Source: Food Chemistry. Unidades: ESALQ, CENA
Subjects: ANTI-INFLAMATÓRIOS, ANTIOXIDANTES, COMPOSTOS FENÓLICOS, DIGESTÃO, FRUTAS, METABOLÔMICA, TRANSPORTE EPITELIAL, TRATO GASTROINTESTINAL
ABNT
SOARES, Stephanie Dias et al. Metabolomics analysis and in vitro and cellular bioactivity after simulated gastrointestinal digestion/Caco-2 cell transport of Amazonian Oenocarpus berries. Food Chemistry, v. 510, p. 1-14, 2026Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2026.148743. Acesso em: 23 abr. 2026.APA
Soares, S. D., Saliba, A. S. M. C., Reis, J. D. E., Amaral, J. E. P. G. do, Silva, M. N. da, Gomes, P. W. P., et al. (2026). Metabolomics analysis and in vitro and cellular bioactivity after simulated gastrointestinal digestion/Caco-2 cell transport of Amazonian Oenocarpus berries. Food Chemistry, 510, 1-14. doi:10.1016/j.foodchem.2026.148743NLM
Soares SD, Saliba ASMC, Reis JDE, Amaral JEPG do, Silva MN da, Gomes PWP, Lima A de S, Miranda CTC da S, Numa IAN, Alencar SM de, Pastore GM. Metabolomics analysis and in vitro and cellular bioactivity after simulated gastrointestinal digestion/Caco-2 cell transport of Amazonian Oenocarpus berries [Internet]. Food Chemistry. 2026 ; 510 1-14.[citado 2026 abr. 23 ] Available from: https://doi.org/10.1016/j.foodchem.2026.148743Vancouver
Soares SD, Saliba ASMC, Reis JDE, Amaral JEPG do, Silva MN da, Gomes PWP, Lima A de S, Miranda CTC da S, Numa IAN, Alencar SM de, Pastore GM. Metabolomics analysis and in vitro and cellular bioactivity after simulated gastrointestinal digestion/Caco-2 cell transport of Amazonian Oenocarpus berries [Internet]. Food Chemistry. 2026 ; 510 1-14.[citado 2026 abr. 23 ] Available from: https://doi.org/10.1016/j.foodchem.2026.148743
