Filtros : "LEITE" "Chile" Removidos: "GORDURAS" "Colômbia" "Financiado pela FAPEAM" Limpar

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  • Fonte: Lwt-food science and technology. Unidade: FSP

    Assuntos: CAFÉ, LEITE, CAFEÍNA, COMPOSTOS FENÓLICOS, ANTIOXIDANTES

    Acesso à fonteDOIComo citar
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    • ABNT

      SOARES, Maiara Jurema et al. Regular and decaffeinated espresso coffee capsules: Unravelling the bioaccessibility of phenolic compounds and their antioxidant properties in milk model system upon in vitro digestion. Lwt-food science and technology, v. 135, p. art. 110255 [5], 2021Tradução . . Disponível em: https://doi.org/10.1016/j.lwt.2020.110255. Acesso em: 11 nov. 2024.
    • APA

      Soares, M. J., Sampaio, G. R., Guizellini, G. M., Figueira, M. S., Pinaffi, A. C. da C., Freitas, R. A. M. S., et al. (2021). Regular and decaffeinated espresso coffee capsules: Unravelling the bioaccessibility of phenolic compounds and their antioxidant properties in milk model system upon in vitro digestion. Lwt-food science and technology, 135, art. 110255 [5]. doi:10.1016/j.lwt.2020.110255
    • NLM

      Soares MJ, Sampaio GR, Guizellini GM, Figueira MS, Pinaffi AC da C, Freitas RAMS, Shahidi F, Camargo AC de, Torres EAF da S. Regular and decaffeinated espresso coffee capsules: Unravelling the bioaccessibility of phenolic compounds and their antioxidant properties in milk model system upon in vitro digestion [Internet]. Lwt-food science and technology. 2021 ;135 art. 110255 [5].[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.lwt.2020.110255
    • Vancouver

      Soares MJ, Sampaio GR, Guizellini GM, Figueira MS, Pinaffi AC da C, Freitas RAMS, Shahidi F, Camargo AC de, Torres EAF da S. Regular and decaffeinated espresso coffee capsules: Unravelling the bioaccessibility of phenolic compounds and their antioxidant properties in milk model system upon in vitro digestion [Internet]. Lwt-food science and technology. 2021 ;135 art. 110255 [5].[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.lwt.2020.110255
  • Fonte: Food Control. Unidades: ESALQ, CENA

    Assuntos: BACTÉRIAS PATOGÊNICAS, CONTAGEM DE CÉLULAS SOMÁTICAS, LEITE, MICROBIOLOGIA DE ALIMENTOS, QUEIJO

    Versão PublicadaAcesso à fonteDOIComo citar
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    • ABNT

      CRUZADO-BRAVO, Melina Luz Mary et al. Occurrence of Arcobacter spp. in Brazilian Minas frescal cheese and raw cow milk and its association with microbiological and physicochemical parameters. Food Control, v. 109, p. 1-7, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.foodcont.2019.106904. Acesso em: 11 nov. 2024.
    • APA

      Cruzado-Bravo, M. L. M., Barancelli, G. V., Andreote, A. P. D., Saldaña, E., Vidal-Veuthey, B., Collado, L., & Contreras-Castillo, C. J. (2020). Occurrence of Arcobacter spp. in Brazilian Minas frescal cheese and raw cow milk and its association with microbiological and physicochemical parameters. Food Control, 109, 1-7. doi:10.1016/j.foodcont.2019.106904
    • NLM

      Cruzado-Bravo MLM, Barancelli GV, Andreote APD, Saldaña E, Vidal-Veuthey B, Collado L, Contreras-Castillo CJ. Occurrence of Arcobacter spp. in Brazilian Minas frescal cheese and raw cow milk and its association with microbiological and physicochemical parameters [Internet]. Food Control. 2020 ; 109 1-7.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.foodcont.2019.106904
    • Vancouver

      Cruzado-Bravo MLM, Barancelli GV, Andreote APD, Saldaña E, Vidal-Veuthey B, Collado L, Contreras-Castillo CJ. Occurrence of Arcobacter spp. in Brazilian Minas frescal cheese and raw cow milk and its association with microbiological and physicochemical parameters [Internet]. Food Control. 2020 ; 109 1-7.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1016/j.foodcont.2019.106904
  • Fonte: Journal of Clinical Immunology and Research. Unidade: FMRP

    Assuntos: ALERGIA E IMUNOLOGIA, ASMA, LEITE, VITILIGO

    Acesso à fonteComo citar
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    • ABNT

      FERNÁNDEZ, Carmen et al. Phenotypic IgA deficit (SIgAD) or probably (PIgAD) and related diseases associations during 4 years of research in Latin-American kids. Journal of Clinical Immunology and Research, v. 1, n. 1, p. [5 ], 2018Tradução . . Disponível em: https://www.scitechnol.com/peer-review/phenotypic-iga-deficit-sigad-or-probably-pigad-and-related-diseases-associations-during-4-years-of-research-in-latinamerican-kids-axjk.pdf. Acesso em: 11 nov. 2024.
    • APA

      Fernández, C., Roxo-Junior, P., Marina, S. C., Juan, C. A. B., Felipe, M. B., Deysi, L. A. F., & Lorena, B. (2018). Phenotypic IgA deficit (SIgAD) or probably (PIgAD) and related diseases associations during 4 years of research in Latin-American kids. Journal of Clinical Immunology and Research, 1( 1), [5 ]. Recuperado de https://www.scitechnol.com/peer-review/phenotypic-iga-deficit-sigad-or-probably-pigad-and-related-diseases-associations-during-4-years-of-research-in-latinamerican-kids-axjk.pdf
    • NLM

      Fernández C, Roxo-Junior P, Marina SC, Juan CAB, Felipe MB, Deysi LAF, Lorena B. Phenotypic IgA deficit (SIgAD) or probably (PIgAD) and related diseases associations during 4 years of research in Latin-American kids [Internet]. Journal of Clinical Immunology and Research. 2018 ; 1( 1): [5 ].[citado 2024 nov. 11 ] Available from: https://www.scitechnol.com/peer-review/phenotypic-iga-deficit-sigad-or-probably-pigad-and-related-diseases-associations-during-4-years-of-research-in-latinamerican-kids-axjk.pdf
    • Vancouver

      Fernández C, Roxo-Junior P, Marina SC, Juan CAB, Felipe MB, Deysi LAF, Lorena B. Phenotypic IgA deficit (SIgAD) or probably (PIgAD) and related diseases associations during 4 years of research in Latin-American kids [Internet]. Journal of Clinical Immunology and Research. 2018 ; 1( 1): [5 ].[citado 2024 nov. 11 ] Available from: https://www.scitechnol.com/peer-review/phenotypic-iga-deficit-sigad-or-probably-pigad-and-related-diseases-associations-during-4-years-of-research-in-latinamerican-kids-axjk.pdf

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