotechnology, v. 23, n. 6, p. 802-810 : + Supplementary materials ( S1), 2013Tradução . . Disponível em: https://doi.org/10.4014/jmb.1211.11057. Acesso em: 16 nov. 2024.
APA
Santos-Ebinuma, V. de C., Teixeira, M. F. S., & Pessoa Junior, A. (2013). Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275. Journal of Microbiology and Biotechnology, 23( 6), 802-810 : + Supplementary materials ( S1). doi:10.4014/jmb.1211.11057
NLM
Santos-Ebinuma V de C, Teixeira MFS, Pessoa Junior A. Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275 [Internet]. Journal of Microbiology and Biotechnology. 2013 ; 23( 6): 802-810 : + Supplementary materials ( S1).[citado 2024 nov. 16 ] Available from: https://doi.org/10.4014/jmb.1211.11057
Vancouver
Santos-Ebinuma V de C, Teixeira MFS, Pessoa Junior A. Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275 [Internet]. Journal of Microbiology and Biotechnology. 2013 ; 23( 6): 802-810 : + Supplementary materials ( S1).[citado 2024 nov. 16 ] Available from: https://doi.org/10.4014/jmb.1211.11057
Artigo de periodico
Partitioning and extraction of collagenase from Penicillium aurantiogriseum in poly(ethylene glycol)/phosphate aqueous two-phase system (2012)
Rosso, Bruno Ubertino; Lima, Carolina de Albuquerque; Porto, Tatiana Souza; Nascimento, Cynthia de Oliveira; Pessoa Junior, Adalberto ; Converti, Attilio; Carneiro da Cunha, Maria das Graças; Porto, Ana Lúcia Figueiredo
Source: Fluid Phase Equilibria. Unidade: FCF
Subjects: PENICILLIUM, EXTRAÇÃO DE LÍQUIDOS, COLÁGENO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ROSSO, Bruno Ubertino et al. Partitioning and extraction of collagenase from Penicillium aurantiogriseum in poly(ethylene glycol)/phosphate aqueous two-phase system. Fluid Phase Equilibria, v. 335, n. 1, p. 20-25, 2012Tradução . . Disponível em: https://doi.org/10.1016/j.fluid.2012.05.030. Acesso em: 16 nov. 2024.
APA
Rosso, B. U., Lima, C. de A., Porto, T. S., Nascimento, C. de O., Pessoa Junior, A., Converti, A., et al. (2012). Partitioning and extraction of collagenase from Penicillium aurantiogriseum in poly(ethylene glycol)/phosphate aqueous two-phase system. Fluid Phase Equilibria, 335( 1), 20-25. doi:10.1016/j.fluid.2012.05.030
NLM
Rosso BU, Lima C de A, Porto TS, Nascimento C de O, Pessoa Junior A, Converti A, Carneiro da Cunha M das G, Porto ALF. Partitioning and extraction of collagenase from Penicillium aurantiogriseum in poly(ethylene glycol)/phosphate aqueous two-phase system [Internet]. Fluid Phase Equilibria. 2012 ; 335( 1): 20-25.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.fluid.2012.05.030
Vancouver
Rosso BU, Lima C de A, Porto TS, Nascimento C de O, Pessoa Junior A, Converti A, Carneiro da Cunha M das G, Porto ALF. Partitioning and extraction of collagenase from Penicillium aurantiogriseum in poly(ethylene glycol)/phosphate aqueous two-phase system [Internet]. Fluid Phase Equilibria. 2012 ; 335( 1): 20-25.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.fluid.2012.05.030
Trabalho de evento-resumo periodico
Optimization of red colorants production by penicillium purpurogenum (2012)
Ebinuma, Valéria de Carvalho Santos; Roberto, Inês Conceição; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting. Unidade: FCF
Subjects: CORANTES, PENICILLIUM
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
EBINUMA, Valéria de Carvalho Santos et al. Optimization of red colorants production by penicillium purpurogenum. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 16 nov. 2024. , 2012
APA
Ebinuma, V. de C. S., Roberto, I. C., Teixeira, M. F. S., & Pessoa Junior, A. (2012). Optimization of red colorants production by penicillium purpurogenum. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Ebinuma V de CS, Roberto IC, Teixeira MFS, Pessoa Junior A. Optimization of red colorants production by penicillium purpurogenum. Brazilian Journal of Pharmaceutical Sciences. 2012 ; 48 res. .[citado 2024 nov. 16 ]
Vancouver
Ebinuma V de CS, Roberto IC, Teixeira MFS, Pessoa Junior A. Optimization of red colorants production by penicillium purpurogenum. Brazilian Journal of Pharmaceutical Sciences. 2012 ; 48 res. .[citado 2024 nov. 16 ]
Trabalho de evento-resumo periodico
Recovery of red colorants from fermented broth of Penicillium purpurogenum DPUA 1275 using colloidal gas aphrons generated by different surfactants (2012)
Santos-Ebinuma, Valéria de Carvalho; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto ; Jauregi, Paula
Source: New Biotechnology. Conference titles: European Congress on Biotechnology. Unidade: FCF
Subjects: PENICILLIUM, SURFACTANTES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTOS-EBINUMA, Valéria de Carvalho et al. Recovery of red colorants from fermented broth of Penicillium purpurogenum DPUA 1275 using colloidal gas aphrons generated by different surfactants. New Biotechnology. Amsterdam: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 16 nov. 2024. , 2012
APA
Santos-Ebinuma, V. de C., Teixeira, M. F. S., Pessoa Junior, A., & Jauregi, P. (2012). Recovery of red colorants from fermented broth of Penicillium purpurogenum DPUA 1275 using colloidal gas aphrons generated by different surfactants. New Biotechnology. Amsterdam: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Santos-Ebinuma V de C, Teixeira MFS, Pessoa Junior A, Jauregi P. Recovery of red colorants from fermented broth of Penicillium purpurogenum DPUA 1275 using colloidal gas aphrons generated by different surfactants. New Biotechnology. 2012 ; 29S S222 res. 5.0.184.[citado 2024 nov. 16 ]
Vancouver
Santos-Ebinuma V de C, Teixeira MFS, Pessoa Junior A, Jauregi P. Recovery of red colorants from fermented broth of Penicillium purpurogenum DPUA 1275 using colloidal gas aphrons generated by different surfactants. New Biotechnology. 2012 ; 29S S222 res. 5.0.184.[citado 2024 nov. 16 ]
Trabalho de evento-resumo
Influência do tempo de cultivo e das características do inóculo na produção de colorantes naturais por Penicillium purpurogenum (2011)
Santos-Ebinuma, Valéria de Carvalho; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto
Source: Resumos. Conference titles: Reunião Regional da Federação de Sociedades de Biologia Experimental. Unidade: FCF
Subjects: PENICILLIUM, BIOMASSA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTOS-EBINUMA, Valéria de Carvalho e TEIXEIRA, Maria Francisca Simas e PESSOA JUNIOR, Adalberto. Influência do tempo de cultivo e das características do inóculo na produção de colorantes naturais por Penicillium purpurogenum. 2011, Anais.. Manaus: FeSBE, 2011. . Acesso em: 16 nov. 2024.
APA
Santos-Ebinuma, V. de C., Teixeira, M. F. S., & Pessoa Junior, A. (2011). Influência do tempo de cultivo e das características do inóculo na produção de colorantes naturais por Penicillium purpurogenum. In Resumos. Manaus: FeSBE.
NLM
Santos-Ebinuma V de C, Teixeira MFS, Pessoa Junior A. Influência do tempo de cultivo e das características do inóculo na produção de colorantes naturais por Penicillium purpurogenum. Resumos. 2011 ;[citado 2024 nov. 16 ]
Vancouver
Santos-Ebinuma V de C, Teixeira MFS, Pessoa Junior A. Influência do tempo de cultivo e das características do inóculo na produção de colorantes naturais por Penicillium purpurogenum. Resumos. 2011 ;[citado 2024 nov. 16 ]
Trabalho de evento-resumo periodico
Improvement of natural colorants production by Penicillium purpurogenum using factorial design (2011)
Ebinuma, Valéria de Carvalho Santos; Marques, Daniela de Araújo Viana; Roberto, Inês Conceição; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Science and Pharmaceutical Technology Meeting of the Pharmaceutical Sciences Faculty of the University of São Paulo. Unidade: FCF
Subjects: PENICILLIUM, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
EBINUMA, Valéria de Carvalho Santos et al. Improvement of natural colorants production by Penicillium purpurogenum using factorial design. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 16 nov. 2024. , 2011
APA
Ebinuma, V. de C. S., Marques, D. de A. V., Roberto, I. C., Teixeira, M. F. S., & Pessoa Junior, A. (2011). Improvement of natural colorants production by Penicillium purpurogenum using factorial design. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Ebinuma V de CS, Marques D de AV, Roberto IC, Teixeira MFS, Pessoa Junior A. Improvement of natural colorants production by Penicillium purpurogenum using factorial design. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47 7 res. FCF003.[citado 2024 nov. 16 ]
Vancouver
Ebinuma V de CS, Marques D de AV, Roberto IC, Teixeira MFS, Pessoa Junior A. Improvement of natural colorants production by Penicillium purpurogenum using factorial design. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47 7 res. FCF003.[citado 2024 nov. 16 ]

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