Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275 (2013)
- Authors:
- Autor USP: PESSOA JUNIOR, ADALBERTO - FCF
- Unidade: FCF
- DOI: 10.4014/jmb.1211.11057
- Subjects: PENICILLIUM; FUNGOS
- Language: Inglês
- Imprenta:
- Source:
- Título: Journal of Microbiology and Biotechnology
- ISSN: 1017-7825
- Volume/Número/Paginação/Ano: v. 23, n. 6, p. 802-810 : + Supplementary materials (p. S1), 2013
- Este artigo possui versão em acesso aberto
- URL de acesso aberto
- Versão do Documento: Versão submetida (Pré-print)
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Status: Artigo possui versão em acesso aberto em repositório (Green Open Access) -
ABNT
SANTOS-EBINUMA, Valéria de Carvalho e TEIXEIRA, Maria Francisca Simas e PESSOA JUNIOR, Adalberto. Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275. Journal of Microbiology and Biotechnology, v. 23, n. 6, p. 802-810 : + Supplementary materials ( S1), 2013Tradução . . Disponível em: https://doi.org/10.4014/jmb.1211.11057. Acesso em: 13 mar. 2026. -
APA
Santos-Ebinuma, V. de C., Teixeira, M. F. S., & Pessoa Junior, A. (2013). Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275. Journal of Microbiology and Biotechnology, 23( 6), 802-810 : + Supplementary materials ( S1). doi:10.4014/jmb.1211.11057 -
NLM
Santos-Ebinuma V de C, Teixeira MFS, Pessoa Junior A. Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275 [Internet]. Journal of Microbiology and Biotechnology. 2013 ; 23( 6): 802-810 : + Supplementary materials ( S1).[citado 2026 mar. 13 ] Available from: https://doi.org/10.4014/jmb.1211.11057 -
Vancouver
Santos-Ebinuma V de C, Teixeira MFS, Pessoa Junior A. Submerged culture conditions for the production of alternative natural colorants by a new isolated Penicillium purpurogenum DPUA 1275 [Internet]. Journal of Microbiology and Biotechnology. 2013 ; 23( 6): 802-810 : + Supplementary materials ( S1).[citado 2026 mar. 13 ] Available from: https://doi.org/10.4014/jmb.1211.11057 - Optimization of culture conditions and bench-scale production of anticancer enzyme L-asparaginase by submerged fermentation from Aspergillus terreus CCT 7693
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