Filtros : "Financiamento MCTI" "BIOFILMES" Removido: "ESPECTROSCOPIA" Limpar

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  • Source: Food Research International. Unidade: IQSC

    Subjects: BIOFILMES, BACTÉRIAS

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    • ABNT

      PASSOS, Tathiane Ferroni e NITSCHKE, Marcia. The combined effect of pH and NaCl on the susceptibility of Listeria monocytogenes to rhamnolipids. Food Research International, v. 192, p. 114744, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2024.114744. Acesso em: 04 nov. 2025.
    • APA

      Passos, T. F., & Nitschke, M. (2024). The combined effect of pH and NaCl on the susceptibility of Listeria monocytogenes to rhamnolipids. Food Research International, 192, 114744. doi:10.1016/j.foodres.2024.114744
    • NLM

      Passos TF, Nitschke M. The combined effect of pH and NaCl on the susceptibility of Listeria monocytogenes to rhamnolipids [Internet]. Food Research International. 2024 ;192 114744.[citado 2025 nov. 04 ] Available from: https://doi.org/10.1016/j.foodres.2024.114744
    • Vancouver

      Passos TF, Nitschke M. The combined effect of pH and NaCl on the susceptibility of Listeria monocytogenes to rhamnolipids [Internet]. Food Research International. 2024 ;192 114744.[citado 2025 nov. 04 ] Available from: https://doi.org/10.1016/j.foodres.2024.114744
  • Source: Microorganisms. Unidade: IQSC

    Subjects: BIOFILMES, LISTERIA, SACAROSE

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    • ABNT

      PASSOS, Tathiane Ferroni e NITSCHKE, Marcia. The pH and sucrose influence rhamnolipid action toward planktonic and biofilms of Listeria monocytogenes. Microorganisms, v. 12, p. 2078, 2024Tradução . . Disponível em: https://doi.org/10.3390/microorganisms12102078. Acesso em: 04 nov. 2025.
    • APA

      Passos, T. F., & Nitschke, M. (2024). The pH and sucrose influence rhamnolipid action toward planktonic and biofilms of Listeria monocytogenes. Microorganisms, 12, 2078. doi:10.3390/ microorganisms12102078
    • NLM

      Passos TF, Nitschke M. The pH and sucrose influence rhamnolipid action toward planktonic and biofilms of Listeria monocytogenes [Internet]. Microorganisms. 2024 ;12 2078.[citado 2025 nov. 04 ] Available from: https://doi.org/10.3390/microorganisms12102078
    • Vancouver

      Passos TF, Nitschke M. The pH and sucrose influence rhamnolipid action toward planktonic and biofilms of Listeria monocytogenes [Internet]. Microorganisms. 2024 ;12 2078.[citado 2025 nov. 04 ] Available from: https://doi.org/10.3390/microorganisms12102078
  • Source: Industrial Crops and Products. Unidade: ESALQ

    Subjects: BIODEGRADAÇÃO, BIOFILMES, CELULOSE, CENOURA, RESÍDUOS INDUSTRIAIS

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    • ABNT

      OTONI, Caio G et al. Optimized and scaled-up production of cellulose-reinforced biodegradable composite films made up of carrot processing waste. Industrial Crops and Products, v. 121, p. 66-72, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2018.05.003. Acesso em: 04 nov. 2025.
    • APA

      Otoni, C. G., Lodi, B. D., Lorevice, M. V., Leitão, R. C., Ferreira, M. D., Moura, M. R. de, & Mattoso, L. H. C. (2018). Optimized and scaled-up production of cellulose-reinforced biodegradable composite films made up of carrot processing waste. Industrial Crops and Products, 121, 66-72. doi:10.1016/j.indcrop.2018.05.003
    • NLM

      Otoni CG, Lodi BD, Lorevice MV, Leitão RC, Ferreira MD, Moura MR de, Mattoso LHC. Optimized and scaled-up production of cellulose-reinforced biodegradable composite films made up of carrot processing waste [Internet]. Industrial Crops and Products. 2018 ; 121 66-72.[citado 2025 nov. 04 ] Available from: https://doi.org/10.1016/j.indcrop.2018.05.003
    • Vancouver

      Otoni CG, Lodi BD, Lorevice MV, Leitão RC, Ferreira MD, Moura MR de, Mattoso LHC. Optimized and scaled-up production of cellulose-reinforced biodegradable composite films made up of carrot processing waste [Internet]. Industrial Crops and Products. 2018 ; 121 66-72.[citado 2025 nov. 04 ] Available from: https://doi.org/10.1016/j.indcrop.2018.05.003

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