ReP USP - Resultado da busca

Artigo de periodico
Aggregation-induced emission (AIE) in polymers: effect of polymer size on the fluorescence of low molecular weight PEG and PPG (2024)
Veríssimo, Nathalia Vieira Porphirio ; Frota, Elionio Galvão ; Teixeira, Juliana Barone; Ebinuma, Valéria de Carvalho Santos ; Oliveira, Ricardo Pinheiro de Souza
Source: Journal of Fluorescence. Unidades: FCFRP, FCF
Subjects: FLUORESCÊNCIA, DIODOS
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ABNT
VERÍSSIMO, Nathalia Vieira Porphirio et al. Aggregation-induced emission (AIE) in polymers: effect of polymer size on the fluorescence of low molecular weight PEG and PPG. Journal of Fluorescence, 2024Tradução . . Disponível em: https://dx.doi.org/10.1007/s10895-024-03776-9. Acesso em: 06 nov. 2024.
APA
Veríssimo, N. V. P., Frota, E. G., Teixeira, J. B., Ebinuma, V. de C. S., & Oliveira, R. P. de S. (2024). Aggregation-induced emission (AIE) in polymers: effect of polymer size on the fluorescence of low molecular weight PEG and PPG. Journal of Fluorescence. doi:10.1007/s10895-024-03776-9
NLM
Veríssimo NVP, Frota EG, Teixeira JB, Ebinuma V de CS, Oliveira RP de S. Aggregation-induced emission (AIE) in polymers: effect of polymer size on the fluorescence of low molecular weight PEG and PPG [Internet]. Journal of Fluorescence. 2024 ;[citado 2024 nov. 06 ] Available from: https://dx.doi.org/10.1007/s10895-024-03776-9
Vancouver
Veríssimo NVP, Frota EG, Teixeira JB, Ebinuma V de CS, Oliveira RP de S. Aggregation-induced emission (AIE) in polymers: effect of polymer size on the fluorescence of low molecular weight PEG and PPG [Internet]. Journal of Fluorescence. 2024 ;[citado 2024 nov. 06 ] Available from: https://dx.doi.org/10.1007/s10895-024-03776-9
Artigo de periodico
Data Fusion-based Discovery (DAFdiscovery) pipeline to aid compound annotation and bioactive compound discovery across diverse spectral data (2023)
Borges, Ricardo Moreira ; Costa, Fernanda das Neves; Chagas, Fernanda O; Teixeira, Andrew Magno ; Yoon, Jaewon ; Weiss, Márcio Barczyszyn ; Crnkovic, Camila Manoel ; Pilon, Alan Cesar ; Garrido, Bruno C; Betancur, Luz Adriana; Forero, Abel M ; Castellanos, Leonardo ; Ramos, Freddy A ; Pupo, Monica Tallarico ; Kuhn, Stefan
Source: Phytochemical Analysis. Unidades: FCF, FCFRP, EACH
Subjects: RESSONÂNCIA MAGNÉTICA NUCLEAR, ESPECTROSCOPIA
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ABNT
BORGES, Ricardo Moreira et al. Data Fusion-based Discovery (DAFdiscovery) pipeline to aid compound annotation and bioactive compound discovery across diverse spectral data. Phytochemical Analysis, v. 34, n. 1, p. 48-55, 2023Tradução . . Disponível em: https://doi.org/10.1002/pca.3178. Acesso em: 06 nov. 2024.
APA
Borges, R. M., Costa, F. das N., Chagas, F. O., Teixeira, A. M., Yoon, J., Weiss, M. B., et al. (2023). Data Fusion-based Discovery (DAFdiscovery) pipeline to aid compound annotation and bioactive compound discovery across diverse spectral data. Phytochemical Analysis, 34( 1), 48-55. doi:10.1002/pca.3178
NLM
Borges RM, Costa F das N, Chagas FO, Teixeira AM, Yoon J, Weiss MB, Crnkovic CM, Pilon AC, Garrido BC, Betancur LA, Forero AM, Castellanos L, Ramos FA, Pupo MT, Kuhn S. Data Fusion-based Discovery (DAFdiscovery) pipeline to aid compound annotation and bioactive compound discovery across diverse spectral data [Internet]. Phytochemical Analysis. 2023 ; 34( 1): 48-55.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1002/pca.3178
Vancouver
Borges RM, Costa F das N, Chagas FO, Teixeira AM, Yoon J, Weiss MB, Crnkovic CM, Pilon AC, Garrido BC, Betancur LA, Forero AM, Castellanos L, Ramos FA, Pupo MT, Kuhn S. Data Fusion-based Discovery (DAFdiscovery) pipeline to aid compound annotation and bioactive compound discovery across diverse spectral data [Internet]. Phytochemical Analysis. 2023 ; 34( 1): 48-55.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1002/pca.3178
Artigo de periodico
Beneficial effects of probiotics on the pig production cycle: an overview of clinical impacts and performance (2022)
Pereira, Wellison Amorim ; Franco, Sara Mariano ; Reis, Iara Lima; Mendonça, Carlos Miguel Nóbrega ; Piazentin, Anna Carolina Meireles ; Azevedo, Pamela Oliveira de Souza de ; Tse, Marcos Livio Panhoza ; Martinis, Elaine Cristina Pereira de ; Gierus, Martin ; Oliveira, Ricardo Pinheiro de Souza
Source: Veterinary Microbiology. Unidades: FCFRP, FCF
Subjects: PROBIÓTICOS, SUÍNOS, ANTIBIÓTICOS
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ABNT
PEREIRA, Wellison Amorim et al. Beneficial effects of probiotics on the pig production cycle: an overview of clinical impacts and performance. Veterinary Microbiology, v. 269, p. 1-13, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.vetmic.2022.109431. Acesso em: 06 nov. 2024.
APA
Pereira, W. A., Franco, S. M., Reis, I. L., Mendonça, C. M. N., Piazentin, A. C. M., Azevedo, P. O. de S. de, et al. (2022). Beneficial effects of probiotics on the pig production cycle: an overview of clinical impacts and performance. Veterinary Microbiology, 269, 1-13. doi:10.1016/j.vetmic.2022.109431
NLM
Pereira WA, Franco SM, Reis IL, Mendonça CMN, Piazentin ACM, Azevedo PO de S de, Tse MLP, Martinis ECP de, Gierus M, Oliveira RP de S. Beneficial effects of probiotics on the pig production cycle: an overview of clinical impacts and performance [Internet]. Veterinary Microbiology. 2022 ; 269 1-13.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1016/j.vetmic.2022.109431
Vancouver
Pereira WA, Franco SM, Reis IL, Mendonça CMN, Piazentin ACM, Azevedo PO de S de, Tse MLP, Martinis ECP de, Gierus M, Oliveira RP de S. Beneficial effects of probiotics on the pig production cycle: an overview of clinical impacts and performance [Internet]. Veterinary Microbiology. 2022 ; 269 1-13.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1016/j.vetmic.2022.109431
Trabalho de evento-resumo
Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model (2011)
Krüger, Monika Francisca; Van Rijin, S; Venema, Koen; Saad, Susana Marta Isay ; Martinis, Elaine Cristina Pereira de; Franco, Bernadette Dora Gombossy de Melo ; Smidt, Hauke; Zoetendal, E
Source: Abstracts. Conference titles: Congress of European Microbiologists. Unidades: FCF, FCFRP
Subjects: PROBIÓTICOS, LACTOBACILLUS, LACTOCOCCUS
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ABNT
KRÜGER, Monika Francisca et al. Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model. 2011, Anais.. Geneva: Federation of European Microbiological Societies, 2011. . Acesso em: 06 nov. 2024.
APA
Krüger, M. F., Van Rijin, S., Venema, K., Saad, S. M. I., Martinis, E. C. P. de, Franco, B. D. G. de M., et al. (2011). Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model. In Abstracts. Geneva: Federation of European Microbiological Societies.
NLM
Krüger MF, Van Rijin S, Venema K, Saad SMI, Martinis ECP de, Franco BDG de M, Smidt H, Zoetendal E. Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model. Abstracts. 2011 ;[citado 2024 nov. 06 ]
Vancouver
Krüger MF, Van Rijin S, Venema K, Saad SMI, Martinis ECP de, Franco BDG de M, Smidt H, Zoetendal E. Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model. Abstracts. 2011 ;[citado 2024 nov. 06 ]
Artigo de periodico
In vitro evaluation of gastrointestinal survival of Lactobacillus amylovorus DSM 16698 alone and combined with galactooligosaccharides, milk and/or Bifidobacterium animalis subsp. lactis Bb-12 (2011)
Martinez, Rafael Chacon Ruiz; Aynaou, Azz-Eddine; Albrecht, Simone; Schols, Henk A; Martinis, Elaine Cristina Pereira de; Zoetendal, Erwin G; Venema, Koen; Saad, Susana Marta Isay ; Smidt, Hauke
Source: International Journal of Food Microbiology. Unidades: FCFRP, FCF
Subjects: LACTOBACILLUS, PROBIÓTICOS, LEITE
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ABNT
MARTINEZ, Rafael Chacon Ruiz et al. In vitro evaluation of gastrointestinal survival of Lactobacillus amylovorus DSM 16698 alone and combined with galactooligosaccharides, milk and/or Bifidobacterium animalis subsp. lactis Bb-12. International Journal of Food Microbiology, v. 149, n. 2, p. 152-158, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.ijfoodmicro.2011.06.010. Acesso em: 06 nov. 2024.
APA
Martinez, R. C. R., Aynaou, A. -E., Albrecht, S., Schols, H. A., Martinis, E. C. P. de, Zoetendal, E. G., et al. (2011). In vitro evaluation of gastrointestinal survival of Lactobacillus amylovorus DSM 16698 alone and combined with galactooligosaccharides, milk and/or Bifidobacterium animalis subsp. lactis Bb-12. International Journal of Food Microbiology, 149( 2), 152-158. doi:10.1016/j.ijfoodmicro.2011.06.010
NLM
Martinez RCR, Aynaou A-E, Albrecht S, Schols HA, Martinis ECP de, Zoetendal EG, Venema K, Saad SMI, Smidt H. In vitro evaluation of gastrointestinal survival of Lactobacillus amylovorus DSM 16698 alone and combined with galactooligosaccharides, milk and/or Bifidobacterium animalis subsp. lactis Bb-12 [Internet]. International Journal of Food Microbiology. 2011 ; 149( 2): 152-158.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1016/j.ijfoodmicro.2011.06.010
Vancouver
Martinez RCR, Aynaou A-E, Albrecht S, Schols HA, Martinis ECP de, Zoetendal EG, Venema K, Saad SMI, Smidt H. In vitro evaluation of gastrointestinal survival of Lactobacillus amylovorus DSM 16698 alone and combined with galactooligosaccharides, milk and/or Bifidobacterium animalis subsp. lactis Bb-12 [Internet]. International Journal of Food Microbiology. 2011 ; 149( 2): 152-158.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1016/j.ijfoodmicro.2011.06.010

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