Analysis of phenolic compounds in alcoholic beverages (2000)
Source: Book of abstracts. Conference titles: Brazilian Meeting on Chemistry of Food and Beverages. Unidade: IQSC
Assunto: QUÍMICA ANALÍTICA
ABNT
FURUYA, Sandra Maria Bettin et al. Analysis of phenolic compounds in alcoholic beverages. 2000, Anais.. São Carlos: Instituto de Química de São Carlos-USP, 2000. . Acesso em: 27 jun. 2024.APA
Furuya, S. M. B., Benassi Neto, M., Lima Neto, B. dos S., & Franco, D. W. (2000). Analysis of phenolic compounds in alcoholic beverages. In Book of abstracts. São Carlos: Instituto de Química de São Carlos-USP.NLM
Furuya SMB, Benassi Neto M, Lima Neto B dos S, Franco DW. Analysis of phenolic compounds in alcoholic beverages. Book of abstracts. 2000 ;[citado 2024 jun. 27 ]Vancouver
Furuya SMB, Benassi Neto M, Lima Neto B dos S, Franco DW. Analysis of phenolic compounds in alcoholic beverages. Book of abstracts. 2000 ;[citado 2024 jun. 27 ]