Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort (2021)
- Authors:
- USP affiliated authors: GOULART, ALESSANDRA CARVALHO - HU ; BENSEÑOR, ISABELA JUDITH MARTINS - FM ; LOTUFO, PAULO ANDRADE - FM ; MARCHIONI, DIRCE MARIA LOBO - FSP ; MIRANDA, ANDREIA ALEXANDRA MACHADO - FSP
- Unidades: HU; FM; FSP
- DOI: 10.1080/09637486.2020.1862069
- Subjects: SÍNDROME CORONARIANA AGUDA; CAFÉ; MORTALIDADE; ESTUDOS DE COORTES; TABAGISMO; PERSPECTIVA
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: International Journal of Food Sciences and Nutrition (online)
- ISSN: 1465-3478
- Volume/Número/Paginação/Ano: v.72, n.6, p.794-804, 2021
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
MIRANDA, Andreia Alexandra Machado et al. Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort. International Journal of Food Sciences and Nutrition (online), v. 72, n. 6, p. 794-804, 2021Tradução . . Disponível em: https://doi.org/10.1080/09637486.2020.1862069. Acesso em: 13 fev. 2026. -
APA
Miranda, A. A. M., Goulart, A. C., Bensenor, I. M., Lotufo, P. A., & Marchioni, D. M. L. (2021). Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort. International Journal of Food Sciences and Nutrition (online), 72( 6), 794-804. doi:10.1080/09637486.2020.1862069 -
NLM
Miranda AAM, Goulart AC, Bensenor IM, Lotufo PA, Marchioni DML. Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort [Internet]. International Journal of Food Sciences and Nutrition (online). 2021 ;72( 6): 794-804.[citado 2026 fev. 13 ] Available from: https://doi.org/10.1080/09637486.2020.1862069 -
Vancouver
Miranda AAM, Goulart AC, Bensenor IM, Lotufo PA, Marchioni DML. Moderate coffee consumption is associated with lower risk of mortality in prior Acute Coronary Syndrome patients: a prospective analysis in the ERICO cohort [Internet]. International Journal of Food Sciences and Nutrition (online). 2021 ;72( 6): 794-804.[citado 2026 fev. 13 ] Available from: https://doi.org/10.1080/09637486.2020.1862069 - Coffee consumption and coronary artery calcium score: cross-sectional results of ELSA-Brasil (Brazilian Longitudinal Study of Adult Health)
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Informações sobre o DOI: 10.1080/09637486.2020.1862069 (Fonte: oaDOI API)
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