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Artigo de periodico
Dietary patterns and subclinical atherosclerosis incidence and progression: Results from ELSA-Brasil (2023)
Alves, Mariane de Almeida ; Miranda, Andreia Alexandra Machado ; Cacau, Leandro Teixeira ; Levy, Jessica ; Generoso, Giuliano ; Bittencourt, Márcio Sommer ; Lotufo, Paulo Andrade ; Benseñor, Isabela Judith Martins ; Marchioni, Dirce Maria Lobo
Source: Nutrition metabolism and cardiovascular diseases. Unidades: HU, FSP, FM
Subjects: COMPORTAMENTO ALIMENTAR, ARTERIOSCLEROSE, ARTERIOSCLEROSE CORONÁRIA, ESTUDOS LONGITUDINAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ALVES, Mariane de Almeida et al. Dietary patterns and subclinical atherosclerosis incidence and progression: Results from ELSA-Brasil. Nutrition metabolism and cardiovascular diseases, v. 33, n. 1, p. 47-55, 2023Tradução . . Disponível em: https://observatorio.fm.usp.br/handle/OPI/55959. Acesso em: 12 nov. 2024.
APA
Alves, M. de A., Miranda, A. A. M., Cacau, L. T., Levy, J., Generoso, G., Bittencourt, M. S., et al. (2023). Dietary patterns and subclinical atherosclerosis incidence and progression: Results from ELSA-Brasil. Nutrition metabolism and cardiovascular diseases, 33( 1), 47-55. doi:10.1016/j.numecd.2022.09.021
NLM
Alves M de A, Miranda AAM, Cacau LT, Levy J, Generoso G, Bittencourt MS, Lotufo PA, Benseñor IJM, Marchioni DML. Dietary patterns and subclinical atherosclerosis incidence and progression: Results from ELSA-Brasil [Internet]. Nutrition metabolism and cardiovascular diseases. 2023 ; 33( 1): 47-55.[citado 2024 nov. 12 ] Available from: https://observatorio.fm.usp.br/handle/OPI/55959
Vancouver
Alves M de A, Miranda AAM, Cacau LT, Levy J, Generoso G, Bittencourt MS, Lotufo PA, Benseñor IJM, Marchioni DML. Dietary patterns and subclinical atherosclerosis incidence and progression: Results from ELSA-Brasil [Internet]. Nutrition metabolism and cardiovascular diseases. 2023 ; 33( 1): 47-55.[citado 2024 nov. 12 ] Available from: https://observatorio.fm.usp.br/handle/OPI/55959
Artigo de periodico
Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort (2021)
Miranda, Andreia Alexandra Machado ; Goulart, Alessandra Carvalho ; Bensenor, Isabela Martins ; Lotufo, Paulo Andrade ; Marchioni, Dirce Maria Lobo
Source: International Journal of Food Sciences and Nutrition (online). Unidades: HU, FM, FSP
Subjects: SÍNDROME CORONARIANA AGUDA, CAFÉ, MORTALIDADE, ESTUDOS DE COORTES, TABAGISMO, PERSPECTIVA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MIRANDA, Andreia Alexandra Machado et al. Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort. International Journal of Food Sciences and Nutrition (online), v. 72, n. 6, p. 794-804, 2021Tradução . . Disponível em: https://doi.org/10.1080/09637486.2020.1862069. Acesso em: 12 nov. 2024.
APA
Miranda, A. A. M., Goulart, A. C., Bensenor, I. M., Lotufo, P. A., & Marchioni, D. M. L. (2021). Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort. International Journal of Food Sciences and Nutrition (online), 72( 6), 794-804. doi:10.1080/09637486.2020.1862069
NLM
Miranda AAM, Goulart AC, Bensenor IM, Lotufo PA, Marchioni DML. Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort [Internet]. International Journal of Food Sciences and Nutrition (online). 2021 ;72( 6): 794-804.[citado 2024 nov. 12 ] Available from: https://doi.org/10.1080/09637486.2020.1862069
Vancouver
Miranda AAM, Goulart AC, Bensenor IM, Lotufo PA, Marchioni DML. Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort [Internet]. International Journal of Food Sciences and Nutrition (online). 2021 ;72( 6): 794-804.[citado 2024 nov. 12 ] Available from: https://doi.org/10.1080/09637486.2020.1862069
Artigo de periodico
Magnesium intake in a Longitudinal Study of Adult Health: associated factors and the main food sources (2020)
Levy, Jessica ; Miranda, Andreia Alexandra Machado ; Teixeira, Juliana Araujo ; Carli, Eduardo de ; Bensenor, Isabela Judith Martins ; Lotufo, Paulo Andrade ; Marchioni, Dirce Maria Lobo
Source: Ciência & Saúde Coletiva. Unidades: FSP, FM
Subjects: MAGNÉSIO, MODO DE VIDA, CONSUMO DE ALIMENTOS, ESTUDOS LONGITUDINAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEVY, Jessica et al. Magnesium intake in a Longitudinal Study of Adult Health: associated factors and the main food sources. Ciência & Saúde Coletiva, v. 25, n. 7, p. 2541-2550, 2020Tradução . . Disponível em: https://doi.org/10.1590/1413-81232020257.26532018. Acesso em: 12 nov. 2024.
APA
Levy, J., Miranda, A. A. M., Teixeira, J. A., Carli, E. de, Bensenor, I. J. M., Lotufo, P. A., & Marchioni, D. M. L. (2020). Magnesium intake in a Longitudinal Study of Adult Health: associated factors and the main food sources. Ciência & Saúde Coletiva, 25( 7), 2541-2550. doi:10.1590/1413-81232020257.26532018
NLM
Levy J, Miranda AAM, Teixeira JA, Carli E de, Bensenor IJM, Lotufo PA, Marchioni DML. Magnesium intake in a Longitudinal Study of Adult Health: associated factors and the main food sources [Internet]. Ciência & Saúde Coletiva. 2020 ;25( 7): 2541-2550.[citado 2024 nov. 12 ] Available from: https://doi.org/10.1590/1413-81232020257.26532018
Vancouver
Levy J, Miranda AAM, Teixeira JA, Carli E de, Bensenor IJM, Lotufo PA, Marchioni DML. Magnesium intake in a Longitudinal Study of Adult Health: associated factors and the main food sources [Internet]. Ciência & Saúde Coletiva. 2020 ;25( 7): 2541-2550.[citado 2024 nov. 12 ] Available from: https://doi.org/10.1590/1413-81232020257.26532018
Artigo de periodico
Coffee consumption and coronary artery calcium score: cross-sectional results of ELSA-Brasil (Brazilian Longitudinal Study of Adult Health) (2018)
Miranda, Andreia Alexandra Machado; Steluti, Josiane; Goulart, Alessandra Carvalho; Benseñor, Isabela Judith Martins; Lotufo, Paulo Andrade; Marchioni, Dirce Maria Lobo
Source: Journal of the American Heart Association. Unidades: HU, FM, FSP
Subjects: CAFÉ, DOENÇAS CARDIOVASCULARES, ARTERIOSCLEROSE, CÁLCIO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MIRANDA, Andreia Alexandra Machado et al. Coffee consumption and coronary artery calcium score: cross-sectional results of ELSA-Brasil (Brazilian Longitudinal Study of Adult Health). Journal of the American Heart Association, v. 7, n. 7, p. art. e007155 [11 ], 2018Tradução . . Disponível em: https://doi.org/10.1161/jaha.117.007155. Acesso em: 12 nov. 2024.
APA
Miranda, A. A. M., Steluti, J., Goulart, A. C., Benseñor, I. J. M., Lotufo, P. A., & Marchioni, D. M. L. (2018). Coffee consumption and coronary artery calcium score: cross-sectional results of ELSA-Brasil (Brazilian Longitudinal Study of Adult Health). Journal of the American Heart Association, 7( 7), art. e007155 [11 ]. doi:10.1161/jaha.117.007155
NLM
Miranda AAM, Steluti J, Goulart AC, Benseñor IJM, Lotufo PA, Marchioni DML. Coffee consumption and coronary artery calcium score: cross-sectional results of ELSA-Brasil (Brazilian Longitudinal Study of Adult Health) [Internet]. Journal of the American Heart Association. 2018 ; 7( 7): art. e007155 [11 ].[citado 2024 nov. 12 ] Available from: https://doi.org/10.1161/jaha.117.007155
Vancouver
Miranda AAM, Steluti J, Goulart AC, Benseñor IJM, Lotufo PA, Marchioni DML. Coffee consumption and coronary artery calcium score: cross-sectional results of ELSA-Brasil (Brazilian Longitudinal Study of Adult Health) [Internet]. Journal of the American Heart Association. 2018 ; 7( 7): art. e007155 [11 ].[citado 2024 nov. 12 ] Available from: https://doi.org/10.1161/jaha.117.007155

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