Filtros : "CENA" "ROCHA, FABIO RODRIGO PIOVEZANI" Removido: "Financiamento FUNCAP" Limpar

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  • Source: Talanta. Unidade: CENA

    Subjects: QUÍMICA ANALÍTICA, CHOCOLATE, ESPECTROSCOPIA

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      MARTINS, Luís Claudio et al. An improved approach for analysis of chocolate by laser induced breakdown spectroscopy (LIBS) using L-menthol as matrix modifier. Talanta, v. 299, p. 1-11, 2026Tradução . . Disponível em: https://doi.org/10.1016/j.talanta.2025.129065. Acesso em: 28 nov. 2025.
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      Martins, L. C., Soares, S., Hespanhol, M. do C., Pasquini, C., & Rocha, F. R. P. (2026). An improved approach for analysis of chocolate by laser induced breakdown spectroscopy (LIBS) using L-menthol as matrix modifier. Talanta, 299, 1-11. doi:10.1016/j.talanta.2025.129065
    • NLM

      Martins LC, Soares S, Hespanhol M do C, Pasquini C, Rocha FRP. An improved approach for analysis of chocolate by laser induced breakdown spectroscopy (LIBS) using L-menthol as matrix modifier [Internet]. Talanta. 2026 ; 299 1-11.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.talanta.2025.129065
    • Vancouver

      Martins LC, Soares S, Hespanhol M do C, Pasquini C, Rocha FRP. An improved approach for analysis of chocolate by laser induced breakdown spectroscopy (LIBS) using L-menthol as matrix modifier [Internet]. Talanta. 2026 ; 299 1-11.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.talanta.2025.129065
  • Source: Talanta. Unidade: CENA

    Subjects: QUÍMICA ANALÍTICA, ESPECTROSCOPIA, LASER, ÍONS

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      DOMINGOS, Lucas R.M et al. Versatile LIBS calibration approach using metal: SPADNS/DTAB ion pairs immobilized on photographic paper. Talanta, v. 297, p. 1-9, 2026Tradução . . Disponível em: https://doi.org/10.1016/j.talanta.2025.128551. Acesso em: 28 nov. 2025.
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      Domingos, L. R. M., Lima, M. I. P., Soares, S., Joca, J. F. S., Mamián-López, M. B., Nomura, C. S., et al. (2026). Versatile LIBS calibration approach using metal: SPADNS/DTAB ion pairs immobilized on photographic paper. Talanta, 297, 1-9. doi:10.1016/j.talanta.2025.128551
    • NLM

      Domingos LRM, Lima MIP, Soares S, Joca JFS, Mamián-López MB, Nomura CS, Rocha FRP, Gaubeur I. Versatile LIBS calibration approach using metal: SPADNS/DTAB ion pairs immobilized on photographic paper [Internet]. Talanta. 2026 ; 297 1-9.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.talanta.2025.128551
    • Vancouver

      Domingos LRM, Lima MIP, Soares S, Joca JFS, Mamián-López MB, Nomura CS, Rocha FRP, Gaubeur I. Versatile LIBS calibration approach using metal: SPADNS/DTAB ion pairs immobilized on photographic paper [Internet]. Talanta. 2026 ; 297 1-9.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.talanta.2025.128551
  • Source: Food Chemistry. Unidade: CENA

    Subjects: CAFÉ, TORREFAÇÃO, COMPOSIÇÃO QUÍMICA, COMPOSTOS VOLÁTEIS

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      ALCANTARA, Gabriela Maria Rodrigues do Nascimento de et al. Effect of roasting on chemical composition of coffee. Food Chemistry, v. 477, p. 1-12, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2025.143169. Acesso em: 28 nov. 2025.
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      Alcantara, G. M. R. do N. de, Martins, L. C., Gomes, W. P. C., Dresch, D., Rocha, F. R. P., & Melchert, W. R. (2025). Effect of roasting on chemical composition of coffee. Food Chemistry, 477, 1-12. doi:10.1016/j.foodchem.2025.143169
    • NLM

      Alcantara GMR do N de, Martins LC, Gomes WPC, Dresch D, Rocha FRP, Melchert WR. Effect of roasting on chemical composition of coffee [Internet]. Food Chemistry. 2025 ; 477 1-12.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.foodchem.2025.143169
    • Vancouver

      Alcantara GMR do N de, Martins LC, Gomes WPC, Dresch D, Rocha FRP, Melchert WR. Effect of roasting on chemical composition of coffee [Internet]. Food Chemistry. 2025 ; 477 1-12.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.foodchem.2025.143169
  • Source: Talanta. Unidades: CENA, ESALQ

    Subjects: CINÉTICA, ENZIMAS, TELEFONIA MÓVEL, BEBIDAS, CANA-DE-AÇÚCAR

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      FERNANDES, Gabriel Martins e ALCARDE, André Ricardo e ROCHA, Fabio Rodrigo Piovezani. Kinetic determination of ethyl carbamate in sugarcane spirits exploiting digital videos. Talanta, v. 292, p. 1-7, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.talanta.2025.127897. Acesso em: 28 nov. 2025.
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      Fernandes, G. M., Alcarde, A. R., & Rocha, F. R. P. (2025). Kinetic determination of ethyl carbamate in sugarcane spirits exploiting digital videos. Talanta, 292, 1-7. doi:10.1016/j.talanta.2025.127897
    • NLM

      Fernandes GM, Alcarde AR, Rocha FRP. Kinetic determination of ethyl carbamate in sugarcane spirits exploiting digital videos [Internet]. Talanta. 2025 ; 292 1-7.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.talanta.2025.127897
    • Vancouver

      Fernandes GM, Alcarde AR, Rocha FRP. Kinetic determination of ethyl carbamate in sugarcane spirits exploiting digital videos [Internet]. Talanta. 2025 ; 292 1-7.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.talanta.2025.127897
  • Source: Microchemical Journal. Unidade: CENA

    Subjects: CAFÉ, QUÍMICA ANALÍTICA, QUÍMICA VERDE, FOTOMETRIA, IMAGEM DIGITAL

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      SANTOS, Raíssa Tandara Maria dos et al. Environmentally friendly procedure for determination of total furfurals in coffees exploiting digital image photometry. Microchemical Journal, v. 208, p. 1-8, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.microc.2024.112543. Acesso em: 28 nov. 2025.
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      Santos, R. T. M. dos, Martins, L. C., Soares, S., & Rocha, F. R. P. (2025). Environmentally friendly procedure for determination of total furfurals in coffees exploiting digital image photometry. Microchemical Journal, 208, 1-8. doi:10.1016/j.microc.2024.112543
    • NLM

      Santos RTM dos, Martins LC, Soares S, Rocha FRP. Environmentally friendly procedure for determination of total furfurals in coffees exploiting digital image photometry [Internet]. Microchemical Journal. 2025 ; 208 1-8.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2024.112543
    • Vancouver

      Santos RTM dos, Martins LC, Soares S, Rocha FRP. Environmentally friendly procedure for determination of total furfurals in coffees exploiting digital image photometry [Internet]. Microchemical Journal. 2025 ; 208 1-8.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2024.112543
  • Source: Advances in Sample Preparation. Unidade: CENA

    Subjects: BIODIESEL, SOLVENTE, QUÍMICA VERDE, ÁCIDOS CARBOXÍLICOS

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      SOARES, Samara e ROCHA, Fabio Rodrigo Piovezani. Biodiesel as a green alternative solvent in dispersive liquid-liquid microextraction. Advances in Sample Preparation, v. 13, p. 1-8, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.sampre.2025.100163. Acesso em: 28 nov. 2025.
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      Soares, S., & Rocha, F. R. P. (2025). Biodiesel as a green alternative solvent in dispersive liquid-liquid microextraction. Advances in Sample Preparation, 13, 1-8. doi:10.1016/j.sampre.2025.100163
    • NLM

      Soares S, Rocha FRP. Biodiesel as a green alternative solvent in dispersive liquid-liquid microextraction [Internet]. Advances in Sample Preparation. 2025 ; 13 1-8.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.sampre.2025.100163
    • Vancouver

      Soares S, Rocha FRP. Biodiesel as a green alternative solvent in dispersive liquid-liquid microextraction [Internet]. Advances in Sample Preparation. 2025 ; 13 1-8.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.sampre.2025.100163
  • Source: Analytica Chimica Acta. Unidade: CENA

    Subjects: SOLVENTE, ESPECTROSCOPIA, METAIS, ÍONS, SOLVENTE

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      SOARES, Samara et al. Natural deep eutectic solvent as extractor and support for determination of metals by laser induced breakdown spectroscopy. Analytica Chimica Acta, v. 1378, p. 1-9, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.aca.2025.344686. Acesso em: 28 nov. 2025.
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      Soares, S., Hespanhol, M. do C., Pasquini, C., & Rocha, F. R. P. (2025). Natural deep eutectic solvent as extractor and support for determination of metals by laser induced breakdown spectroscopy. Analytica Chimica Acta, 1378, 1-9. doi:10.1016/j.aca.2025.344686
    • NLM

      Soares S, Hespanhol M do C, Pasquini C, Rocha FRP. Natural deep eutectic solvent as extractor and support for determination of metals by laser induced breakdown spectroscopy [Internet]. Analytica Chimica Acta. 2025 ; 1378 1-9.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.aca.2025.344686
    • Vancouver

      Soares S, Hespanhol M do C, Pasquini C, Rocha FRP. Natural deep eutectic solvent as extractor and support for determination of metals by laser induced breakdown spectroscopy [Internet]. Analytica Chimica Acta. 2025 ; 1378 1-9.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.aca.2025.344686
  • Source: Journal of Food Composition and Analysis. Unidade: CENA

    Subjects: FOTOMETRIA, IMAGEM DIGITAL, UREIA, COLORIMETRIA, ENZIMAS, HIDRÓLISE, QUÍMICA ANALÍTICA, QUÍMICA VERDE

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      GONÇALVES, Isabela Camargo e FERNANDES, Gabriel Martins e ROCHA, Fabio Rodrigo Piovezani. Exploiting digital images and videos for urea determination in milk based on enzymatic hydrolysis monitoring. Journal of Food Composition and Analysis, v. 125, p. 1-7, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.jfca.2023.105745. Acesso em: 28 nov. 2025.
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      Gonçalves, I. C., Fernandes, G. M., & Rocha, F. R. P. (2024). Exploiting digital images and videos for urea determination in milk based on enzymatic hydrolysis monitoring. Journal of Food Composition and Analysis, 125, 1-7. doi:10.1016/j.jfca.2023.105745
    • NLM

      Gonçalves IC, Fernandes GM, Rocha FRP. Exploiting digital images and videos for urea determination in milk based on enzymatic hydrolysis monitoring [Internet]. Journal of Food Composition and Analysis. 2024 ; 125 1-7.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.jfca.2023.105745
    • Vancouver

      Gonçalves IC, Fernandes GM, Rocha FRP. Exploiting digital images and videos for urea determination in milk based on enzymatic hydrolysis monitoring [Internet]. Journal of Food Composition and Analysis. 2024 ; 125 1-7.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.jfca.2023.105745
  • Source: Microchemical Journal. Unidades: CENA, ESALQ

    Subjects: ANÁLISE SENSORIAL DE ALIMENTOS, CERVEJA, DESTILAÇÃO, INDÚSTRIA DE BEBIDAS, QUÍMICA VERDE

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      GOMES, Winston Pinheiro Claro e ROCHA, Fabio Rodrigo Piovezani e MELCHERT, Wanessa Roberta. A single-step microdistillation procedure for the determination of total vicinal diketones in beers. Microchemical Journal, v. 204, p. 1-7, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.microc.2024.110969. Acesso em: 28 nov. 2025.
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      Gomes, W. P. C., Rocha, F. R. P., & Melchert, W. R. (2024). A single-step microdistillation procedure for the determination of total vicinal diketones in beers. Microchemical Journal, 204, 1-7. doi:10.1016/j.microc.2024.110969
    • NLM

      Gomes WPC, Rocha FRP, Melchert WR. A single-step microdistillation procedure for the determination of total vicinal diketones in beers [Internet]. Microchemical Journal. 2024 ; 204 1-7.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2024.110969
    • Vancouver

      Gomes WPC, Rocha FRP, Melchert WR. A single-step microdistillation procedure for the determination of total vicinal diketones in beers [Internet]. Microchemical Journal. 2024 ; 204 1-7.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2024.110969
  • Source: American Chemical Society. Unidade: CENA

    Subjects: QUÍMICA INORGÂNICA, SOLVENTE, RAIOS X, ESPECTROMETRIA, MICROSCOPIA ELETRÔNICA, LANTANÍDIOS, QUÍMICA ANALÍTICA

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      CRUZ, Kaíque Augusto Moreira Lourenço e ROCHA, Fabio Rodrigo Piovezani e HESPANHOL, Maria do Carmo. Greener route for recovery of high-purity lanthanides from the wste of nickel metal hydride battery using a hydrophobic deep eutectic solvent. American Chemical Society, v. 12, p. 6169-6181, 2024Tradução . . Disponível em: https://doi.org/10.1021/acssuschemeng.3c07784. Acesso em: 28 nov. 2025.
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      Cruz, K. A. M. L., Rocha, F. R. P., & Hespanhol, M. do C. (2024). Greener route for recovery of high-purity lanthanides from the wste of nickel metal hydride battery using a hydrophobic deep eutectic solvent. American Chemical Society, 12, 6169-6181. doi:10.1021/acssuschemeng.3c07784
    • NLM

      Cruz KAML, Rocha FRP, Hespanhol M do C. Greener route for recovery of high-purity lanthanides from the wste of nickel metal hydride battery using a hydrophobic deep eutectic solvent [Internet]. American Chemical Society. 2024 ; 12 6169-6181.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1021/acssuschemeng.3c07784
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      Cruz KAML, Rocha FRP, Hespanhol M do C. Greener route for recovery of high-purity lanthanides from the wste of nickel metal hydride battery using a hydrophobic deep eutectic solvent [Internet]. American Chemical Society. 2024 ; 12 6169-6181.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1021/acssuschemeng.3c07784
  • Source: Microchemical Journal. Unidade: CENA

    Subjects: ANÁLISE EM FLUXO CONTÍNUO, QUÍMICA ANALÍTICA, ESPECTROMETRIA

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      SOARES, Sâmara e ROCHA, Fabio Rodrigo Piovezani. Exploiting multi-signal calibration to circumvent matrix effects in flow injection analysis. Microchemical Journal, v. 199, p. 1-7, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.microc.2024.110082. Acesso em: 28 nov. 2025.
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      Soares, S., & Rocha, F. R. P. (2024). Exploiting multi-signal calibration to circumvent matrix effects in flow injection analysis. Microchemical Journal, 199, 1-7. doi:10.1016/j.microc.2024.110082
    • NLM

      Soares S, Rocha FRP. Exploiting multi-signal calibration to circumvent matrix effects in flow injection analysis [Internet]. Microchemical Journal. 2024 ; 199 1-7.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2024.110082
    • Vancouver

      Soares S, Rocha FRP. Exploiting multi-signal calibration to circumvent matrix effects in flow injection analysis [Internet]. Microchemical Journal. 2024 ; 199 1-7.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2024.110082
  • Source: Advances in Sample Preparation. Unidades: CENA, ESALQ

    Subjects: CROMATOGRAFIA LÍQUIDA, FLAVONOIDES, COMPOSTOS FENÓLICOS, CERVEJA

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      MARTINS, Luís Cláudio et al. Salt-assisted liquid-liquid extraction and on-column concentration for chromatographic determination of phenolic compounds in beer. Advances in Sample Preparation, v. 9, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.sampre.2024.100107. Acesso em: 28 nov. 2025.
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      Martins, L. C., Acevedo, M. S. M. S. F., Gama, M. R., & Rocha, F. R. P. (2024). Salt-assisted liquid-liquid extraction and on-column concentration for chromatographic determination of phenolic compounds in beer. Advances in Sample Preparation, 9. doi:10.1016/j.sampre.2024.100107
    • NLM

      Martins LC, Acevedo MSMSF, Gama MR, Rocha FRP. Salt-assisted liquid-liquid extraction and on-column concentration for chromatographic determination of phenolic compounds in beer [Internet]. Advances in Sample Preparation. 2024 ; 9[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.sampre.2024.100107
    • Vancouver

      Martins LC, Acevedo MSMSF, Gama MR, Rocha FRP. Salt-assisted liquid-liquid extraction and on-column concentration for chromatographic determination of phenolic compounds in beer [Internet]. Advances in Sample Preparation. 2024 ; 9[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.sampre.2024.100107
  • Source: Microchemical Journal. Unidade: CENA

    Subjects: QUÍMICA VERDE, IMAGEM DIGITAL, TELEFONIA CELULAR, FOTOMETRIA

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      GONÇALVES, Isabela Camargo e SOARES, Samara e ROCHA, Fabio Rodrigo Piovezani. Exploiting microdistillation and smartphone-based digital-image colorimetry for determination of protein in foods. Microchemical Journal, v. 188, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.microc.2023.108461. Acesso em: 28 nov. 2025.
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      Gonçalves, I. C., Soares, S., & Rocha, F. R. P. (2023). Exploiting microdistillation and smartphone-based digital-image colorimetry for determination of protein in foods. Microchemical Journal, 188. doi:10.1016/j.microc.2023.108461
    • NLM

      Gonçalves IC, Soares S, Rocha FRP. Exploiting microdistillation and smartphone-based digital-image colorimetry for determination of protein in foods [Internet]. Microchemical Journal. 2023 ; 188[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2023.108461
    • Vancouver

      Gonçalves IC, Soares S, Rocha FRP. Exploiting microdistillation and smartphone-based digital-image colorimetry for determination of protein in foods [Internet]. Microchemical Journal. 2023 ; 188[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2023.108461
  • Source: Microchemical Journal. Unidade: CENA

    Subjects: QUÍMICA VERDE, MICROANÁLISE, IMAGEM DIGITAL, FLAVONOIDES

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      MARTINS, Luís Cláudio e SOARES, Samara e ROCHA, Fabio Rodrigo Piovezani. Digital-image eco-friendly spot test with liquid–liquid microextraction for selective determination of flavonols in berries. Microchemical Journal, v. 193, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.microc.2023.109207. Acesso em: 28 nov. 2025.
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      Martins, L. C., Soares, S., & Rocha, F. R. P. (2023). Digital-image eco-friendly spot test with liquid–liquid microextraction for selective determination of flavonols in berries. Microchemical Journal, 193. doi:10.1016/j.microc.2023.109207
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      Martins LC, Soares S, Rocha FRP. Digital-image eco-friendly spot test with liquid–liquid microextraction for selective determination of flavonols in berries [Internet]. Microchemical Journal. 2023 ; 193[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2023.109207
    • Vancouver

      Martins LC, Soares S, Rocha FRP. Digital-image eco-friendly spot test with liquid–liquid microextraction for selective determination of flavonols in berries [Internet]. Microchemical Journal. 2023 ; 193[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.microc.2023.109207
  • Source: TrAC Trends in Analytical Chemistry. Unidade: CENA

    Subjects: IMAGEM DIGITAL, FOTOMETRIA, MICROANÁLISE, TELEFONIA CELULAR

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      SOARES, Samara e FERNANDES, Gabriel M. e ROCHA, Fabio Rodrigo Piovezani. Smartphone-based digital images in analytical chemistry: Why, when, and how to use. TrAC Trends in Analytical Chemistry, v. 168, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.trac.2023.117284. Acesso em: 28 nov. 2025.
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      Soares, S., Fernandes, G. M., & Rocha, F. R. P. (2023). Smartphone-based digital images in analytical chemistry: Why, when, and how to use. TrAC Trends in Analytical Chemistry, 168. doi:10.1016/j.trac.2023.117284
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      Soares S, Fernandes GM, Rocha FRP. Smartphone-based digital images in analytical chemistry: Why, when, and how to use [Internet]. TrAC Trends in Analytical Chemistry. 2023 ; 168[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.trac.2023.117284
    • Vancouver

      Soares S, Fernandes GM, Rocha FRP. Smartphone-based digital images in analytical chemistry: Why, when, and how to use [Internet]. TrAC Trends in Analytical Chemistry. 2023 ; 168[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.trac.2023.117284
  • Source: Journal of Food Composition and Analysis. Unidade: CENA

    Subjects: ANÁLISE DE ALIMENTOS, SEGURANÇA ALIMENTAR, LATICÍNIOS, QUÍMICA ANALÍTICA

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      SOARES, Samara et al. Sample preparation and spectrometric methods for elemental analysis of milk and dairy products – A review. Journal of Food Composition and Analysis, v. 115, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.jfca.2022.104942. Acesso em: 28 nov. 2025.
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      Soares, S., Moraes, L. M. B. de, Rocha, F. R. P., & Virgilio, A. (2023). Sample preparation and spectrometric methods for elemental analysis of milk and dairy products – A review. Journal of Food Composition and Analysis, 115. doi:10.1016/j.jfca.2022.104942
    • NLM

      Soares S, Moraes LMB de, Rocha FRP, Virgilio A. Sample preparation and spectrometric methods for elemental analysis of milk and dairy products – A review [Internet]. Journal of Food Composition and Analysis. 2023 ; 115[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.jfca.2022.104942
    • Vancouver

      Soares S, Moraes LMB de, Rocha FRP, Virgilio A. Sample preparation and spectrometric methods for elemental analysis of milk and dairy products – A review [Internet]. Journal of Food Composition and Analysis. 2023 ; 115[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.jfca.2022.104942
  • Source: Journal of Analytical Atomic Spectrometry. Unidades: CENA, IQ

    Subjects: ESPECTROSCOPIA, NEODÍMIO

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      ELIAS, Aline de Carvalho et al. Feasibility of laser-induced breakdown spectrometry for determination of neodymium in magnet alloys. Journal of Analytical Atomic Spectrometry, v. 38, n. 10, p. 2105-2112, 2023Tradução . . Disponível em: https://doi.org/10.2139/ssrn.4373131. Acesso em: 28 nov. 2025.
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      Elias, A. de C., Luz, M. S., Gaubeur, I., Naozuka, J., Rocha, F. R. P., & Nomura, C. S. (2023). Feasibility of laser-induced breakdown spectrometry for determination of neodymium in magnet alloys. Journal of Analytical Atomic Spectrometry, 38( 10), 2105-2112. doi:10.2139/ssrn.4373131
    • NLM

      Elias A de C, Luz MS, Gaubeur I, Naozuka J, Rocha FRP, Nomura CS. Feasibility of laser-induced breakdown spectrometry for determination of neodymium in magnet alloys [Internet]. Journal of Analytical Atomic Spectrometry. 2023 ; 38( 10): 2105-2112.[citado 2025 nov. 28 ] Available from: https://doi.org/10.2139/ssrn.4373131
    • Vancouver

      Elias A de C, Luz MS, Gaubeur I, Naozuka J, Rocha FRP, Nomura CS. Feasibility of laser-induced breakdown spectrometry for determination of neodymium in magnet alloys [Internet]. Journal of Analytical Atomic Spectrometry. 2023 ; 38( 10): 2105-2112.[citado 2025 nov. 28 ] Available from: https://doi.org/10.2139/ssrn.4373131
  • Source: Sensors and Actuators B: Chemical. Unidade: CENA

    Subjects: IMAGEM DIGITAL, BIODIESEL, ESPECTROFOTOMETRIA, QUÍMICA VERDE

    Acesso à fonteDOIHow to cite
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    • ABNT

      SOARES, Samara et al. A cost-effective microfluidic device for determination of biodiesel content in diesel blends. Sensors and Actuators B: Chemical, v. 390, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.snb.2023.134033. Acesso em: 28 nov. 2025.
    • APA

      Soares, S., Ramos-Lorente, C. E., Ruiz-García, I., Rocha, F. R. P., Erenas, M. M., Orbe-Payá, I. de, et al. (2023). A cost-effective microfluidic device for determination of biodiesel content in diesel blends. Sensors and Actuators B: Chemical, 390. doi:10.1016/j.snb.2023.134033
    • NLM

      Soares S, Ramos-Lorente CE, Ruiz-García I, Rocha FRP, Erenas MM, Orbe-Payá I de, López-Ruiz N, Capitán-Vallvey LF. A cost-effective microfluidic device for determination of biodiesel content in diesel blends [Internet]. Sensors and Actuators B: Chemical. 2023 ; 390[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.snb.2023.134033
    • Vancouver

      Soares S, Ramos-Lorente CE, Ruiz-García I, Rocha FRP, Erenas MM, Orbe-Payá I de, López-Ruiz N, Capitán-Vallvey LF. A cost-effective microfluidic device for determination of biodiesel content in diesel blends [Internet]. Sensors and Actuators B: Chemical. 2023 ; 390[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.snb.2023.134033
  • Source: Journal of Food Composition and Analysis. Unidade: CENA

    Subjects: IMAGEM DIGITAL, ESPECTROFOTOMETRIA, FLAVONOIDES, QUÍMICA VERDE

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      MARTINS, Luís Cláudio e SOARES, Samara e ROCHA, Fabio Rodrigo Piovezani. Digital-image photometry and salting-out assisted liquid-liquid microextraction for determination of flavonols in berries. Journal of Food Composition and Analysis, v. 123, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.jfca.2023.105515. Acesso em: 28 nov. 2025.
    • APA

      Martins, L. C., Soares, S., & Rocha, F. R. P. (2023). Digital-image photometry and salting-out assisted liquid-liquid microextraction for determination of flavonols in berries. Journal of Food Composition and Analysis, 123. doi:10.1016/j.jfca.2023.105515
    • NLM

      Martins LC, Soares S, Rocha FRP. Digital-image photometry and salting-out assisted liquid-liquid microextraction for determination of flavonols in berries [Internet]. Journal of Food Composition and Analysis. 2023 ; 123[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.jfca.2023.105515
    • Vancouver

      Martins LC, Soares S, Rocha FRP. Digital-image photometry and salting-out assisted liquid-liquid microextraction for determination of flavonols in berries [Internet]. Journal of Food Composition and Analysis. 2023 ; 123[citado 2025 nov. 28 ] Available from: https://doi.org/10.1016/j.jfca.2023.105515
  • Source: Journal of Analytical Atomic Spectrometry. Unidades: CENA, IQ

    Subjects: ESPECTROSCOPIA RAMAN, DINÂMICA

    Acesso à fonteDOIHow to cite
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    • ABNT

      THIENGO, Fernanda Ferreira et al. Evaluation of calibration approaches for quantitative analysis of sludge by laser induced breakdown spectrometry. Journal of Analytical Atomic Spectrometry, v. 38, n. 1, p. 131-141, 2023Tradução . . Disponível em: https://doi.org/10.1039/D2JA00292B. Acesso em: 28 nov. 2025.
    • APA

      Thiengo, F. F., Elias, A. de C., Luz, M. S., Intima, D. P., Gaubeur, I., Naozuka, J., et al. (2023). Evaluation of calibration approaches for quantitative analysis of sludge by laser induced breakdown spectrometry. Journal of Analytical Atomic Spectrometry, 38( 1), 131-141. doi:10.1039/D2JA00292B
    • NLM

      Thiengo FF, Elias A de C, Luz MS, Intima DP, Gaubeur I, Naozuka J, Rocha FRP, Nomura CS. Evaluation of calibration approaches for quantitative analysis of sludge by laser induced breakdown spectrometry [Internet]. Journal of Analytical Atomic Spectrometry. 2023 ;38( 1): 131-141.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1039/D2JA00292B
    • Vancouver

      Thiengo FF, Elias A de C, Luz MS, Intima DP, Gaubeur I, Naozuka J, Rocha FRP, Nomura CS. Evaluation of calibration approaches for quantitative analysis of sludge by laser induced breakdown spectrometry [Internet]. Journal of Analytical Atomic Spectrometry. 2023 ;38( 1): 131-141.[citado 2025 nov. 28 ] Available from: https://doi.org/10.1039/D2JA00292B

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