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Artigo de periodico
Two-dimensional MoS2-based impedimetric electronic tongue for the discrimination of endocrine disrupting chemicals using machine learning (2021)
Christinelli, Wania A.; Shimizu, Flávio Makoto ; Facure, Murilo H. M.; Cerri, Ricardo; Oliveira Junior, Osvaldo Novais de ; Correa, Daniel S. ; Mattoso, Luiz Henrique Capparelli
Fonte: Sensors and Actuators B. Unidade: IFSC
Assuntos: APRENDIZADO COMPUTACIONAL, NANOTECNOLOGIA, CIÊNCIA, FUTURO, LÍNGUA
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ABNT
CHRISTINELLI, Wania A. et al. Two-dimensional MoS2-based impedimetric electronic tongue for the discrimination of endocrine disrupting chemicals using machine learning. Sensors and Actuators B, v. 336, p. 129696-1-129696-11, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.snb.2021.129696. Acesso em: 26 set. 2024.
APA
Christinelli, W. A., Shimizu, F. M., Facure, M. H. M., Cerri, R., Oliveira Junior, O. N. de, Correa, D. S., & Mattoso, L. H. C. (2021). Two-dimensional MoS2-based impedimetric electronic tongue for the discrimination of endocrine disrupting chemicals using machine learning. Sensors and Actuators B, 336, 129696-1-129696-11. doi:10.1016/j.snb.2021.129696
NLM
Christinelli WA, Shimizu FM, Facure MHM, Cerri R, Oliveira Junior ON de, Correa DS, Mattoso LHC. Two-dimensional MoS2-based impedimetric electronic tongue for the discrimination of endocrine disrupting chemicals using machine learning [Internet]. Sensors and Actuators B. 2021 ; 336 129696-1-129696-11.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.snb.2021.129696
Vancouver
Christinelli WA, Shimizu FM, Facure MHM, Cerri R, Oliveira Junior ON de, Correa DS, Mattoso LHC. Two-dimensional MoS2-based impedimetric electronic tongue for the discrimination of endocrine disrupting chemicals using machine learning [Internet]. Sensors and Actuators B. 2021 ; 336 129696-1-129696-11.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.snb.2021.129696
Artigo de periodico
Electronic tongues for inedible media (2019)
Kirsanov, Dmitry; Correa, Daniel S.; Gaal, Gabriel; Riul Junior, Antonio; Braunger, Maria L.; Shimizu, Flavio M.; Oliveira Junior, Osvaldo Novais de ; Liang, Tao; Wan, Hao; Wang, Ping; Oleneva, Ekaterina; Legin, Andrey
Fonte: Sensors. Unidade: IFSC
Assuntos: LÍNGUA, SENSOR, NANOTECNOLOGIA
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ABNT
KIRSANOV, Dmitry et al. Electronic tongues for inedible media. Sensors, v. 19, n. 23, p. 5113-1-5113-20, 2019Tradução . . Disponível em: https://doi.org/10.3390/s19235113. Acesso em: 26 set. 2024.
APA
Kirsanov, D., Correa, D. S., Gaal, G., Riul Junior, A., Braunger, M. L., Shimizu, F. M., et al. (2019). Electronic tongues for inedible media. Sensors, 19( 23), 5113-1-5113-20. doi:10.3390/s19235113
NLM
Kirsanov D, Correa DS, Gaal G, Riul Junior A, Braunger ML, Shimizu FM, Oliveira Junior ON de, Liang T, Wan H, Wang P, Oleneva E, Legin A. Electronic tongues for inedible media [Internet]. Sensors. 2019 ; 19( 23): 5113-1-5113-20.[citado 2024 set. 26 ] Available from: https://doi.org/10.3390/s19235113
Vancouver
Kirsanov D, Correa DS, Gaal G, Riul Junior A, Braunger ML, Shimizu FM, Oliveira Junior ON de, Liang T, Wan H, Wang P, Oleneva E, Legin A. Electronic tongues for inedible media [Internet]. Sensors. 2019 ; 19( 23): 5113-1-5113-20.[citado 2024 set. 26 ] Available from: https://doi.org/10.3390/s19235113
Artigo de periodico
Paper based electronic tongue: a low-cost solution for the distinction of sugar type and apple juice brand (2019)
Daikuzono, Cristiane M.; Delaney, Colm; Morrin, Aoife; Diamond, Dermot; Florea, Larissa; Oliveira Junior, Osvaldo Novais de
Fonte: Analyst. Unidade: IFSC
Assuntos: LÍNGUA, ELETRODO, AÇÚCAR, SUCOS DE FRUTAS
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ABNT
DAIKUZONO, Cristiane M. et al. Paper based electronic tongue: a low-cost solution for the distinction of sugar type and apple juice brand. Analyst, v. 144, n. 8, p. 2827-2832, 2019Tradução . . Disponível em: https://doi.org/10.1039/c8an01934g. Acesso em: 26 set. 2024.
APA
Daikuzono, C. M., Delaney, C., Morrin, A., Diamond, D., Florea, L., & Oliveira Junior, O. N. de. (2019). Paper based electronic tongue: a low-cost solution for the distinction of sugar type and apple juice brand. Analyst, 144( 8), 2827-2832. doi:10.1039/c8an01934g
NLM
Daikuzono CM, Delaney C, Morrin A, Diamond D, Florea L, Oliveira Junior ON de. Paper based electronic tongue: a low-cost solution for the distinction of sugar type and apple juice brand [Internet]. Analyst. 2019 ; 144( 8): 2827-2832.[citado 2024 set. 26 ] Available from: https://doi.org/10.1039/c8an01934g
Vancouver
Daikuzono CM, Delaney C, Morrin A, Diamond D, Florea L, Oliveira Junior ON de. Paper based electronic tongue: a low-cost solution for the distinction of sugar type and apple juice brand [Internet]. Analyst. 2019 ; 144( 8): 2827-2832.[citado 2024 set. 26 ] Available from: https://doi.org/10.1039/c8an01934g
Artigo de periodico
Monitoring the surface chemistry of functionalized nanomaterials with a microfluidic electronic tongue (2018)
Shimizu, Flavio M.; Pasqualeti, Anielli Martini; Todão, Fagner R.; Oliveira, Jessica F. A.; Vieira, Luis C. S.; Gonçalves, Suely P. C.; Silva, Gabriela H.; Cardoso, Mateus B.; Gobbi, Ângelo L.; Martinez, Diego S. T.; Oliveira Junior, Osvaldo Novais de; Lima, Renato S.
Fonte: ACS Sensors. Unidade: IFSC
Assuntos: NANOPARTÍCULAS, CONTROLE DA QUALIDADE, LÍNGUA, MATERIAIS NANOESTRUTURADOS
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ABNT
SHIMIZU, Flavio M. et al. Monitoring the surface chemistry of functionalized nanomaterials with a microfluidic electronic tongue. ACS Sensors, v. 3, n. 3, p. 716-726, 2018Tradução . . Disponível em: https://doi.org/10.1021/acssensors.8b00056. Acesso em: 26 set. 2024.
APA
Shimizu, F. M., Pasqualeti, A. M., Todão, F. R., Oliveira, J. F. A., Vieira, L. C. S., Gonçalves, S. P. C., et al. (2018). Monitoring the surface chemistry of functionalized nanomaterials with a microfluidic electronic tongue. ACS Sensors, 3( 3), 716-726. doi:10.1021/acssensors.8b00056
NLM
Shimizu FM, Pasqualeti AM, Todão FR, Oliveira JFA, Vieira LCS, Gonçalves SPC, Silva GH, Cardoso MB, Gobbi ÂL, Martinez DST, Oliveira Junior ON de, Lima RS. Monitoring the surface chemistry of functionalized nanomaterials with a microfluidic electronic tongue [Internet]. ACS Sensors. 2018 ; 3( 3): 716-726.[citado 2024 set. 26 ] Available from: https://doi.org/10.1021/acssensors.8b00056
Vancouver
Shimizu FM, Pasqualeti AM, Todão FR, Oliveira JFA, Vieira LCS, Gonçalves SPC, Silva GH, Cardoso MB, Gobbi ÂL, Martinez DST, Oliveira Junior ON de, Lima RS. Monitoring the surface chemistry of functionalized nanomaterials with a microfluidic electronic tongue [Internet]. ACS Sensors. 2018 ; 3( 3): 716-726.[citado 2024 set. 26 ] Available from: https://doi.org/10.1021/acssensors.8b00056
Artigo de periodico
Information visualization and feature selection methods applied to detect gliadin in gluten-containing foodstuff with a microfluidic electronic tongue (2017)
Daikuzono, Cristiane M.; Shimizu, Flavio M.; Manzoli, Alexandra; Riul Junior, Antonio; Piazzetta, Maria H. O.; Gobbi, Angelo L.; Correa, Daniel S.; Paulovich, Fernando Vieira ; Oliveira Junior, Osvaldo Novais de
Fonte: ACS Applied Materials and Interfaces. Unidades: ICMC, IFSC
Assuntos: DOENÇA CELÍACA, LÍNGUA, ELETRÔNICA, COMPONENTES PRINCIPAIS
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ABNT
DAIKUZONO, Cristiane M. et al. Information visualization and feature selection methods applied to detect gliadin in gluten-containing foodstuff with a microfluidic electronic tongue. ACS Applied Materials and Interfaces, v. 9, n. 23, p. 19646-19652, 2017Tradução . . Disponível em: https://doi.org/10.1021/acsami.7b04252. Acesso em: 26 set. 2024.
APA
Daikuzono, C. M., Shimizu, F. M., Manzoli, A., Riul Junior, A., Piazzetta, M. H. O., Gobbi, A. L., et al. (2017). Information visualization and feature selection methods applied to detect gliadin in gluten-containing foodstuff with a microfluidic electronic tongue. ACS Applied Materials and Interfaces, 9( 23), 19646-19652. doi:10.1021/acsami.7b04252
NLM
Daikuzono CM, Shimizu FM, Manzoli A, Riul Junior A, Piazzetta MHO, Gobbi AL, Correa DS, Paulovich FV, Oliveira Junior ON de. Information visualization and feature selection methods applied to detect gliadin in gluten-containing foodstuff with a microfluidic electronic tongue [Internet]. ACS Applied Materials and Interfaces. 2017 ; 9( 23): 19646-19652.[citado 2024 set. 26 ] Available from: https://doi.org/10.1021/acsami.7b04252
Vancouver
Daikuzono CM, Shimizu FM, Manzoli A, Riul Junior A, Piazzetta MHO, Gobbi AL, Correa DS, Paulovich FV, Oliveira Junior ON de. Information visualization and feature selection methods applied to detect gliadin in gluten-containing foodstuff with a microfluidic electronic tongue [Internet]. ACS Applied Materials and Interfaces. 2017 ; 9( 23): 19646-19652.[citado 2024 set. 26 ] Available from: https://doi.org/10.1021/acsami.7b04252

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