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Artigo de periodico
Insights into using Kosakonia oryzae AG15 in liquid formulations containing sodium alginate, glycerol, and gum arabic for the sustainable development of Phaseolus vulgaris L (2025)
Ribeiro, Adrielle Aparecida Paulista ; Pinheiro, Tais Magalhães Abrantes ; Rossi, Iara ; Gomes, Fernanda Mendes ; Rocha, Amanda Carmelo da ; Santos, Igor Romeiro dos ; Porto, Fabrício Gomes Menezes ; Silva, Mayara Teixeira da ; Ribeiro, Angélica Abadia Paulista ; Cardoso, Vicelma Luiz ; Resende, Miriam Maria de
Source: 3 Biotech. Unidade: ICMC
Subjects: CRESCIMENTO VEGETAL, FERTILIZANTES BIOLÓGICOS, FEIJÃO, AGRICULTURA SUSTENTÁVEL, BIOTECNOLOGIA
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RIBEIRO, Adrielle Aparecida Paulista et al. Insights into using Kosakonia oryzae AG15 in liquid formulations containing sodium alginate, glycerol, and gum arabic for the sustainable development of Phaseolus vulgaris L. 3 Biotech, v. No 2025, n. 11, p. 1-13, 2025Tradução . . Disponível em: https://doi.org/10.1007/s13205-025-04537-6. Acesso em: 05 jan. 2026.
APA
Ribeiro, A. A. P., Pinheiro, T. M. A., Rossi, I., Gomes, F. M., Rocha, A. C. da, Santos, I. R. dos, et al. (2025). Insights into using Kosakonia oryzae AG15 in liquid formulations containing sodium alginate, glycerol, and gum arabic for the sustainable development of Phaseolus vulgaris L. 3 Biotech, No 2025( 11), 1-13. doi:10.1007/s13205-025-04537-6
NLM
Ribeiro AAP, Pinheiro TMA, Rossi I, Gomes FM, Rocha AC da, Santos IR dos, Porto FGM, Silva MT da, Ribeiro AAP, Cardoso VL, Resende MM de. Insights into using Kosakonia oryzae AG15 in liquid formulations containing sodium alginate, glycerol, and gum arabic for the sustainable development of Phaseolus vulgaris L [Internet]. 3 Biotech. 2025 ; No 2025( 11): 1-13.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-025-04537-6
Vancouver
Ribeiro AAP, Pinheiro TMA, Rossi I, Gomes FM, Rocha AC da, Santos IR dos, Porto FGM, Silva MT da, Ribeiro AAP, Cardoso VL, Resende MM de. Insights into using Kosakonia oryzae AG15 in liquid formulations containing sodium alginate, glycerol, and gum arabic for the sustainable development of Phaseolus vulgaris L [Internet]. 3 Biotech. 2025 ; No 2025( 11): 1-13.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-025-04537-6
Artigo de periodico
Micropropagation and in vitro rejuvenation of Eucalyptus cloeziana F. Muell (2024)
Oliveira, Leandro Silva de ; Leite, Douglas Machado ; Mendes, Fabíola Magalhães ; Molinari, Letícia Vaz ; Brondani, Gilvano Ebling ; Gonçalves, Antônio Natal ; Almeida, Marcilio de
Source: 3 Biotech. Unidades: ESALQ, FFLCH
Subjects: EUCALIPTO, MICROPROPAGAÇÃO VEGETAL
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OLIVEIRA, Leandro Silva de et al. Micropropagation and in vitro rejuvenation of Eucalyptus cloeziana F. Muell. 3 Biotech, v. 14, p. 1-11, 2024Tradução . . Disponível em: https://doi.org/10.1007/s13205-024-04131-2. Acesso em: 05 jan. 2026.
APA
Oliveira, L. S. de, Leite, D. M., Mendes, F. M., Molinari, L. V., Brondani, G. E., Gonçalves, A. N., & Almeida, M. de. (2024). Micropropagation and in vitro rejuvenation of Eucalyptus cloeziana F. Muell. 3 Biotech, 14, 1-11. doi:10.1007/s13205-024-04131-2
NLM
Oliveira LS de, Leite DM, Mendes FM, Molinari LV, Brondani GE, Gonçalves AN, Almeida M de. Micropropagation and in vitro rejuvenation of Eucalyptus cloeziana F. Muell [Internet]. 3 Biotech. 2024 ; 14 1-11.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-024-04131-2
Vancouver
Oliveira LS de, Leite DM, Mendes FM, Molinari LV, Brondani GE, Gonçalves AN, Almeida M de. Micropropagation and in vitro rejuvenation of Eucalyptus cloeziana F. Muell [Internet]. 3 Biotech. 2024 ; 14 1-11.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-024-04131-2
Artigo de periodico
Enhanced saccharification levels of corn starch using as a strategy a novel amylolytic complex (AmyHb) from the thermophilic fungus Humicola brevis var. thermoidea in association with commercial enzyme (2024)
Marciano, Camila Langer ; Almeida, Aline Pereira de ; Bezerra, Fabiane Cruz; Giannesi, Giovana Cristina; Cabral, Hamilton ; Polizeli, Maria De Lourdes Teixeira De Moraes ; Ruller, Roberto ; Masui, Douglas Chodi
Source: 3 Biotech. Unidades: FCFRP, FFCLRP, FMRP
Subjects: AMILASES, HIDRÓLISE, AMIDO, MILHO, FERMENTAÇÃO, FUNGOS TERMÓFILOS
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MARCIANO, Camila Langer et al. Enhanced saccharification levels of corn starch using as a strategy a novel amylolytic complex (AmyHb) from the thermophilic fungus Humicola brevis var. thermoidea in association with commercial enzyme. 3 Biotech, v. 14, n. 9, 2024Tradução . . Disponível em: https://doi.org/10.1007/s13205-024-04038-y. Acesso em: 05 jan. 2026.
APA
Marciano, C. L., Almeida, A. P. de, Bezerra, F. C., Giannesi, G. C., Cabral, H., Polizeli, M. D. L. T. D. M., et al. (2024). Enhanced saccharification levels of corn starch using as a strategy a novel amylolytic complex (AmyHb) from the thermophilic fungus Humicola brevis var. thermoidea in association with commercial enzyme. 3 Biotech, 14( 9). doi:10.1007/s13205-024-04038-y
NLM
Marciano CL, Almeida AP de, Bezerra FC, Giannesi GC, Cabral H, Polizeli MDLTDM, Ruller R, Masui DC. Enhanced saccharification levels of corn starch using as a strategy a novel amylolytic complex (AmyHb) from the thermophilic fungus Humicola brevis var. thermoidea in association with commercial enzyme [Internet]. 3 Biotech. 2024 ; 14( 9):[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-024-04038-y
Vancouver
Marciano CL, Almeida AP de, Bezerra FC, Giannesi GC, Cabral H, Polizeli MDLTDM, Ruller R, Masui DC. Enhanced saccharification levels of corn starch using as a strategy a novel amylolytic complex (AmyHb) from the thermophilic fungus Humicola brevis var. thermoidea in association with commercial enzyme [Internet]. 3 Biotech. 2024 ; 14( 9):[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-024-04038-y
Artigo de periodico
A new halotolerant xylanase from Aspergillus clavatus expressed in Escherichia coli with catalytic efficiency improved by site-directed mutagenesis (2024)
Pasin, Thiago M.; Lucas, Rosymar Coutinho de ; Oliveira, Tássio Brito de ; McLeish, Michael J.; Polizeli, Maria De Lourdes Teixeira De Moraes
Source: 3 Biotech. Unidade: FFCLRP
Subjects: ASPERGILLUS, MUTAGÊNESE, INDÚSTRIA AGRÍCOLA, BIOMASSA
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PASIN, Thiago M. et al. A new halotolerant xylanase from Aspergillus clavatus expressed in Escherichia coli with catalytic efficiency improved by site-directed mutagenesis. 3 Biotech, v. 14, n. 7, p. 1-13, 2024Tradução . . Disponível em: https://doi.org/10.1007/s13205-024-04021-7. Acesso em: 05 jan. 2026.
APA
Pasin, T. M., Lucas, R. C. de, Oliveira, T. B. de, McLeish, M. J., & Polizeli, M. D. L. T. D. M. (2024). A new halotolerant xylanase from Aspergillus clavatus expressed in Escherichia coli with catalytic efficiency improved by site-directed mutagenesis. 3 Biotech, 14( 7), 1-13. doi:10.1007/s13205-024-04021-7
NLM
Pasin TM, Lucas RC de, Oliveira TB de, McLeish MJ, Polizeli MDLTDM. A new halotolerant xylanase from Aspergillus clavatus expressed in Escherichia coli with catalytic efficiency improved by site-directed mutagenesis [Internet]. 3 Biotech. 2024 ; 14( 7): 1-13.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-024-04021-7
Vancouver
Pasin TM, Lucas RC de, Oliveira TB de, McLeish MJ, Polizeli MDLTDM. A new halotolerant xylanase from Aspergillus clavatus expressed in Escherichia coli with catalytic efficiency improved by site-directed mutagenesis [Internet]. 3 Biotech. 2024 ; 14( 7): 1-13.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-024-04021-7
Artigo de periodico
Helicobacter pylori l-asparaginase: a study of immunogenicity from an in silico approach (2022)
Belén, Lisandra Herrera ; Beltrán, Jorge F; Pessoa Junior, Adalberto ; Castillo, Rodrigo L ; Rangel-Yagui, Carlota de Oliveira ; Farías, Jorge G.
Source: 3 Biotech. Unidade: FCF
Subjects: VIRULÊNCIA, BIOINFORMÁTICA
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BELÉN, Lisandra Herrera et al. Helicobacter pylori l-asparaginase: a study of immunogenicity from an in silico approach. 3 Biotech, v. 12, p. 1-6 art. 286, 2022Tradução . . Disponível em: https://doi.org/10.1007/s13205-022-03359-0. Acesso em: 05 jan. 2026.
APA
Belén, L. H., Beltrán, J. F., Pessoa Junior, A., Castillo, R. L., Rangel-Yagui, C. de O., & Farías, J. G. (2022). Helicobacter pylori l-asparaginase: a study of immunogenicity from an in silico approach. 3 Biotech, 12, 1-6 art. 286. doi:10.1007/s13205-022-03359-0
NLM
Belén LH, Beltrán JF, Pessoa Junior A, Castillo RL, Rangel-Yagui C de O, Farías JG. Helicobacter pylori l-asparaginase: a study of immunogenicity from an in silico approach [Internet]. 3 Biotech. 2022 ; 12 1-6 art. 286.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-022-03359-0
Vancouver
Belén LH, Beltrán JF, Pessoa Junior A, Castillo RL, Rangel-Yagui C de O, Farías JG. Helicobacter pylori l-asparaginase: a study of immunogenicity from an in silico approach [Internet]. 3 Biotech. 2022 ; 12 1-6 art. 286.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-022-03359-0
Artigo de periodico
Genetic diversity among genotypes of Uncaria guianensis (Aubl.) J.F. Gmel. maintained in an in vitro germplasm bank (2022)
Pinto, Gustavo Henrique Teixeira; Lopes, Adriana Aparecida; Morel, Lucas Junqueira de Freitas; Crevelin, Eduardo José ; Miranda, Carlos Eduardo Saraiva; Contini, Silvia Helena Taleb; França, Suzelei de Castro; Bertoni, Bianca Waléria; Pereira, Ana Maria Soares
Source: 3 Biotech. Unidade: FFCLRP
Subjects: FITOTERAPIA, MARCADOR MOLECULAR, GENTIANALES, DIVERSIDADE GENÉTICA
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PINTO, Gustavo Henrique Teixeira et al. Genetic diversity among genotypes of Uncaria guianensis (Aubl.) J.F. Gmel. maintained in an in vitro germplasm bank. 3 Biotech, v. 12, p. 1-10, 2022Tradução . . Disponível em: https://doi.org/10.1007/s13205-021-03016-y. Acesso em: 05 jan. 2026.
APA
Pinto, G. H. T., Lopes, A. A., Morel, L. J. de F., Crevelin, E. J., Miranda, C. E. S., Contini, S. H. T., et al. (2022). Genetic diversity among genotypes of Uncaria guianensis (Aubl.) J.F. Gmel. maintained in an in vitro germplasm bank. 3 Biotech, 12, 1-10. doi:10.1007/s13205-021-03016-y
NLM
Pinto GHT, Lopes AA, Morel LJ de F, Crevelin EJ, Miranda CES, Contini SHT, França S de C, Bertoni BW, Pereira AMS. Genetic diversity among genotypes of Uncaria guianensis (Aubl.) J.F. Gmel. maintained in an in vitro germplasm bank [Internet]. 3 Biotech. 2022 ; 12 1-10.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-021-03016-y
Vancouver
Pinto GHT, Lopes AA, Morel LJ de F, Crevelin EJ, Miranda CES, Contini SHT, França S de C, Bertoni BW, Pereira AMS. Genetic diversity among genotypes of Uncaria guianensis (Aubl.) J.F. Gmel. maintained in an in vitro germplasm bank [Internet]. 3 Biotech. 2022 ; 12 1-10.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-021-03016-y
Artigo de periodico
Genome mining of Streptomyces sp. BRB081 reveals the production of the antitumor pyrrolobenzodiazepine sibiromycin (2022)
Leite, Vida Marina Barreto ; Garrido, Leandro Maza ; Tangerina, Marcelo Marucci Pereira ; Costa-Lotufo, Letícia Veras ; Ferreira, Marcelo J. P ; Padilla, Gabriel
Source: 3 Biotech. Unidades: ICB, IB
Subjects: FARMACOLOGIA, MICROBIOLOGIA, STREPTOMYCES, GENÉTICA BACTERIANA, ANTINEOPLÁSICOS, METABOLISMO SECUNDÁRIO, METABÓLITOS SECUNDÁRIOS, GENOMAS, GENÔMICA, DNA
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ABNT
LEITE, Vida Marina Barreto et al. Genome mining of Streptomyces sp. BRB081 reveals the production of the antitumor pyrrolobenzodiazepine sibiromycin. 3 Biotech, v. 12, p. 1-12, 2022Tradução . . Disponível em: https://doi.org/10.1007/s13205-022-03305-0. Acesso em: 05 jan. 2026.
APA
Leite, V. M. B., Garrido, L. M., Tangerina, M. M. P., Costa-Lotufo, L. V., Ferreira, M. J. P., & Padilla, G. (2022). Genome mining of Streptomyces sp. BRB081 reveals the production of the antitumor pyrrolobenzodiazepine sibiromycin. 3 Biotech, 12, 1-12. doi:10.1007/s13205-022-03305-0
NLM
Leite VMB, Garrido LM, Tangerina MMP, Costa-Lotufo LV, Ferreira MJP, Padilla G. Genome mining of Streptomyces sp. BRB081 reveals the production of the antitumor pyrrolobenzodiazepine sibiromycin [Internet]. 3 Biotech. 2022 ; 12 1-12.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-022-03305-0
Vancouver
Leite VMB, Garrido LM, Tangerina MMP, Costa-Lotufo LV, Ferreira MJP, Padilla G. Genome mining of Streptomyces sp. BRB081 reveals the production of the antitumor pyrrolobenzodiazepine sibiromycin [Internet]. 3 Biotech. 2022 ; 12 1-12.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-022-03305-0
Artigo de periodico
High-solid enzymatic hydrolysis of sugarcane bagasse and ethanol production in repeated batch process using column reactors. (2021)
Ramos, Lucas ; Vasconcelos, Marcelo Holanda; Milagres, Adriane M. F ; Ferraz, André Luis ; Dias, Mariana Oliveira; Mendes, Fernanda M; Santos, Julio Cesar
Source: 3 Biotech. Unidade: EEL
Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, BIOTECNOLOGIA
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ABNT
RAMOS, Lucas et al. High-solid enzymatic hydrolysis of sugarcane bagasse and ethanol production in repeated batch process using column reactors. 3 Biotech, v. 11, n. 432, 2021Tradução . . Disponível em: https://doi.org/10.1007/s13205-021-02932-3. Acesso em: 05 jan. 2026.
APA
Ramos, L., Vasconcelos, M. H., Milagres, A. M. F., Ferraz, A. L., Dias, M. O., Mendes, F. M., & Santos, J. C. (2021). High-solid enzymatic hydrolysis of sugarcane bagasse and ethanol production in repeated batch process using column reactors. 3 Biotech, 11( 432). doi:10.1007/s13205-021-02932-3
NLM
Ramos L, Vasconcelos MH, Milagres AMF, Ferraz AL, Dias MO, Mendes FM, Santos JC. High-solid enzymatic hydrolysis of sugarcane bagasse and ethanol production in repeated batch process using column reactors. [Internet]. 3 Biotech. 2021 ; 11( 432):[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-021-02932-3
Vancouver
Ramos L, Vasconcelos MH, Milagres AMF, Ferraz AL, Dias MO, Mendes FM, Santos JC. High-solid enzymatic hydrolysis of sugarcane bagasse and ethanol production in repeated batch process using column reactors. [Internet]. 3 Biotech. 2021 ; 11( 432):[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-021-02932-3
Artigo de periodico
Bioprocessing of shrimp wastes to obtain chitosan and its antimicrobial potential in the context of ethanolic fermentation against bacterial contamination (2020)
Tanganini, Isabella C; Shirahigue, Ligianne D; Silva, Mariana Altenhofen da; Francisco, Kelly R; Ceccato-Antonini, Sandra Regina
Source: 3 Biotech. Unidade: ESALQ
Subjects: AGENTES ANTIMICROBIANOS, CALDO DE CANA, CAMARÃO, ETANOL, FERMENTAÇÃO ALCOÓLICA, LACTOBACILLUS, QUITOSANA, RESÍDUOS INDUSTRIAIS, SACCHAROMYCES
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ABNT
TANGANINI, Isabella C et al. Bioprocessing of shrimp wastes to obtain chitosan and its antimicrobial potential in the context of ethanolic fermentation against bacterial contamination. 3 Biotech, v. 10, n. 135, p. 1-9, 2020Tradução . . Disponível em: https://doi.org/10.1007/s13205-020-2128-3. Acesso em: 05 jan. 2026.
APA
Tanganini, I. C., Shirahigue, L. D., Silva, M. A. da, Francisco, K. R., & Ceccato-Antonini, S. R. (2020). Bioprocessing of shrimp wastes to obtain chitosan and its antimicrobial potential in the context of ethanolic fermentation against bacterial contamination. 3 Biotech, 10( 135), 1-9. doi:10.1007/s13205-020-2128-3
NLM
Tanganini IC, Shirahigue LD, Silva MA da, Francisco KR, Ceccato-Antonini SR. Bioprocessing of shrimp wastes to obtain chitosan and its antimicrobial potential in the context of ethanolic fermentation against bacterial contamination [Internet]. 3 Biotech. 2020 ;10( 135): 1-9.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-020-2128-3
Vancouver
Tanganini IC, Shirahigue LD, Silva MA da, Francisco KR, Ceccato-Antonini SR. Bioprocessing of shrimp wastes to obtain chitosan and its antimicrobial potential in the context of ethanolic fermentation against bacterial contamination [Internet]. 3 Biotech. 2020 ;10( 135): 1-9.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-020-2128-3
Artigo de periodico
Stabilization and application of spray-dried tannase from Aspergillus fumigatus CAS21 in the presence of different carriers (2020)
Cavalcanti, Rayza Morganna Farias; Martinez, Marcelo Luís Lombardi; Oliveira, Wanderley Pereira de ; Guimarães, Luis Henrique Souza
Source: 3 Biotech. Unidades: FCFRP, FFCLRP
Subjects: ASPERGILLUS, SECAGEM, TANINO, BIOTECNOLOGIA, METABÓLITOS SECUNDÁRIOS, ARMAZENAGEM DE ALIMENTOS
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ABNT
CAVALCANTI, Rayza Morganna Farias et al. Stabilization and application of spray-dried tannase from Aspergillus fumigatus CAS21 in the presence of different carriers. 3 Biotech, v. 10, n. 4, p. 1-14, 2020Tradução . . Disponível em: https://doi.org/10.1007/s13205-020-2164-z. Acesso em: 05 jan. 2026.
APA
Cavalcanti, R. M. F., Martinez, M. L. L., Oliveira, W. P. de, & Guimarães, L. H. S. (2020). Stabilization and application of spray-dried tannase from Aspergillus fumigatus CAS21 in the presence of different carriers. 3 Biotech, 10( 4), 1-14. doi:10.1007/s13205-020-2164-z
NLM
Cavalcanti RMF, Martinez MLL, Oliveira WP de, Guimarães LHS. Stabilization and application of spray-dried tannase from Aspergillus fumigatus CAS21 in the presence of different carriers [Internet]. 3 Biotech. 2020 ; 10( 4): 1-14.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-020-2164-z
Vancouver
Cavalcanti RMF, Martinez MLL, Oliveira WP de, Guimarães LHS. Stabilization and application of spray-dried tannase from Aspergillus fumigatus CAS21 in the presence of different carriers [Internet]. 3 Biotech. 2020 ; 10( 4): 1-14.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-020-2164-z
Artigo de periodico
Efficient two-step lactic acid production from cassava biomass using thermostable enzyme cocktail and lactic acid bacteria: insights from hydrolysis optimization and proteomics analysis (2020)
SHARMA, ANAMIKA; PRANAW, KUMAR; SINGH, SURENDER ; KHARE, SUNIL KUMAR; Chandel, Anuj Kumar ; Nain, P; NAIN, LATA
Source: 3 Biotech. Unidade: EEL
Subjects: ÁCIDO LÁCTICO, AMILASES
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ABNT
SHARMA, ANAMIKA et al. Efficient two-step lactic acid production from cassava biomass using thermostable enzyme cocktail and lactic acid bacteria: insights from hydrolysis optimization and proteomics analysis. 3 Biotech, n. 409, p. 1-13, 2020Tradução . . Disponível em: https://doi.org/10.1007/s13205-020-02349-4. Acesso em: 05 jan. 2026.
APA
SHARMA, A. N. A. M. I. K. A., PRANAW, K. U. M. A. R., SINGH, S. U. R. E. N. D. E. R., KHARE, S. U. N. I. L. K. U. M. A. R., Chandel, A. K., Nain, P., & NAIN, L. A. T. A. (2020). Efficient two-step lactic acid production from cassava biomass using thermostable enzyme cocktail and lactic acid bacteria: insights from hydrolysis optimization and proteomics analysis. 3 Biotech, ( 409), 1-13. doi:10.1007/s13205-020-02349-4
NLM
SHARMA ANAMIKA, PRANAW KUMAR, SINGH SURENDER, KHARE SUNILKUMAR, Chandel AK, Nain P, NAIN LATA. Efficient two-step lactic acid production from cassava biomass using thermostable enzyme cocktail and lactic acid bacteria: insights from hydrolysis optimization and proteomics analysis [Internet]. 3 Biotech. 2020 ;( 409): 1-13.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-020-02349-4
Vancouver
SHARMA ANAMIKA, PRANAW KUMAR, SINGH SURENDER, KHARE SUNILKUMAR, Chandel AK, Nain P, NAIN LATA. Efficient two-step lactic acid production from cassava biomass using thermostable enzyme cocktail and lactic acid bacteria: insights from hydrolysis optimization and proteomics analysis [Internet]. 3 Biotech. 2020 ;( 409): 1-13.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-020-02349-4
Artigo de periodico
Overcoming challenges in lignocellulosic biomass pretreatment for second-generation (2G) sugar production: emerging role of nano, biotechnological and promising approaches (2019)
Antunes, Felipe Antônio Fernandes; Chandel, Anuj Kumar ; Hilares, Ruly Terán ; Ingle, Avinash P ; Rai, Mahendra ; Milessi, Thais Suzane S.; Silva, Silvio Silverio da ; Santos, Julio Cesar dos
Source: 3 Biotech. Unidade: EEL
Subjects: NANOTECNOLOGIA, BIOTECNOLOGIA
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ABNT
ANTUNES, Felipe Antônio Fernandes et al. Overcoming challenges in lignocellulosic biomass pretreatment for second-generation (2G) sugar production: emerging role of nano, biotechnological and promising approaches. 3 Biotech, v. 9, n. art. 230, p. 1-17, 2019Tradução . . Disponível em: https://doi.org/10.1007/s13205-019-1761-1. Acesso em: 05 jan. 2026.
APA
Antunes, F. A. F., Chandel, A. K., Hilares, R. T., Ingle, A. P., Rai, M., Milessi, T. S. S., et al. (2019). Overcoming challenges in lignocellulosic biomass pretreatment for second-generation (2G) sugar production: emerging role of nano, biotechnological and promising approaches. 3 Biotech, 9( art. 230), 1-17. doi:10.1007/s13205-019-1761-1
NLM
Antunes FAF, Chandel AK, Hilares RT, Ingle AP, Rai M, Milessi TSS, Silva SS da, Santos JC dos. Overcoming challenges in lignocellulosic biomass pretreatment for second-generation (2G) sugar production: emerging role of nano, biotechnological and promising approaches [Internet]. 3 Biotech. 2019 ;9( art. 230): 1-17.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-019-1761-1
Vancouver
Antunes FAF, Chandel AK, Hilares RT, Ingle AP, Rai M, Milessi TSS, Silva SS da, Santos JC dos. Overcoming challenges in lignocellulosic biomass pretreatment for second-generation (2G) sugar production: emerging role of nano, biotechnological and promising approaches [Internet]. 3 Biotech. 2019 ;9( art. 230): 1-17.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-019-1761-1
Artigo de periodico
Production of humic acids by solid-state fermentation of Trichoderma reesei in raw oil palm empty fruit bunch fibers (2019)
Volpi, Maria Paula Cardeal; Corzo, Ingri Julieth Mancilla; Bastos, Reinaldo Gaspar ; Santana, Maria Helena Andrade
Source: 3 Biotech. Unidade: ESALQ
Assunto: RESÍDUOS AGRÍCOLAS
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ABNT
VOLPI, Maria Paula Cardeal et al. Production of humic acids by solid-state fermentation of Trichoderma reesei in raw oil palm empty fruit bunch fibers. 3 Biotech, v. 9, n. 11, p. 393, 2019Tradução . . Disponível em: https://doi.org/10.1007/s13205-019-1925-z. Acesso em: 05 jan. 2026.
APA
Volpi, M. P. C., Corzo, I. J. M., Bastos, R. G., & Santana, M. H. A. (2019). Production of humic acids by solid-state fermentation of Trichoderma reesei in raw oil palm empty fruit bunch fibers. 3 Biotech, 9( 11), 393. doi:10.1007/s13205-019-1925-z
NLM
Volpi MPC, Corzo IJM, Bastos RG, Santana MHA. Production of humic acids by solid-state fermentation of Trichoderma reesei in raw oil palm empty fruit bunch fibers [Internet]. 3 Biotech. 2019 ; 9( 11): 393.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-019-1925-z
Vancouver
Volpi MPC, Corzo IJM, Bastos RG, Santana MHA. Production of humic acids by solid-state fermentation of Trichoderma reesei in raw oil palm empty fruit bunch fibers [Internet]. 3 Biotech. 2019 ; 9( 11): 393.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-019-1925-z
Artigo de periodico
Single and combined effects of acetic acid, furfural, and sugars on the growth of the pentose-fermenting yeast Meyerozyma guilliermondii (2018)
Perna, Michelle dos Santos Cordeiro; Bastos, Reinaldo Gaspar; Ceccato-Antonini, Sandra Regina
Source: 3 Biotech. Unidade: ESALQ
Subjects: AÇUCARES, FERMENTAÇÃO ALCOÓLICA, ETANOL, HIDRÓLISE, LEVEDURAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PERNA, Michelle dos Santos Cordeiro e BASTOS, Reinaldo Gaspar e CECCATO-ANTONINI, Sandra Regina. Single and combined effects of acetic acid, furfural, and sugars on the growth of the pentose-fermenting yeast Meyerozyma guilliermondii. 3 Biotech, v. 8, n. 2, p. 119, 2018Tradução . . Disponível em: https://doi.org/10.1007/s13205-018-1143-0. Acesso em: 05 jan. 2026.
APA
Perna, M. dos S. C., Bastos, R. G., & Ceccato-Antonini, S. R. (2018). Single and combined effects of acetic acid, furfural, and sugars on the growth of the pentose-fermenting yeast Meyerozyma guilliermondii. 3 Biotech, 8( 2), 119. doi:10.1007/s13205-018-1143-0
NLM
Perna M dos SC, Bastos RG, Ceccato-Antonini SR. Single and combined effects of acetic acid, furfural, and sugars on the growth of the pentose-fermenting yeast Meyerozyma guilliermondii [Internet]. 3 Biotech. 2018 ; 8( 2): 119.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-018-1143-0
Vancouver
Perna M dos SC, Bastos RG, Ceccato-Antonini SR. Single and combined effects of acetic acid, furfural, and sugars on the growth of the pentose-fermenting yeast Meyerozyma guilliermondii [Internet]. 3 Biotech. 2018 ; 8( 2): 119.[citado 2026 jan. 05 ] Available from: https://doi.org/10.1007/s13205-018-1143-0

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