Filtros : "REFRIGERAÇÃO" "Reino Unido" Removidos: "Indexado no Bibliografia Brasileira de Medicina Veterinária e Zootecnia" "SEM" Limpar

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  • Source: BMC Veterinary Research. Unidade: FMVZ

    Subjects: BOVINOS LEITEIROS, ESTERCO, BACTÉRIAS, CONGELAMENTO, REFRIGERAÇÃO, BACTERIOLOGIA VETERINÁRIA

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    • ABNT

      POLI, Sara Fusar et al. Impact of sample refrigeration and freezing on the bacteriological counts of different bedding materials for dairy cows. BMC Veterinary Research, v. 20, p. 1-8, 2024Tradução . . Disponível em: https://doi.org/10.1186/s12917-024-04247-w. Acesso em: 28 out. 2024.
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      Poli, S. F., Monistero, V., Pollera, C., Freu, G., Bronzo, V., Piccinini, R., et al. (2024). Impact of sample refrigeration and freezing on the bacteriological counts of different bedding materials for dairy cows. BMC Veterinary Research, 20, 1-8. doi:10.1186/s12917-024-04247-w
    • NLM

      Poli SF, Monistero V, Pollera C, Freu G, Bronzo V, Piccinini R, Nocetti M, Sala G, Santos MV dos, Moroni P, Addis MF. Impact of sample refrigeration and freezing on the bacteriological counts of different bedding materials for dairy cows [Internet]. BMC Veterinary Research. 2024 ; 20 1-8.[citado 2024 out. 28 ] Available from: https://doi.org/10.1186/s12917-024-04247-w
    • Vancouver

      Poli SF, Monistero V, Pollera C, Freu G, Bronzo V, Piccinini R, Nocetti M, Sala G, Santos MV dos, Moroni P, Addis MF. Impact of sample refrigeration and freezing on the bacteriological counts of different bedding materials for dairy cows [Internet]. BMC Veterinary Research. 2024 ; 20 1-8.[citado 2024 out. 28 ] Available from: https://doi.org/10.1186/s12917-024-04247-w
  • Source: International Journal of Refrigeration. Unidade: EESC

    Subjects: AMÔNIA, REFRIGERAÇÃO, ENGENHARIA MECÂNICA

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    • ABNT

      AYUB, Zahid H et al. Experimental study of ammonia flow boiling in a vertical tube bundle: part 3 – enhanced dimple tube with 2/3rd height solid round PVC nonconductive rod. International Journal of Refrigeration, v. 134, p. 64-73, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.ijrefrig.2021.11.006. Acesso em: 28 out. 2024.
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      Ayub, Z. H., Abbas, A., Ismail, T., Ayub, A., Wei, L., Khan, T. S., & Ribatski, G. (2022). Experimental study of ammonia flow boiling in a vertical tube bundle: part 3 – enhanced dimple tube with 2/3rd height solid round PVC nonconductive rod. International Journal of Refrigeration, 134, 64-73. doi:10.1016/j.ijrefrig.2021.11.006
    • NLM

      Ayub ZH, Abbas A, Ismail T, Ayub A, Wei L, Khan TS, Ribatski G. Experimental study of ammonia flow boiling in a vertical tube bundle: part 3 – enhanced dimple tube with 2/3rd height solid round PVC nonconductive rod [Internet]. International Journal of Refrigeration. 2022 ; 134 64-73.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.ijrefrig.2021.11.006
    • Vancouver

      Ayub ZH, Abbas A, Ismail T, Ayub A, Wei L, Khan TS, Ribatski G. Experimental study of ammonia flow boiling in a vertical tube bundle: part 3 – enhanced dimple tube with 2/3rd height solid round PVC nonconductive rod [Internet]. International Journal of Refrigeration. 2022 ; 134 64-73.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.ijrefrig.2021.11.006
  • Source: International Journal of Refrigeration. Unidade: EESC

    Subjects: AMÔNIA, REFRIGERAÇÃO, ENGENHARIA MECÂNICA

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    • ABNT

      ABBAS, Ahmad et al. Experimental study of ammonia flow boiling in a vertical tube bundle: part 1 – Enhanced dimple tube. International Journal of Refrigeration, v. 131, p. 286-299, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.ijrefrig.2021.07.012. Acesso em: 28 out. 2024.
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      Abbas, A., Ayub, Z. H., Ismail, T., Wei, L., Khan, T. S., & Ribatski, G. (2021). Experimental study of ammonia flow boiling in a vertical tube bundle: part 1 – Enhanced dimple tube. International Journal of Refrigeration, 131, 286-299. doi:10.1016/j.ijrefrig.2021.07.012
    • NLM

      Abbas A, Ayub ZH, Ismail T, Wei L, Khan TS, Ribatski G. Experimental study of ammonia flow boiling in a vertical tube bundle: part 1 – Enhanced dimple tube [Internet]. International Journal of Refrigeration. 2021 ; 131 286-299.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.ijrefrig.2021.07.012
    • Vancouver

      Abbas A, Ayub ZH, Ismail T, Wei L, Khan TS, Ribatski G. Experimental study of ammonia flow boiling in a vertical tube bundle: part 1 – Enhanced dimple tube [Internet]. International Journal of Refrigeration. 2021 ; 131 286-299.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.ijrefrig.2021.07.012
  • Source: International Journal of Refrigeration. Unidade: EESC

    Subjects: AMÔNIA, EVAPORAÇÃO, REFRIGERAÇÃO, ENGENHARIA MECÂNICA

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    • ABNT

      ABBAS, Ahmad et al. Experimental study of ammonia flow boiling in a vertical tube bundle: part 2 – Enhanced dimple tube with full length solid round PVC nonconductive rod. International Journal of Refrigeration, v. 131, p. 368-380, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.ijrefrig.2021.07.011. Acesso em: 28 out. 2024.
    • APA

      Abbas, A., Ayub, Z. H., Ismail, T., Wei, L., Khan, T. S., & Ribatski, G. (2021). Experimental study of ammonia flow boiling in a vertical tube bundle: part 2 – Enhanced dimple tube with full length solid round PVC nonconductive rod. International Journal of Refrigeration, 131, 368-380. doi:10.1016/j.ijrefrig.2021.07.011
    • NLM

      Abbas A, Ayub ZH, Ismail T, Wei L, Khan TS, Ribatski G. Experimental study of ammonia flow boiling in a vertical tube bundle: part 2 – Enhanced dimple tube with full length solid round PVC nonconductive rod [Internet]. International Journal of Refrigeration. 2021 ; 131 368-380.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.ijrefrig.2021.07.011
    • Vancouver

      Abbas A, Ayub ZH, Ismail T, Wei L, Khan TS, Ribatski G. Experimental study of ammonia flow boiling in a vertical tube bundle: part 2 – Enhanced dimple tube with full length solid round PVC nonconductive rod [Internet]. International Journal of Refrigeration. 2021 ; 131 368-380.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.ijrefrig.2021.07.011
  • Source: Applied Thermal Engineering. Unidade: EESC

    Subjects: REFRIGERAÇÃO, TEMPERATURA AMBIENTE, ELETRODOMÉSTICO, ENGENHARIA MECÂNICA

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    • ABNT

      GARDENGHI, Álvaro Roberto et al. Numerical and experimental study of the transient behavior of a domestic vapor compression refrigeration system: influence of refrigerant charge and ambient temperature. Applied Thermal Engineering, v. 190, p. 1-24, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.applthermaleng.2021.116728. Acesso em: 28 out. 2024.
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      Gardenghi, Á. R., Lacerda, J. F., Tibiriçá, C. B., & Cabezas Gómez, L. (2021). Numerical and experimental study of the transient behavior of a domestic vapor compression refrigeration system: influence of refrigerant charge and ambient temperature. Applied Thermal Engineering, 190, 1-24. doi:10.1016/j.applthermaleng.2021.116728
    • NLM

      Gardenghi ÁR, Lacerda JF, Tibiriçá CB, Cabezas Gómez L. Numerical and experimental study of the transient behavior of a domestic vapor compression refrigeration system: influence of refrigerant charge and ambient temperature [Internet]. Applied Thermal Engineering. 2021 ; 190 1-24.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.applthermaleng.2021.116728
    • Vancouver

      Gardenghi ÁR, Lacerda JF, Tibiriçá CB, Cabezas Gómez L. Numerical and experimental study of the transient behavior of a domestic vapor compression refrigeration system: influence of refrigerant charge and ambient temperature [Internet]. Applied Thermal Engineering. 2021 ; 190 1-24.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.applthermaleng.2021.116728
  • Source: Journal of Aquatic Food Product Technology. Unidade: ESALQ

    Subjects: ANÁLISE SENSORIAL DE ALIMENTOS, REFRIGERAÇÃO, TILÁPIA-DO-NILO

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      VÁZQUEZ-SÁNCHEZ, Daniel et al. Quality Index Method (QIM) Scheme Developed for Whole Nile Tilapias (Oreochromis niloticus) Ice Stored under Refrigeration and Correlation with Physicochemical and Microbiological Quality Parameters. Journal of Aquatic Food Product Technology, p. 1-14, 2020Tradução . . Disponível em: https://doi.org/10.1080/10498850.2020.1724222. Acesso em: 28 out. 2024.
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      Vázquez-Sánchez, D., Sanjuanelo Garcia, E. E., Galvão, J. A., & Oetterer, M. G. (2020). Quality Index Method (QIM) Scheme Developed for Whole Nile Tilapias (Oreochromis niloticus) Ice Stored under Refrigeration and Correlation with Physicochemical and Microbiological Quality Parameters. Journal of Aquatic Food Product Technology, 1-14. doi:10.1080/10498850.2020.1724222
    • NLM

      Vázquez-Sánchez D, Sanjuanelo Garcia EE, Galvão JA, Oetterer MG. Quality Index Method (QIM) Scheme Developed for Whole Nile Tilapias (Oreochromis niloticus) Ice Stored under Refrigeration and Correlation with Physicochemical and Microbiological Quality Parameters [Internet]. Journal of Aquatic Food Product Technology. 2020 ; 1-14.[citado 2024 out. 28 ] Available from: https://doi.org/10.1080/10498850.2020.1724222
    • Vancouver

      Vázquez-Sánchez D, Sanjuanelo Garcia EE, Galvão JA, Oetterer MG. Quality Index Method (QIM) Scheme Developed for Whole Nile Tilapias (Oreochromis niloticus) Ice Stored under Refrigeration and Correlation with Physicochemical and Microbiological Quality Parameters [Internet]. Journal of Aquatic Food Product Technology. 2020 ; 1-14.[citado 2024 out. 28 ] Available from: https://doi.org/10.1080/10498850.2020.1724222
  • Source: International Journal of Heat and Mass Transfer. Unidade: EESC

    Subjects: REFRIGERAÇÃO, TROCADORES DE CALOR

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      GUZELLA, Matheus dos Santos et al. Numerical modeling of the thermal-hydraulic behavior of wire-on-tube condensers operating with HFC-134a using homogeneous equilibrium model: evaluation of some void fraction correlations. International Journal of Heat and Mass Transfer, v. 52, n. 2, p. 183-195, 2016Tradução . . Disponível em: https://doi.org/10.1007/s00231-015-1543-1. Acesso em: 28 out. 2024.
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      Guzella, M. dos S., Cabezas Gómez, L., Silva, J. A. da, Maia, C. B., & Hanriot, S. de M. (2016). Numerical modeling of the thermal-hydraulic behavior of wire-on-tube condensers operating with HFC-134a using homogeneous equilibrium model: evaluation of some void fraction correlations. International Journal of Heat and Mass Transfer, 52( 2), 183-195. doi:10.1007/s00231-015-1543-1
    • NLM

      Guzella M dos S, Cabezas Gómez L, Silva JA da, Maia CB, Hanriot S de M. Numerical modeling of the thermal-hydraulic behavior of wire-on-tube condensers operating with HFC-134a using homogeneous equilibrium model: evaluation of some void fraction correlations [Internet]. International Journal of Heat and Mass Transfer. 2016 ; 52( 2): 183-195.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s00231-015-1543-1
    • Vancouver

      Guzella M dos S, Cabezas Gómez L, Silva JA da, Maia CB, Hanriot S de M. Numerical modeling of the thermal-hydraulic behavior of wire-on-tube condensers operating with HFC-134a using homogeneous equilibrium model: evaluation of some void fraction correlations [Internet]. International Journal of Heat and Mass Transfer. 2016 ; 52( 2): 183-195.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s00231-015-1543-1
  • Source: Packaging Technology and Science. Unidade: ESALQ

    Subjects: ARMAZENAGEM EM ATMOSFERA MODIFICADA, CERA, CARNAÚBA, LIMÃO, REFRIGERAÇÃO

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      CARON, Vanessa Cristina et al. Carnauba Wax and modified atmosphere in refrigerated preservation of ‘Tahiti’ acid limes. Packaging Technology and Science, v. 28, n. 7, p. 647–656, 2015Tradução . . Disponível em: https://doi.org/10.1002/pts.2133. Acesso em: 28 out. 2024.
    • APA

      Caron, V. C., Jacomino, Â. P., Sarantópoulos, C. I. de L., & Miguel, A. C. A. (2015). Carnauba Wax and modified atmosphere in refrigerated preservation of ‘Tahiti’ acid limes. Packaging Technology and Science, 28( 7), 647–656. doi:10.1002/pts.2133
    • NLM

      Caron VC, Jacomino ÂP, Sarantópoulos CI de L, Miguel ACA. Carnauba Wax and modified atmosphere in refrigerated preservation of ‘Tahiti’ acid limes [Internet]. Packaging Technology and Science. 2015 ; 28( 7): 647–656.[citado 2024 out. 28 ] Available from: https://doi.org/10.1002/pts.2133
    • Vancouver

      Caron VC, Jacomino ÂP, Sarantópoulos CI de L, Miguel ACA. Carnauba Wax and modified atmosphere in refrigerated preservation of ‘Tahiti’ acid limes [Internet]. Packaging Technology and Science. 2015 ; 28( 7): 647–656.[citado 2024 out. 28 ] Available from: https://doi.org/10.1002/pts.2133
  • Source: International Journal of Dairy Technology. Unidade: ESALQ

    Subjects: BACTÉRIAS LÁTICAS, LEITE (QUALIDADE), REFRIGERAÇÃO

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      CASSOLI, Laerte Dagher et al. The relationship of flow cytometry results with classical measures of bacterial counts in raw refrigerated milk. International Journal of Dairy Technology, v. 63, n. 2, p. 297-300, 2010Tradução . . Disponível em: https://doi.org/10.1111/j.1471-0307.2010.00580.x. Acesso em: 28 out. 2024.
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      Cassoli, L. D., Francischetti, G., Machado, P. F., & Mourão, G. B. (2010). The relationship of flow cytometry results with classical measures of bacterial counts in raw refrigerated milk. International Journal of Dairy Technology, 63( 2), 297-300. doi:10.1111/j.1471-0307.2010.00580.x
    • NLM

      Cassoli LD, Francischetti G, Machado PF, Mourão GB. The relationship of flow cytometry results with classical measures of bacterial counts in raw refrigerated milk [Internet]. International Journal of Dairy Technology. 2010 ; 63( 2): 297-300.[citado 2024 out. 28 ] Available from: https://doi.org/10.1111/j.1471-0307.2010.00580.x
    • Vancouver

      Cassoli LD, Francischetti G, Machado PF, Mourão GB. The relationship of flow cytometry results with classical measures of bacterial counts in raw refrigerated milk [Internet]. International Journal of Dairy Technology. 2010 ; 63( 2): 297-300.[citado 2024 out. 28 ] Available from: https://doi.org/10.1111/j.1471-0307.2010.00580.x
  • Source: Food Chemistry. Unidade: FCF

    Subjects: REFRIGERAÇÃO, PROBIÓTICOS (ANÁLISE SENSORIAL)

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      BURITI, Flávia Carolina Alonso e CASTRO, Inar Alves de e SAAD, Susana Marta Isay. Effects of refrigeration, freezing and replacement of milk fat by inulin and whey protein concentrate on texture profile and sensory acceptance of synbiotic guava mousses. Food Chemistry, v. 123, n. 4, p. 1190-1197, 2010Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2010.05.085. Acesso em: 28 out. 2024.
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      Buriti, F. C. A., Castro, I. A. de, & Saad, S. M. I. (2010). Effects of refrigeration, freezing and replacement of milk fat by inulin and whey protein concentrate on texture profile and sensory acceptance of synbiotic guava mousses. Food Chemistry, 123( 4), 1190-1197. doi:10.1016/j.foodchem.2010.05.085
    • NLM

      Buriti FCA, Castro IA de, Saad SMI. Effects of refrigeration, freezing and replacement of milk fat by inulin and whey protein concentrate on texture profile and sensory acceptance of synbiotic guava mousses [Internet]. Food Chemistry. 2010 ; 123( 4): 1190-1197.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.foodchem.2010.05.085
    • Vancouver

      Buriti FCA, Castro IA de, Saad SMI. Effects of refrigeration, freezing and replacement of milk fat by inulin and whey protein concentrate on texture profile and sensory acceptance of synbiotic guava mousses [Internet]. Food Chemistry. 2010 ; 123( 4): 1190-1197.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/j.foodchem.2010.05.085
  • Source: International Journal of Refrigeration. Unidade: EESC

    Subjects: ENGENHARIA MECÂNICA, REFRIGERAÇÃO, AR COMPRIMIDO

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      MEYER, J J e SAIZ JABARDO, José Maria. Ultrasonic device for measuring the oil concentration in flowing liquid refrigerant. International Journal of Refrigeration, v. 17, n. 7 , p. 481-6, 1994Tradução . . Disponível em: https://doi.org/10.1016/0140-7007(94)90009-4. Acesso em: 28 out. 2024.
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      Meyer, J. J., & Saiz Jabardo, J. M. (1994). Ultrasonic device for measuring the oil concentration in flowing liquid refrigerant. International Journal of Refrigeration, 17( 7 ), 481-6. doi:10.1016/0140-7007(94)90009-4
    • NLM

      Meyer JJ, Saiz Jabardo JM. Ultrasonic device for measuring the oil concentration in flowing liquid refrigerant [Internet]. International Journal of Refrigeration. 1994 ;17( 7 ): 481-6.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/0140-7007(94)90009-4
    • Vancouver

      Meyer JJ, Saiz Jabardo JM. Ultrasonic device for measuring the oil concentration in flowing liquid refrigerant [Internet]. International Journal of Refrigeration. 1994 ;17( 7 ): 481-6.[citado 2024 out. 28 ] Available from: https://doi.org/10.1016/0140-7007(94)90009-4
  • Source: Future for Energy: Proceedings. Conference titles: Florence World Energy Research Symposium. Unidade: EP

    Subjects: AR CONDICIONADO, VENTILAÇÃO, REFRIGERAÇÃO, AR COMPRIMIDO, TROCADORES DE CALOR, CALOR

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      LE GOFF, P e SCHWARZER, B e OLIVEIRA JÚNIOR, Silvio de. New space heating system using a heat transformer based on the coldness of the wind. 1990, Anais.. Oxford: Pergamon Press, 1990. . Acesso em: 28 out. 2024.
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      Le Goff, P., Schwarzer, B., & Oliveira Júnior, S. de. (1990). New space heating system using a heat transformer based on the coldness of the wind. In Future for Energy: Proceedings. Oxford: Pergamon Press.
    • NLM

      Le Goff P, Schwarzer B, Oliveira Júnior S de. New space heating system using a heat transformer based on the coldness of the wind. Future for Energy: Proceedings. 1990 ;[citado 2024 out. 28 ]
    • Vancouver

      Le Goff P, Schwarzer B, Oliveira Júnior S de. New space heating system using a heat transformer based on the coldness of the wind. Future for Energy: Proceedings. 1990 ;[citado 2024 out. 28 ]

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