Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528 (2020)
- Authors:
- Autor USP: PESSOA JUNIOR, ADALBERTO - FCF
- Unidade: FCF
- DOI: 10.1016/j.btre.2020.e00546
- Subjects: ENZIMAS; LEVEDURAS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Biotechnology Reports
- ISSN: 2215-017X
- Volume/Número/Paginação/Ano: v. 28, p. 1-9 art. e00546, 2020
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
LARIO, Luciana Daniela et al. Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528. Biotechnology Reports, v. 28, p. 1-9 art. e00546, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.btre.2020.e00546. Acesso em: 09 fev. 2026. -
APA
Lario, L. D., Pullo, O. S. P., Sette, L. D., Converti, A., Casati, P., Spampinato, C., & Pessoa Junior, A. (2020). Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528. Biotechnology Reports, 28, 1-9 art. e00546. doi:10.1016/j.btre.2020.e00546 -
NLM
Lario LD, Pullo OSP, Sette LD, Converti A, Casati P, Spampinato C, Pessoa Junior A. Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528 [Internet]. Biotechnology Reports. 2020 ; 28 1-9 art. e00546.[citado 2026 fev. 09 ] Available from: https://doi.org/10.1016/j.btre.2020.e00546 -
Vancouver
Lario LD, Pullo OSP, Sette LD, Converti A, Casati P, Spampinato C, Pessoa Junior A. Optimization of protease production and sequence analysis of the purified enzyme from the cold adapted yeast Rhodotorula mucilaginosa CBMAI 1528 [Internet]. Biotechnology Reports. 2020 ; 28 1-9 art. e00546.[citado 2026 fev. 09 ] Available from: https://doi.org/10.1016/j.btre.2020.e00546 - Optimization of culture conditions and bench-scale production of anticancer enzyme L-asparaginase by submerged fermentation from Aspergillus terreus CCT 7693
- Inulin-type fructans: a review on different aspects of biochemical and pharmaceutical technology
- Influence of micronutrients composition on the Saccharomyces cerevisae W303-181 cultivation medium for glucose-6-phosphate dehydrogenase synthesis
- Cell disruption
- Ion exchange chromatography
- Glucose-6-phosphate dehydrogenase partitioning in two-phase aqueous mixed (nonionic/cationic) micellar systems
- Cromatografía de intercambio iónico
- Potencial queratinolítico de fungos filamentosos do solo estocados na micoteca URM
- Produção de colorantes naturais por Penicillium purpurogenum DPUA 1275 utilizando a tecnologia da fermentação semi-sólida
- Extracellular serine proteases by Acremonium sp. L1-4B isolated from Antarctica: Overproduction using cactus pear extract with response surface methodology
Informações sobre o DOI: 10.1016/j.btre.2020.e00546 (Fonte: oaDOI API)
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
