Source: Journal of Animal Physiology and Animal Nutrition. Unidade: CENA
Subjects: GASES, NUTRIÇÃO ANIMAL, RUMINANTES, FERTILIZAÇÃO, SELÊNIO
ABNT
FARIA, Letícia de Abreu et al. Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium. Journal of Animal Physiology and Animal Nutrition, 2018Tradução . . Disponível em: https://doi.org/10.1111/jpn.12971. Acesso em: 08 out. 2024.APA
Faria, L. de A. , Karp, F. H. S. , Righeto, P. P. , Abdalla Filho, A. L. , Lucas, R. C. , Machado, M. C. , et al. (2018). Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium. Journal of Animal Physiology and Animal Nutrition. doi:10.1111/jpn.12971NLM
Faria L de A , Karp FHS , Righeto PP , Abdalla Filho AL , Lucas RC , Machado MC , Natruminanel AS , Graciano TC, Abdalla AL. Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium [Internet]. Journal of Animal Physiology and Animal Nutrition. 2018 ;[citado 2024 out. 08 ] Available from: https://doi.org/10.1111/jpn.12971Vancouver
Faria L de A , Karp FHS , Righeto PP , Abdalla Filho AL , Lucas RC , Machado MC , Natruminanel AS , Graciano TC, Abdalla AL. Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium [Internet]. Journal of Animal Physiology and Animal Nutrition. 2018 ;[citado 2024 out. 08 ] Available from: https://doi.org/10.1111/jpn.12971