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Artigo de periodico
“It’s women’s obligation¨: constitutive elements of gendered domestic cooking practices performed by women from western Brazilian Amazon (2021)
Oliveira, Mayara Sanay da Silva ; Sato, Priscila de Morais ; Arceno, Mark Anthony ; Ulian, Mariana Dimitrov ; Unsain, Ramiro Andres Fernandez ; Cardoso, Marly Augusto ; Scagliusi, Fernanda Baeza
Source: Food Culture & Society. Unidade: FSP
Subjects: CULINÁRIA, AMAZÔNIA OCIDENTAL, MULHERES, IDENTIDADE DE GÊNERO, FEMINISMO, PESQUISA QUALITATIVA
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ABNT
OLIVEIRA, Mayara Sanay da Silva et al. “It’s women’s obligation¨: constitutive elements of gendered domestic cooking practices performed by women from western Brazilian Amazon. Food Culture & Society, p. 1-21, 2021Tradução . . Disponível em: https://doi.org/10.1080/15528014.2021.1908503. Acesso em: 11 nov. 2024.
APA
Oliveira, M. S. da S., Sato, P. de M., Arceno, M. A., Ulian, M. D., Unsain, R. A. F., Cardoso, M. A., & Scagliusi, F. B. (2021). “It’s women’s obligation¨: constitutive elements of gendered domestic cooking practices performed by women from western Brazilian Amazon. Food Culture & Society, 1-21. doi:10.1080/15528014.2021.1908503
NLM
Oliveira MS da S, Sato P de M, Arceno MA, Ulian MD, Unsain RAF, Cardoso MA, Scagliusi FB. “It’s women’s obligation¨: constitutive elements of gendered domestic cooking practices performed by women from western Brazilian Amazon [Internet]. Food Culture & Society. 2021 ;1-21.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1080/15528014.2021.1908503
Vancouver
Oliveira MS da S, Sato P de M, Arceno MA, Ulian MD, Unsain RAF, Cardoso MA, Scagliusi FB. “It’s women’s obligation¨: constitutive elements of gendered domestic cooking practices performed by women from western Brazilian Amazon [Internet]. Food Culture & Society. 2021 ;1-21.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1080/15528014.2021.1908503
Artigo de periodico
I had never seen so many lobbyists?: food industry influence on the development of a new front-of-pack nutrition labelling in Colombia (2020)
Mialon, Mélissa ; Charry, Diego Alejandro Gaitan; Cediel, Gustavo; Crosbie, Eric; Scagliusi, Fernanda Baeza ; Tamayo, Eliana Maria Perez
Source: Public Health Nutrition. Unidade: FSP
Subjects: INDÚSTRIA DE ALIMENTOS, ROTULAGEM DE ALIMENTOS, POLÍTICA INDUSTRIAL, CORPORATIVISMO, COLÔMBIA
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ABNT
MIALON, Mélissa et al. I had never seen so many lobbyists?: food industry influence on the development of a new front-of-pack nutrition labelling in Colombia. Public Health Nutrition, p. 1-9, 2020Tradução . . Disponível em: https://doi.org/10.1017/S1368980020002268. Acesso em: 11 nov. 2024.
APA
Mialon, M., Charry, D. A. G., Cediel, G., Crosbie, E., Scagliusi, F. B., & Tamayo, E. M. P. (2020). I had never seen so many lobbyists?: food industry influence on the development of a new front-of-pack nutrition labelling in Colombia. Public Health Nutrition, 1-9. doi:10.1017/S1368980020002268
NLM
Mialon M, Charry DAG, Cediel G, Crosbie E, Scagliusi FB, Tamayo EMP. I had never seen so many lobbyists?: food industry influence on the development of a new front-of-pack nutrition labelling in Colombia [Internet]. Public Health Nutrition. 2020 ;1-9.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1017/S1368980020002268
Vancouver
Mialon M, Charry DAG, Cediel G, Crosbie E, Scagliusi FB, Tamayo EMP. I had never seen so many lobbyists?: food industry influence on the development of a new front-of-pack nutrition labelling in Colombia [Internet]. Public Health Nutrition. 2020 ;1-9.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1017/S1368980020002268
Artigo de periodico
Mothers' food choices and consumption of ultra-processed foods in the Brazilian Amazon: A grounded theory study (2020)
Sato, Priscila de Morais ; Falcão, Marcia Thereza Couto ; Wells, Jonathan; Cardoso, Marly Augusto ; Devakumar, Delanjathan; Scagliusi, Fernanda Baeza
Source: Appetite. Unidades: FM, FSP
Subjects: COMPORTAMENTO ALIMENTAR, ALIMENTOS INDUSTRIALIZADOS, CONSUMO DE ALIMENTOS, PESQUISA QUALITATIVA, MÃES, AMAZÔNIA BRASILEIRA
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ABNT
SATO, Priscila de Morais et al. Mothers' food choices and consumption of ultra-processed foods in the Brazilian Amazon: A grounded theory study. Appetite, v. 148, p. art. 104602 [10], 2020Tradução . . Disponível em: https://doi.org/10.1016/j.appet.2020.104602. Acesso em: 11 nov. 2024.
APA
Sato, P. de M., Falcão, M. T. C., Wells, J., Cardoso, M. A., Devakumar, D., & Scagliusi, F. B. (2020). Mothers' food choices and consumption of ultra-processed foods in the Brazilian Amazon: A grounded theory study. Appetite, 148, art. 104602 [10]. doi:10.1016/j.appet.2020.104602
NLM
Sato P de M, Falcão MTC, Wells J, Cardoso MA, Devakumar D, Scagliusi FB. Mothers' food choices and consumption of ultra-processed foods in the Brazilian Amazon: A grounded theory study [Internet]. Appetite. 2020 ;148 art. 104602 [10].[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2020.104602
Vancouver
Sato P de M, Falcão MTC, Wells J, Cardoso MA, Devakumar D, Scagliusi FB. Mothers' food choices and consumption of ultra-processed foods in the Brazilian Amazon: A grounded theory study [Internet]. Appetite. 2020 ;148 art. 104602 [10].[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2020.104602
Artigo de periodico
Signs and strategies to deal with food insecurity and consumption of ultra-processed foods among Amazonian mothers (2020)
Sato, Priscila de Morais ; Ulian, Mariana Dimitrov; Oliveira, Mayara Sanay da Silva ; Cardoso, Marly Augusto ; Wells, Jonathan C.K ; Devakumar, Delanjathan ; Lourenço, Bárbara Hatzlhoffer ; Scagliusi, Fernanda Baeza
Source: Global Public Health. Unidade: FSP
Subjects: SEGURANÇA ALIMENTAR, ALIMENTOS INDUSTRIALIZADOS, MÃES, PESQUISA QUALITATIVA, CONSUMO DE ALIMENTOS, AMAZÔNIA, BRASIL
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ABNT
SATO, Priscila de Morais et al. Signs and strategies to deal with food insecurity and consumption of ultra-processed foods among Amazonian mothers. Global Public Health, v. 15, n. 8, p. 1-14, 2020Tradução . . Disponível em: https://doi.org/10.1080/17441692.2020.1749694. Acesso em: 11 nov. 2024.
APA
Sato, P. de M., Ulian, M. D., Oliveira, M. S. da S., Cardoso, M. A., Wells, J. C. K., Devakumar, D., et al. (2020). Signs and strategies to deal with food insecurity and consumption of ultra-processed foods among Amazonian mothers. Global Public Health, 15( 8), 1-14. doi:10.1080/17441692.2020.1749694
NLM
Sato P de M, Ulian MD, Oliveira MS da S, Cardoso MA, Wells JCK, Devakumar D, Lourenço BH, Scagliusi FB. Signs and strategies to deal with food insecurity and consumption of ultra-processed foods among Amazonian mothers [Internet]. Global Public Health. 2020 ;15( 8): 1-14.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1080/17441692.2020.1749694
Vancouver
Sato P de M, Ulian MD, Oliveira MS da S, Cardoso MA, Wells JCK, Devakumar D, Lourenço BH, Scagliusi FB. Signs and strategies to deal with food insecurity and consumption of ultra-processed foods among Amazonian mothers [Internet]. Global Public Health. 2020 ;15( 8): 1-14.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1080/17441692.2020.1749694
Artigo de periodico
Barriers to and facilitators of ultra-processed food consumption: perceptions of Brazilian adults (2017)
Almeida, Luara Bellinghausen; Scagliusi, Fernanda Baeza; Duran, Ana Clara; Jaime, Patrícia Constante
Source: Public Health Nutrition. Unidade: FSP
Subjects: NUTRIÇÃO, ALIMENTOS INDUSTRIALIZADOS, PESQUISA QUALITATIVA
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ABNT
ALMEIDA, Luara Bellinghausen et al. Barriers to and facilitators of ultra-processed food consumption: perceptions of Brazilian adults. Public Health Nutrition, v. 1, n. 1, p. 68-76, 2017Tradução . . Disponível em: https://doi.org/10.1017/s1368980017001665. Acesso em: 11 nov. 2024.
APA
Almeida, L. B., Scagliusi, F. B., Duran, A. C., & Jaime, P. C. (2017). Barriers to and facilitators of ultra-processed food consumption: perceptions of Brazilian adults. Public Health Nutrition, 1( 1), 68-76. doi:10.1017/s1368980017001665
NLM
Almeida LB, Scagliusi FB, Duran AC, Jaime PC. Barriers to and facilitators of ultra-processed food consumption: perceptions of Brazilian adults [Internet]. Public Health Nutrition. 2017 ;1( 1): 68-76.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1017/s1368980017001665
Vancouver
Almeida LB, Scagliusi FB, Duran AC, Jaime PC. Barriers to and facilitators of ultra-processed food consumption: perceptions of Brazilian adults [Internet]. Public Health Nutrition. 2017 ;1( 1): 68-76.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1017/s1368980017001665
Artigo de periodico
Family meals and eating practices among mothers in Santos, Brazil: A population-based study (2016)
Sato, Priscila de Morais; Lourenço, Bárbara Hatzlhoffer; Trude, Angela Cristina Bizzotto; Unsain, Ramiro Fernandez; Pereira, Patrícia Rocha; Martins, Paula Andrea; Scagliusi, Fernanda Baeza
Source: Appetite. Unidade: FSP
Subjects: REFEIÇÕES, COMPORTAMENTO ALIMENTAR, FAMÍLIA, ÍNDICE DE MASSA CORPORAL, MÃES, SANTOS (SP)
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ABNT
SATO, Priscila de Morais et al. Family meals and eating practices among mothers in Santos, Brazil: A population-based study. Appetite, v. 103, n. , p. 38-44, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.appet.2016.03.018. Acesso em: 11 nov. 2024.
APA
Sato, P. de M., Lourenço, B. H., Trude, A. C. B., Unsain, R. F., Pereira, P. R., Martins, P. A., & Scagliusi, F. B. (2016). Family meals and eating practices among mothers in Santos, Brazil: A population-based study. Appetite, 103( ), 38-44. doi:10.1016/j.appet.2016.03.018
NLM
Sato P de M, Lourenço BH, Trude ACB, Unsain RF, Pereira PR, Martins PA, Scagliusi FB. Family meals and eating practices among mothers in Santos, Brazil: A population-based study [Internet]. Appetite. 2016 ;103( ): 38-44.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2016.03.018
Vancouver
Sato P de M, Lourenço BH, Trude ACB, Unsain RF, Pereira PR, Martins PA, Scagliusi FB. Family meals and eating practices among mothers in Santos, Brazil: A population-based study [Internet]. Appetite. 2016 ;103( ): 38-44.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2016.03.018
Artigo de periodico
Strategies used by overweight and obese low-income mothers to feed their families in urban Brazil (2016)
Sato, Priscila de Morais; Unsain, Ramiro Fernandez; Gittelsohn, Joel; Silva, João Gabriel Sanches Tavares da; Perez, Isabel Cristina Gonçalves; Scagliusi, Fernanda Baeza
Source: Appetite (London. Print). Unidade: FSP
Subjects: MULHERES, OBESIDADE, ALIMENTAÇÃO, POBREZA, ZONA URBANA, BRASIL
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ABNT
SATO, Priscila de Morais et al. Strategies used by overweight and obese low-income mothers to feed their families in urban Brazil. Appetite (London. Print), v. 111, n. , p. 63-70, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.appet.2016.12.033. Acesso em: 11 nov. 2024.
APA
Sato, P. de M., Unsain, R. F., Gittelsohn, J., Silva, J. G. S. T. da, Perez, I. C. G., & Scagliusi, F. B. (2016). Strategies used by overweight and obese low-income mothers to feed their families in urban Brazil. Appetite (London. Print), 111( ), 63-70. doi:10.1016/j.appet.2016.12.033
NLM
Sato P de M, Unsain RF, Gittelsohn J, Silva JGST da, Perez ICG, Scagliusi FB. Strategies used by overweight and obese low-income mothers to feed their families in urban Brazil [Internet]. Appetite (London. Print). 2016 ;111( ): 63-70.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2016.12.033
Vancouver
Sato P de M, Unsain RF, Gittelsohn J, Silva JGST da, Perez ICG, Scagliusi FB. Strategies used by overweight and obese low-income mothers to feed their families in urban Brazil [Internet]. Appetite (London. Print). 2016 ;111( ): 63-70.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2016.12.033
Artigo de periodico
Eating at the table, on the couch and in bed: An exploration of different locus of commensality in the discourses of Brazilian working mothers (2016)
Scagliusi, Fernanda Baeza; Pereira, Patrícia da Rocha; Unsain, Ramiro Fernandez; Sato, Priscila de Morais
Source: Appetite. Unidade: FSP
Subjects: HÁBITOS ALIMENTARES, REFEIÇÕES, MÃES, RELAÇÕES FAMILIARES
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ABNT
SCAGLIUSI, Fernanda Baeza et al. Eating at the table, on the couch and in bed: An exploration of different locus of commensality in the discourses of Brazilian working mothers. Appetite, v. 103, n. , p. 80-86, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.appet.2016.03.026. Acesso em: 11 nov. 2024.
APA
Scagliusi, F. B., Pereira, P. da R., Unsain, R. F., & Sato, P. de M. (2016). Eating at the table, on the couch and in bed: An exploration of different locus of commensality in the discourses of Brazilian working mothers. Appetite, 103( ), 80-86. doi:10.1016/j.appet.2016.03.026
NLM
Scagliusi FB, Pereira P da R, Unsain RF, Sato P de M. Eating at the table, on the couch and in bed: An exploration of different locus of commensality in the discourses of Brazilian working mothers [Internet]. Appetite. 2016 ;103( ): 80-86.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2016.03.026
Vancouver
Scagliusi FB, Pereira P da R, Unsain RF, Sato P de M. Eating at the table, on the couch and in bed: An exploration of different locus of commensality in the discourses of Brazilian working mothers [Internet]. Appetite. 2016 ;103( ): 80-86.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2016.03.026
Artigo de periodico
Psychometric evaluation of the Disordered Eating Attitude Scale (DEAS) (2010)
Alvarenga, Marle dos Santos; Pereira, Raquel Franzini; Scagliusi, Fernanda Baeza; Philippi, Sonia Tucunduva; Estima, Camilla de Chermont Prochnik; Croll, Jillian
Source: Appetite. Unidade: FSP
Subjects: MEDIDAS DE ATITUDE (TESTES), ESCALAS (PSICOMETRIA) (AVALIAÇÃO), COMPORTAMENTO ALIMENTAR, VALIDADE DO TESTE, REPRODUTIBILIDADE DE RESULTADOS
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ABNT
ALVARENGA, Marle dos Santos et al. Psychometric evaluation of the Disordered Eating Attitude Scale (DEAS). Appetite, v. 55, n. 2, p. 374-376, 2010Tradução . . Disponível em: https://doi.org/10.1016/j.appet.2010.07.003. Acesso em: 11 nov. 2024.
APA
Alvarenga, M. dos S., Pereira, R. F., Scagliusi, F. B., Philippi, S. T., Estima, C. de C. P., & Croll, J. (2010). Psychometric evaluation of the Disordered Eating Attitude Scale (DEAS). Appetite, 55( 2), 374-376. doi:10.1016/j.appet.2010.07.003
NLM
Alvarenga M dos S, Pereira RF, Scagliusi FB, Philippi ST, Estima C de CP, Croll J. Psychometric evaluation of the Disordered Eating Attitude Scale (DEAS) [Internet]. Appetite. 2010 ; 55( 2): 374-376.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2010.07.003
Vancouver
Alvarenga M dos S, Pereira RF, Scagliusi FB, Philippi ST, Estima C de CP, Croll J. Psychometric evaluation of the Disordered Eating Attitude Scale (DEAS) [Internet]. Appetite. 2010 ; 55( 2): 374-376.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.appet.2010.07.003
Artigo de periodico
Under-reporting of food intake is frequent among Brazilian free-living older persons: a doubly labelled water study (2010)
Ferriolli, Eduardo; Pfrimer, Karina; Moriguti, Júlio César; Lima, Nereida Kilza da Costa; Moriguti, Eny K. U.; Formighieri, Paulo F.; Scagliusi, Fernanda Baeza; Marchini, Julio Sergio
Source: Rapid Communications in Mass Spectometry. Unidade: FMRP
Subjects: IDOSOS, NUTRIÇÃO, COMPOSIÇÃO CORPORAL
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ABNT
FERRIOLLI, Eduardo et al. Under-reporting of food intake is frequent among Brazilian free-living older persons: a doubly labelled water study. Rapid Communications in Mass Spectometry, v. 24, n. 5, p. 506-510, 2010Tradução . . Disponível em: https://doi.org/10.1002/rcm.4333. Acesso em: 11 nov. 2024.
APA
Ferriolli, E., Pfrimer, K., Moriguti, J. C., Lima, N. K. da C., Moriguti, E. K. U., Formighieri, P. F., et al. (2010). Under-reporting of food intake is frequent among Brazilian free-living older persons: a doubly labelled water study. Rapid Communications in Mass Spectometry, 24( 5), 506-510. doi:10.1002/rcm.4333
NLM
Ferriolli E, Pfrimer K, Moriguti JC, Lima NK da C, Moriguti EKU, Formighieri PF, Scagliusi FB, Marchini JS. Under-reporting of food intake is frequent among Brazilian free-living older persons: a doubly labelled water study [Internet]. Rapid Communications in Mass Spectometry. 2010 ; 24( 5): 506-510.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1002/rcm.4333
Vancouver
Ferriolli E, Pfrimer K, Moriguti JC, Lima NK da C, Moriguti EKU, Formighieri PF, Scagliusi FB, Marchini JS. Under-reporting of food intake is frequent among Brazilian free-living older persons: a doubly labelled water study [Internet]. Rapid Communications in Mass Spectometry. 2010 ; 24( 5): 506-510.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1002/rcm.4333

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