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Artigo de periodico
Potential of microalgae carotenoids for industrial application (2019)
Gomes, Eleane de Almeida Cezare; Silva, Lauris Del Carmen Majía da ; Mora, Lina Susana Pérez ; Matsudo, Marcelo Chuei ; Camargo, Lívia S. Ferreira; Singh, Anil Kumar ; Carvalho, João Carlos Monteiro de
Fonte: Applied Biochemistry and Biotechnology. Unidade: FCF
Assuntos: MICROALGAS, CAROTENOIDES, INDÚSTRIA DE ALIMENTOS
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ABNT
GOMES, Eleane de Almeida Cezare et al. Potential of microalgae carotenoids for industrial application. Applied Biochemistry and Biotechnology, v. 188, p. 602-634, 2019Tradução . . Disponível em: https://doi.org/10.1007/s12010-018-02945-4. Acesso em: 28 out. 2024.
APA
Gomes, E. de A. C., Silva, L. D. C. M. da, Mora, L. S. P., Matsudo, M. C., Camargo, L. S. F., Singh, A. K., & Carvalho, J. C. M. de. (2019). Potential of microalgae carotenoids for industrial application. Applied Biochemistry and Biotechnology, 188, 602-634. doi:10.1007/s12010-018-02945-4
NLM
Gomes E de AC, Silva LDCM da, Mora LSP, Matsudo MC, Camargo LSF, Singh AK, Carvalho JCM de. Potential of microalgae carotenoids for industrial application [Internet]. Applied Biochemistry and Biotechnology. 2019 ; 188 602-634.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-018-02945-4
Vancouver
Gomes E de AC, Silva LDCM da, Mora LSP, Matsudo MC, Camargo LSF, Singh AK, Carvalho JCM de. Potential of microalgae carotenoids for industrial application [Internet]. Applied Biochemistry and Biotechnology. 2019 ; 188 602-634.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-018-02945-4
Artigo de periodico
Application of physicochemical treatment allows reutilization of Arthrospira platensis exhausted medium: an investigation of reusing medium in Arthrospira platensis cultivation (2018)
Silva, Lauris Del Carmen Majía da; Matsudo, Marcelo Chuei; Jacome, Ana Lucia Morocho; Carvalho, João Carlos Monteiro de
Fonte: Applied Biochemistry and Biotechnology. Unidade: FCF
Assuntos: COAGULAÇÃO, EFLUENTES, BIOMASSA
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ABNT
SILVA, Lauris Del Carmen Majía da et al. Application of physicochemical treatment allows reutilization of Arthrospira platensis exhausted medium: an investigation of reusing medium in Arthrospira platensis cultivation. Applied Biochemistry and Biotechnology, v. 186, p. 40-53, 2018Tradução . . Disponível em: https://doi.org/10.1007/s12010-018-2712-8. Acesso em: 28 out. 2024.
APA
Silva, L. D. C. M. da, Matsudo, M. C., Jacome, A. L. M., & Carvalho, J. C. M. de. (2018). Application of physicochemical treatment allows reutilization of Arthrospira platensis exhausted medium: an investigation of reusing medium in Arthrospira platensis cultivation. Applied Biochemistry and Biotechnology, 186, 40-53. doi:10.1007/s12010-018-2712-8
NLM
Silva LDCM da, Matsudo MC, Jacome ALM, Carvalho JCM de. Application of physicochemical treatment allows reutilization of Arthrospira platensis exhausted medium: an investigation of reusing medium in Arthrospira platensis cultivation [Internet]. Applied Biochemistry and Biotechnology. 2018 ; 186 40-53.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-018-2712-8
Vancouver
Silva LDCM da, Matsudo MC, Jacome ALM, Carvalho JCM de. Application of physicochemical treatment allows reutilization of Arthrospira platensis exhausted medium: an investigation of reusing medium in Arthrospira platensis cultivation [Internet]. Applied Biochemistry and Biotechnology. 2018 ; 186 40-53.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-018-2712-8
Artigo de periodico
Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of Glucose-6-Phosphate dehydrogenase by aqueous Two-Phase systems (2015)
Gurpilhares, Daniela de Borba; Pessoa Junior, Adalberto ; Roberto, Inês Conceição
Fonte: Applied Biochemistry and Biotechnology. Unidade: FCF
Assuntos: CANDIDA, FERMENTAÇÃO ALCOÓLICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GURPILHARES, Daniela de Borba e PESSOA JUNIOR, Adalberto e ROBERTO, Inês Conceição. Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of Glucose-6-Phosphate dehydrogenase by aqueous Two-Phase systems. Applied Biochemistry and Biotechnology, v. 176, n. 6, p. 1596-1612, 2015Tradução . . Disponível em: https://doi.org/10.1007/s12010-015-1664-5. Acesso em: 28 out. 2024.
APA
Gurpilhares, D. de B., Pessoa Junior, A., & Roberto, I. C. (2015). Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of Glucose-6-Phosphate dehydrogenase by aqueous Two-Phase systems. Applied Biochemistry and Biotechnology, 176( 6), 1596-1612. doi:10.1007/s12010-015-1664-5
NLM
Gurpilhares D de B, Pessoa Junior A, Roberto IC. Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of Glucose-6-Phosphate dehydrogenase by aqueous Two-Phase systems [Internet]. Applied Biochemistry and Biotechnology. 2015 ; 176( 6): 1596-1612.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-015-1664-5
Vancouver
Gurpilhares D de B, Pessoa Junior A, Roberto IC. Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of Glucose-6-Phosphate dehydrogenase by aqueous Two-Phase systems [Internet]. Applied Biochemistry and Biotechnology. 2015 ; 176( 6): 1596-1612.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-015-1664-5
Artigo de periodico
Multienzymatic sucrose conversion into fructose and gluconic acid through fed-batch and membrane-continuous processes (2011)
Taraboulsi Junior, Fadi Antoine; Tomotani, Ester Junko; Vitolo, Michele
Fonte: Applied Biochemistry and Biotechnology. Unidade: FCF
Assunto: BIOTECNOLOGIA
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ABNT
TARABOULSI JUNIOR, Fadi Antoine e TOMOTANI, Ester Junko e VITOLO, Michele. Multienzymatic sucrose conversion into fructose and gluconic acid through fed-batch and membrane-continuous processes. Applied Biochemistry and Biotechnology, v. 165, n. 7-8, p. 1708-1724, 2011Tradução . . Disponível em: https://doi.org/10.1007/s12010-011-9389-6. Acesso em: 28 out. 2024.
APA
Taraboulsi Junior, F. A., Tomotani, E. J., & Vitolo, M. (2011). Multienzymatic sucrose conversion into fructose and gluconic acid through fed-batch and membrane-continuous processes. Applied Biochemistry and Biotechnology, 165( 7-8), 1708-1724. doi:10.1007/s12010-011-9389-6
NLM
Taraboulsi Junior FA, Tomotani EJ, Vitolo M. Multienzymatic sucrose conversion into fructose and gluconic acid through fed-batch and membrane-continuous processes [Internet]. Applied Biochemistry and Biotechnology. 2011 ; 165( 7-8): 1708-1724.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-011-9389-6
Vancouver
Taraboulsi Junior FA, Tomotani EJ, Vitolo M. Multienzymatic sucrose conversion into fructose and gluconic acid through fed-batch and membrane-continuous processes [Internet]. Applied Biochemistry and Biotechnology. 2011 ; 165( 7-8): 1708-1724.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-011-9389-6
Artigo de periodico
Biosurfactant produdion by cultivation of Bacillus atrophaeus ATCC 9372 in semidefined Glucose/casein-based media (2007)
Neves, Luiz Carlos Martins das; Oliveira, Kátia Silva de; Kobayashi, Márcio Junji; Vessoni Penna, Thereza Christina; Converti, Attilio
Fonte: Applied Biochemistry and Biotechnology. Unidade: FCF
Assuntos: PROTEÍNAS DE FLUORESCÊNCIA VERDE, BIOTECNOLOGIA
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ABNT
NEVES, Luiz Carlos Martins das et al. Biosurfactant produdion by cultivation of Bacillus atrophaeus ATCC 9372 in semidefined Glucose/casein-based media. Applied Biochemistry and Biotechnology, v. 136-140, p. 539-554, 2007Tradução . . Disponível em: https://doi.org/10.1007/s12010-007-9078-7. Acesso em: 28 out. 2024.
APA
Neves, L. C. M. das, Oliveira, K. S. de, Kobayashi, M. J., Vessoni Penna, T. C., & Converti, A. (2007). Biosurfactant produdion by cultivation of Bacillus atrophaeus ATCC 9372 in semidefined Glucose/casein-based media. Applied Biochemistry and Biotechnology, 136-140, 539-554. doi:10.1007/s12010-007-9078-7
NLM
Neves LCM das, Oliveira KS de, Kobayashi MJ, Vessoni Penna TC, Converti A. Biosurfactant produdion by cultivation of Bacillus atrophaeus ATCC 9372 in semidefined Glucose/casein-based media [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 136-140 539-554.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-007-9078-7
Vancouver
Neves LCM das, Oliveira KS de, Kobayashi MJ, Vessoni Penna TC, Converti A. Biosurfactant produdion by cultivation of Bacillus atrophaeus ATCC 9372 in semidefined Glucose/casein-based media [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 136-140 539-554.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-007-9078-7
Artigo de periodico
Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride (2007)
Ishii, Marina ; Kunimura, Juliana Sayuri; Jeng, Hélio Tallon; Vessoni Penna, Thereza Christina; Cholewa, Olivia
Fonte: Applied Biochemistry and Biotechnology. Unidade: FCF
Assuntos: PROTEÍNAS DE FLUORESCÊNCIA VERDE, SOLVENTE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ISHII, Marina et al. Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride. Applied Biochemistry and Biotechnology, v. 136-140, p. 555-571, 2007Tradução . . Disponível em: https://doi.org/10.1007/s12010-007-9079-6. Acesso em: 28 out. 2024.
APA
Ishii, M., Kunimura, J. S., Jeng, H. T., Vessoni Penna, T. C., & Cholewa, O. (2007). Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride. Applied Biochemistry and Biotechnology, 136-140, 555-571. doi:10.1007/s12010-007-9079-6
NLM
Ishii M, Kunimura JS, Jeng HT, Vessoni Penna TC, Cholewa O. Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 136-140 555-571.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-007-9079-6
Vancouver
Ishii M, Kunimura JS, Jeng HT, Vessoni Penna TC, Cholewa O. Evaluation of the pH- and thermal stability of the recombinant green fluorescent protein (GFP) in the presence of sodium chloride [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 136-140 555-571.[citado 2024 out. 28 ] Available from: https://doi.org/10.1007/s12010-007-9079-6

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