Fonte: Ruminants. Unidades: FZEA, ESALQ
Assuntos: ASPERGILLUS, BOVINOS DE CORTE, CONFINAMENTO ANIMAL, CONTAMINAÇÃO DE ALIMENTOS, DIETA ANIMAL, FUNGOS TOXICOGÊNICOS, FUSARIUM, MICOTOXINAS
ABNT
PIRES, Rogério D’Antonio et al. Evaluation of the occurrence of multi-mycotoxins in the diet of beef cattle feedlots in Brazil. Ruminants, v. 5, p. 1-16, 2025Tradução . . Disponível em: https://doi.org/10.3390/ruminants5020012. Acesso em: 08 out. 2025.APA
Pires, R. D. ’A., Silva, T. A. e, Borowsky, A. M., Cortinhas, C. S., Carvalho, V. V. de, & Corassin, C. H. (2025). Evaluation of the occurrence of multi-mycotoxins in the diet of beef cattle feedlots in Brazil. Ruminants, 5, 1-16. doi:10.3390/ruminants5020012NLM
Pires RD’A, Silva TA e, Borowsky AM, Cortinhas CS, Carvalho VV de, Corassin CH. Evaluation of the occurrence of multi-mycotoxins in the diet of beef cattle feedlots in Brazil [Internet]. Ruminants. 2025 ; 5 1-16.[citado 2025 out. 08 ] Available from: https://doi.org/10.3390/ruminants5020012Vancouver
Pires RD’A, Silva TA e, Borowsky AM, Cortinhas CS, Carvalho VV de, Corassin CH. Evaluation of the occurrence of multi-mycotoxins in the diet of beef cattle feedlots in Brazil [Internet]. Ruminants. 2025 ; 5 1-16.[citado 2025 out. 08 ] Available from: https://doi.org/10.3390/ruminants5020012