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Artigo de periodico
Consumption of yogurts containing buriti pulp and fermented milks containing orange bagasse increases the response of the endogenous antioxidant system and the expression of heat shock proteins in healthy rats (2025)
Graça, Juliana S; Castro, Bruna G; Heckler, Caroline; Batista, Patrícia B; Camargo, Rafael L; Furtado, Marianna M; Freire, Luísa; Melo, Mayra F; Gonçalves, Maria Paula M. B. B; Moya, Amanda M. T. M; Cazarin, Cínthia B. B; Pimentel, Tatiana C; Saad, Mário J. A; Franchin, Marcelo; Alencar, Severino Matias ; Sant'Ana, Anderson S.
Fonte: Food Research International. Unidade: ESALQ
Assuntos: ANTIOXIDANTES, BAGAÇOS, LARANJA, IOGURTE, BURITI, LEITE FERMENTADO, PROBIÓTICOS, PROTEÍNAS DO CHOQUE TÉRMICO, RATOS WISTAR
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ABNT
GRAÇA, Juliana S et al. Consumption of yogurts containing buriti pulp and fermented milks containing orange bagasse increases the response of the endogenous antioxidant system and the expression of heat shock proteins in healthy rats. Food Research International, v. 217, p. 1-15, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2025.116904. Acesso em: 08 out. 2025.
APA
Graça, J. S., Castro, B. G., Heckler, C., Batista, P. B., Camargo, R. L., Furtado, M. M., et al. (2025). Consumption of yogurts containing buriti pulp and fermented milks containing orange bagasse increases the response of the endogenous antioxidant system and the expression of heat shock proteins in healthy rats. Food Research International, 217, 1-15. doi:10.1016/j.foodres.2025.116904
NLM
Graça JS, Castro BG, Heckler C, Batista PB, Camargo RL, Furtado MM, Freire L, Melo MF, Gonçalves MPMBB, Moya AMTM, Cazarin CBB, Pimentel TC, Saad MJA, Franchin M, Alencar SM, Sant'Ana AS. Consumption of yogurts containing buriti pulp and fermented milks containing orange bagasse increases the response of the endogenous antioxidant system and the expression of heat shock proteins in healthy rats [Internet]. Food Research International. 2025 ; 217 1-15.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.foodres.2025.116904
Vancouver
Graça JS, Castro BG, Heckler C, Batista PB, Camargo RL, Furtado MM, Freire L, Melo MF, Gonçalves MPMBB, Moya AMTM, Cazarin CBB, Pimentel TC, Saad MJA, Franchin M, Alencar SM, Sant'Ana AS. Consumption of yogurts containing buriti pulp and fermented milks containing orange bagasse increases the response of the endogenous antioxidant system and the expression of heat shock proteins in healthy rats [Internet]. Food Research International. 2025 ; 217 1-15.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.foodres.2025.116904
Artigo de periodico
Crude glycerol organosolv pretreatment: Chain integration for the production of 2G ethanol and biogas (2025)
Araújo, Michelle Fernandes; Volpi, Maria Paula Cardeal ; Mockaitis, Gustavo; Morais Junior, Marcos Antonio; Costa, Aline Carvalho da; Rabelo, Sarita Cândida
Fonte: Fuel. Unidade: ESALQ
Assuntos: BAGAÇOS, BIODIESEL, BIOGÁS, CANA-DE-AÇÚCAR, ETANOL, REFINARIAS
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ARAÚJO, Michelle Fernandes et al. Crude glycerol organosolv pretreatment: Chain integration for the production of 2G ethanol and biogas. Fuel, v. 379, p. 1-14, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.fuel.2024.132984. Acesso em: 08 out. 2025.
APA
Araújo, M. F., Volpi, M. P. C., Mockaitis, G., Morais Junior, M. A., Costa, A. C. da, & Rabelo, S. C. (2025). Crude glycerol organosolv pretreatment: Chain integration for the production of 2G ethanol and biogas. Fuel, 379, 1-14. doi:10.1016/j.fuel.2024.132984
NLM
Araújo MF, Volpi MPC, Mockaitis G, Morais Junior MA, Costa AC da, Rabelo SC. Crude glycerol organosolv pretreatment: Chain integration for the production of 2G ethanol and biogas [Internet]. Fuel. 2025 ; 379 1-14.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.fuel.2024.132984
Vancouver
Araújo MF, Volpi MPC, Mockaitis G, Morais Junior MA, Costa AC da, Rabelo SC. Crude glycerol organosolv pretreatment: Chain integration for the production of 2G ethanol and biogas [Internet]. Fuel. 2025 ; 379 1-14.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.fuel.2024.132984
Artigo de periodico
Carbon powder from sugarcane bagasse: Controlled synthesis for on-demand H2O2 electrogeneration (2025)
Sperandio, Daniel C. ; Lourenço, Júlio Cesar ; Nogueira, B.; Kronka, Matheus Schiavon ; Fortunato, Guilherme V. ; Siqueira, Adriano Francisco ; Siervo, Abner de ; Rodrigues, Liana Alvares ; Rodrigo, Manuel Andrés ; Lanza, Marcos Roberto de Vasconcelos ; Rocha, Robson da Silva
Fonte: Renewable Energy. Unidades: EEL, IQSC
Assuntos: BAGAÇOS, CANA-DE-AÇÚCAR, CARBONO
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SPERANDIO, Daniel C. et al. Carbon powder from sugarcane bagasse: Controlled synthesis for on-demand H2O2 electrogeneration. Renewable Energy, v. 244, p. 122715, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.renene.2025.122715. Acesso em: 08 out. 2025.
APA
Sperandio, D. C., Lourenço, J. C., Nogueira, B., Kronka, M. S., Fortunato, G. V., Siqueira, A. F., et al. (2025). Carbon powder from sugarcane bagasse: Controlled synthesis for on-demand H2O2 electrogeneration. Renewable Energy, 244, 122715. doi:10.1016/j.renene.2025.122715
NLM
Sperandio DC, Lourenço JC, Nogueira B, Kronka MS, Fortunato GV, Siqueira AF, Siervo A de, Rodrigues LA, Rodrigo MA, Lanza MR de V, Rocha R da S. Carbon powder from sugarcane bagasse: Controlled synthesis for on-demand H2O2 electrogeneration [Internet]. Renewable Energy. 2025 ;244 122715.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.renene.2025.122715
Vancouver
Sperandio DC, Lourenço JC, Nogueira B, Kronka MS, Fortunato GV, Siqueira AF, Siervo A de, Rodrigues LA, Rodrigo MA, Lanza MR de V, Rocha R da S. Carbon powder from sugarcane bagasse: Controlled synthesis for on-demand H2O2 electrogeneration [Internet]. Renewable Energy. 2025 ;244 122715.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.renene.2025.122715
Artigo de periodico
Sugarcane bagasse/kapok fiber-based filters for simultaneous demulsification and removal of Li+ ions from the waste of lithium grease production (2025)
Sandrini, Daiana Maria Furlan; Fuentes, Dairon Pérez ; Oliveira, Pedro Vitoriano de ; Petri, Denise Freitas Siqueira
Fonte: Separation and Purification Technology. Unidade: IQ
Assuntos: CANA-DE-AÇÚCAR, BAGAÇOS, ADSORÇÃO, LÍTIO, FILTRAÇÃO
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ABNT
SANDRINI, Daiana Maria Furlan et al. Sugarcane bagasse/kapok fiber-based filters for simultaneous demulsification and removal of Li+ ions from the waste of lithium grease production. Separation and Purification Technology, v. 361, p. 1-15 art. 131484, 2025Tradução . . Disponível em: https://dx.doi.org/10.1016/j.seppur.2025.131484. Acesso em: 08 out. 2025.
APA
Sandrini, D. M. F., Fuentes, D. P., Oliveira, P. V. de, & Petri, D. F. S. (2025). Sugarcane bagasse/kapok fiber-based filters for simultaneous demulsification and removal of Li+ ions from the waste of lithium grease production. Separation and Purification Technology, 361, 1-15 art. 131484. doi:10.1016/j.seppur.2025.131484
NLM
Sandrini DMF, Fuentes DP, Oliveira PV de, Petri DFS. Sugarcane bagasse/kapok fiber-based filters for simultaneous demulsification and removal of Li+ ions from the waste of lithium grease production [Internet]. Separation and Purification Technology. 2025 ; 361 1-15 art. 131484.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.seppur.2025.131484
Vancouver
Sandrini DMF, Fuentes DP, Oliveira PV de, Petri DFS. Sugarcane bagasse/kapok fiber-based filters for simultaneous demulsification and removal of Li+ ions from the waste of lithium grease production [Internet]. Separation and Purification Technology. 2025 ; 361 1-15 art. 131484.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.seppur.2025.131484
Artigo de periodico
Peculiarities of bio-oil and biochar obtained from the lignin-rich residue of the enzymatic hydrolysis of sugarcane bagasse (2025)
Gomes, Gustavo R ; Jesus, Ester G. de; Jacintho, Jaqueline C. C ; García, Diana L. G; Alencar, Bárbara R. A; Gabetto, Fernanda Palmeira ; Gomes, Joice J; Carvalho, João L. N; Strauss, Mathias; Driemeier, Carlos
Fonte: Renewable Energy. Unidade: ESALQ
Assuntos: BAGAÇOS, BIOCARVÃO, CANA-DE-AÇÚCAR, ETANOL, HIDRÓLISE, LIGNINA, ÓLEOS VEGETAIS, PIRÓLISE
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ABNT
GOMES, Gustavo R et al. Peculiarities of bio-oil and biochar obtained from the lignin-rich residue of the enzymatic hydrolysis of sugarcane bagasse. Renewable Energy, v. 241, p. 1-10, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.renene.2024.122282. Acesso em: 08 out. 2025.
APA
Gomes, G. R., Jesus, E. G. de, Jacintho, J. C. C., García, D. L. G., Alencar, B. R. A., Gabetto, F. P., et al. (2025). Peculiarities of bio-oil and biochar obtained from the lignin-rich residue of the enzymatic hydrolysis of sugarcane bagasse. Renewable Energy, 241, 1-10. doi:10.1016/j.renene.2024.122282
NLM
Gomes GR, Jesus EG de, Jacintho JCC, García DLG, Alencar BRA, Gabetto FP, Gomes JJ, Carvalho JLN, Strauss M, Driemeier C. Peculiarities of bio-oil and biochar obtained from the lignin-rich residue of the enzymatic hydrolysis of sugarcane bagasse [Internet]. Renewable Energy. 2025 ; 241 1-10.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.renene.2024.122282
Vancouver
Gomes GR, Jesus EG de, Jacintho JCC, García DLG, Alencar BRA, Gabetto FP, Gomes JJ, Carvalho JLN, Strauss M, Driemeier C. Peculiarities of bio-oil and biochar obtained from the lignin-rich residue of the enzymatic hydrolysis of sugarcane bagasse [Internet]. Renewable Energy. 2025 ; 241 1-10.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.renene.2024.122282
Artigo de periodico
How does in vitro gastrointestinal digestion affect the biological activities and phenolic profile of açaí (Euterpe oleracea) and inajá (Maximiliana maripa) by-products? (2025)
Silva, Anna Paula de Souza ; Camargo, Adriano Costa de ; Lazarini, Josy Goldoni; Carvalho, Gisandro Reis ; Alencar, Severino Matias de
Fonte: Food Chemistry. Unidade: ESALQ
Assuntos: AÇAÍ, ANTI-INFLAMATÓRIOS, ANTIOXIDANTES, BAGAÇOS, COMPOSTOS VOLÁTEIS, DIGESTAO, FRUTAS TROPICAIS, SUBPRODUTOS COMO ALIMENTO
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ABNT
SILVA, Anna Paula de Souza et al. How does in vitro gastrointestinal digestion affect the biological activities and phenolic profile of açaí (Euterpe oleracea) and inajá (Maximiliana maripa) by-products?. Food Chemistry, v. 484, p. 1-12, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2025.144364. Acesso em: 08 out. 2025.
APA
Silva, A. P. de S., Camargo, A. C. de, Lazarini, J. G., Carvalho, G. R., & Alencar, S. M. de. (2025). How does in vitro gastrointestinal digestion affect the biological activities and phenolic profile of açaí (Euterpe oleracea) and inajá (Maximiliana maripa) by-products? Food Chemistry, 484, 1-12. doi:10.1016/j.foodchem.2025.144364
NLM
Silva AP de S, Camargo AC de, Lazarini JG, Carvalho GR, Alencar SM de. How does in vitro gastrointestinal digestion affect the biological activities and phenolic profile of açaí (Euterpe oleracea) and inajá (Maximiliana maripa) by-products? [Internet]. Food Chemistry. 2025 ; 484 1-12.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.foodchem.2025.144364
Vancouver
Silva AP de S, Camargo AC de, Lazarini JG, Carvalho GR, Alencar SM de. How does in vitro gastrointestinal digestion affect the biological activities and phenolic profile of açaí (Euterpe oleracea) and inajá (Maximiliana maripa) by-products? [Internet]. Food Chemistry. 2025 ; 484 1-12.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.foodchem.2025.144364
Artigo de periodico
Biopolymer cryogels for enhanced adsorption of valuable metals from multi-metal waste after flocculation and precipitation (2024)
Braga, Victor Hugo de Araujo; Fuentes, Dairon Pérez ; Oliveira, Pedro Vitoriano de ; Petri, Denise Freitas Siqueira
Fonte: Journal of Environmental Chemical Engineering. Unidade: IQ
Assuntos: BIOPOLÍMEROS, BAGAÇOS, CANA-DE-AÇÚCAR, QUITOSANA
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ABNT
BRAGA, Victor Hugo de Araujo et al. Biopolymer cryogels for enhanced adsorption of valuable metals from multi-metal waste after flocculation and precipitation. Journal of Environmental Chemical Engineering, v. 12, p. 1-12 art. 113306, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.jece.2024.113306. Acesso em: 08 out. 2025.
APA
Braga, V. H. de A., Fuentes, D. P., Oliveira, P. V. de, & Petri, D. F. S. (2024). Biopolymer cryogels for enhanced adsorption of valuable metals from multi-metal waste after flocculation and precipitation. Journal of Environmental Chemical Engineering, 12, 1-12 art. 113306. doi:10.1016/j.jece.2024.113306
NLM
Braga VH de A, Fuentes DP, Oliveira PV de, Petri DFS. Biopolymer cryogels for enhanced adsorption of valuable metals from multi-metal waste after flocculation and precipitation [Internet]. Journal of Environmental Chemical Engineering. 2024 ; 12 1-12 art. 113306.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.jece.2024.113306
Vancouver
Braga VH de A, Fuentes DP, Oliveira PV de, Petri DFS. Biopolymer cryogels for enhanced adsorption of valuable metals from multi-metal waste after flocculation and precipitation [Internet]. Journal of Environmental Chemical Engineering. 2024 ; 12 1-12 art. 113306.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.1016/j.jece.2024.113306
Artigo de periodico
Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases (2024)
Capetti, Caio Cesar de Mello ; Ontañon, Ornella Mailén; Navas, Laura Emilce ; Campos, Eleonora ; Simister, Rachael; Dowle, Adam A ; Liberato, Marcelo Vizoná ; Pellegrini, Vanessa de Oliveira Arnoldi ; Gomez, Leonardo Dario ; Polikarpov, Igor
Fonte: Carbohydrate Polymers. Unidade: IFSC
Assuntos: POLISSACARÍDEOS, BAGAÇOS, CANA-DE-AÇÚCAR, ENZIMAS
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ABNT
CAPETTI, Caio Cesar de Mello et al. Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases. Carbohydrate Polymers, v. 339, p. Se 2024, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2024.122248. Acesso em: 08 out. 2025.
APA
Capetti, C. C. de M., Ontañon, O. M., Navas, L. E., Campos, E., Simister, R., Dowle, A. A., et al. (2024). Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases. Carbohydrate Polymers, 339, Se 2024. doi:10.1016/j.carbpol.2024.122248
NLM
Capetti CC de M, Ontañon OM, Navas LE, Campos E, Simister R, Dowle AA, Liberato MV, Pellegrini V de OA, Gomez LD, Polikarpov I. Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases [Internet]. Carbohydrate Polymers. 2024 ; 339 Se 2024.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122248
Vancouver
Capetti CC de M, Ontañon OM, Navas LE, Campos E, Simister R, Dowle AA, Liberato MV, Pellegrini V de OA, Gomez LD, Polikarpov I. Sugarcane bagasse derived xylooligosaccharides produced by an arabinofuranosidase/xylobiohydrolase from bifidobacterium longum in synergism with xylanases [Internet]. Carbohydrate Polymers. 2024 ; 339 Se 2024.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122248
Artigo de periodico
Hydrogen production from sugarcane bagasse pentose liquor fermentation using different food/microorganism and carbon/nitrogen ratios under mesophilic and thermophilic conditions (2024)
Francisco, Luisa Mattiello; Ferreira, Filipe Vasconcelos; Peixoto, Guilherme; Mockaitis, Gustavo; Zaiat, Marcelo
Fonte: Fermentation. Unidade: EESC
Assuntos: HIDROGÊNIO, BAGAÇOS, REATORES ANAERÓBIOS, ENGENHARIA HIDRÁULICA
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ABNT
FRANCISCO, Luisa Mattiello et al. Hydrogen production from sugarcane bagasse pentose liquor fermentation using different food/microorganism and carbon/nitrogen ratios under mesophilic and thermophilic conditions. Fermentation, v. 10, n. 8, p. 1-34, 2024Tradução . . Disponível em: https://dx.doi.org/10.3390/fermentation10080432. Acesso em: 08 out. 2025.
APA
Francisco, L. M., Ferreira, F. V., Peixoto, G., Mockaitis, G., & Zaiat, M. (2024). Hydrogen production from sugarcane bagasse pentose liquor fermentation using different food/microorganism and carbon/nitrogen ratios under mesophilic and thermophilic conditions. Fermentation, 10( 8), 1-34. doi:10.3390/fermentation10080432
NLM
Francisco LM, Ferreira FV, Peixoto G, Mockaitis G, Zaiat M. Hydrogen production from sugarcane bagasse pentose liquor fermentation using different food/microorganism and carbon/nitrogen ratios under mesophilic and thermophilic conditions [Internet]. Fermentation. 2024 ; 10( 8): 1-34.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.3390/fermentation10080432
Vancouver
Francisco LM, Ferreira FV, Peixoto G, Mockaitis G, Zaiat M. Hydrogen production from sugarcane bagasse pentose liquor fermentation using different food/microorganism and carbon/nitrogen ratios under mesophilic and thermophilic conditions [Internet]. Fermentation. 2024 ; 10( 8): 1-34.[citado 2025 out. 08 ] Available from: https://dx.doi.org/10.3390/fermentation10080432
Trabalho de evento
Sustainable GDE based in Sugarcane Bagasse for On-Site H2O2 electroeneration: Application for Amoxicillin removal in Flow Reactors for scalable water treatment. (2024)
Souto, Robson S. ; Porto, Tulio Pinheiro; Nogueira, Beatriz; Rodrigo, Manuel Andrés ; Lanza, Marcos Roberto de Vasconcelos ; Rocha, Robson da Silva
Fonte: Resumos. Nome do evento: Iberoamerican Conference on Advanced Oxidation Technologies (CIPOA). Unidades: IQSC, EEL
Assuntos: BAGAÇOS, CANA-DE-AÇÚCAR, PERÓXIDO DE HIDROGÊNIO
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ABNT
SOUTO, Robson S. et al. Sustainable GDE based in Sugarcane Bagasse for On-Site H2O2 electroeneration: Application for Amoxicillin removal in Flow Reactors for scalable water treatment. 2024, Anais.. Florianópolis: Universidade Federal de Santa Catarina- UFSC, 2024. Disponível em: https://cipoa.org/evento/6cipoa/trabalhosaprovados. Acesso em: 08 out. 2025.
APA
Souto, R. S., Porto, T. P., Nogueira, B., Rodrigo, M. A., Lanza, M. R. de V., & Rocha, R. da S. (2024). Sustainable GDE based in Sugarcane Bagasse for On-Site H2O2 electroeneration: Application for Amoxicillin removal in Flow Reactors for scalable water treatment. In Resumos. Florianópolis: Universidade Federal de Santa Catarina- UFSC. Recuperado de https://cipoa.org/evento/6cipoa/trabalhosaprovados
NLM
Souto RS, Porto TP, Nogueira B, Rodrigo MA, Lanza MR de V, Rocha R da S. Sustainable GDE based in Sugarcane Bagasse for On-Site H2O2 electroeneration: Application for Amoxicillin removal in Flow Reactors for scalable water treatment. [Internet]. Resumos. 2024 ;[citado 2025 out. 08 ] Available from: https://cipoa.org/evento/6cipoa/trabalhosaprovados
Vancouver
Souto RS, Porto TP, Nogueira B, Rodrigo MA, Lanza MR de V, Rocha R da S. Sustainable GDE based in Sugarcane Bagasse for On-Site H2O2 electroeneration: Application for Amoxicillin removal in Flow Reactors for scalable water treatment. [Internet]. Resumos. 2024 ;[citado 2025 out. 08 ] Available from: https://cipoa.org/evento/6cipoa/trabalhosaprovados
Artigo de periodico
Evaluation of hydrothermal and alkaline pretreatment routes for xylooligosaccharides production from sugar cane bagasse using different combinations of recombinant enzymes (2024)
Capetti, Caio Cesar de Mello ; Pellegrini, Vanessa de Oliveira Arnoldi ; Vacilotto, Milena Moreira; Curvelo, Antonio Aprigio da Silva ; Falvo, Maurício; Guimarães, Francisco Eduardo Gontijo ; Ontañon, Ornella Mailén; Campos, Eleonora; Polikarpov, Igor
Fonte: Food and Bioprocess Technology. Unidades: IQSC, IFSC
Assuntos: BAGAÇOS, CANA-DE-AÇÚCAR, ENZIMAS
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ABNT
CAPETTI, Caio Cesar de Mello et al. Evaluation of hydrothermal and alkaline pretreatment routes for xylooligosaccharides production from sugar cane bagasse using different combinations of recombinant enzymes. Food and Bioprocess Technology, v. 1752-1764, n. 7, 2024Tradução . . Disponível em: https://doi.org/10.1007/s11947-023-03226-7. Acesso em: 08 out. 2025.
APA
Capetti, C. C. de M., Pellegrini, V. de O. A., Vacilotto, M. M., Curvelo, A. A. da S., Falvo, M., Guimarães, F. E. G., et al. (2024). Evaluation of hydrothermal and alkaline pretreatment routes for xylooligosaccharides production from sugar cane bagasse using different combinations of recombinant enzymes. Food and Bioprocess Technology, 1752-1764( 7). doi:10.1007/s11947-023-03226-7
NLM
Capetti CC de M, Pellegrini V de OA, Vacilotto MM, Curvelo AA da S, Falvo M, Guimarães FEG, Ontañon OM, Campos E, Polikarpov I. Evaluation of hydrothermal and alkaline pretreatment routes for xylooligosaccharides production from sugar cane bagasse using different combinations of recombinant enzymes [Internet]. Food and Bioprocess Technology. 2024 ; 1752-1764( 7):[citado 2025 out. 08 ] Available from: https://doi.org/10.1007/s11947-023-03226-7
Vancouver
Capetti CC de M, Pellegrini V de OA, Vacilotto MM, Curvelo AA da S, Falvo M, Guimarães FEG, Ontañon OM, Campos E, Polikarpov I. Evaluation of hydrothermal and alkaline pretreatment routes for xylooligosaccharides production from sugar cane bagasse using different combinations of recombinant enzymes [Internet]. Food and Bioprocess Technology. 2024 ; 1752-1764( 7):[citado 2025 out. 08 ] Available from: https://doi.org/10.1007/s11947-023-03226-7
Artigo de periodico
Avaliação de painéis de média densidade de bagaço de cana-de-açúcar (2023)
Duran, Afonso José Felício Peres ; Lopes Junior, Wanley Eduardo ; Pavesi, Mariana ; Fiorelli, Juliano
Fonte: Ciência Florestal. Unidade: FZEA
Assuntos: PAINÉIS, CANA-DE-AÇÚCAR, MAMONA, BAGAÇOS
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ABNT
DURAN, Afonso José Felício Peres et al. Avaliação de painéis de média densidade de bagaço de cana-de-açúcar. Ciência Florestal, v. 33, n. 3, p. 1-16, 2023Tradução . . Disponível em: https://doi.org/10.5902/1980509869624. Acesso em: 08 out. 2025.
APA
Duran, A. J. F. P., Lopes Junior, W. E., Pavesi, M., & Fiorelli, J. (2023). Avaliação de painéis de média densidade de bagaço de cana-de-açúcar. Ciência Florestal, 33( 3), 1-16. doi:10.5902/1980509869624
NLM
Duran AJFP, Lopes Junior WE, Pavesi M, Fiorelli J. Avaliação de painéis de média densidade de bagaço de cana-de-açúcar [Internet]. Ciência Florestal. 2023 ; 33( 3): 1-16.[citado 2025 out. 08 ] Available from: https://doi.org/10.5902/1980509869624
Vancouver
Duran AJFP, Lopes Junior WE, Pavesi M, Fiorelli J. Avaliação de painéis de média densidade de bagaço de cana-de-açúcar [Internet]. Ciência Florestal. 2023 ; 33( 3): 1-16.[citado 2025 out. 08 ] Available from: https://doi.org/10.5902/1980509869624
Artigo de periodico
Feasibility of sugarcane bagasse/polydopamine as sustainable adsorbents for Cr(VI) with reusability in cement composition (2023)
Nunes, Mário André Brito Seixas; Fuentes, Dairon Pérez ; Mesquita, José Augusto Ferreira Sales de ; Romano, Roberto Cesar de Oliveira ; Pileggi, Rafael Giuliano ; Oliveira, Pedro Vitoriano de ; Petri, Denise Freitas Siqueira
Fonte: Journal of Hazardous Materials Advances. Unidades: EP, IQ
Assuntos: BAGAÇOS, CANA-DE-AÇÚCAR, ECONOMIA CIRCULAR
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ABNT
NUNES, Mário André Brito Seixas et al. Feasibility of sugarcane bagasse/polydopamine as sustainable adsorbents for Cr(VI) with reusability in cement composition. Journal of Hazardous Materials Advances, v. 12, p. 1-13, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.hazadv.2023.100366. Acesso em: 08 out. 2025.
APA
Nunes, M. A. B. S., Fuentes, D. P., Mesquita, J. A. F. S. de, Romano, R. C. de O., Pileggi, R. G., Oliveira, P. V. de, & Petri, D. F. S. (2023). Feasibility of sugarcane bagasse/polydopamine as sustainable adsorbents for Cr(VI) with reusability in cement composition. Journal of Hazardous Materials Advances, 12, 1-13. doi:10.1016/j.hazadv.2023.100366
NLM
Nunes MABS, Fuentes DP, Mesquita JAFS de, Romano RC de O, Pileggi RG, Oliveira PV de, Petri DFS. Feasibility of sugarcane bagasse/polydopamine as sustainable adsorbents for Cr(VI) with reusability in cement composition [Internet]. Journal of Hazardous Materials Advances. 2023 ; 12 1-13.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.hazadv.2023.100366
Vancouver
Nunes MABS, Fuentes DP, Mesquita JAFS de, Romano RC de O, Pileggi RG, Oliveira PV de, Petri DFS. Feasibility of sugarcane bagasse/polydopamine as sustainable adsorbents for Cr(VI) with reusability in cement composition [Internet]. Journal of Hazardous Materials Advances. 2023 ; 12 1-13.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.hazadv.2023.100366
Artigo de periodico
Green Strategies for Recovery of Bioactive Phenolic Compounds from Agro-Industrial Wastes (Pomegranate Peels, Almond Hulls, and Elderberry Pomace) Using Natural Deep Eutectic Solvents (2023)
Bertolo, Mirella Romanelli Vicente ; Bogusz Junior, Stanislau ; Mitchell, Alyson E.
Fonte: ACS Food Science & Technology. Unidade: IQSC
Assuntos: ROMÃ, AMÊNDOA, BAGAÇOS, COMPOSTOS FENÓLICOS
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BERTOLO, Mirella Romanelli Vicente e BOGUSZ JUNIOR, Stanislau e MITCHELL, Alyson E. Green Strategies for Recovery of Bioactive Phenolic Compounds from Agro-Industrial Wastes (Pomegranate Peels, Almond Hulls, and Elderberry Pomace) Using Natural Deep Eutectic Solvents. ACS Food Science & Technology, v. 3, n. 12, p. 2144–2156, 2023Tradução . . Disponível em: https://doi.org/10.1021/acsfoodscitech.3c00367. Acesso em: 08 out. 2025.
APA
Bertolo, M. R. V., Bogusz Junior, S., & Mitchell, A. E. (2023). Green Strategies for Recovery of Bioactive Phenolic Compounds from Agro-Industrial Wastes (Pomegranate Peels, Almond Hulls, and Elderberry Pomace) Using Natural Deep Eutectic Solvents. ACS Food Science & Technology, 3( 12), 2144–2156. doi:10.1021/acsfoodscitech.3c00367
NLM
Bertolo MRV, Bogusz Junior S, Mitchell AE. Green Strategies for Recovery of Bioactive Phenolic Compounds from Agro-Industrial Wastes (Pomegranate Peels, Almond Hulls, and Elderberry Pomace) Using Natural Deep Eutectic Solvents [Internet]. ACS Food Science & Technology. 2023 ; 3( 12): 2144–2156.[citado 2025 out. 08 ] Available from: https://doi.org/10.1021/acsfoodscitech.3c00367
Vancouver
Bertolo MRV, Bogusz Junior S, Mitchell AE. Green Strategies for Recovery of Bioactive Phenolic Compounds from Agro-Industrial Wastes (Pomegranate Peels, Almond Hulls, and Elderberry Pomace) Using Natural Deep Eutectic Solvents [Internet]. ACS Food Science & Technology. 2023 ; 3( 12): 2144–2156.[citado 2025 out. 08 ] Available from: https://doi.org/10.1021/acsfoodscitech.3c00367
Artigo de periodico
Optimization of dilute acid pretreatment for enhanced release of fermentable sugars from sugarcane bagasse and validation by biophysical characterization (2023)
Hans, Meenu; Pellegrini, Vanessa de Oliveira Arnoldi ; Filgueiras, Jefferson Gonçalves ; Azevêdo, Eduardo Ribeiro de ; Guimarães, Francisco Eduardo Gontijo ; Kumar, Anuj ; Polikarpov, Igor ; Chadha, Bhupinder Singh; Kumar, Sachin
Fonte: BioEnergy Research. Unidades: IFSC, EEL
Assuntos: ETANOL, CANA-DE-AÇÚCAR, HIDRÓLISE, BIOCOMBUSTÍVEIS, BAGAÇOS
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ABNT
HANS, Meenu et al. Optimization of dilute acid pretreatment for enhanced release of fermentable sugars from sugarcane bagasse and validation by biophysical characterization. BioEnergy Research, v. 16, n. 1, p. 416-434, 2023Tradução . . Disponível em: https://doi.org/10.1007/s12155-022-10474-6. Acesso em: 08 out. 2025.
APA
Hans, M., Pellegrini, V. de O. A., Filgueiras, J. G., Azevêdo, E. R. de, Guimarães, F. E. G., Kumar, A., et al. (2023). Optimization of dilute acid pretreatment for enhanced release of fermentable sugars from sugarcane bagasse and validation by biophysical characterization. BioEnergy Research, 16( 1), 416-434. doi:10.1007/s12155-022-10474-6
NLM
Hans M, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Kumar A, Polikarpov I, Chadha BS, Kumar S. Optimization of dilute acid pretreatment for enhanced release of fermentable sugars from sugarcane bagasse and validation by biophysical characterization [Internet]. BioEnergy Research. 2023 ; 16( 1): 416-434.[citado 2025 out. 08 ] Available from: https://doi.org/10.1007/s12155-022-10474-6
Vancouver
Hans M, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Kumar A, Polikarpov I, Chadha BS, Kumar S. Optimization of dilute acid pretreatment for enhanced release of fermentable sugars from sugarcane bagasse and validation by biophysical characterization [Internet]. BioEnergy Research. 2023 ; 16( 1): 416-434.[citado 2025 out. 08 ] Available from: https://doi.org/10.1007/s12155-022-10474-6
Artigo de periodico
Addition of glycerol to agroindustrial residues of bioethanol for fuel-flexible agropellets: fundamental fuel properties, combustion, and potential slagging and fouling from residual ash (2023)
Viana, Ronaldo da Silva; May, André; Moreira, Bruno Rafael de Almeida; Cruz, Victor Hugo; Junior, Nilson Aparecido Vieira; Silva, Evandro Henrique Figueiredo Moura da ; Simeone, Maria Lucia Ferreira
Fonte: Industrial Crops & Products. Unidade: ESALQ
Assuntos: BAGAÇOS, BIOCOMBUSTÍVEIS, BIOMASSA, CANA-DE-AÇÚCAR, ETANOL, PELETIZAÇÃO, RESÍDUOS INDUSTRIAIS
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ABNT
VIANA, Ronaldo da Silva et al. Addition of glycerol to agroindustrial residues of bioethanol for fuel-flexible agropellets: fundamental fuel properties, combustion, and potential slagging and fouling from residual ash. Industrial Crops & Products, v. 192, p. 1-11, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2022.116134. Acesso em: 08 out. 2025.
APA
Viana, R. da S., May, A., Moreira, B. R. de A., Cruz, V. H., Junior, N. A. V., Silva, E. H. F. M. da, & Simeone, M. L. F. (2023). Addition of glycerol to agroindustrial residues of bioethanol for fuel-flexible agropellets: fundamental fuel properties, combustion, and potential slagging and fouling from residual ash. Industrial Crops & Products, 192, 1-11. doi:10.1016/j.indcrop.2022.116134
NLM
Viana R da S, May A, Moreira BR de A, Cruz VH, Junior NAV, Silva EHFM da, Simeone MLF. Addition of glycerol to agroindustrial residues of bioethanol for fuel-flexible agropellets: fundamental fuel properties, combustion, and potential slagging and fouling from residual ash [Internet]. Industrial Crops & Products. 2023 ; 192 1-11.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.indcrop.2022.116134
Vancouver
Viana R da S, May A, Moreira BR de A, Cruz VH, Junior NAV, Silva EHFM da, Simeone MLF. Addition of glycerol to agroindustrial residues of bioethanol for fuel-flexible agropellets: fundamental fuel properties, combustion, and potential slagging and fouling from residual ash [Internet]. Industrial Crops & Products. 2023 ; 192 1-11.[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.indcrop.2022.116134
Trabalho de evento-resumo
1H time domain NMR as a toll for probing distribution of metal ions adsorbed in modified sugar-cane bagasse bioadsorbents (2023)
Mendes, Stefano Calabrez; Azevêdo, Eduardo Ribeiro de ; Garcia, Rodrigo Henrique dos Santos ; Filgueiras, Jefferson Gonçalves ; Gurgel, Leandro Vinícius Alves ; Carvalho, Megg; Maia, Luisa Cardoso; Carvalho, Megg Madonyk Cota Elias
Fonte: Anais eletrônicos. Nome do evento: NMR Users Meeting. Unidade: IFSC
Assuntos: BAGAÇOS, CANA-DE-AÇÚCAR, ADSORÇÃO, RESSONÂNCIA MAGNÉTICA NUCLEAR, FÍSICA DA MATÉRIA CONDENSADA
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ABNT
MENDES, Stefano Calabrez et al. 1H time domain NMR as a toll for probing distribution of metal ions adsorbed in modified sugar-cane bagasse bioadsorbents. 2023, Anais.. Campinas: Galoá, 2023. Disponível em: https://proceedings.science/nmrmeeting/19nmrmeeting-2023/papers/1h-time-domain-nmr-as-a-toll-for-probing-distribution-of-metal-ions-adsorbed-in?lang=en. Acesso em: 08 out. 2025.
APA
Mendes, S. C., Azevêdo, E. R. de, Garcia, R. H. dos S., Filgueiras, J. G., Gurgel, L. V. A., Carvalho, M., et al. (2023). 1H time domain NMR as a toll for probing distribution of metal ions adsorbed in modified sugar-cane bagasse bioadsorbents. In Anais eletrônicos. Campinas: Galoá. Recuperado de https://proceedings.science/nmrmeeting/19nmrmeeting-2023/papers/1h-time-domain-nmr-as-a-toll-for-probing-distribution-of-metal-ions-adsorbed-in?lang=en
NLM
Mendes SC, Azevêdo ER de, Garcia RH dos S, Filgueiras JG, Gurgel LVA, Carvalho M, Maia LC, Carvalho MMCE. 1H time domain NMR as a toll for probing distribution of metal ions adsorbed in modified sugar-cane bagasse bioadsorbents [Internet]. Anais eletrônicos. 2023 ;[citado 2025 out. 08 ] Available from: https://proceedings.science/nmrmeeting/19nmrmeeting-2023/papers/1h-time-domain-nmr-as-a-toll-for-probing-distribution-of-metal-ions-adsorbed-in?lang=en
Vancouver
Mendes SC, Azevêdo ER de, Garcia RH dos S, Filgueiras JG, Gurgel LVA, Carvalho M, Maia LC, Carvalho MMCE. 1H time domain NMR as a toll for probing distribution of metal ions adsorbed in modified sugar-cane bagasse bioadsorbents [Internet]. Anais eletrônicos. 2023 ;[citado 2025 out. 08 ] Available from: https://proceedings.science/nmrmeeting/19nmrmeeting-2023/papers/1h-time-domain-nmr-as-a-toll-for-probing-distribution-of-metal-ions-adsorbed-in?lang=en
Trabalho de evento-resumo
Monitoring the kinetic of metal ions removal from aqueous solutions by sugarcane bagasse based bio adsorbents using 1H time domain NMR (2023)
Miranda, Victor; Garcia, Rodrigo Henrique dos Santos ; Azevêdo, Eduardo Ribeiro de ; Gurgel, Leandro Vinícius Alves ; Teodoro, Filipe Simões
Fonte: Anais eletrônicos. Nome do evento: NMR Users Meeting. Unidades: IFSC, IQSC
Assuntos: BAGAÇOS, CANA-DE-AÇÚCAR, ADSORÇÃO, TRATAMENTO DE ÁGUA, RESSONÂNCIA MAGNÉTICA NUCLEAR, SOLOS
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ABNT
MIRANDA, Victor et al. Monitoring the kinetic of metal ions removal from aqueous solutions by sugarcane bagasse based bio adsorbents using 1H time domain NMR. 2023, Anais.. Campinas: Galoá, 2023. Disponível em: https://proceedings.science/nmrmeeting/19nmrmeeting-2023/papers/monitoring-the-kinetic-of-metal-ions-removal-from-aqueous-solutions-by-sugarcane?lang=en. Acesso em: 08 out. 2025.
APA
Miranda, V., Garcia, R. H. dos S., Azevêdo, E. R. de, Gurgel, L. V. A., & Teodoro, F. S. (2023). Monitoring the kinetic of metal ions removal from aqueous solutions by sugarcane bagasse based bio adsorbents using 1H time domain NMR. In Anais eletrônicos. Campinas: Galoá. Recuperado de https://proceedings.science/nmrmeeting/19nmrmeeting-2023/papers/monitoring-the-kinetic-of-metal-ions-removal-from-aqueous-solutions-by-sugarcane?lang=en
NLM
Miranda V, Garcia RH dos S, Azevêdo ER de, Gurgel LVA, Teodoro FS. Monitoring the kinetic of metal ions removal from aqueous solutions by sugarcane bagasse based bio adsorbents using 1H time domain NMR [Internet]. Anais eletrônicos. 2023 ;[citado 2025 out. 08 ] Available from: https://proceedings.science/nmrmeeting/19nmrmeeting-2023/papers/monitoring-the-kinetic-of-metal-ions-removal-from-aqueous-solutions-by-sugarcane?lang=en
Vancouver
Miranda V, Garcia RH dos S, Azevêdo ER de, Gurgel LVA, Teodoro FS. Monitoring the kinetic of metal ions removal from aqueous solutions by sugarcane bagasse based bio adsorbents using 1H time domain NMR [Internet]. Anais eletrônicos. 2023 ;[citado 2025 out. 08 ] Available from: https://proceedings.science/nmrmeeting/19nmrmeeting-2023/papers/monitoring-the-kinetic-of-metal-ions-removal-from-aqueous-solutions-by-sugarcane?lang=en
Artigo de periodico
Enzyme-assisted production of cellulose nanofbers from bleached and bleached/sulfonated sugarcane bagasse: impact of sulfonation on nanocellulose properties and yields (2023)
Kane, Aissata Ousmane ; Scopel, Eupidio; Cortez, Anelyse Abreu; Rossi, Bruno Roberto ; Pellegrini, Vanessa de Oliveira Arnoldi ; Rezende, Camila Alves de; Polikarpov, Igor
Fonte: Cellulose. Unidades: IFSC, IQSC
Assuntos: HIDRÓLISE, CANA-DE-AÇÚCAR, BAGAÇOS, CELULOSE, SULFONAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
KANE, Aissata Ousmane et al. Enzyme-assisted production of cellulose nanofbers from bleached and bleached/sulfonated sugarcane bagasse: impact of sulfonation on nanocellulose properties and yields. Cellulose, v. 30, n. 18, p. 11507-11520, 2023Tradução . . Disponível em: https://doi.org/10.1007/s10570-023-05600-2. Acesso em: 08 out. 2025.
APA
Kane, A. O., Scopel, E., Cortez, A. A., Rossi, B. R., Pellegrini, V. de O. A., Rezende, C. A. de, & Polikarpov, I. (2023). Enzyme-assisted production of cellulose nanofbers from bleached and bleached/sulfonated sugarcane bagasse: impact of sulfonation on nanocellulose properties and yields. Cellulose, 30( 18), 11507-11520. doi:10.1007/s10570-023-05600-2
NLM
Kane AO, Scopel E, Cortez AA, Rossi BR, Pellegrini V de OA, Rezende CA de, Polikarpov I. Enzyme-assisted production of cellulose nanofbers from bleached and bleached/sulfonated sugarcane bagasse: impact of sulfonation on nanocellulose properties and yields [Internet]. Cellulose. 2023 ; 30( 18): 11507-11520.[citado 2025 out. 08 ] Available from: https://doi.org/10.1007/s10570-023-05600-2
Vancouver
Kane AO, Scopel E, Cortez AA, Rossi BR, Pellegrini V de OA, Rezende CA de, Polikarpov I. Enzyme-assisted production of cellulose nanofbers from bleached and bleached/sulfonated sugarcane bagasse: impact of sulfonation on nanocellulose properties and yields [Internet]. Cellulose. 2023 ; 30( 18): 11507-11520.[citado 2025 out. 08 ] Available from: https://doi.org/10.1007/s10570-023-05600-2
Tese (Doutorado)
Interactions between polydopamine and cellulose derivatives: Physicochemical aspects and applications (2023)
Furtado, Laíse Moura ; Petri, Denise Freitas Siqueira (Orientador)
Unidade: IQ
Assuntos: CAFEÍNA, BAGAÇOS, CANA-DE-AÇÚCAR, ADSORÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FURTADO, Laíse Moura. Interactions between polydopamine and cellulose derivatives: Physicochemical aspects and applications. 2023. Tese (Doutorado) – Universidade de São Paulo, São Paulo, 2023. Disponível em: https://www.teses.usp.br/teses/disponiveis/46/46136/tde-11122023-143202/. Acesso em: 08 out. 2025.
APA
Furtado, L. M. (2023). Interactions between polydopamine and cellulose derivatives: Physicochemical aspects and applications (Tese (Doutorado). Universidade de São Paulo, São Paulo. Recuperado de https://www.teses.usp.br/teses/disponiveis/46/46136/tde-11122023-143202/
NLM
Furtado LM. Interactions between polydopamine and cellulose derivatives: Physicochemical aspects and applications [Internet]. 2023 ;[citado 2025 out. 08 ] Available from: https://www.teses.usp.br/teses/disponiveis/46/46136/tde-11122023-143202/
Vancouver
Furtado LM. Interactions between polydopamine and cellulose derivatives: Physicochemical aspects and applications [Internet]. 2023 ;[citado 2025 out. 08 ] Available from: https://www.teses.usp.br/teses/disponiveis/46/46136/tde-11122023-143202/

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