Source: Revista Brasileira de Zootecnia. Unidade: FZEA
Subjects: CARNES E DERIVADOS, GADO NELORE, GORDURAS, VAREJO, ULTRASSOM
ABNT
SILVA, Saulo da Luz e et al. Prediction of retail beef yield, trim fat and proportion of high-valued cuts in Nellore cattle using ultrasound live measurements. Revista Brasileira de Zootecnia, v. 41, n. 9, p. 2025-2031, 2012Tradução . . Disponível em: https://doi.org/10.1590/S1516-35982012000900009. Acesso em: 07 set. 2024.APA
Silva, S. da L. e, Tarouco, J. U., Ferraz, J. B. S., Gomes, R. da C., Leme, P. R., & Navajas, E. A. (2012). Prediction of retail beef yield, trim fat and proportion of high-valued cuts in Nellore cattle using ultrasound live measurements. Revista Brasileira de Zootecnia, 41( 9), 2025-2031. doi:10.1590/S1516-35982012000900009NLM
Silva S da L e, Tarouco JU, Ferraz JBS, Gomes R da C, Leme PR, Navajas EA. Prediction of retail beef yield, trim fat and proportion of high-valued cuts in Nellore cattle using ultrasound live measurements [Internet]. Revista Brasileira de Zootecnia. 2012 ; 41( 9): 2025-2031.[citado 2024 set. 07 ] Available from: https://doi.org/10.1590/S1516-35982012000900009Vancouver
Silva S da L e, Tarouco JU, Ferraz JBS, Gomes R da C, Leme PR, Navajas EA. Prediction of retail beef yield, trim fat and proportion of high-valued cuts in Nellore cattle using ultrasound live measurements [Internet]. Revista Brasileira de Zootecnia. 2012 ; 41( 9): 2025-2031.[citado 2024 set. 07 ] Available from: https://doi.org/10.1590/S1516-35982012000900009