Source: Journal of Experimental Botany. Unidade: IB
Subjects: TOMATE, ESTRESSE OXIDATIVO, PIMENTÃO, PÓS-COLHEITA
ABNT
CORPAS, Francisco J et al. Functional interactions among H2O2, NO, H2S, and melatonin in the physiology, metabolism, and quality of horticultural Solanaceae. Journal of Experimental Botany, v. 76, n. 13, p. 3634–3656, 2025Tradução . . Disponível em: https://doi.org/10.1093/jxb/erae513. Acesso em: 08 out. 2025.APA
Corpas, F. J., Rivero, R. M., Freschi, L., & Palma, J. M. (2025). Functional interactions among H2O2, NO, H2S, and melatonin in the physiology, metabolism, and quality of horticultural Solanaceae. Journal of Experimental Botany, 76( 13), 3634–3656. doi:10.1093/jxb/erae513NLM
Corpas FJ, Rivero RM, Freschi L, Palma JM. Functional interactions among H2O2, NO, H2S, and melatonin in the physiology, metabolism, and quality of horticultural Solanaceae [Internet]. Journal of Experimental Botany. 2025 ; 76( 13): 3634–3656.[citado 2025 out. 08 ] Available from: https://doi.org/10.1093/jxb/erae513Vancouver
Corpas FJ, Rivero RM, Freschi L, Palma JM. Functional interactions among H2O2, NO, H2S, and melatonin in the physiology, metabolism, and quality of horticultural Solanaceae [Internet]. Journal of Experimental Botany. 2025 ; 76( 13): 3634–3656.[citado 2025 out. 08 ] Available from: https://doi.org/10.1093/jxb/erae513