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  • Artigo de periodico

    Microwave-assisted extraction of total phenolic compounds from coffee (2026)

    Moura, Maryane Montagner de ; Martins, Luís Carlos ; Alcantara, Gabriela Maria Rodrigues do Nascimento de; Rocha, Fábio Rodrigo Piovezani; Melchert, Wanessa Roberta

    Source: Applied Food Research. Unidades: CENA, ESALQ

    Subjects: CAFÉ, COMPOSTOS FENÓLICOS, QUÍMICA VERDE, TECNOLOGIA DE MICRO-ONDAS

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      MOURA, Maryane Montagner de et al. Microwave-assisted extraction of total phenolic compounds from coffee. Applied Food Research, v. 6, p. 1-9, 2026Tradução . . Disponível em: https://doi.org/10.1016/j.afres.2026.101821. Acesso em: 27 abr. 2026.

    • APA

      Moura, M. M. de, Martins, L. C., Alcantara, G. M. R. do N. de, Rocha, F. R. P., & Melchert, W. R. (2026). Microwave-assisted extraction of total phenolic compounds from coffee. Applied Food Research, 6, 1-9. doi:10.1016/j.afres.2026.101821

    • NLM

      Moura MM de, Martins LC, Alcantara GMR do N de, Rocha FRP, Melchert WR. Microwave-assisted extraction of total phenolic compounds from coffee [Internet]. Applied Food Research. 2026 ; 6 1-9.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.afres.2026.101821

    • Vancouver

      Moura MM de, Martins LC, Alcantara GMR do N de, Rocha FRP, Melchert WR. Microwave-assisted extraction of total phenolic compounds from coffee [Internet]. Applied Food Research. 2026 ; 6 1-9.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.afres.2026.101821

  • Artigo de periodico

    Sustainable recovery of phenolics from mustard seeds and study of their antioxidant and antimicrobial properties (2026)

    Rasera, Gabriela Boscariol; Barboza, Giovana Rueda; Silva, Anna Paula de Souza ; Silva, Nathalia Cristina Cirone; Alencar, Severino Matias de ; Castro, Ruann Janser Soares de

    Source: Brazilian Journal of Food Technology. Unidades: ESALQ, FCF

    Subjects: AGENTES ANTIMICROBIANOS, ANTIOXIDANTES, COMPOSTOS FENÓLICOS, MOSTARDA, QUÍMICA VERDE, SEMENTES, TEMPERATURA

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      RASERA, Gabriela Boscariol et al. Sustainable recovery of phenolics from mustard seeds and study of their antioxidant and antimicrobial properties. Brazilian Journal of Food Technology, v. 29, p. 1-14, 2026Tradução . . Disponível em: https://doi.org/10.1590/1981-6723.0982025. Acesso em: 27 abr. 2026.

    • APA

      Rasera, G. B., Barboza, G. R., Silva, A. P. de S., Silva, N. C. C., Alencar, S. M. de, & Castro, R. J. S. de. (2026). Sustainable recovery of phenolics from mustard seeds and study of their antioxidant and antimicrobial properties. Brazilian Journal of Food Technology, 29, 1-14. doi:10.1590/1981-6723.0982025

    • NLM

      Rasera GB, Barboza GR, Silva AP de S, Silva NCC, Alencar SM de, Castro RJS de. Sustainable recovery of phenolics from mustard seeds and study of their antioxidant and antimicrobial properties [Internet]. Brazilian Journal of Food Technology. 2026 ; 29 1-14.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1590/1981-6723.0982025

    • Vancouver

      Rasera GB, Barboza GR, Silva AP de S, Silva NCC, Alencar SM de, Castro RJS de. Sustainable recovery of phenolics from mustard seeds and study of their antioxidant and antimicrobial properties [Internet]. Brazilian Journal of Food Technology. 2026 ; 29 1-14.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1590/1981-6723.0982025

  • Artigo de periodico

    Green and reusable pipette tip-solid phase microextraction for the simultaneous determination of butylated hydroxyanisole, butylated hydroxytoluene, and tert-butylhydroquinone in complex food matrices by RPLC-UV (2026)

    Martins, Fernanda Cristina de Oliveira Lopes ; Mattos, Wanessa Melchert

    Source: Microchemical Journal. Unidades: ESALQ, CENA

    Subjects: ALIMENTOS, ANTIOXIDANTES, CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA, QUÍMICA VERDE

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      MARTINS, Fernanda Cristina de Oliveira Lopes e MATTOS, Wanessa Melchert. Green and reusable pipette tip-solid phase microextraction for the simultaneous determination of butylated hydroxyanisole, butylated hydroxytoluene, and tert-butylhydroquinone in complex food matrices by RPLC-UV. Microchemical Journal, v. 224, p. 1-8, 2026Tradução . . Disponível em: https://doi.org/10.1016/j.microc.2026.117866. Acesso em: 27 abr. 2026.

    • APA

      Martins, F. C. de O. L., & Mattos, W. M. (2026). Green and reusable pipette tip-solid phase microextraction for the simultaneous determination of butylated hydroxyanisole, butylated hydroxytoluene, and tert-butylhydroquinone in complex food matrices by RPLC-UV. Microchemical Journal, 224, 1-8. doi:10.1016/j.microc.2026.117866

    • NLM

      Martins FC de OL, Mattos WM. Green and reusable pipette tip-solid phase microextraction for the simultaneous determination of butylated hydroxyanisole, butylated hydroxytoluene, and tert-butylhydroquinone in complex food matrices by RPLC-UV [Internet]. Microchemical Journal. 2026 ; 224 1-8.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.microc.2026.117866

    • Vancouver

      Martins FC de OL, Mattos WM. Green and reusable pipette tip-solid phase microextraction for the simultaneous determination of butylated hydroxyanisole, butylated hydroxytoluene, and tert-butylhydroquinone in complex food matrices by RPLC-UV [Internet]. Microchemical Journal. 2026 ; 224 1-8.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.microc.2026.117866

  • Artigo de periodico

    Development of a graphite biodegradable composite based on NADES and soy wax association applied as a binder for carbon paste electrodes (2026)

    Santos, Thaís Dotti Trida ; Fernandes, Beatriz A.; Freitas, Jonatha de ; Slusarenco, Suysia R. D’Almeida ; Buoro, Rafael Martos

    Source: Journal of Solid State Electrochemistry. Unidade: IQSC

    Subjects: QUÍMICA VERDE, BIODEGRADAÇÃO, PARACETAMOL

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      SANTOS, Thaís Dotti Trida et al. Development of a graphite biodegradable composite based on NADES and soy wax association applied as a binder for carbon paste electrodes. Journal of Solid State Electrochemistry, v. 30, p. 1779–1792, 2026Tradução . . Disponível em: https://doi.org/10.1007/s10008-025-06520-w. Acesso em: 27 abr. 2026.

    • APA

      Santos, T. D. T., Fernandes, B. A., Freitas, J. de, Slusarenco, S. R. D. ’A., & Buoro, R. M. (2026). Development of a graphite biodegradable composite based on NADES and soy wax association applied as a binder for carbon paste electrodes. Journal of Solid State Electrochemistry, 30, 1779–1792. doi:10.1007/s10008-025-06520-w

    • NLM

      Santos TDT, Fernandes BA, Freitas J de, Slusarenco SRD’A, Buoro RM. Development of a graphite biodegradable composite based on NADES and soy wax association applied as a binder for carbon paste electrodes [Internet]. Journal of Solid State Electrochemistry. 2026 ;30 1779–1792.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1007/s10008-025-06520-w

    • Vancouver

      Santos TDT, Fernandes BA, Freitas J de, Slusarenco SRD’A, Buoro RM. Development of a graphite biodegradable composite based on NADES and soy wax association applied as a binder for carbon paste electrodes [Internet]. Journal of Solid State Electrochemistry. 2026 ;30 1779–1792.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1007/s10008-025-06520-w

  • Artigo de periodico

    Digital images and chemometric tools for predicting physicochemical parameters of beers (2026)

    Gomes, Winston Pinheiro Claro ; Amigo, Jose Manuel; Mattos, Wanessa Melchert

    Source: Microchemical Journal. Unidades: ESALQ, CENA

    Subjects: ANÁLISE DE ALIMENTOS, CERVEJA, IMAGEM DIGITAL, INDÚSTRIA DE BEBIDAS, QUÍMICA VERDE, QUIMIOMETRIA

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      GOMES, Winston Pinheiro Claro e AMIGO, Jose Manuel e MATTOS, Wanessa Melchert. Digital images and chemometric tools for predicting physicochemical parameters of beers. Microchemical Journal, v. 220, p. 1-14, 2026Tradução . . Disponível em: https://doi.org/10.1016/j.microc.2025.116543. Acesso em: 27 abr. 2026.

    • APA

      Gomes, W. P. C., Amigo, J. M., & Mattos, W. M. (2026). Digital images and chemometric tools for predicting physicochemical parameters of beers. Microchemical Journal, 220, 1-14. doi:10.1016/j.microc.2025.116543

    • NLM

      Gomes WPC, Amigo JM, Mattos WM. Digital images and chemometric tools for predicting physicochemical parameters of beers [Internet]. Microchemical Journal. 2026 ; 220 1-14.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.microc.2025.116543

    • Vancouver

      Gomes WPC, Amigo JM, Mattos WM. Digital images and chemometric tools for predicting physicochemical parameters of beers [Internet]. Microchemical Journal. 2026 ; 220 1-14.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.microc.2025.116543

  • Artigo de periodico

    Environmentally friendly procedure for determination of total furfurals in coffees exploiting digital image photometry (2025)

    Santos, Raíssa Tandara Maria dos; Martins, Luís Cláudio ; Soares, Samara ; Rocha, Fabio Rodrigo Piovezani

    Source: Microchemical Journal. Unidade: CENA

    Subjects: CAFÉ, QUÍMICA ANALÍTICA, QUÍMICA VERDE, FOTOMETRIA, IMAGEM DIGITAL

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    • ABNT

      SANTOS, Raíssa Tandara Maria dos et al. Environmentally friendly procedure for determination of total furfurals in coffees exploiting digital image photometry. Microchemical Journal, v. 208, p. 1-8, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.microc.2024.112543. Acesso em: 27 abr. 2026.

    • APA

      Santos, R. T. M. dos, Martins, L. C., Soares, S., & Rocha, F. R. P. (2025). Environmentally friendly procedure for determination of total furfurals in coffees exploiting digital image photometry. Microchemical Journal, 208, 1-8. doi:10.1016/j.microc.2024.112543

    • NLM

      Santos RTM dos, Martins LC, Soares S, Rocha FRP. Environmentally friendly procedure for determination of total furfurals in coffees exploiting digital image photometry [Internet]. Microchemical Journal. 2025 ; 208 1-8.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.microc.2024.112543

    • Vancouver

      Santos RTM dos, Martins LC, Soares S, Rocha FRP. Environmentally friendly procedure for determination of total furfurals in coffees exploiting digital image photometry [Internet]. Microchemical Journal. 2025 ; 208 1-8.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.microc.2024.112543

  • Artigo de periodico

    Biodiesel as a green alternative solvent in dispersive liquid-liquid microextraction (2025)

    Soares, Samara; Rocha, Fabio Rodrigo Piovezani

    Source: Advances in Sample Preparation. Unidade: CENA

    Subjects: BIODIESEL, SOLVENTE, QUÍMICA VERDE, ÁCIDOS CARBOXÍLICOS

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      SOARES, Samara e ROCHA, Fabio Rodrigo Piovezani. Biodiesel as a green alternative solvent in dispersive liquid-liquid microextraction. Advances in Sample Preparation, v. 13, p. 1-8, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.sampre.2025.100163. Acesso em: 27 abr. 2026.

    • APA

      Soares, S., & Rocha, F. R. P. (2025). Biodiesel as a green alternative solvent in dispersive liquid-liquid microextraction. Advances in Sample Preparation, 13, 1-8. doi:10.1016/j.sampre.2025.100163

    • NLM

      Soares S, Rocha FRP. Biodiesel as a green alternative solvent in dispersive liquid-liquid microextraction [Internet]. Advances in Sample Preparation. 2025 ; 13 1-8.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.sampre.2025.100163

    • Vancouver

      Soares S, Rocha FRP. Biodiesel as a green alternative solvent in dispersive liquid-liquid microextraction [Internet]. Advances in Sample Preparation. 2025 ; 13 1-8.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.sampre.2025.100163

  • Artigo de periodico

    Evaluation of a cost-effective and environmentally friendly digestion method for preparing animal feed samples for elemental analysis (2025)

    Costa, Rayane Cristina Vieira; Ferreira, Edilene Cristina; Gomes Neto, José Anchieta; Virgilio, Alex

    Source: Animal Feed Science and Technology. Unidade: CENA

    Subjects: QUÍMICA VERDE, QUÍMICA ANALÍTICA, ALIMENTOS DE ORIGEM VEGETAL, ESPECTROMETRIA

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      COSTA, Rayane Cristina Vieira et al. Evaluation of a cost-effective and environmentally friendly digestion method for preparing animal feed samples for elemental analysis. Animal Feed Science and Technology, v. 329, p. 1-14, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.anifeedsci.2025.116511. Acesso em: 27 abr. 2026.

    • APA

      Costa, R. C. V., Ferreira, E. C., Gomes Neto, J. A., & Virgilio, A. (2025). Evaluation of a cost-effective and environmentally friendly digestion method for preparing animal feed samples for elemental analysis. Animal Feed Science and Technology, 329, 1-14. doi:10.1016/j.anifeedsci.2025.116511

    • NLM

      Costa RCV, Ferreira EC, Gomes Neto JA, Virgilio A. Evaluation of a cost-effective and environmentally friendly digestion method for preparing animal feed samples for elemental analysis [Internet]. Animal Feed Science and Technology. 2025 ; 329 1-14.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.anifeedsci.2025.116511

    • Vancouver

      Costa RCV, Ferreira EC, Gomes Neto JA, Virgilio A. Evaluation of a cost-effective and environmentally friendly digestion method for preparing animal feed samples for elemental analysis [Internet]. Animal Feed Science and Technology. 2025 ; 329 1-14.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.anifeedsci.2025.116511

  • Artigo de periodico

    Beyond bubbles: greener flow-based electroanalysis by an air-driven carrier (2025)

    Barros, Tayná Silva Bernardino; Osorio, Eloise de Lima; Carvalho, Cláudio Teodoro de; Rodrigues, Raphael; Angnes, Lúcio ; Trindade, Magno Aparecido Gonçalves

    Source: Green Chemistry. Unidade: IQ

    Subjects: QUÍMICA VERDE, ELETROANÁLISE

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      BARROS, Tayná Silva Bernardino et al. Beyond bubbles: greener flow-based electroanalysis by an air-driven carrier. Green Chemistry, v. 27, n. 37, p. 11354-11364, 2025Tradução . . Disponível em: https://dx.doi.org/10.1039/d5gc02382c. Acesso em: 27 abr. 2026.

    • APA

      Barros, T. S. B., Osorio, E. de L., Carvalho, C. T. de, Rodrigues, R., Angnes, L., & Trindade, M. A. G. (2025). Beyond bubbles: greener flow-based electroanalysis by an air-driven carrier. Green Chemistry, 27( 37), 11354-11364. doi:10.1039/d5gc02382c

    • NLM

      Barros TSB, Osorio E de L, Carvalho CT de, Rodrigues R, Angnes L, Trindade MAG. Beyond bubbles: greener flow-based electroanalysis by an air-driven carrier [Internet]. Green Chemistry. 2025 ; 27( 37): 11354-11364.[citado 2026 abr. 27 ] Available from: https://dx.doi.org/10.1039/d5gc02382c

    • Vancouver

      Barros TSB, Osorio E de L, Carvalho CT de, Rodrigues R, Angnes L, Trindade MAG. Beyond bubbles: greener flow-based electroanalysis by an air-driven carrier [Internet]. Green Chemistry. 2025 ; 27( 37): 11354-11364.[citado 2026 abr. 27 ] Available from: https://dx.doi.org/10.1039/d5gc02382c

  • Artigo de periodico

    Science communication project: articulating teaching, research and outreach (2025)

    Murgel, Melina ; Marzorati, Liliana

    Source: Journal of Chemical Education. Unidade: IQ

    Subjects: CIÊNCIA AMBIENTAL, QUÍMICA VERDE

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      MURGEL, Melina e MARZORATI, Liliana. Science communication project: articulating teaching, research and outreach. Journal of Chemical Education, v. 102, n. 3, p. 1146−1151, 2025Tradução . . Disponível em: https://dx.doi.org/10.1021/acs.jchemed.4c01569. Acesso em: 27 abr. 2026.

    • APA

      Murgel, M., & Marzorati, L. (2025). Science communication project: articulating teaching, research and outreach. Journal of Chemical Education, 102( 3), 1146−1151. doi:10.1021/acs.jchemed.4c01569

    • NLM

      Murgel M, Marzorati L. Science communication project: articulating teaching, research and outreach [Internet]. Journal of Chemical Education. 2025 ; 102( 3): 1146−1151.[citado 2026 abr. 27 ] Available from: https://dx.doi.org/10.1021/acs.jchemed.4c01569

    • Vancouver

      Murgel M, Marzorati L. Science communication project: articulating teaching, research and outreach [Internet]. Journal of Chemical Education. 2025 ; 102( 3): 1146−1151.[citado 2026 abr. 27 ] Available from: https://dx.doi.org/10.1021/acs.jchemed.4c01569

  • Tese (Doutorado)

    Hydrogen bonds in ionic liquids and deep eutectic solvents - vibrational spectroscopy and physical properties (2025)

    Moraes, Beatriz Rocha de ; Ando, Rômulo Augusto (Orientador)

    Unidade: IQ

    Subjects: LÍQUIDOS IÔNICOS, FORÇAS INTERMOLECULARES, ESPECTROSCOPIA, QUÍMICA VERDE

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      MORAES, Beatriz Rocha de. Hydrogen bonds in ionic liquids and deep eutectic solvents - vibrational spectroscopy and physical properties. 2025. Tese (Doutorado) – Universidade de São Paulo, São Paulo, 2025. Disponível em: https://teses.usp.br/teses/disponiveis/46/46136/tde-24022026-163449/. Acesso em: 27 abr. 2026.

    • APA

      Moraes, B. R. de. (2025). Hydrogen bonds in ionic liquids and deep eutectic solvents - vibrational spectroscopy and physical properties (Tese (Doutorado). Universidade de São Paulo, São Paulo. Recuperado de https://teses.usp.br/teses/disponiveis/46/46136/tde-24022026-163449/

    • NLM

      Moraes BR de. Hydrogen bonds in ionic liquids and deep eutectic solvents - vibrational spectroscopy and physical properties [Internet]. 2025 ;[citado 2026 abr. 27 ] Available from: https://teses.usp.br/teses/disponiveis/46/46136/tde-24022026-163449/

    • Vancouver

      Moraes BR de. Hydrogen bonds in ionic liquids and deep eutectic solvents - vibrational spectroscopy and physical properties [Internet]. 2025 ;[citado 2026 abr. 27 ] Available from: https://teses.usp.br/teses/disponiveis/46/46136/tde-24022026-163449/

  • Artigo de periodico

    Sustainable extraction of value-added compounds from orange waste using natural deep eutectic solvents (2025)

    Bertolo, Mirella Romanelli Vicente ; Oliveira , Luis Fernando R.; Titato, Guilherme M.; Lanças, Fernando Mauro ; Corrêa, Daniel Souza

    Source: Journal of Molecular Liquids. Unidade: IQSC

    Subjects: COMPOSTOS FENÓLICOS, ÓLEOS ESSENCIAIS, QUÍMICA VERDE

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      BERTOLO, Mirella Romanelli Vicente et al. Sustainable extraction of value-added compounds from orange waste using natural deep eutectic solvents. Journal of Molecular Liquids, v. 431, p. 127703, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.molliq.2025.127703. Acesso em: 27 abr. 2026.

    • APA

      Bertolo, M. R. V., Oliveira , L. F. R., Titato, G. M., Lanças, F. M., & Corrêa, D. S. (2025). Sustainable extraction of value-added compounds from orange waste using natural deep eutectic solvents. Journal of Molecular Liquids, 431, 127703. doi:10.1016/j.molliq.2025.127703

    • NLM

      Bertolo MRV, Oliveira LFR, Titato GM, Lanças FM, Corrêa DS. Sustainable extraction of value-added compounds from orange waste using natural deep eutectic solvents [Internet]. Journal of Molecular Liquids. 2025 ;431 127703.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.molliq.2025.127703

    • Vancouver

      Bertolo MRV, Oliveira LFR, Titato GM, Lanças FM, Corrêa DS. Sustainable extraction of value-added compounds from orange waste using natural deep eutectic solvents [Internet]. Journal of Molecular Liquids. 2025 ;431 127703.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.molliq.2025.127703

  • Artigo de periodico

    Weighing analytical performance and sustainability: a comparative study of manual and automated microextraction by packed sorbent for food contaminant evaluation (2025)

    Martins, Rafael Oliveira ; Medina, Deyber Arley Vargas ; Lanças, Fernando Mauro

    Source: Analytical and Bioanalytical Chemistry. Unidade: IQSC

    Subjects: CONTAMINAÇÃO DE ALIMENTOS, QUÍMICA VERDE, QUÍMICA ANALÍTICA

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      MARTINS, Rafael Oliveira e MEDINA, Deyber Arley Vargas e LANÇAS, Fernando Mauro. Weighing analytical performance and sustainability: a comparative study of manual and automated microextraction by packed sorbent for food contaminant evaluation. Analytical and Bioanalytical Chemistry, v. 417, p. 3753–3763, 2025Tradução . . Disponível em: https://doi.org/10.1007/s00216-025-05922-z. Acesso em: 27 abr. 2026.

    • APA

      Martins, R. O., Medina, D. A. V., & Lanças, F. M. (2025). Weighing analytical performance and sustainability: a comparative study of manual and automated microextraction by packed sorbent for food contaminant evaluation. Analytical and Bioanalytical Chemistry, 417, 3753–3763. doi:10.1007/s00216-025-05922-z

    • NLM

      Martins RO, Medina DAV, Lanças FM. Weighing analytical performance and sustainability: a comparative study of manual and automated microextraction by packed sorbent for food contaminant evaluation [Internet]. Analytical and Bioanalytical Chemistry. 2025 ; 417 3753–3763.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1007/s00216-025-05922-z

    • Vancouver

      Martins RO, Medina DAV, Lanças FM. Weighing analytical performance and sustainability: a comparative study of manual and automated microextraction by packed sorbent for food contaminant evaluation [Internet]. Analytical and Bioanalytical Chemistry. 2025 ; 417 3753–3763.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1007/s00216-025-05922-z
    ODS 02. Fome zero e agricultura sustentávelODS 03. Saúde e bem-estarODS 04. Educação de qualidadeODS 06. Água potável e saneamentoODS 07. Energia limpa e acessívelODS 09. Indústria, inovação e infraestruturaODS 14. Vida na águaODS 15. Vida terrestre

  • Trabalho de evento-resumo

    Exploration of microwave-assisted carbamoylation and cyclization reactions of alkenyl and alkynyl amides (2025)

    Borges, Lara Gimenez ; Couto, Julia Lacerda; Silva, Thiago C; Andrade, Leandro Helgueira

    Source: Anais. Conference titles: Reunião Anual da Sociedade Brasileira de Química/RASBQ. Unidade: IQ

    Subjects: QUÍMICA VERDE, TECNOLOGIA DE MICRO-ONDAS

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    • ABNT

      BORGES, Lara Gimenez et al. Exploration of microwave-assisted carbamoylation and cyclization reactions of alkenyl and alkynyl amides. 2025, Anais.. São Paulo: Sociedade Brasileira de Química/SBQ, 2025. Disponível em: https://www.sbq.org.br/48ra/anexos/ANAIS-48rasbq.pdf. Acesso em: 27 abr. 2026.

    • APA

      Borges, L. G., Couto, J. L., Silva, T. C., & Andrade, L. H. (2025). Exploration of microwave-assisted carbamoylation and cyclization reactions of alkenyl and alkynyl amides. In Anais. São Paulo: Sociedade Brasileira de Química/SBQ. Recuperado de https://www.sbq.org.br/48ra/anexos/ANAIS-48rasbq.pdf

    • NLM

      Borges LG, Couto JL, Silva TC, Andrade LH. Exploration of microwave-assisted carbamoylation and cyclization reactions of alkenyl and alkynyl amides [Internet]. Anais. 2025 ;[citado 2026 abr. 27 ] Available from: https://www.sbq.org.br/48ra/anexos/ANAIS-48rasbq.pdf

    • Vancouver

      Borges LG, Couto JL, Silva TC, Andrade LH. Exploration of microwave-assisted carbamoylation and cyclization reactions of alkenyl and alkynyl amides [Internet]. Anais. 2025 ;[citado 2026 abr. 27 ] Available from: https://www.sbq.org.br/48ra/anexos/ANAIS-48rasbq.pdf

  • Trabalho de evento-resumo

    Upcycling of itaconic acid and formamide for the synthesis of biobased branched polyesters (2025)

    Valles, Guilherme Cardoso ; Rocha, Bianca Campanile ; Conceição, Matheus Gallerani da; Andrade, Leandro Helgueira

    Source: Anais. Conference titles: Reunião Anual da Sociedade Brasileira de Química/RASBQ. Unidades: IQ, EP

    Subjects: CATÁLISE, QUÍMICA VERDE

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    • ABNT

      VALLES, Guilherme Cardoso et al. Upcycling of itaconic acid and formamide for the synthesis of biobased branched polyesters. 2025, Anais.. São Paulo: Sociedade Brasileira de Química/SBQ, 2025. Disponível em: https://www.sbq.org.br/48ra/anexos/ANAIS-48rasbq.pdf. Acesso em: 27 abr. 2026.

    • APA

      Valles, G. C., Rocha, B. C., Conceição, M. G. da, & Andrade, L. H. (2025). Upcycling of itaconic acid and formamide for the synthesis of biobased branched polyesters. In Anais. São Paulo: Sociedade Brasileira de Química/SBQ. Recuperado de https://www.sbq.org.br/48ra/anexos/ANAIS-48rasbq.pdf

    • NLM

      Valles GC, Rocha BC, Conceição MG da, Andrade LH. Upcycling of itaconic acid and formamide for the synthesis of biobased branched polyesters [Internet]. Anais. 2025 ;[citado 2026 abr. 27 ] Available from: https://www.sbq.org.br/48ra/anexos/ANAIS-48rasbq.pdf

    • Vancouver

      Valles GC, Rocha BC, Conceição MG da, Andrade LH. Upcycling of itaconic acid and formamide for the synthesis of biobased branched polyesters [Internet]. Anais. 2025 ;[citado 2026 abr. 27 ] Available from: https://www.sbq.org.br/48ra/anexos/ANAIS-48rasbq.pdf

  • Artigo de periodico

    Versatile sorbent materials in sample preparation: Where do we go next? (2025)

    Martins, Rafael Oliveira ; Magalhães, Maria Flávia Assunção ; Vite, Winnie Evelyn Valeria Perez ; Alves, Jussara da Silva ; Will, Camila ; Lanças, Fernando Mauro

    Source: Advances in Sample Preparation. Unidade: IQSC

    Subjects: QUÍMICA ANALÍTICA, QUÍMICA VERDE, CROMATOGRAFIA LÍQUIDA, ESPECTROMETRIA DE MASSAS

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      MARTINS, Rafael Oliveira et al. Versatile sorbent materials in sample preparation: Where do we go next?. Advances in Sample Preparation, v. 16, p. art. 100211 (1-23), 2025Tradução . . Disponível em: https://doi.org/10.1016/j.sampre.2025.100211. Acesso em: 27 abr. 2026.

    • APA

      Martins, R. O., Magalhães, M. F. A., Vite, W. E. V. P., Alves, J. da S., Will, C., & Lanças, F. M. (2025). Versatile sorbent materials in sample preparation: Where do we go next? Advances in Sample Preparation, 16, art. 100211 (1-23). doi:10.1016/j.sampre.2025.100211

    • NLM

      Martins RO, Magalhães MFA, Vite WEVP, Alves J da S, Will C, Lanças FM. Versatile sorbent materials in sample preparation: Where do we go next? [Internet]. Advances in Sample Preparation. 2025 ; 16 art. 100211 (1-23).[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.sampre.2025.100211

    • Vancouver

      Martins RO, Magalhães MFA, Vite WEVP, Alves J da S, Will C, Lanças FM. Versatile sorbent materials in sample preparation: Where do we go next? [Internet]. Advances in Sample Preparation. 2025 ; 16 art. 100211 (1-23).[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.sampre.2025.100211

  • Artigo de periodico

    Green design of renewable dual-curing polymers with self-healing and recyclable networks for 3D printing (2025)

    Alarcon, Rafael Turra ; Cellai, Alberto ; Porcarello, Matilde; Sölle, Bernhard; Rossegger, Elisabeth; Cavalheiro, Carla Cristina Schmitt ; Sangermano, Marco

    Source: ACS Sustainable Chemistry & Engineering. Unidade: IQSC

    Subjects: QUÍMICA VERDE, BIOMASSA, IMPRESSÃO 3-D

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      ALARCON, Rafael Turra et al. Green design of renewable dual-curing polymers with self-healing and recyclable networks for 3D printing. ACS Sustainable Chemistry & Engineering, v. 13, n. 38, p. 16136–16153, 2025Tradução . . Disponível em: https://doi.org/10.1021/acssuschemeng.5c07154. Acesso em: 27 abr. 2026.

    • APA

      Alarcon, R. T., Cellai, A., Porcarello, M., Sölle, B., Rossegger, E., Cavalheiro, C. C. S., & Sangermano, M. (2025). Green design of renewable dual-curing polymers with self-healing and recyclable networks for 3D printing. ACS Sustainable Chemistry & Engineering, 13( 38), 16136–16153. doi:10.1021/acssuschemeng.5c07154

    • NLM

      Alarcon RT, Cellai A, Porcarello M, Sölle B, Rossegger E, Cavalheiro CCS, Sangermano M. Green design of renewable dual-curing polymers with self-healing and recyclable networks for 3D printing [Internet]. ACS Sustainable Chemistry & Engineering. 2025 ; 13( 38): 16136–16153.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1021/acssuschemeng.5c07154

    • Vancouver

      Alarcon RT, Cellai A, Porcarello M, Sölle B, Rossegger E, Cavalheiro CCS, Sangermano M. Green design of renewable dual-curing polymers with self-healing and recyclable networks for 3D printing [Internet]. ACS Sustainable Chemistry & Engineering. 2025 ; 13( 38): 16136–16153.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1021/acssuschemeng.5c07154
    ODS 06. Água potável e saneamentoODS 09. Indústria, inovação e infraestrutura

  • Artigo de periodico

    Environmentally friendly SLPME of propineb and mancozeb from tomato and rice (2025)

    Martins, Fernanda Cristina de Oliveira Lopes; Mattos, Wanessa Melchert

    Source: Journal of Food Composition and Analysis. Unidades: ESALQ, CENA

    Subjects: ANÁLISE POR INJEÇÃO EM FLUXO, ARROZ, ESPECTROSCOPIA DE ABSORÇÃO ATÔMICA, SEPARAÇÃO SÓLIDO-LÍQUIDO, QUÍMICA VERDE, TOMATE

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      MARTINS, Fernanda Cristina de Oliveira Lopes e MATTOS, Wanessa Melchert. Environmentally friendly SLPME of propineb and mancozeb from tomato and rice. Journal of Food Composition and Analysis, v. 148, p. 1-10, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.jfca.2025.108358. Acesso em: 27 abr. 2026.

    • APA

      Martins, F. C. de O. L., & Mattos, W. M. (2025). Environmentally friendly SLPME of propineb and mancozeb from tomato and rice. Journal of Food Composition and Analysis, 148, 1-10. doi:10.1016/j.jfca.2025.108358

    • NLM

      Martins FC de OL, Mattos WM. Environmentally friendly SLPME of propineb and mancozeb from tomato and rice [Internet]. Journal of Food Composition and Analysis. 2025 ; 148 1-10.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.jfca.2025.108358

    • Vancouver

      Martins FC de OL, Mattos WM. Environmentally friendly SLPME of propineb and mancozeb from tomato and rice [Internet]. Journal of Food Composition and Analysis. 2025 ; 148 1-10.[citado 2026 abr. 27 ] Available from: https://doi.org/10.1016/j.jfca.2025.108358

  • Trabalho de evento-resumo

    Biosurfactants in food chain: opportunities and challenges (2025)

    Nitschke, Marcia

    Source: Abstract. Conference titles: Biosurfactants International Conference. Unidade: IQSC

    Subjects: SURFACTANTES, CADEIA ALIMENTAR, QUÍMICA VERDE

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    • ABNT

      NITSCHKE, Marcia. Biosurfactants in food chain: opportunities and challenges. 2025, Anais.. Aachen: RWTH Aachen University, 2025. Disponível em: https://biosurfactants.uni-hohenheim.de/en/search?q=Nitschke. Acesso em: 27 abr. 2026.

    • APA

      Nitschke, M. (2025). Biosurfactants in food chain: opportunities and challenges. In Abstract. Aachen: RWTH Aachen University. Recuperado de https://biosurfactants.uni-hohenheim.de/en/search?q=Nitschke

    • NLM

      Nitschke M. Biosurfactants in food chain: opportunities and challenges [Internet]. Abstract. 2025 ;[citado 2026 abr. 27 ] Available from: https://biosurfactants.uni-hohenheim.de/en/search?q=Nitschke

    • Vancouver

      Nitschke M. Biosurfactants in food chain: opportunities and challenges [Internet]. Abstract. 2025 ;[citado 2026 abr. 27 ] Available from: https://biosurfactants.uni-hohenheim.de/en/search?q=Nitschke
    ODS 09. Indústria, inovação e infraestrutura

  • Artigo de periodico

    Improvements to the Pioglitazone synthetic route using microreactor technology and aspects of green chemistry (2025)

    Silva, Renan Rodrigues de Oliveira ; Meira, Paula Almeida ; Merfels, Christian Adrian; Palma, Mauri Sérgio Alves

    Source: Chemical Engineering Research and Design. Unidade: FCF

    Subjects: QUÍMICA VERDE, CINÉTICA

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    • ABNT

      SILVA, Renan Rodrigues de Oliveira et al. Improvements to the Pioglitazone synthetic route using microreactor technology and aspects of green chemistry. Chemical Engineering Research and Design, v. 218, p. 697-706, 2025Tradução . . Disponível em: https://dx.doi.org/10.1016/j.cherd.2025.05.002. Acesso em: 27 abr. 2026.

    • APA

      Silva, R. R. de O., Meira, P. A., Merfels, C. A., & Palma, M. S. A. (2025). Improvements to the Pioglitazone synthetic route using microreactor technology and aspects of green chemistry. Chemical Engineering Research and Design, 218, 697-706. doi:10.1016/j.cherd.2025.05.002

    • NLM

      Silva RR de O, Meira PA, Merfels CA, Palma MSA. Improvements to the Pioglitazone synthetic route using microreactor technology and aspects of green chemistry [Internet]. Chemical Engineering Research and Design. 2025 ; 218 697-706.[citado 2026 abr. 27 ] Available from: https://dx.doi.org/10.1016/j.cherd.2025.05.002

    • Vancouver

      Silva RR de O, Meira PA, Merfels CA, Palma MSA. Improvements to the Pioglitazone synthetic route using microreactor technology and aspects of green chemistry [Internet]. Chemical Engineering Research and Design. 2025 ; 218 697-706.[citado 2026 abr. 27 ] Available from: https://dx.doi.org/10.1016/j.cherd.2025.05.002

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