Fonte: Nutrition Clinique et Métabolisme. Unidade: FOB
Assuntos: ESTADO NUTRICIONAL, ACIDENTE VASCULAR CEREBRAL, TRANSTORNOS DE DEGLUTIÇÃO, DEGLUTIÇÃO, IDOSOS
ABNT
SILVA, Tatiane Aparecida da et al. Oropharyngeal dysphagia and nutritional status in elderly patients in the chronic post-stroke phases. Nutrition Clinique et Métabolisme, v. 37, n. 1, p. 56-62, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.nupar.2022.12.001. Acesso em: 10 set. 2024.APA
Silva, T. A. da, Miranda, V. B. de, Mituuti, C. T., & Berretin-Felix, G. (2023). Oropharyngeal dysphagia and nutritional status in elderly patients in the chronic post-stroke phases. Nutrition Clinique et Métabolisme, 37( 1), 56-62. doi:10.1016/j.nupar.2022.12.001NLM
Silva TA da, Miranda VB de, Mituuti CT, Berretin-Felix G. Oropharyngeal dysphagia and nutritional status in elderly patients in the chronic post-stroke phases [Internet]. Nutrition Clinique et Métabolisme. 2023 ; 37( 1): 56-62.[citado 2024 set. 10 ] Available from: https://doi.org/10.1016/j.nupar.2022.12.001Vancouver
Silva TA da, Miranda VB de, Mituuti CT, Berretin-Felix G. Oropharyngeal dysphagia and nutritional status in elderly patients in the chronic post-stroke phases [Internet]. Nutrition Clinique et Métabolisme. 2023 ; 37( 1): 56-62.[citado 2024 set. 10 ] Available from: https://doi.org/10.1016/j.nupar.2022.12.001