Filtros : "Pessoa Junior, Adalberto" "Holanda" Removidos: "Financiado pela FACEPE" "Alemanha" "Fesbe" Limpar

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  • Source: Environmental Technology and Innovation. Unidade: FCF

    Subjects: CAROTENOIDES, PIGMENTOS

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      MUSSAGY, Cassamo U et al. Sustainable one-pot platform for the green recovery of carotenoids from Phaffia rhodozyma yeast and their use as natural additives in soap formulation. Environmental Technology and Innovation, v. 29, p. 1-12 art. 103029, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.eti.2023.103029. Acesso em: 18 jul. 2024.
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      Mussagy, C. U., Farias, F. O., Ebinuma, V. de C. S., Pereira, J. F. B., & Pessoa Junior, A. (2023). Sustainable one-pot platform for the green recovery of carotenoids from Phaffia rhodozyma yeast and their use as natural additives in soap formulation. Environmental Technology and Innovation, 29, 1-12 art. 103029. doi:10.1016/j.eti.2023.103029
    • NLM

      Mussagy CU, Farias FO, Ebinuma V de CS, Pereira JFB, Pessoa Junior A. Sustainable one-pot platform for the green recovery of carotenoids from Phaffia rhodozyma yeast and their use as natural additives in soap formulation [Internet]. Environmental Technology and Innovation. 2023 ; 29 1-12 art. 103029.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.eti.2023.103029
    • Vancouver

      Mussagy CU, Farias FO, Ebinuma V de CS, Pereira JFB, Pessoa Junior A. Sustainable one-pot platform for the green recovery of carotenoids from Phaffia rhodozyma yeast and their use as natural additives in soap formulation [Internet]. Environmental Technology and Innovation. 2023 ; 29 1-12 art. 103029.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.eti.2023.103029
  • Source: Industrial Crops & Products. Unidade: FCF

    Subjects: SOLVENTE, CAROTENOIDES, COSMÉTICOS, ANTIOXIDANTES

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      MUSSAGY, Cassamo Ussemane et al. Emerging role of bio-based solvents mixtures to increase the solubility and recovery of carotenoids from processed carrot wastes for potential skin care application. Industrial Crops & Products, v. 205, p. 1-12, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2023.117436. Acesso em: 18 jul. 2024.
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      Mussagy, C. U., Oshiro, A. A., Farias, F. O., Haddad, F. F., Santos, J. L. dos, Scarim, C. B., et al. (2023). Emerging role of bio-based solvents mixtures to increase the solubility and recovery of carotenoids from processed carrot wastes for potential skin care application. Industrial Crops & Products, 205, 1-12. doi:10.1016/j.indcrop.2023.117436
    • NLM

      Mussagy CU, Oshiro AA, Farias FO, Haddad FF, Santos JL dos, Scarim CB, Herculano RD, Pessoa Junior A, Ebinuma V de CS. Emerging role of bio-based solvents mixtures to increase the solubility and recovery of carotenoids from processed carrot wastes for potential skin care application [Internet]. Industrial Crops & Products. 2023 ; 205 1-12.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.indcrop.2023.117436
    • Vancouver

      Mussagy CU, Oshiro AA, Farias FO, Haddad FF, Santos JL dos, Scarim CB, Herculano RD, Pessoa Junior A, Ebinuma V de CS. Emerging role of bio-based solvents mixtures to increase the solubility and recovery of carotenoids from processed carrot wastes for potential skin care application [Internet]. Industrial Crops & Products. 2023 ; 205 1-12.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.indcrop.2023.117436
  • Source: Waste and Biomass Valorization. Unidade: FCF

    Subjects: BIOMASSA, ALIMENTAÇÃO HUMANA

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      CORREA, Higor Túlio et al. Production of Biosurfactant and L-Asparaginase using dry Tenebrio molitor Larvae as innovative biomass for fermentation and liquid extractive process. Waste and Biomass Valorization, v. 14, n. 10, p. 4061-4069, 2023Tradução . . Disponível em: https://doi.org/10.1007/s12649-023-02084-w. Acesso em: 18 jul. 2024.
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      Correa, H. T., Vieira, W. F., Pessoa Junior, A., Cardoso, V. L., & Coutinho Filho, U. (2023). Production of Biosurfactant and L-Asparaginase using dry Tenebrio molitor Larvae as innovative biomass for fermentation and liquid extractive process. Waste and Biomass Valorization, 14( 10), 4061-4069. doi:10.1007/s12649-023-02084-w
    • NLM

      Correa HT, Vieira WF, Pessoa Junior A, Cardoso VL, Coutinho Filho U. Production of Biosurfactant and L-Asparaginase using dry Tenebrio molitor Larvae as innovative biomass for fermentation and liquid extractive process [Internet]. Waste and Biomass Valorization. 2023 ; 14( 10): 4061-4069.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1007/s12649-023-02084-w
    • Vancouver

      Correa HT, Vieira WF, Pessoa Junior A, Cardoso VL, Coutinho Filho U. Production of Biosurfactant and L-Asparaginase using dry Tenebrio molitor Larvae as innovative biomass for fermentation and liquid extractive process [Internet]. Waste and Biomass Valorization. 2023 ; 14( 10): 4061-4069.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1007/s12649-023-02084-w
  • Source: Industrial Crops and Products. Unidades: FCF, EEL

    Subjects: ÁCIDOS, LICORES

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      MAIA, Alana Mesquita Murça e PESSOA JUNIOR, Adalberto e ROBERTO, Inês Conceição. Extraction of hydroxycinnamic acids (ferulic and p-coumaric) from rice straw alkaline black liquor using Pluronic F-127 for potential applications in the cosmetics industry. Industrial Crops and Products, v. 201, p. 1-7 art. 116914, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2023.116914. Acesso em: 18 jul. 2024.
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      Maia, A. M. M., Pessoa Junior, A., & Roberto, I. C. (2023). Extraction of hydroxycinnamic acids (ferulic and p-coumaric) from rice straw alkaline black liquor using Pluronic F-127 for potential applications in the cosmetics industry. Industrial Crops and Products, 201, 1-7 art. 116914. doi:10.1016/j.indcrop.2023.116914
    • NLM

      Maia AMM, Pessoa Junior A, Roberto IC. Extraction of hydroxycinnamic acids (ferulic and p-coumaric) from rice straw alkaline black liquor using Pluronic F-127 for potential applications in the cosmetics industry [Internet]. Industrial Crops and Products. 2023 ; 201 1-7 art. 116914.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.indcrop.2023.116914
    • Vancouver

      Maia AMM, Pessoa Junior A, Roberto IC. Extraction of hydroxycinnamic acids (ferulic and p-coumaric) from rice straw alkaline black liquor using Pluronic F-127 for potential applications in the cosmetics industry [Internet]. Industrial Crops and Products. 2023 ; 201 1-7 art. 116914.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.indcrop.2023.116914
  • Source: International Journal of Pharmaceutics. Unidade: FCF

    Subjects: LEUCEMIA, MEDICAMENTO, CONTROLE DA QUALIDADE

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      QIN, Xianwei et al. A scoping review to compare and contrast quality assurance aspects of L-asparaginase biosimilars. International Journal of Pharmaceutics, v. 632, p. 1-10 art. 122523, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.ijpharm.2022.122523. Acesso em: 18 jul. 2024.
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      Qin, X., Silva, T. A. da C. e, Pessoa Junior, A., & Long, P. F. (2023). A scoping review to compare and contrast quality assurance aspects of L-asparaginase biosimilars. International Journal of Pharmaceutics, 632, 1-10 art. 122523. doi:10.1016/j.ijpharm.2022.122523
    • NLM

      Qin X, Silva TA da C e, Pessoa Junior A, Long PF. A scoping review to compare and contrast quality assurance aspects of L-asparaginase biosimilars [Internet]. International Journal of Pharmaceutics. 2023 ; 632 1-10 art. 122523.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.ijpharm.2022.122523
    • Vancouver

      Qin X, Silva TA da C e, Pessoa Junior A, Long PF. A scoping review to compare and contrast quality assurance aspects of L-asparaginase biosimilars [Internet]. International Journal of Pharmaceutics. 2023 ; 632 1-10 art. 122523.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.ijpharm.2022.122523
  • Source: Bioresource Technology. Unidade: FCF

    Subjects: MATERIAIS NANOESTRUTURADOS, OURO, NANOPARTÍCULAS, PLATINA

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      MUSSAGY, Cassamo U et al. An eco-friendly approach for the recovery of astaxanthin and β-carotene fromPhaffia rhodozyma biomass using bio-based solvents. Bioresource Technology, v. 345, p. 1-12 art. 126555, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.biortech.2021.126555. Acesso em: 18 jul. 2024.
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      Mussagy, C. U., Kurnia, K. A., Dias, A. C. R. V., Raghavan, V., Ebinuma, V. de C. S., & Pessoa Junior, A. (2022). An eco-friendly approach for the recovery of astaxanthin and β-carotene fromPhaffia rhodozyma biomass using bio-based solvents. Bioresource Technology, 345, 1-12 art. 126555. doi:10.1016/j.biortech.2021.126555
    • NLM

      Mussagy CU, Kurnia KA, Dias ACRV, Raghavan V, Ebinuma V de CS, Pessoa Junior A. An eco-friendly approach for the recovery of astaxanthin and β-carotene fromPhaffia rhodozyma biomass using bio-based solvents [Internet]. Bioresource Technology. 2022 ; 345 1-12 art. 126555.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.biortech.2021.126555
    • Vancouver

      Mussagy CU, Kurnia KA, Dias ACRV, Raghavan V, Ebinuma V de CS, Pessoa Junior A. An eco-friendly approach for the recovery of astaxanthin and β-carotene fromPhaffia rhodozyma biomass using bio-based solvents [Internet]. Bioresource Technology. 2022 ; 345 1-12 art. 126555.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.biortech.2021.126555
  • Source: Separation and Purification Technology. Unidade: FCF

    Subjects: SOLUÇÕES AQUOSAS, LÍQUIDOS IÔNICOS, CAROTENOIDES

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      MUSSAGY, Cassamo U et al. Recovery of β-carotene and astaxanthin from Phaffia rhodozyma biomass using aqueous solutions of cholinium-based ionic liquids. Separation and Purification Technology, v. 290, p. 1-11, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.seppur.2022.120852. Acesso em: 18 jul. 2024.
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      Mussagy, C. U., Farias, F. O., Bila, N. M., Giannini, M. J. S. M., Pereira, J. F. B., Ebinuma, V. de C. S., & Pessoa Junior, A. (2022). Recovery of β-carotene and astaxanthin from Phaffia rhodozyma biomass using aqueous solutions of cholinium-based ionic liquids. Separation and Purification Technology, 290, 1-11. doi:10.1016/j.seppur.2022.120852
    • NLM

      Mussagy CU, Farias FO, Bila NM, Giannini MJSM, Pereira JFB, Ebinuma V de CS, Pessoa Junior A. Recovery of β-carotene and astaxanthin from Phaffia rhodozyma biomass using aqueous solutions of cholinium-based ionic liquids [Internet]. Separation and Purification Technology. 2022 ; 290 1-11.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.seppur.2022.120852
    • Vancouver

      Mussagy CU, Farias FO, Bila NM, Giannini MJSM, Pereira JFB, Ebinuma V de CS, Pessoa Junior A. Recovery of β-carotene and astaxanthin from Phaffia rhodozyma biomass using aqueous solutions of cholinium-based ionic liquids [Internet]. Separation and Purification Technology. 2022 ; 290 1-11.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.seppur.2022.120852
  • Source: Biochemical Engineering Journal. Unidade: FCF

    Subjects: ANTIOXIDANTES, CAROTENOIDES, FERMENTOS

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      MUSSAGY, Cassamo Ussemane et al. Production of natural astaxanthin by Phaffia rhodozyma and its potential application in textile dyeing. Biochemical Engineering Journal, v. 187, p. 1-10 art. 108658, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2022.108658. Acesso em: 18 jul. 2024.
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      Mussagy, C. U., Silva, P. G. P., Amantino, C. F., Burkert, J. F. M., Primo, F. L., Pessoa Junior, A., & Ebinuma, V. de C. S. (2022). Production of natural astaxanthin by Phaffia rhodozyma and its potential application in textile dyeing. Biochemical Engineering Journal, 187, 1-10 art. 108658. doi:10.1016/j.bej.2022.108658
    • NLM

      Mussagy CU, Silva PGP, Amantino CF, Burkert JFM, Primo FL, Pessoa Junior A, Ebinuma V de CS. Production of natural astaxanthin by Phaffia rhodozyma and its potential application in textile dyeing [Internet]. Biochemical Engineering Journal. 2022 ; 187 1-10 art. 108658.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.bej.2022.108658
    • Vancouver

      Mussagy CU, Silva PGP, Amantino CF, Burkert JFM, Primo FL, Pessoa Junior A, Ebinuma V de CS. Production of natural astaxanthin by Phaffia rhodozyma and its potential application in textile dyeing [Internet]. Biochemical Engineering Journal. 2022 ; 187 1-10 art. 108658.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.bej.2022.108658
  • Source: Biocatalysis and Agricultural Biotechnology. Unidade: FCF

    Subjects: FUNGOS, BASIDIOMYCOTA, BIORREMEDIAÇÃO, FILTRAÇÃO, CROMATOGRAFIA, ENZIMAS

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      FONTES, Bruno de Jesus et al. Laccases produced by Peniophora from marine and terrestrial origin: a comparative study. Biocatalysis and Agricultural Biotechnology, v. 35, p. 1-8 art. 102066, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.bcab.2021.102066. Acesso em: 18 jul. 2024.
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      Fontes, B. de J., Kleingesinds, E. K., Giovanella, P., Pessoa Junior, A., & Sette, L. D. (2021). Laccases produced by Peniophora from marine and terrestrial origin: a comparative study. Biocatalysis and Agricultural Biotechnology, 35, 1-8 art. 102066. doi:10.1016/j.bcab.2021.102066
    • NLM

      Fontes B de J, Kleingesinds EK, Giovanella P, Pessoa Junior A, Sette LD. Laccases produced by Peniophora from marine and terrestrial origin: a comparative study [Internet]. Biocatalysis and Agricultural Biotechnology. 2021 ; 35 1-8 art. 102066.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.bcab.2021.102066
    • Vancouver

      Fontes B de J, Kleingesinds EK, Giovanella P, Pessoa Junior A, Sette LD. Laccases produced by Peniophora from marine and terrestrial origin: a comparative study [Internet]. Biocatalysis and Agricultural Biotechnology. 2021 ; 35 1-8 art. 102066.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.bcab.2021.102066
  • Source: Biochemical Engineering Journal. Unidades: FCF, ICB

    Subjects: ESCHERICHIA COLI, MUTAGÊNESE

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      LIMA, Guilherme Meira et al. Glycosylation of L-asparaginase from E. coli through yeast expression and site-directed mutagenesis. Biochemical Engineering Journal, v. 156, p. 1-11 art. 107516, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2020.107516. Acesso em: 18 jul. 2024.
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      Lima, G. M., Effer, B., Biasoto, H. P., Feijoli, V., Pessoa Junior, A., Palmisano, G., & Monteiro, G. (2020). Glycosylation of L-asparaginase from E. coli through yeast expression and site-directed mutagenesis. Biochemical Engineering Journal, 156, 1-11 art. 107516. doi:10.1016/j.bej.2020.107516
    • NLM

      Lima GM, Effer B, Biasoto HP, Feijoli V, Pessoa Junior A, Palmisano G, Monteiro G. Glycosylation of L-asparaginase from E. coli through yeast expression and site-directed mutagenesis [Internet]. Biochemical Engineering Journal. 2020 ; 156 1-11 art. 107516.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.bej.2020.107516
    • Vancouver

      Lima GM, Effer B, Biasoto HP, Feijoli V, Pessoa Junior A, Palmisano G, Monteiro G. Glycosylation of L-asparaginase from E. coli through yeast expression and site-directed mutagenesis [Internet]. Biochemical Engineering Journal. 2020 ; 156 1-11 art. 107516.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.bej.2020.107516
  • Source: Biochemical Engineering Journal. Unidades: FCF, ICB

    Subjects: PROTEÍNAS, ANTICORPOS, BIOFARMACOLOGIA, PARASITOLOGIA, PROTEÍNAS RECOMBINANTES, ELISA, EPITOPOS

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      EFFER, Brian et al. Glycosylation of Erwinase results in active protein less recognized by antibodies. Biochemical Engineering Journal, v. 163, p. 1-11 art. 107750, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2020.107750. Acesso em: 18 jul. 2024.
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      Effer, B., Kleingesinds, E. K., Lima, G. M., Costa, I. M., Moguel, I. S., Pessoa Junior, A., et al. (2020). Glycosylation of Erwinase results in active protein less recognized by antibodies. Biochemical Engineering Journal, 163, 1-11 art. 107750. doi:10.1016/j.bej.2020.107750
    • NLM

      Effer B, Kleingesinds EK, Lima GM, Costa IM, Moguel IS, Pessoa Junior A, Santiago VF, Palmisano G, Farías JG, Monteiro G. Glycosylation of Erwinase results in active protein less recognized by antibodies [Internet]. Biochemical Engineering Journal. 2020 ; 163 1-11 art. 107750.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.bej.2020.107750
    • Vancouver

      Effer B, Kleingesinds EK, Lima GM, Costa IM, Moguel IS, Pessoa Junior A, Santiago VF, Palmisano G, Farías JG, Monteiro G. Glycosylation of Erwinase results in active protein less recognized by antibodies [Internet]. Biochemical Engineering Journal. 2020 ; 163 1-11 art. 107750.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.bej.2020.107750
  • Source: Biotechnology Letters. Unidade: FCF

    Subjects: ESCHERICHIA COLI, LEUCEMIA

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      MOURA, Werner Alfinito Feio de et al. Functional and structural evaluation of the antileukaemic enzyme L-asparaginase II expressed at low temperature by different Escherichia coli strains. Biotechnology Letters, v. 42, p. 2333–2344, 2020Tradução . . Disponível em: https://doi.org/10.1007/s10529-020-02955. Acesso em: 18 jul. 2024.
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      Moura, W. A. F. de, Schultz, L., Breyer, C. A., Oliveira, A. L. P. de, Tairum, C. A., Fernandes, G. C., et al. (2020). Functional and structural evaluation of the antileukaemic enzyme L-asparaginase II expressed at low temperature by different Escherichia coli strains. Biotechnology Letters, 42, 2333–2344. doi:10.1007/s10529-020-02955
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      Moura WAF de, Schultz L, Breyer CA, Oliveira ALP de, Tairum CA, Fernandes GC, Toyama MH, Pessoa Junior A, Monteiro G, Oliveira MA de. Functional and structural evaluation of the antileukaemic enzyme L-asparaginase II expressed at low temperature by different Escherichia coli strains [Internet]. Biotechnology Letters. 2020 ; 42 2333–2344.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1007/s10529-020-02955
    • Vancouver

      Moura WAF de, Schultz L, Breyer CA, Oliveira ALP de, Tairum CA, Fernandes GC, Toyama MH, Pessoa Junior A, Monteiro G, Oliveira MA de. Functional and structural evaluation of the antileukaemic enzyme L-asparaginase II expressed at low temperature by different Escherichia coli strains [Internet]. Biotechnology Letters. 2020 ; 42 2333–2344.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1007/s10529-020-02955
  • Source: Biotechnology Reports. Unidade: FCF

    Subjects: ENZIMAS, LEVEDURAS

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      LARIO, Luciana Daniela et al. Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528. Biotechnology Reports, v. 28, p. 1-9 art. e00546, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.btre.2020.e00546. Acesso em: 18 jul. 2024.
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      Lario, L. D., Pullo, O. S. P., Sette, L. D., Converti, A., Casati, P., Spampinato, C., & Pessoa Junior, A. (2020). Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528. Biotechnology Reports, 28, 1-9 art. e00546. doi:10.1016/j.btre.2020.e00546
    • NLM

      Lario LD, Pullo OSP, Sette LD, Converti A, Casati P, Spampinato C, Pessoa Junior A. Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528 [Internet]. Biotechnology Reports. 2020 ; 28 1-9 art. e00546.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.btre.2020.e00546
    • Vancouver

      Lario LD, Pullo OSP, Sette LD, Converti A, Casati P, Spampinato C, Pessoa Junior A. Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528 [Internet]. Biotechnology Reports. 2020 ; 28 1-9 art. e00546.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.btre.2020.e00546
  • Source: World Journal of Microbiology and Biotechnology. Unidades: IQSC, FCF, BIOTECNOLOGIA

    Assunto: QUITINA

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      CARDOZO, Flavio Augusto et al. Bioproduction of N‑acetyl‑glucosamine from colloidal α‑chitin using an enzyme cocktail produced by Aeromonas caviae CHZ306. World Journal of Microbiology and Biotechnology, v. 35, p. 1-13 art 114, 2019Tradução . . Disponível em: https://doi.org/10.1007/s11274-019-2694-x. Acesso em: 18 jul. 2024.
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      Cardozo, F. A., Facchinatto, W. M., Colnago, L. A., Campana Filho, S. P., & Pessoa Junior, A. (2019). Bioproduction of N‑acetyl‑glucosamine from colloidal α‑chitin using an enzyme cocktail produced by Aeromonas caviae CHZ306. World Journal of Microbiology and Biotechnology, 35, 1-13 art 114. doi:10.1007/s11274-019-2694-x
    • NLM

      Cardozo FA, Facchinatto WM, Colnago LA, Campana Filho SP, Pessoa Junior A. Bioproduction of N‑acetyl‑glucosamine from colloidal α‑chitin using an enzyme cocktail produced by Aeromonas caviae CHZ306 [Internet]. World Journal of Microbiology and Biotechnology. 2019 ; 35 1-13 art 114.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1007/s11274-019-2694-x
    • Vancouver

      Cardozo FA, Facchinatto WM, Colnago LA, Campana Filho SP, Pessoa Junior A. Bioproduction of N‑acetyl‑glucosamine from colloidal α‑chitin using an enzyme cocktail produced by Aeromonas caviae CHZ306 [Internet]. World Journal of Microbiology and Biotechnology. 2019 ; 35 1-13 art 114.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1007/s11274-019-2694-x
  • Source: Materials Science and Engineering C. Unidade: FCF

    Subjects: ÁCIDO LÁCTICO, ENZIMAS

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      BRITO, Anna Emmanuela Medeiros de et al. Poly (lactic-co-glycolic acid) nanospheres allow for high l-asparaginase encapsulation yield and activity. Materials Science and Engineering C, v. 98, p. 524-534, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.msec.2019.01.003. Acesso em: 18 jul. 2024.
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      Brito, A. E. M. de, Pessoa Junior, A., Converti, A., Rangel-Yagui, C. de O., Silva, J. A. da, & Apolinário, A. C. (2019). Poly (lactic-co-glycolic acid) nanospheres allow for high l-asparaginase encapsulation yield and activity. Materials Science and Engineering C, 98, 524-534. doi:10.1016/j.msec.2019.01.003
    • NLM

      Brito AEM de, Pessoa Junior A, Converti A, Rangel-Yagui C de O, Silva JA da, Apolinário AC. Poly (lactic-co-glycolic acid) nanospheres allow for high l-asparaginase encapsulation yield and activity [Internet]. Materials Science and Engineering C. 2019 ; 98 524-534.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.msec.2019.01.003
    • Vancouver

      Brito AEM de, Pessoa Junior A, Converti A, Rangel-Yagui C de O, Silva JA da, Apolinário AC. Poly (lactic-co-glycolic acid) nanospheres allow for high l-asparaginase encapsulation yield and activity [Internet]. Materials Science and Engineering C. 2019 ; 98 524-534.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.msec.2019.01.003
  • Source: Molecular Biology Reports. Unidade: FCF

    Subjects: ENZIMAS, COLESTEROL

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      ARIAS, Cesar Andres Diaz et al. Influence of carbon source on cell size and production of anti LDL (-) single-chain variable fragment by a recombinant Pichia pastoris strain. Molecular Biology Reports, v. 46, n. 3, p. 3257-3264, 2019Tradução . . Disponível em: https://doi.org/10.1007/s11033-019-04785-9. Acesso em: 18 jul. 2024.
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      Arias, C. A. D., Molino, J. V. D., Marques, D. de A. V., Maranhão, A. Q., Abdalla, D. S. P., Pessoa Junior, A., & Converti, A. (2019). Influence of carbon source on cell size and production of anti LDL (-) single-chain variable fragment by a recombinant Pichia pastoris strain. Molecular Biology Reports, 46( 3), 3257-3264. doi:10.1007/s11033-019-04785-9
    • NLM

      Arias CAD, Molino JVD, Marques D de AV, Maranhão AQ, Abdalla DSP, Pessoa Junior A, Converti A. Influence of carbon source on cell size and production of anti LDL (-) single-chain variable fragment by a recombinant Pichia pastoris strain [Internet]. Molecular Biology Reports. 2019 ; 46( 3): 3257-3264.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1007/s11033-019-04785-9
    • Vancouver

      Arias CAD, Molino JVD, Marques D de AV, Maranhão AQ, Abdalla DSP, Pessoa Junior A, Converti A. Influence of carbon source on cell size and production of anti LDL (-) single-chain variable fragment by a recombinant Pichia pastoris strain [Internet]. Molecular Biology Reports. 2019 ; 46( 3): 3257-3264.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1007/s11033-019-04785-9
  • Source: Journal of Biotechnology. Unidade: FCF

    Subjects: FERMENTAÇÃO, ENZIMAS

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      SILVA, Ronivaldo Rodrigues da et al. Biochemical characteristics and potential application of a novel ethanol and glucose-tolerant beta-glucosidase secreted by Pichia guilliermondii G1.2. Journal of Biotechnology, v. 294, p. 73-80, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.jbiotec.2019.02.001. Acesso em: 18 jul. 2024.
    • APA

      Silva, R. R. da, Conceicao, P. J. P. da, Menezes, C. L. A. de, Nascimento, C. E. de O., Bertelli, M. M., Pessoa Junior, A., et al. (2019). Biochemical characteristics and potential application of a novel ethanol and glucose-tolerant beta-glucosidase secreted by Pichia guilliermondii G1.2. Journal of Biotechnology, 294, 73-80. doi:10.1016/j.jbiotec.2019.02.001
    • NLM

      Silva RR da, Conceicao PJP da, Menezes CLA de, Nascimento CE de O, Bertelli MM, Pessoa Junior A, Monteiro G, Silva R da, Gomes E. Biochemical characteristics and potential application of a novel ethanol and glucose-tolerant beta-glucosidase secreted by Pichia guilliermondii G1.2 [Internet]. Journal of Biotechnology. 2019 ; 294 73-80.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.jbiotec.2019.02.001
    • Vancouver

      Silva RR da, Conceicao PJP da, Menezes CLA de, Nascimento CE de O, Bertelli MM, Pessoa Junior A, Monteiro G, Silva R da, Gomes E. Biochemical characteristics and potential application of a novel ethanol and glucose-tolerant beta-glucosidase secreted by Pichia guilliermondii G1.2 [Internet]. Journal of Biotechnology. 2019 ; 294 73-80.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.jbiotec.2019.02.001
  • Source: European Journal of Pharmaceutics and Biopharmaceutics. Unidade: FCF

    Subjects: EXCIPIENTES, VACINAS

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      WLODARCZYK, Samarina Rodrigues et al. Influence and effect of osmolytes in biopharmaceutical formulations. European Journal of Pharmaceutics and Biopharmaceutics, v. 131, p. 92-98, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.ejpb.2018.07.019. Acesso em: 18 jul. 2024.
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      Wlodarczyk, S. R., Custódio, D., Pessoa Junior, A., & Monteiro, G. (2018). Influence and effect of osmolytes in biopharmaceutical formulations. European Journal of Pharmaceutics and Biopharmaceutics, 131, 92-98. doi:10.1016/j.ejpb.2018.07.019
    • NLM

      Wlodarczyk SR, Custódio D, Pessoa Junior A, Monteiro G. Influence and effect of osmolytes in biopharmaceutical formulations [Internet]. European Journal of Pharmaceutics and Biopharmaceutics. 2018 ; 131 92-98.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.ejpb.2018.07.019
    • Vancouver

      Wlodarczyk SR, Custódio D, Pessoa Junior A, Monteiro G. Influence and effect of osmolytes in biopharmaceutical formulations [Internet]. European Journal of Pharmaceutics and Biopharmaceutics. 2018 ; 131 92-98.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.ejpb.2018.07.019
  • Source: Industrial Crops and Products. Unidade: FCF

    Subjects: ÓLEOS ANIMAIS, ANTI-INFLAMATÓRIOS, AGENTES ANTIMICROBIANOS

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      NEVES, Jamilly Kellyde Oliveira et al. Microemulsions containing Copaifera multijuga Hayne oil-resin: Challenges to achieve an efficient system for β-caryophyllene delivery. Industrial Crops and Products, v. 111, p. 185-192, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2017.10.025. Acesso em: 18 jul. 2024.
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      Neves, J. K. O., Apolinário, A. C., Saraiva, K. L. A., Silva, D. T. C. da, Reis, M. Y. de F. A., Damasceno, B. P. G. de L., et al. (2018). Microemulsions containing Copaifera multijuga Hayne oil-resin: Challenges to achieve an efficient system for β-caryophyllene delivery. Industrial Crops and Products, 111, 185-192. doi:10.1016/j.indcrop.2017.10.025
    • NLM

      Neves JKO, Apolinário AC, Saraiva KLA, Silva DTC da, Reis MY de FA, Damasceno BPG de L, Pessoa Junior A, Galvão MAM, Soares LAL, Veiga Júnior VF da, Silva JA da, Converti A. Microemulsions containing Copaifera multijuga Hayne oil-resin: Challenges to achieve an efficient system for β-caryophyllene delivery [Internet]. Industrial Crops and Products. 2018 ; 111 185-192.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.indcrop.2017.10.025
    • Vancouver

      Neves JKO, Apolinário AC, Saraiva KLA, Silva DTC da, Reis MY de FA, Damasceno BPG de L, Pessoa Junior A, Galvão MAM, Soares LAL, Veiga Júnior VF da, Silva JA da, Converti A. Microemulsions containing Copaifera multijuga Hayne oil-resin: Challenges to achieve an efficient system for β-caryophyllene delivery [Internet]. Industrial Crops and Products. 2018 ; 111 185-192.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.indcrop.2017.10.025
  • Source: Separation and Purification Technology. Unidade: FCF

    Subjects: PROTEÍNAS DE FLUORESCÊNCIA VERDE, ELETRÓLITOS

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      LOPES, André Moreni et al. Effect of electrolytes as adjuvants in GFP and LPS partitioning on aqueous two-phase systems: 1. Polymer-polymer systems. Separation and Purification Technology, v. 206, p. 39-49, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.seppur.2018.04.090. Acesso em: 18 jul. 2024.
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      Lopes, A. M., Molini, J. V. D., Ebinuma, V. C. dos S., Pessoa Junior, A., Valentini, S. R., & Pereira, J. F. B. (2018). Effect of electrolytes as adjuvants in GFP and LPS partitioning on aqueous two-phase systems: 1. Polymer-polymer systems. Separation and Purification Technology, 206, 39-49. doi:10.1016/j.seppur.2018.04.090
    • NLM

      Lopes AM, Molini JVD, Ebinuma VC dos S, Pessoa Junior A, Valentini SR, Pereira JFB. Effect of electrolytes as adjuvants in GFP and LPS partitioning on aqueous two-phase systems: 1. Polymer-polymer systems [Internet]. Separation and Purification Technology. 2018 ; 206 39-49.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.seppur.2018.04.090
    • Vancouver

      Lopes AM, Molini JVD, Ebinuma VC dos S, Pessoa Junior A, Valentini SR, Pereira JFB. Effect of electrolytes as adjuvants in GFP and LPS partitioning on aqueous two-phase systems: 1. Polymer-polymer systems [Internet]. Separation and Purification Technology. 2018 ; 206 39-49.[citado 2024 jul. 18 ] Available from: https://doi.org/10.1016/j.seppur.2018.04.090

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