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  • Source: Clinical and Experimental Immunology. Unidades: FM, FCF

    Subjects: CROMOBLASTOMICOSE, IMUNOLOGIA

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      SOUSA, Maria Glória Teixeira et al. Monocyte-derived dendritic cells from patients with severe forms of chromoblastomycosis induce 'CD4 POT. +' T cell activation in vitro. Clinical and Experimental Immunology, v. 156, n. 1, p. 117-125, 2009Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2249.2008.03870.x. Acesso em: 15 nov. 2024.
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      Sousa, M. G. T., Ghosn, E. E. B., Nascimento, R. C., Bomfim, G. F., Noal, V., Santiago, K., et al. (2009). Monocyte-derived dendritic cells from patients with severe forms of chromoblastomycosis induce 'CD4 POT. +' T cell activation in vitro. Clinical and Experimental Immunology, 156( 1), 117-125. doi:10.1111/j.1365-2249.2008.03870.x
    • NLM

      Sousa MGT, Ghosn EEB, Nascimento RC, Bomfim GF, Noal V, Santiago K, Azevedo C de MP e S, Marques SG, Gonçalves AG, Santos DW de CL, Criado PR, Martins JEC, Almeida SR de. Monocyte-derived dendritic cells from patients with severe forms of chromoblastomycosis induce 'CD4 POT. +' T cell activation in vitro [Internet]. Clinical and Experimental Immunology. 2009 ; 156( 1): 117-125.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2249.2008.03870.x
    • Vancouver

      Sousa MGT, Ghosn EEB, Nascimento RC, Bomfim GF, Noal V, Santiago K, Azevedo C de MP e S, Marques SG, Gonçalves AG, Santos DW de CL, Criado PR, Martins JEC, Almeida SR de. Monocyte-derived dendritic cells from patients with severe forms of chromoblastomycosis induce 'CD4 POT. +' T cell activation in vitro [Internet]. Clinical and Experimental Immunology. 2009 ; 156( 1): 117-125.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2249.2008.03870.x
  • Source: Letters in Applied Microbiology. Unidades: FSP, FCF, ICB

    Subjects: AEROMONAS, MICROBIOLOGIA DA ÁGUA

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      BALSALOBRE, Lívia Carminato et al. Detection of metallo-'beta'-lactamases-encoding genes in environmental isolates of Aeromonas hydrophila and Aeromonas jandaei. Letters in Applied Microbiology, v. 49, n. 1, p. 142-145, 2009Tradução . . Disponível em: https://doi.org/10.1111/j.1472-765x.2009.02625.x. Acesso em: 15 nov. 2024.
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      Balsalobre, L. C., Dropa, M., Lincopan, N., Mamizuka, E. M., Matté, G. R., & Matté, M. H. (2009). Detection of metallo-'beta'-lactamases-encoding genes in environmental isolates of Aeromonas hydrophila and Aeromonas jandaei. Letters in Applied Microbiology, 49( 1), 142-145. doi:10.1111/j.1472-765x.2009.02625.x
    • NLM

      Balsalobre LC, Dropa M, Lincopan N, Mamizuka EM, Matté GR, Matté MH. Detection of metallo-'beta'-lactamases-encoding genes in environmental isolates of Aeromonas hydrophila and Aeromonas jandaei [Internet]. Letters in Applied Microbiology. 2009 ; 49( 1): 142-145.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1472-765x.2009.02625.x
    • Vancouver

      Balsalobre LC, Dropa M, Lincopan N, Mamizuka EM, Matté GR, Matté MH. Detection of metallo-'beta'-lactamases-encoding genes in environmental isolates of Aeromonas hydrophila and Aeromonas jandaei [Internet]. Letters in Applied Microbiology. 2009 ; 49( 1): 142-145.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1472-765x.2009.02625.x
  • Source: International Journal of Food Science and Technology. Unidade: FCF

    Subjects: LACTOBACILLUS, ALIMENTOS FUNCIONAIS

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      CORRÊA, Sabrina Barros de Mattos e CASTRO, Inar Alves de e SAAD, Susana Marta Isay. Probiotic potential and sensory properties of coconut flan supplemented with Lactobacillus paracasei and Bifidobacterium lactis. International Journal of Food Science and Technology, v. 43, n. 9, p. 1560-1568, 2008Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2621.2007.01585.x. Acesso em: 15 nov. 2024.
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      Corrêa, S. B. de M., Castro, I. A. de, & Saad, S. M. I. (2008). Probiotic potential and sensory properties of coconut flan supplemented with Lactobacillus paracasei and Bifidobacterium lactis. International Journal of Food Science and Technology, 43( 9), 1560-1568. doi:10.1111/j.1365-2621.2007.01585.x
    • NLM

      Corrêa SB de M, Castro IA de, Saad SMI. Probiotic potential and sensory properties of coconut flan supplemented with Lactobacillus paracasei and Bifidobacterium lactis [Internet]. International Journal of Food Science and Technology. 2008 ;43( 9): 1560-1568.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2621.2007.01585.x
    • Vancouver

      Corrêa SB de M, Castro IA de, Saad SMI. Probiotic potential and sensory properties of coconut flan supplemented with Lactobacillus paracasei and Bifidobacterium lactis [Internet]. International Journal of Food Science and Technology. 2008 ;43( 9): 1560-1568.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2621.2007.01585.x
  • Source: International Journal of Food Science and Technology. Unidade: FCF

    Subjects: QUEIJO, LACTOBACILLUS, ALIMENTOS FUNCIONAIS

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      SOUZA, Cínthia Hoch Batista de et al. Sensory evaluation of probiotic Minas fresh cheese with Lactobacillus acidophilus added solely or in co-culture with a thermophilic starter culture. International Journal of Food Science and Technology, v. 43, n. 5, p. 871-877, 2008Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2621.2007.01534.x. Acesso em: 15 nov. 2024.
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      Souza, C. H. B. de, Buriti, F. C. A., Behrens, J. H., & Saad, S. M. I. (2008). Sensory evaluation of probiotic Minas fresh cheese with Lactobacillus acidophilus added solely or in co-culture with a thermophilic starter culture. International Journal of Food Science and Technology, 43( 5), 871-877. doi:10.1111/j.1365-2621.2007.01534.x
    • NLM

      Souza CHB de, Buriti FCA, Behrens JH, Saad SMI. Sensory evaluation of probiotic Minas fresh cheese with Lactobacillus acidophilus added solely or in co-culture with a thermophilic starter culture [Internet]. International Journal of Food Science and Technology. 2008 ;43( 5): 871-877.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2621.2007.01534.x
    • Vancouver

      Souza CHB de, Buriti FCA, Behrens JH, Saad SMI. Sensory evaluation of probiotic Minas fresh cheese with Lactobacillus acidophilus added solely or in co-culture with a thermophilic starter culture [Internet]. International Journal of Food Science and Technology. 2008 ;43( 5): 871-877.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2621.2007.01534.x
  • Source: International Journal of Food Science and Technology. Unidades: EP, FCF

    Subjects: PLASMA, OXIGÊNIO, MICROBIOLOGIA

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      BOSCARIOL, Michelle Rigamonti et al. Sterilization by pure oxygen plasma and by oxygen-hydrogen peroxide plasma: an efficacy study. International Journal of Food Science and Technology, v. 43, n. 5, p. 170-175, 2008Tradução . . Acesso em: 15 nov. 2024.
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      Boscariol, M. R., Moreira, A. J., Mansano, R. D., Kikuchi, I. S., & Pinto, T. de J. A. (2008). Sterilization by pure oxygen plasma and by oxygen-hydrogen peroxide plasma: an efficacy study. International Journal of Food Science and Technology, 43( 5), 170-175.
    • NLM

      Boscariol MR, Moreira AJ, Mansano RD, Kikuchi IS, Pinto T de JA. Sterilization by pure oxygen plasma and by oxygen-hydrogen peroxide plasma: an efficacy study. International Journal of Food Science and Technology. 2008 ;43( 5): 170-175.[citado 2024 nov. 15 ]
    • Vancouver

      Boscariol MR, Moreira AJ, Mansano RD, Kikuchi IS, Pinto T de JA. Sterilization by pure oxygen plasma and by oxygen-hydrogen peroxide plasma: an efficacy study. International Journal of Food Science and Technology. 2008 ;43( 5): 170-175.[citado 2024 nov. 15 ]
  • Source: International Journal of Food Science and Technology. Unidade: FCF

    Subjects: NUTRIÇÃO EXPERIMENTAL, ARROZ (ANÁLISE;AVALIAÇÃO), CONSUMO DE ALIMENTOS

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      HEINEMANN, Riana Jordão Barrozo e BEHRENS, Jorge Herman e LANFER MARQUEZ, Úrsula Maria. A study on the acceptability and consumer attitude towards parboiled rice. International Journal of Food Science and Technology, v. 41, n. 6, p. 627-634, 2006Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2621.2005.01118.x. Acesso em: 15 nov. 2024.
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      Heinemann, R. J. B., Behrens, J. H., & Lanfer Marquez, Ú. M. (2006). A study on the acceptability and consumer attitude towards parboiled rice. International Journal of Food Science and Technology, 41( 6), 627-634. doi:10.1111/j.1365-2621.2005.01118.x
    • NLM

      Heinemann RJB, Behrens JH, Lanfer Marquez ÚM. A study on the acceptability and consumer attitude towards parboiled rice [Internet]. International Journal of Food Science and Technology. 2006 ; 41( 6): 627-634.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2621.2005.01118.x
    • Vancouver

      Heinemann RJB, Behrens JH, Lanfer Marquez ÚM. A study on the acceptability and consumer attitude towards parboiled rice [Internet]. International Journal of Food Science and Technology. 2006 ; 41( 6): 627-634.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2621.2005.01118.x
  • Source: Scandinavian Journal of Immunology. Unidade: FCF

    Subjects: CROMOBLASTOMICOSE, DOENÇAS INFECCIOSAS

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      SOUZA, Maria da Gloria Teixeira de e GHOSN, Eliver Eid Bou e ALMEIDA, Sandro Rogério de. Absence of 'CD4 POT. +' T cells impairs host defence of mice infected with Fonsecaea pedrosoi. Scandinavian Journal of Immunology, v. 64, n. 6, p. 595-600, 2006Tradução . . Acesso em: 15 nov. 2024.
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      Souza, M. da G. T. de, Ghosn, E. E. B., & Almeida, S. R. de. (2006). Absence of 'CD4 POT. +' T cells impairs host defence of mice infected with Fonsecaea pedrosoi. Scandinavian Journal of Immunology, 64( 6), 595-600.
    • NLM

      Souza M da GT de, Ghosn EEB, Almeida SR de. Absence of 'CD4 POT. +' T cells impairs host defence of mice infected with Fonsecaea pedrosoi. Scandinavian Journal of Immunology. 2006 ; 64( 6): 595-600.[citado 2024 nov. 15 ]
    • Vancouver

      Souza M da GT de, Ghosn EEB, Almeida SR de. Absence of 'CD4 POT. +' T cells impairs host defence of mice infected with Fonsecaea pedrosoi. Scandinavian Journal of Immunology. 2006 ; 64( 6): 595-600.[citado 2024 nov. 15 ]
  • Source: Chromatographia. Unidade: FCF

    Subjects: CROMATOGRAFIA A GÁS, ESPECTROMETRIA DE MASSAS, BIOTRANSFORMAÇÃO

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      LOURENÇO, Emerson Luiz Botelho et al. On-fiber derivatization of SPME extracts of phenol, hydroquinone and catechol with GC-MS detection. Chromatographia, v. 63, n. 3-4, p. 175-179, 2006Tradução . . Acesso em: 15 nov. 2024.
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      Lourenço, E. L. B., Ferreira, A., Pinto, E., Yonamine, M., & Farsky, S. H. P. (2006). On-fiber derivatization of SPME extracts of phenol, hydroquinone and catechol with GC-MS detection. Chromatographia, 63( 3-4), 175-179.
    • NLM

      Lourenço ELB, Ferreira A, Pinto E, Yonamine M, Farsky SHP. On-fiber derivatization of SPME extracts of phenol, hydroquinone and catechol with GC-MS detection. Chromatographia. 2006 ; 63( 3-4): 175-179.[citado 2024 nov. 15 ]
    • Vancouver

      Lourenço ELB, Ferreira A, Pinto E, Yonamine M, Farsky SHP. On-fiber derivatization of SPME extracts of phenol, hydroquinone and catechol with GC-MS detection. Chromatographia. 2006 ; 63( 3-4): 175-179.[citado 2024 nov. 15 ]
  • Source: Scandinavian Journal of Immunology. Unidade: FCF

    Subjects: CROMOBLASTOMICOSE, ÓXIDO NÍTRICO, MACRÓFAGOS

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      HAYAKAWA, Márcia et al. Phagocytosis, production of nitric oxide and pro-inflammatory cytokines by macrophages in the presence of dematiaceus fungi that causes chromoblastomycosis. Scandinavian Journal of Immunology, v. 64, n. 4, p. 382-387, 2006Tradução . . Acesso em: 15 nov. 2024.
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      Hayakawa, M., Ghosn, E. E. B., Souza, M. da G. T. de, Ferreira, K. S., & Almeida, S. R. de. (2006). Phagocytosis, production of nitric oxide and pro-inflammatory cytokines by macrophages in the presence of dematiaceus fungi that causes chromoblastomycosis. Scandinavian Journal of Immunology, 64( 4), 382-387.
    • NLM

      Hayakawa M, Ghosn EEB, Souza M da GT de, Ferreira KS, Almeida SR de. Phagocytosis, production of nitric oxide and pro-inflammatory cytokines by macrophages in the presence of dematiaceus fungi that causes chromoblastomycosis. Scandinavian Journal of Immunology. 2006 ; 64( 4): 382-387.[citado 2024 nov. 15 ]
    • Vancouver

      Hayakawa M, Ghosn EEB, Souza M da GT de, Ferreira KS, Almeida SR de. Phagocytosis, production of nitric oxide and pro-inflammatory cytokines by macrophages in the presence of dematiaceus fungi that causes chromoblastomycosis. Scandinavian Journal of Immunology. 2006 ; 64( 4): 382-387.[citado 2024 nov. 15 ]
  • Source: Clinical and Experimental Immunology. Unidade: FCF

    Subjects: DIABETES MELLITUS, NEUTRÓFILOS, SISTEMA IMUNE, MONÓCITOS, CITOCINAS

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      HATANAKA, Elaine et al. Neutrophils and monocytes as potentially important sources of proinflammatory cytokines in diabetes. Clinical and Experimental Immunology, v. 146, n. 3, p. 443-447, 2006Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2249.2006.03229.x. Acesso em: 15 nov. 2024.
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      Hatanaka, E., Monteagudo, P. T., Marrocos, M. S. M., & Campa, A. (2006). Neutrophils and monocytes as potentially important sources of proinflammatory cytokines in diabetes. Clinical and Experimental Immunology, 146( 3), 443-447. doi:10.1111/j.1365-2249.2006.03229.x
    • NLM

      Hatanaka E, Monteagudo PT, Marrocos MSM, Campa A. Neutrophils and monocytes as potentially important sources of proinflammatory cytokines in diabetes [Internet]. Clinical and Experimental Immunology. 2006 ; 146( 3): 443-447.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2249.2006.03229.x
    • Vancouver

      Hatanaka E, Monteagudo PT, Marrocos MSM, Campa A. Neutrophils and monocytes as potentially important sources of proinflammatory cytokines in diabetes [Internet]. Clinical and Experimental Immunology. 2006 ; 146( 3): 443-447.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2249.2006.03229.x
  • Source: International Journal of Food Science and Technology. Unidade: FCF

    Subjects: ANTIOXIDANTES (ATIVIDADE), ÁCIDOS ASCÓRBICOS, RADICAIS LIVRES

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      CASTRO, Inar Alves de et al. 2,2-diphenyl-1-picrylhydrazil free radical scavenging activity of antioxidant mixtures evaluated by response surface methodology. International Journal of Food Science and Technology, v. 41, p. 59-67, 2006Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2621.2006.01306.x. Acesso em: 15 nov. 2024.
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      Castro, I. A. de, Rogero, M. M., Junqueira, R. M., & Carrapeiro, M. M. (2006). 2,2-diphenyl-1-picrylhydrazil free radical scavenging activity of antioxidant mixtures evaluated by response surface methodology. International Journal of Food Science and Technology, 41, 59-67. doi:10.1111/j.1365-2621.2006.01306.x
    • NLM

      Castro IA de, Rogero MM, Junqueira RM, Carrapeiro MM. 2,2-diphenyl-1-picrylhydrazil free radical scavenging activity of antioxidant mixtures evaluated by response surface methodology [Internet]. International Journal of Food Science and Technology. 2006 ; 41 59-67.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2621.2006.01306.x
    • Vancouver

      Castro IA de, Rogero MM, Junqueira RM, Carrapeiro MM. 2,2-diphenyl-1-picrylhydrazil free radical scavenging activity of antioxidant mixtures evaluated by response surface methodology [Internet]. International Journal of Food Science and Technology. 2006 ; 41 59-67.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2621.2006.01306.x
  • Source: Scandinavian Journal of Immunology. Unidade: FCF

    Subjects: MICROBIOLOGIA, PARACOCCIDIOIDES BRASILIENSIS (IMUNOLOGIA), GENÉTICA

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      AMARAL, Cristiane Candida do et al. Adjuvant effect of synthetic oligodeoxyribonucleotides (CpG-ODN) from the Paracoccidioides brasiliensis gp43 gene on the Th2-Th1 immunomodulation of experimental paracoccidioidomycosis. Scandinavian Journal of Immunology, v. 62, n. 4, p. 325-333, 2005Tradução . . Disponível em: https://doi.org/10.1111/j.1365-3083.2005.01680.x. Acesso em: 15 nov. 2024.
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      Amaral, C. C. do, Garcia, I. P., Fernandes, G. F., Almeida, S. R. de, Camargo, Z. P. de, & Souza, M. C. (2005). Adjuvant effect of synthetic oligodeoxyribonucleotides (CpG-ODN) from the Paracoccidioides brasiliensis gp43 gene on the Th2-Th1 immunomodulation of experimental paracoccidioidomycosis. Scandinavian Journal of Immunology, 62( 4), 325-333. doi:10.1111/j.1365-3083.2005.01680.x
    • NLM

      Amaral CC do, Garcia IP, Fernandes GF, Almeida SR de, Camargo ZP de, Souza MC. Adjuvant effect of synthetic oligodeoxyribonucleotides (CpG-ODN) from the Paracoccidioides brasiliensis gp43 gene on the Th2-Th1 immunomodulation of experimental paracoccidioidomycosis [Internet]. Scandinavian Journal of Immunology. 2005 ; 62( 4): 325-333.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-3083.2005.01680.x
    • Vancouver

      Amaral CC do, Garcia IP, Fernandes GF, Almeida SR de, Camargo ZP de, Souza MC. Adjuvant effect of synthetic oligodeoxyribonucleotides (CpG-ODN) from the Paracoccidioides brasiliensis gp43 gene on the Th2-Th1 immunomodulation of experimental paracoccidioidomycosis [Internet]. Scandinavian Journal of Immunology. 2005 ; 62( 4): 325-333.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-3083.2005.01680.x
  • Source: Clinical and Experimental Immunology. Unidade: FCF

    Subjects: ANTÍGENOS, GLICOPROTEÍNAS, PARACOCCIDIOIDES BRASILIENSIS, ANTICORPOS MONOCLONAIS

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      SOUZA, Edgar Belintani e LOPES, José Daniel e ALMEIDA, Sandro Rogério de. B and T cell responses elicited by monoclonal anti-idiotypic antibody (Ab2 beta) mimicking gp43 from Paracoccidioides brasiliensis. Clinical and Experimental Immunology, v. 137, n. 1, p. 123-128, 2004Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2249.2004.02507.x. Acesso em: 15 nov. 2024.
    • APA

      Souza, E. B., Lopes, J. D., & Almeida, S. R. de. (2004). B and T cell responses elicited by monoclonal anti-idiotypic antibody (Ab2 beta) mimicking gp43 from Paracoccidioides brasiliensis. Clinical and Experimental Immunology, 137( 1), 123-128. doi:10.1111/j.1365-2249.2004.02507.x
    • NLM

      Souza EB, Lopes JD, Almeida SR de. B and T cell responses elicited by monoclonal anti-idiotypic antibody (Ab2 beta) mimicking gp43 from Paracoccidioides brasiliensis [Internet]. Clinical and Experimental Immunology. 2004 ; 137( 1): 123-128.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2249.2004.02507.x
    • Vancouver

      Souza EB, Lopes JD, Almeida SR de. B and T cell responses elicited by monoclonal anti-idiotypic antibody (Ab2 beta) mimicking gp43 from Paracoccidioides brasiliensis [Internet]. Clinical and Experimental Immunology. 2004 ; 137( 1): 123-128.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2249.2004.02507.x
  • Source: Letters in Applied Microbiology. Unidade: FCF

    Subjects: ESCHERICHIA COLI, PROTEÍNAS RECOMBINANTES, BIOQUÍMICA

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      VESSONI PENNA, Thereza Christina et al. Thermal characteristics of recombinant green fluorescent protein (GFPuv) extracted from Escherichia coli. Letters in Applied Microbiology, v. 38, n. 2, p. 135-139, 2004Tradução . . Disponível em: https://doi.org/10.1111/j.1472-765x.2003.01460.x. Acesso em: 15 nov. 2024.
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      Vessoni Penna, T. C., Ishii, M., Cholewa, O., & Souza, L. C. de. (2004). Thermal characteristics of recombinant green fluorescent protein (GFPuv) extracted from Escherichia coli. Letters in Applied Microbiology, 38( 2), 135-139. doi:10.1111/j.1472-765x.2003.01460.x
    • NLM

      Vessoni Penna TC, Ishii M, Cholewa O, Souza LC de. Thermal characteristics of recombinant green fluorescent protein (GFPuv) extracted from Escherichia coli [Internet]. Letters in Applied Microbiology. 2004 ; 38( 2): 135-139.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1472-765x.2003.01460.x
    • Vancouver

      Vessoni Penna TC, Ishii M, Cholewa O, Souza LC de. Thermal characteristics of recombinant green fluorescent protein (GFPuv) extracted from Escherichia coli [Internet]. Letters in Applied Microbiology. 2004 ; 38( 2): 135-139.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1472-765x.2003.01460.x
  • Source: Clinical Endocrinology. Unidades: FCF, FM

    Subjects: DIABETES MELLITUS, LIPOPROTEÍNAS

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      WAJCHENBERG, Bernardo Leo et al. Metabolism of chylomicrons in patients with congenital lipoatrophic diabetes: a study with emulsion models of chylomicrons. Clinical Endocrinology, v. 61, n. 3, p. 347-352, 2004Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2265.2004.02103.x. Acesso em: 15 nov. 2024.
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      Wajchenberg, B. L., Amâncio, R. F., Santomauro, A. T., & Maranhão, R. C. (2004). Metabolism of chylomicrons in patients with congenital lipoatrophic diabetes: a study with emulsion models of chylomicrons. Clinical Endocrinology, 61( 3), 347-352. doi:10.1111/j.1365-2265.2004.02103.x
    • NLM

      Wajchenberg BL, Amâncio RF, Santomauro AT, Maranhão RC. Metabolism of chylomicrons in patients with congenital lipoatrophic diabetes: a study with emulsion models of chylomicrons [Internet]. Clinical Endocrinology. 2004 ; 61( 3): 347-352.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2265.2004.02103.x
    • Vancouver

      Wajchenberg BL, Amâncio RF, Santomauro AT, Maranhão RC. Metabolism of chylomicrons in patients with congenital lipoatrophic diabetes: a study with emulsion models of chylomicrons [Internet]. Clinical Endocrinology. 2004 ; 61( 3): 347-352.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1111/j.1365-2265.2004.02103.x

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