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Artigo de periodico
Venomous noodles: evolution of toxins in Nemertea through positive selection and gene duplication (2023)
Sonoda, Gabriel Gonzalez ; Tobaruela, Eric de Castro ; Norenburg, J.L; Fabi, João Paulo ; Andrade, S. C. S
Source: bioRxiv. Unidades: FCF, IB
Subjects: NEMERTEA, TOXINAS
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ABNT
SONODA, Gabriel Gonzalez et al. Venomous noodles: evolution of toxins in Nemertea through positive selection and gene duplication. bioRxiv, v. 15, n. 11, p. 1-27, 2023Tradução . . Disponível em: https://doi.org/10.1101/2023.04.12.536482. Acesso em: 14 nov. 2024.
APA
Sonoda, G. G., Tobaruela, E. de C., Norenburg, J. L., Fabi, J. P., & Andrade, S. C. S. (2023). Venomous noodles: evolution of toxins in Nemertea through positive selection and gene duplication. bioRxiv, 15( 11), 1-27. doi:10.1101/2023.04.12.536482
NLM
Sonoda GG, Tobaruela E de C, Norenburg JL, Fabi JP, Andrade SCS. Venomous noodles: evolution of toxins in Nemertea through positive selection and gene duplication [Internet]. bioRxiv. 2023 ; 15( 11): 1-27.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1101/2023.04.12.536482
Vancouver
Sonoda GG, Tobaruela E de C, Norenburg JL, Fabi JP, Andrade SCS. Venomous noodles: evolution of toxins in Nemertea through positive selection and gene duplication [Internet]. bioRxiv. 2023 ; 15( 11): 1-27.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1101/2023.04.12.536482
Artigo de periodico
Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance (2022)
Suguiyama, Vanessa Fuentes ; Rodriguez, Jae Diana Paredes; Santos, Tatiane Cristina Nicomedio dos; Lira, Bruno Silvestre ; Haro, Luis Alejandro de ; Silva, João Paulo Naldi ; Borba, Eduardo Leite ; Purgatto, Eduardo ; Silva, Emerson Alves da; Bellora, Nicolas ; Carrari, Fernando ; Centeno, Danilo da Cruz; Bermúdez, Luisa Fernanda ; Ross, Magdalena; Setta, Nathalia de
Source: Plant Molecular Biology. Unidades: FCF, IB
Subjects: DEFICIT HÍDRICO, PLANTAS, MONOCOTILEDÔNEAS
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SUGUIYAMA, Vanessa Fuentes et al. Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance. Plant Molecular Biology, v. 109, n. 6, p. 761-780, 2022Tradução . . Disponível em: https://doi.org/10.1007/s11103-022-01273-w. Acesso em: 14 nov. 2024.
APA
Suguiyama, V. F., Rodriguez, J. D. P., Santos, T. C. N. dos, Lira, B. S., Haro, L. A. de, Silva, J. P. N., et al. (2022). Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance. Plant Molecular Biology, 109( 6), 761-780. doi:10.1007/s11103-022-01273-w
NLM
Suguiyama VF, Rodriguez JDP, Santos TCN dos, Lira BS, Haro LA de, Silva JPN, Borba EL, Purgatto E, Silva EA da, Bellora N, Carrari F, Centeno D da C, Bermúdez LF, Ross M, Setta N de. Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance [Internet]. Plant Molecular Biology. 2022 ; 109( 6): 761-780.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s11103-022-01273-w
Vancouver
Suguiyama VF, Rodriguez JDP, Santos TCN dos, Lira BS, Haro LA de, Silva JPN, Borba EL, Purgatto E, Silva EA da, Bellora N, Carrari F, Centeno D da C, Bermúdez LF, Ross M, Setta N de. Regulatory mechanisms behind the phenotypic plasticity associated with Setaria italica water defcit tolerance [Internet]. Plant Molecular Biology. 2022 ; 109( 6): 761-780.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s11103-022-01273-w
Artigo de periodico
SlBBX28 positively regulates plant growth and flower number in an auxin‑mediated manner in tomato (2022)
Lira, Bruno Silvestre ; Oliveira, Maria José ; Shiose, Lumi ; Vicente, Mateus Henrique; Souza, Gabriel Ponciano Carvalho ; Floh, Eny Iochevet Segal ; Purgatto, Eduardo ; Nogueira, Fabio Tebaldi Silveira ; Freschi, Luciano ; Rossi, Magdalena
Source: Plant Molecular Biology. Unidades: IB, FCF, ESALQ
Subjects: FATORES DE TRANSCRIÇÃO, FLORAÇÃO, HORMÔNIOS VEGETAIS, PROTEÍNAS DE PLANTAS, REGULADORES DE CRESCIMENTO VEGETAL, TOMATE
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LIRA, Bruno Silvestre et al. SlBBX28 positively regulates plant growth and flower number in an auxin‑mediated manner in tomato. Plant Molecular Biology, p. 1-16, 2022Tradução . . Disponível em: https://doi.org/10.1007/s11103-022-01298-1. Acesso em: 14 nov. 2024.
APA
Lira, B. S., Oliveira, M. J., Shiose, L., Vicente, M. H., Souza, G. P. C., Floh, E. I. S., et al. (2022). SlBBX28 positively regulates plant growth and flower number in an auxin‑mediated manner in tomato. Plant Molecular Biology, 1-16. doi:10.1007/s11103-022-01298-1
NLM
Lira BS, Oliveira MJ, Shiose L, Vicente MH, Souza GPC, Floh EIS, Purgatto E, Nogueira FTS, Freschi L, Rossi M. SlBBX28 positively regulates plant growth and flower number in an auxin‑mediated manner in tomato [Internet]. Plant Molecular Biology. 2022 ; 1-16.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s11103-022-01298-1
Vancouver
Lira BS, Oliveira MJ, Shiose L, Vicente MH, Souza GPC, Floh EIS, Purgatto E, Nogueira FTS, Freschi L, Rossi M. SlBBX28 positively regulates plant growth and flower number in an auxin‑mediated manner in tomato [Internet]. Plant Molecular Biology. 2022 ; 1-16.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s11103-022-01298-1
Artigo de periodico
Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits (2021)
Zuccarelli, Rafael ; Ruiz, Martha Ramírez ; Oliveira, Patrícia Juliana Lopes; Pascoal, Grazieli Benedetti; Andrade, Sónia C. S ; Furlan, Cláudia Maria ; Purgatto, Eduardo ; Palma, José M ; Corpas, Francisco J ; Rossi, Magdalena ; Freschi, Luciano
Source: Journal of Experimental Botany. Unidades: IB, FCF
Subjects: ÓXIDO NÍTRICO, TOMATE, ANTIOXIDANTES, CAROTENOIDES, FLAVONOIDES, ESPÉCIES REATIVAS DE OXIGÊNIO
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ZUCCARELLI, Rafael et al. Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits. Journal of Experimental Botany, v. 72, n. 3, p. 941–958, 2021Tradução . . Disponível em: https://doi.org/10.1093/jxb/eraa526. Acesso em: 14 nov. 2024.
APA
Zuccarelli, R., Ruiz, M. R., Oliveira, P. J. L., Pascoal, G. B., Andrade, S. C. S., Furlan, C. M., et al. (2021). Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits. Journal of Experimental Botany, 72( 3), 941–958. doi:10.1093/jxb/eraa526
NLM
Zuccarelli R, Ruiz MR, Oliveira PJL, Pascoal GB, Andrade SCS, Furlan CM, Purgatto E, Palma JM, Corpas FJ, Rossi M, Freschi L. Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits [Internet]. Journal of Experimental Botany. 2021 ; 72( 3): 941–958.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1093/jxb/eraa526
Vancouver
Zuccarelli R, Ruiz MR, Oliveira PJL, Pascoal GB, Andrade SCS, Furlan CM, Purgatto E, Palma JM, Corpas FJ, Rossi M, Freschi L. Multifaceted roles of nitric oxide in tomato fruit ripening: NO-induced metabolic rewiring and consequences for fruit quality traits [Internet]. Journal of Experimental Botany. 2021 ; 72( 3): 941–958.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1093/jxb/eraa526
Artigo de periodico
Systems biology applied to the study of papaya fruit ripening: the influence of ethylene on pulp softening (2021)
Soares, Caroline Giacomelli; Prado, Samira Bernardino Ramos do; Andrade, Sónia C. S ; Fabi, João Paulo
Source: Cells. Unidades: IB, FCF
Subjects: MAMÃO, POLPA, PÓS-COLHEITA, BIOQUÍMICA DE ALIMENTOS
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ABNT
SOARES, Caroline Giacomelli et al. Systems biology applied to the study of papaya fruit ripening: the influence of ethylene on pulp softening. Cells, v. 10, p. 1-19 art. 2339, 2021Tradução . . Disponível em: https://doi.org/10.3390/cells10092339. Acesso em: 14 nov. 2024.
APA
Soares, C. G., Prado, S. B. R. do, Andrade, S. C. S., & Fabi, J. P. (2021). Systems biology applied to the study of papaya fruit ripening: the influence of ethylene on pulp softening. Cells, 10, 1-19 art. 2339. doi:10.3390/cells10092339
NLM
Soares CG, Prado SBR do, Andrade SCS, Fabi JP. Systems biology applied to the study of papaya fruit ripening: the influence of ethylene on pulp softening [Internet]. Cells. 2021 ; 10 1-19 art. 2339.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/cells10092339
Vancouver
Soares CG, Prado SBR do, Andrade SCS, Fabi JP. Systems biology applied to the study of papaya fruit ripening: the influence of ethylene on pulp softening [Internet]. Cells. 2021 ; 10 1-19 art. 2339.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/cells10092339
Artigo de periodico
Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening (2021)
Tobaruela, Eric de Castro ; Gomes, Bruna Lima; Bonato, Vanessa Caroline de Barros; Lima, Elis Silva de; Freschi, Luciano ; Purgatto, Eduardo
Source: Frontiers in Plant Science. Unidades: IB, FCF, FM
Subjects: TOMATE, COMPOSTOS VOLÁTEIS, CAROTENOIDES, FRUTAS
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ABNT
TOBARUELA, Eric de Castro et al. Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening. Frontiers in Plant Science, v. 12, p. 1-16, 2021Tradução . . Disponível em: https://doi.org/10.3389/fpls.2021.765897. Acesso em: 14 nov. 2024.
APA
Tobaruela, E. de C., Gomes, B. L., Bonato, V. C. de B., Lima, E. S. de, Freschi, L., & Purgatto, E. (2021). Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening. Frontiers in Plant Science, 12, 1-16. doi:10.3389/fpls.2021.765897
NLM
Tobaruela E de C, Gomes BL, Bonato VC de B, Lima ES de, Freschi L, Purgatto E. Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening [Internet]. Frontiers in Plant Science. 2021 ; 12 1-16.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3389/fpls.2021.765897
Vancouver
Tobaruela E de C, Gomes BL, Bonato VC de B, Lima ES de, Freschi L, Purgatto E. Ethylene and auxin: hormonal regulation of volatile compound production during tomato (Solanum lycopersicum L.) fruit ripening [Internet]. Frontiers in Plant Science. 2021 ; 12 1-16.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3389/fpls.2021.765897
Artigo de periodico
Beyond the limits of photoperception: constitutively active PHYTOCHROME B2 overexpression as a means of improving fruit nutritional quality in tomato (2020)
Alves, Frederico Rocha Rodrigues ; Lira, Bruno Silvestre; Pikart, Filipe Christian; Monteiro, Scarlet Santos; Furlan, Cláudia Maria ; Purgatto, Eduardo ; Pascoal, Grazieli Benedetti; Andrade, Sónia C. S ; Demarco, Diego ; Rossi, Magdalena ; Freschi, Luciano
Source: Plant Biotechnology Journal. Unidades: IB, FCF
Subjects: VITAMINA E, VITAMINA C, FLAVONOIDES, ANTIOXIDANTES
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ABNT
ALVES, Frederico Rocha Rodrigues et al. Beyond the limits of photoperception: constitutively active PHYTOCHROME B2 overexpression as a means of improving fruit nutritional quality in tomato. Plant Biotechnology Journal, v. 18, p. 2027–2041, 2020Tradução . . Disponível em: https://doi.org/10.1111/pbi.13362. Acesso em: 14 nov. 2024.
APA
Alves, F. R. R., Lira, B. S., Pikart, F. C., Monteiro, S. S., Furlan, C. M., Purgatto, E., et al. (2020). Beyond the limits of photoperception: constitutively active PHYTOCHROME B2 overexpression as a means of improving fruit nutritional quality in tomato. Plant Biotechnology Journal, 18, 2027–2041. doi:10.1111/pbi.13362
NLM
Alves FRR, Lira BS, Pikart FC, Monteiro SS, Furlan CM, Purgatto E, Pascoal GB, Andrade SCS, Demarco D, Rossi M, Freschi L. Beyond the limits of photoperception: constitutively active PHYTOCHROME B2 overexpression as a means of improving fruit nutritional quality in tomato [Internet]. Plant Biotechnology Journal. 2020 ; 18 2027–2041.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1111/pbi.13362
Vancouver
Alves FRR, Lira BS, Pikart FC, Monteiro SS, Furlan CM, Purgatto E, Pascoal GB, Andrade SCS, Demarco D, Rossi M, Freschi L. Beyond the limits of photoperception: constitutively active PHYTOCHROME B2 overexpression as a means of improving fruit nutritional quality in tomato [Internet]. Plant Biotechnology Journal. 2020 ; 18 2027–2041.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1111/pbi.13362
Artigo de periodico
Downregulation of PHYTOCHROME-INTERACTING FACTOR 4 influences plant development and fruit production (2019)
Rosado, Daniele ; Trench, Bruna; Bianchetti, Ricardo E ; Zuccarelli, Rafael ; Alves, Frederico Rocha Rodrigues ; Purgatto, Eduardo ; Floh, Eny Iochevet Segal ; Nogueira, Fabio Tebaldi Silveira ; Freschi, Luciano ; Rossi, Magdalena
Source: Plant Physiology. Unidades: FCF, IB, ESALQ
Subjects: DESENVOLVIMENTO VEGETAL, FISIOLOGIA VEGETAL, MATURAÇÃO VEGETAL, METABOLISMO VEGETAL, TOMATE, BIOQUÍMICA VEGETAL, CAROTENOIDES
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ABNT
ROSADO, Daniele et al. Downregulation of PHYTOCHROME-INTERACTING FACTOR 4 influences plant development and fruit production. Plant Physiology, v. 181, p. 1360-1370, 2019Tradução . . Disponível em: https://doi.org/10.1104/pp.19.00833. Acesso em: 14 nov. 2024.
APA
Rosado, D., Trench, B., Bianchetti, R. E., Zuccarelli, R., Alves, F. R. R., Purgatto, E., et al. (2019). Downregulation of PHYTOCHROME-INTERACTING FACTOR 4 influences plant development and fruit production. Plant Physiology, 181, 1360-1370. doi:10.1104/pp.19.00833
NLM
Rosado D, Trench B, Bianchetti RE, Zuccarelli R, Alves FRR, Purgatto E, Floh EIS, Nogueira FTS, Freschi L, Rossi M. Downregulation of PHYTOCHROME-INTERACTING FACTOR 4 influences plant development and fruit production [Internet]. Plant Physiology. 2019 ; 181 1360-1370.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1104/pp.19.00833
Vancouver
Rosado D, Trench B, Bianchetti RE, Zuccarelli R, Alves FRR, Purgatto E, Floh EIS, Nogueira FTS, Freschi L, Rossi M. Downregulation of PHYTOCHROME-INTERACTING FACTOR 4 influences plant development and fruit production [Internet]. Plant Physiology. 2019 ; 181 1360-1370.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1104/pp.19.00833
Artigo de periodico
Solanum lycopersicum GOLDEN 2-LIKE 2 transcription factor affects fruit quality in a light- and auxin-dependent manner (2019)
Lupi, Alessandra Cavalcanti Duarte; Lira, Bruno Silvestre; Gramegna, Giovanna; Trench, Bruna; Alves, Frederico Rocha Rodrigues; Demarco, Diego ; Peres, Lázaro Eustáquio Pereira; Purgatto, Eduardo ; Freschi, Luciano ; Rossi, Magdalena
Source: PLOS ONE. Unidades: IB, ESALQ, FCF
Subjects: FRUTAS, ENZIMAS, METABÓLITOS SECUNDÁRIOS
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ABNT
LUPI, Alessandra Cavalcanti Duarte et al. Solanum lycopersicum GOLDEN 2-LIKE 2 transcription factor affects fruit quality in a light- and auxin-dependent manner. PLOS ONE, v. 14, n. 2, p. 1-22 art. e0212224, 2019Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0212224. Acesso em: 14 nov. 2024.
APA
Lupi, A. C. D., Lira, B. S., Gramegna, G., Trench, B., Alves, F. R. R., Demarco, D., et al. (2019). Solanum lycopersicum GOLDEN 2-LIKE 2 transcription factor affects fruit quality in a light- and auxin-dependent manner. PLOS ONE, 14( 2), 1-22 art. e0212224. doi:10.1371/journal.pone.0212224
NLM
Lupi ACD, Lira BS, Gramegna G, Trench B, Alves FRR, Demarco D, Peres LEP, Purgatto E, Freschi L, Rossi M. Solanum lycopersicum GOLDEN 2-LIKE 2 transcription factor affects fruit quality in a light- and auxin-dependent manner [Internet]. PLOS ONE. 2019 ; 14( 2): 1-22 art. e0212224.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1371/journal.pone.0212224
Vancouver
Lupi ACD, Lira BS, Gramegna G, Trench B, Alves FRR, Demarco D, Peres LEP, Purgatto E, Freschi L, Rossi M. Solanum lycopersicum GOLDEN 2-LIKE 2 transcription factor affects fruit quality in a light- and auxin-dependent manner [Internet]. PLOS ONE. 2019 ; 14( 2): 1-22 art. e0212224.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1371/journal.pone.0212224
Artigo de periodico
Fruit-localized phytochromes regulate plastid biogenesis, starch synthesis, and carotenoid metabolism in tomato (2018)
Bianchetti, Ricardo Ernesto; Lira, Bruno Silvestre; Monteiro, Scarlet Santos; Demarco, Diego ; Purgatto, Eduardo ; Rothan, Christophe; Rossi, Magdalena ; Freschi, Luciano
Source: Journal of Experimental Botany. Unidades: IB, FCF
Subjects: REGULADORES DE CRESCIMENTO VEGETAL, TOMATE, FOTORRECEPTORES, CITOCINAS, AMIDO, HORMÔNIOS VEGETAIS, CAROTENOIDES
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ABNT
BIANCHETTI, Ricardo Ernesto et al. Fruit-localized phytochromes regulate plastid biogenesis, starch synthesis, and carotenoid metabolism in tomato. Journal of Experimental Botany, v. 69, n. 15, p. 3573-3586, 2018Tradução . . Disponível em: https://doi.org/10.1093/jxb/ery145. Acesso em: 14 nov. 2024.
APA
Bianchetti, R. E., Lira, B. S., Monteiro, S. S., Demarco, D., Purgatto, E., Rothan, C., et al. (2018). Fruit-localized phytochromes regulate plastid biogenesis, starch synthesis, and carotenoid metabolism in tomato. Journal of Experimental Botany, 69( 15), 3573-3586. doi:10.1093/jxb/ery145
NLM
Bianchetti RE, Lira BS, Monteiro SS, Demarco D, Purgatto E, Rothan C, Rossi M, Freschi L. Fruit-localized phytochromes regulate plastid biogenesis, starch synthesis, and carotenoid metabolism in tomato [Internet]. Journal of Experimental Botany. 2018 ; 69( 15): 3573-3586.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1093/jxb/ery145
Vancouver
Bianchetti RE, Lira BS, Monteiro SS, Demarco D, Purgatto E, Rothan C, Rossi M, Freschi L. Fruit-localized phytochromes regulate plastid biogenesis, starch synthesis, and carotenoid metabolism in tomato [Internet]. Journal of Experimental Botany. 2018 ; 69( 15): 3573-3586.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1093/jxb/ery145
Artigo de periodico
Light, ethylene and auxin signaling interaction regulates carotenoid biosynthesis during tomato fruit ripening (2018)
Cruz, Aline Bertinatto; Bianchetti, Ricardo Ernesto; Alves, Frederico Rocha Rodrigues; Purgatto, Eduardo ; Peres, Lazaro Eustaquio Pereira; Rossi, Magdalena ; Freschi, Luciano
Source: Frontiers in Plant Science. Unidades: FCF, ESALQ, IB
Subjects: CAROTENOIDES, MATURAÇÃO VEGETAL, REGULADORES VEGETAIS, TOMATE, METABOLISMO VEGETAL, HORMÔNIOS VEGETAIS
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ABNT
CRUZ, Aline Bertinatto et al. Light, ethylene and auxin signaling interaction regulates carotenoid biosynthesis during tomato fruit ripening. Frontiers in Plant Science, v. 9, p. 1-16, 2018Tradução . . Disponível em: https://doi.org/10.3389/fpls.2018.01370. Acesso em: 14 nov. 2024.
APA
Cruz, A. B., Bianchetti, R. E., Alves, F. R. R., Purgatto, E., Peres, L. E. P., Rossi, M., & Freschi, L. (2018). Light, ethylene and auxin signaling interaction regulates carotenoid biosynthesis during tomato fruit ripening. Frontiers in Plant Science, 9, 1-16. doi:10.3389/fpls.2018.01370
NLM
Cruz AB, Bianchetti RE, Alves FRR, Purgatto E, Peres LEP, Rossi M, Freschi L. Light, ethylene and auxin signaling interaction regulates carotenoid biosynthesis during tomato fruit ripening [Internet]. Frontiers in Plant Science. 2018 ; 9 1-16.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3389/fpls.2018.01370
Vancouver
Cruz AB, Bianchetti RE, Alves FRR, Purgatto E, Peres LEP, Rossi M, Freschi L. Light, ethylene and auxin signaling interaction regulates carotenoid biosynthesis during tomato fruit ripening [Internet]. Frontiers in Plant Science. 2018 ; 9 1-16.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3389/fpls.2018.01370
Artigo de periodico
Phytochromobilin deficiency impairs sugar metabolism through the regulation of cytokinin and auxin signaling in tomato fruits (2017)
Bianchetti, Ricardo Ernesto; Cruz, Aline Bertinatto; Oliveira, Bruna Soares; Demarco, Diego ; Purgatto, Eduardo ; Peres, Lázaro Eustáquio Pereira; Rossi, Magdalena ; Freschi, Luciano
Source: Scientific Reports. Unidades: FCF, ESALQ, IB
Subjects: AÇÚCAR, CITOCININAS, HORMÔNIOS VEGETAIS, METABOLISMO VEGETAL, REGULADORES DE CRESCIMENTO VEGETAL, TOMATE
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ABNT
BIANCHETTI, Ricardo Ernesto et al. Phytochromobilin deficiency impairs sugar metabolism through the regulation of cytokinin and auxin signaling in tomato fruits. Scientific Reports, v. 7, p. 1-15, 2017Tradução . . Disponível em: https://doi.org/10.1038/s41598-017-08448-2. Acesso em: 14 nov. 2024.
APA
Bianchetti, R. E., Cruz, A. B., Oliveira, B. S., Demarco, D., Purgatto, E., Peres, L. E. P., et al. (2017). Phytochromobilin deficiency impairs sugar metabolism through the regulation of cytokinin and auxin signaling in tomato fruits. Scientific Reports, 7, 1-15. doi:10.1038/s41598-017-08448-2
NLM
Bianchetti RE, Cruz AB, Oliveira BS, Demarco D, Purgatto E, Peres LEP, Rossi M, Freschi L. Phytochromobilin deficiency impairs sugar metabolism through the regulation of cytokinin and auxin signaling in tomato fruits [Internet]. Scientific Reports. 2017 ; 7 1-15.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1038/s41598-017-08448-2
Vancouver
Bianchetti RE, Cruz AB, Oliveira BS, Demarco D, Purgatto E, Peres LEP, Rossi M, Freschi L. Phytochromobilin deficiency impairs sugar metabolism through the regulation of cytokinin and auxin signaling in tomato fruits [Internet]. Scientific Reports. 2017 ; 7 1-15.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1038/s41598-017-08448-2
Artigo de periodico
Manipulation of a senescence-associated gene improves fleshy fruit yield (2017)
Lira, Bruno S; Gramegna, Giovanna; Trench, Bruna; Alves, Frederico Rocha Rodrigues; Silva, Éder Marques; Silva, Geraldo Felipe Ferreira; Thirumalaikumar, Venkatesh Periyakavanam; Lupi, Alessandra Cavalcanti Duarte; Demarco, Diego ; Purgatto, Eduardo ; Nogueira, Fabio Tebaldi Silveira; Balazadeh, Salma; Freschi, Luciano ; Rossi, Magdalena
Source: Plant Physiology. Unidades: ESALQ, IB, FCF
Subjects: GENES, ENVELHECIMENTO, PLANTAS TRANSGÊNICAS, REGULAÇÃO GÊNICA, TOMATE
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ABNT
LIRA, Bruno S et al. Manipulation of a senescence-associated gene improves fleshy fruit yield. Plant Physiology, v. 175, n. 1, p. 77-91, 2017Tradução . . Disponível em: https://doi.org/10.1104/pp.17.00452. Acesso em: 14 nov. 2024.
APA
Lira, B. S., Gramegna, G., Trench, B., Alves, F. R. R., Silva, É. M., Silva, G. F. F., et al. (2017). Manipulation of a senescence-associated gene improves fleshy fruit yield. Plant Physiology, 175( 1), 77-91. doi:10.1104/pp.17.00452
NLM
Lira BS, Gramegna G, Trench B, Alves FRR, Silva ÉM, Silva GFF, Thirumalaikumar VP, Lupi ACD, Demarco D, Purgatto E, Nogueira FTS, Balazadeh S, Freschi L, Rossi M. Manipulation of a senescence-associated gene improves fleshy fruit yield [Internet]. Plant Physiology. 2017 ; 175( 1): 77-91.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1104/pp.17.00452
Vancouver
Lira BS, Gramegna G, Trench B, Alves FRR, Silva ÉM, Silva GFF, Thirumalaikumar VP, Lupi ACD, Demarco D, Purgatto E, Nogueira FTS, Balazadeh S, Freschi L, Rossi M. Manipulation of a senescence-associated gene improves fleshy fruit yield [Internet]. Plant Physiology. 2017 ; 175( 1): 77-91.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1104/pp.17.00452
Artigo de periodico
Proton and anion transport across the tonoplast vesicles in bromeliad species (2017)
Pereira, Paula Natalia; Smith, James Andrew; Purgatto, Eduardo ; Mercier, Helenice
Source: Functional Plant Biology. Unidades: FCF, IB
Subjects: BROMELIALES, TONOPLASTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEREIRA, Paula Natalia et al. Proton and anion transport across the tonoplast vesicles in bromeliad species. Functional Plant Biology, v. 44, n. 6, p. 646-653, 2017Tradução . . Disponível em: https://doi.org/10.1071/FP16293. Acesso em: 14 nov. 2024.
APA
Pereira, P. N., Smith, J. A., Purgatto, E., & Mercier, H. (2017). Proton and anion transport across the tonoplast vesicles in bromeliad species. Functional Plant Biology, 44( 6), 646-653. doi:10.1071/FP16293
NLM
Pereira PN, Smith JA, Purgatto E, Mercier H. Proton and anion transport across the tonoplast vesicles in bromeliad species [Internet]. Functional Plant Biology. 2017 ; 44( 6): 646-653.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1071/FP16293
Vancouver
Pereira PN, Smith JA, Purgatto E, Mercier H. Proton and anion transport across the tonoplast vesicles in bromeliad species [Internet]. Functional Plant Biology. 2017 ; 44( 6): 646-653.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1071/FP16293
Artigo de periodico
Pheophytinase knockdown impacts carbon metabolism and nutraceutical content under normal growth conditions in tomato (2016)
Lira, Bruno Silvestre; Rosado, Daniele; Almeida, Juliana; Souza, Amanda Pereira de; Buckeridge, Marcos ; Purgatto, Eduardo ; Guyer, Luzia; Hörtensteiner, Stefan; Freschi, Luciano ; Rossi, Magdalena
Source: Plant and Cell Physiology. Unidades: IB, FCF
Subjects: TOMATE, BIOQUÍMICA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LIRA, Bruno Silvestre et al. Pheophytinase knockdown impacts carbon metabolism and nutraceutical content under normal growth conditions in tomato. Plant and Cell Physiology, v. 57, n. 3, p. 642-653 : + Supplementary materials ( S1-S5), 2016Tradução . . Disponível em: https://doi.org/10.1093/pcp/pcw021. Acesso em: 14 nov. 2024.
APA
Lira, B. S., Rosado, D., Almeida, J., Souza, A. P. de, Buckeridge, M., Purgatto, E., et al. (2016). Pheophytinase knockdown impacts carbon metabolism and nutraceutical content under normal growth conditions in tomato. Plant and Cell Physiology, 57( 3), 642-653 : + Supplementary materials ( S1-S5). doi:10.1093/pcp/pcw021
NLM
Lira BS, Rosado D, Almeida J, Souza AP de, Buckeridge M, Purgatto E, Guyer L, Hörtensteiner S, Freschi L, Rossi M. Pheophytinase knockdown impacts carbon metabolism and nutraceutical content under normal growth conditions in tomato [Internet]. Plant and Cell Physiology. 2016 ; 57( 3): 642-653 : + Supplementary materials ( S1-S5).[citado 2024 nov. 14 ] Available from: https://doi.org/10.1093/pcp/pcw021
Vancouver
Lira BS, Rosado D, Almeida J, Souza AP de, Buckeridge M, Purgatto E, Guyer L, Hörtensteiner S, Freschi L, Rossi M. Pheophytinase knockdown impacts carbon metabolism and nutraceutical content under normal growth conditions in tomato [Internet]. Plant and Cell Physiology. 2016 ; 57( 3): 642-653 : + Supplementary materials ( S1-S5).[citado 2024 nov. 14 ] Available from: https://doi.org/10.1093/pcp/pcw021
Artigo de periodico
Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia (2016)
Rodrigues, Maria Aurineide; Hamachi, Leonardo; Mioto, Paulo Tamaso; Purgatto, Eduardo ; Mercier, Helenice
Source: Plant Physiology and Biochemistry. Unidades: FCF, IB
Subjects: BROMELIALES, PLANTAS EPÍFITAS, EXPRESSÃO GÊNICA, FOLHAS (PLANTAS), METABOLISMO VEGETAL, DESENVOLVIMENTO VEGETAL, SECA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RODRIGUES, Maria Aurineide et al. Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia. Plant Physiology and Biochemistry, v. No 2016, p. 400-411, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.plaphy.2016.08.010. Acesso em: 14 nov. 2024.
APA
Rodrigues, M. A., Hamachi, L., Mioto, P. T., Purgatto, E., & Mercier, H. (2016). Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia. Plant Physiology and Biochemistry, No 2016, 400-411. doi:10.1016/j.plaphy.2016.08.010
NLM
Rodrigues MA, Hamachi L, Mioto PT, Purgatto E, Mercier H. Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia [Internet]. Plant Physiology and Biochemistry. 2016 ; No 2016 400-411.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.plaphy.2016.08.010
Vancouver
Rodrigues MA, Hamachi L, Mioto PT, Purgatto E, Mercier H. Implications of leaf ontogeny on drought-induced gradients of CAM expression and ABA levels in rosettes of the epiphytic tank bromeliad Guzmania monostachia [Internet]. Plant Physiology and Biochemistry. 2016 ; No 2016 400-411.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.plaphy.2016.08.010
Artigo de periodico
Auxin production by the plant trypanosomatid Phytomonas serpens and auxin homoeostasis in infected tomato fruits (2014)
Ienne, Susan; Freschi, Luciano ; Vidotto, Vanessa F.; Souza, Tiago A.; Purgatto, Eduardo ; Zingales, Bianca
Source: Parasitology. Unidades: IB, FCF, IQ
Subjects: BIOLOGIA MOLECULAR VEGETAL, PARASITOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
IENNE, Susan et al. Auxin production by the plant trypanosomatid Phytomonas serpens and auxin homoeostasis in infected tomato fruits. Parasitology, v. 141, p. 1299-1310, 2014Tradução . . Disponível em: https://doi.org/10.1017/S0031182014000547. Acesso em: 14 nov. 2024.
APA
Ienne, S., Freschi, L., Vidotto, V. F., Souza, T. A., Purgatto, E., & Zingales, B. (2014). Auxin production by the plant trypanosomatid Phytomonas serpens and auxin homoeostasis in infected tomato fruits. Parasitology, 141, 1299-1310. doi:10.1017/S0031182014000547
NLM
Ienne S, Freschi L, Vidotto VF, Souza TA, Purgatto E, Zingales B. Auxin production by the plant trypanosomatid Phytomonas serpens and auxin homoeostasis in infected tomato fruits [Internet]. Parasitology. 2014 ; 141 1299-1310.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1017/S0031182014000547
Vancouver
Ienne S, Freschi L, Vidotto VF, Souza TA, Purgatto E, Zingales B. Auxin production by the plant trypanosomatid Phytomonas serpens and auxin homoeostasis in infected tomato fruits [Internet]. Parasitology. 2014 ; 141 1299-1310.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1017/S0031182014000547
Artigo de periodico
Ethylene modulates the developmental plasticity and the growth balance between shoot and root systems in the in vitro grown epiphytic orchid Catasetum fimbriatum (2014)
Rodrigues, Maria Aurineide; Freschi, Luciano ; Purgatto, Eduardo ; Lima, Vera Fatima Gomes Alves Pereira; Kerbauy, Gilberto Barbante
Source: Journal of Plant Growth Regulation. Unidades: IB, FCF
Subjects: PLANTAS EPÍFITAS (CRESCIMENTO E DESENVOLVIMENTO), ANATOMIA VEGETAL, FISIOLOGIA VEGETAL, ORQUÍDEA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RODRIGUES, Maria Aurineide et al. Ethylene modulates the developmental plasticity and the growth balance between shoot and root systems in the in vitro grown epiphytic orchid Catasetum fimbriatum. Journal of Plant Growth Regulation, p. on-line, 2014Tradução . . Disponível em: https://doi.org/10.1007/s00344-013-9399-4. Acesso em: 14 nov. 2024.
APA
Rodrigues, M. A., Freschi, L., Purgatto, E., Lima, V. F. G. A. P., & Kerbauy, G. B. (2014). Ethylene modulates the developmental plasticity and the growth balance between shoot and root systems in the in vitro grown epiphytic orchid Catasetum fimbriatum. Journal of Plant Growth Regulation, on-line. doi:10.1007/s00344-013-9399-4
NLM
Rodrigues MA, Freschi L, Purgatto E, Lima VFGAP, Kerbauy GB. Ethylene modulates the developmental plasticity and the growth balance between shoot and root systems in the in vitro grown epiphytic orchid Catasetum fimbriatum [Internet]. Journal of Plant Growth Regulation. 2014 ; on-line.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s00344-013-9399-4
Vancouver
Rodrigues MA, Freschi L, Purgatto E, Lima VFGAP, Kerbauy GB. Ethylene modulates the developmental plasticity and the growth balance between shoot and root systems in the in vitro grown epiphytic orchid Catasetum fimbriatum [Internet]. Journal of Plant Growth Regulation. 2014 ; on-line.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s00344-013-9399-4
Artigo de periodico
A hormonal misunderstanding in Acca sellowiana embryogenesis: levels of zygotic embryogenesis do not match those of somatic embryogenesis (2012)
Pescador, Rosete; Kerbauy, Gilberto Barbante ; Ferreira, Wagner de Melo; Purgatto, Eduardo ; Suzuki, Rogério Mamoru; Guerra, Miguel Pedro
Source: Plant Growth Regulation. Unidades: IB, FCF
Assunto: EMBRIOGÊNESE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PESCADOR, Rosete et al. A hormonal misunderstanding in Acca sellowiana embryogenesis: levels of zygotic embryogenesis do not match those of somatic embryogenesis. Plant Growth Regulation, v. 68, n. 1, p. 67-76, 2012Tradução . . Disponível em: https://doi.org/10.1007/s10725-012-9694-2. Acesso em: 14 nov. 2024.
APA
Pescador, R., Kerbauy, G. B., Ferreira, W. de M., Purgatto, E., Suzuki, R. M., & Guerra, M. P. (2012). A hormonal misunderstanding in Acca sellowiana embryogenesis: levels of zygotic embryogenesis do not match those of somatic embryogenesis. Plant Growth Regulation, 68( 1), 67-76. doi:10.1007/s10725-012-9694-2
NLM
Pescador R, Kerbauy GB, Ferreira W de M, Purgatto E, Suzuki RM, Guerra MP. A hormonal misunderstanding in Acca sellowiana embryogenesis: levels of zygotic embryogenesis do not match those of somatic embryogenesis [Internet]. Plant Growth Regulation. 2012 ; 68( 1): 67-76.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s10725-012-9694-2
Vancouver
Pescador R, Kerbauy GB, Ferreira W de M, Purgatto E, Suzuki RM, Guerra MP. A hormonal misunderstanding in Acca sellowiana embryogenesis: levels of zygotic embryogenesis do not match those of somatic embryogenesis [Internet]. Plant Growth Regulation. 2012 ; 68( 1): 67-76.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s10725-012-9694-2
Artigo de periodico
Nutritional reserves of Vochysiaceae seeds: chemical diversity and potential economic uses (2011)
Mayworm, Marco Aurélio Sivero; Buckeridge, Marcos ; Lanfer Marquez, Úrsula Maria; Salatino, Antonio
Source: Anais da Academia Brasileira de Ciências. Unidades: IB, FCF
Subjects: BIODIESEL, ÁCIDOS GRAXOS, PROTEÍNAS, CARBOIDRATOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MAYWORM, Marco Aurélio Sivero et al. Nutritional reserves of Vochysiaceae seeds: chemical diversity and potential economic uses. Anais da Academia Brasileira de Ciências, v. 83, n. 2, p. 523-531, 2011Tradução . . Disponível em: https://doi.org/10.1590/s0001-37652011000200012. Acesso em: 14 nov. 2024.
APA
Mayworm, M. A. S., Buckeridge, M., Lanfer Marquez, Ú. M., & Salatino, A. (2011). Nutritional reserves of Vochysiaceae seeds: chemical diversity and potential economic uses. Anais da Academia Brasileira de Ciências, 83( 2), 523-531. doi:10.1590/s0001-37652011000200012
NLM
Mayworm MAS, Buckeridge M, Lanfer Marquez ÚM, Salatino A. Nutritional reserves of Vochysiaceae seeds: chemical diversity and potential economic uses [Internet]. Anais da Academia Brasileira de Ciências. 2011 ; 83( 2): 523-531.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1590/s0001-37652011000200012
Vancouver
Mayworm MAS, Buckeridge M, Lanfer Marquez ÚM, Salatino A. Nutritional reserves of Vochysiaceae seeds: chemical diversity and potential economic uses [Internet]. Anais da Academia Brasileira de Ciências. 2011 ; 83( 2): 523-531.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1590/s0001-37652011000200012

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