Fonte: Environmental Research. Unidade: EESC
Assuntos: DIGESTÃO ANAERÓBIA, ÁGUAS RESIDUÁRIAS, FERMENTAÇÃO, ENGENHARIA HIDRÁULICA
ABNT
MOTA, Vera T. et al. Understanding microbiome dynamics and functional responses during acidogenic fermentation of sucrose and sugarcane vinasse through metatranscriptomic analysis. Environmental Research, v. 246, p. 1-11, 2024Tradução . . Disponível em: http://dx.doi.org/10.1016/j.envres.2024.118150. Acesso em: 02 nov. 2024.APA
Mota, V. T., Delforno, T. P., Ribeiro, J. C., Zaiat, M., & Oliveira, V. M. de. (2024). Understanding microbiome dynamics and functional responses during acidogenic fermentation of sucrose and sugarcane vinasse through metatranscriptomic analysis. Environmental Research, 246, 1-11. doi:10.1016/j.envres.2024.118150NLM
Mota VT, Delforno TP, Ribeiro JC, Zaiat M, Oliveira VM de. Understanding microbiome dynamics and functional responses during acidogenic fermentation of sucrose and sugarcane vinasse through metatranscriptomic analysis [Internet]. Environmental Research. 2024 ; 246 1-11.[citado 2024 nov. 02 ] Available from: http://dx.doi.org/10.1016/j.envres.2024.118150Vancouver
Mota VT, Delforno TP, Ribeiro JC, Zaiat M, Oliveira VM de. Understanding microbiome dynamics and functional responses during acidogenic fermentation of sucrose and sugarcane vinasse through metatranscriptomic analysis [Internet]. Environmental Research. 2024 ; 246 1-11.[citado 2024 nov. 02 ] Available from: http://dx.doi.org/10.1016/j.envres.2024.118150