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Parte de monografia/livro
Use of spray chilling/cooling/congealing/prilling for the protection of nutrients and bioactive compounds (2025)
Tulini, Fabrício Luiz ; Souza, Volnei Brito de ; Favaro-Trindade, Carmen Silvia
Source: Bioactives encapsulation : food applications. Unidade: FZEA
Subjects: CONGELAMENTO, MICROENCAPSULAÇÃO, ENGENHARIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
TULINI, Fabrício Luiz e SOUZA, Volnei Brito de e FAVARO-TRINDADE, Carmen Silvia. Use of spray chilling/cooling/congealing/prilling for the protection of nutrients and bioactive compounds. Bioactives encapsulation : food applications. Tradução . New York: Humana Press - Springer, 2025. . Disponível em: https://doi.org/10.1007/978-1-0716-4538-3_5. Acesso em: 10 fev. 2026.
APA
Tulini, F. L., Souza, V. B. de, & Favaro-Trindade, C. S. (2025). Use of spray chilling/cooling/congealing/prilling for the protection of nutrients and bioactive compounds. In Bioactives encapsulation : food applications. New York: Humana Press - Springer. doi:10.1007/978-1-0716-4538-3_5
NLM
Tulini FL, Souza VB de, Favaro-Trindade CS. Use of spray chilling/cooling/congealing/prilling for the protection of nutrients and bioactive compounds [Internet]. In: Bioactives encapsulation : food applications. New York: Humana Press - Springer; 2025. [citado 2026 fev. 10 ] Available from: https://doi.org/10.1007/978-1-0716-4538-3_5
Vancouver
Tulini FL, Souza VB de, Favaro-Trindade CS. Use of spray chilling/cooling/congealing/prilling for the protection of nutrients and bioactive compounds [Internet]. In: Bioactives encapsulation : food applications. New York: Humana Press - Springer; 2025. [citado 2026 fev. 10 ] Available from: https://doi.org/10.1007/978-1-0716-4538-3_5
Trabalho de evento-anais periodico
Unveiling the underlying mechanisms governing second-harmonic generation in pure and ytterbium-doped BaTiO3 (Poster + Paper) (2025)
Huaman, Jose Luis Clabel ; Santos, Carlos Henrique Domingues dos ; Misoguti, Lino ; De Boni, Leonardo ; Mendonça, Cleber Renato
Source: Proceedings of SPIE. Conference titles: Optical Engineering + Applications. Unidade: IFSC
Subjects: ÓPTICA NÃO LINEAR, LASER, FOTÔNICA
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ABNT
HUAMAN, Jose Luis Clabel et al. Unveiling the underlying mechanisms governing second-harmonic generation in pure and ytterbium-doped BaTiO3 (Poster + Paper). Proceedings of SPIE. Bellingham: Instituto de Física de São Carlos, Universidade de São Paulo. Disponível em: https://doi.org/10.1117/12.3064759. Acesso em: 10 fev. 2026. , 2025
APA
Huaman, J. L. C., Santos, C. H. D. dos, Misoguti, L., De Boni, L., & Mendonça, C. R. (2025). Unveiling the underlying mechanisms governing second-harmonic generation in pure and ytterbium-doped BaTiO3 (Poster + Paper). Proceedings of SPIE. Bellingham: Instituto de Física de São Carlos, Universidade de São Paulo. doi:10.1117/12.3064759
NLM
Huaman JLC, Santos CHD dos, Misoguti L, De Boni L, Mendonça CR. Unveiling the underlying mechanisms governing second-harmonic generation in pure and ytterbium-doped BaTiO3 (Poster + Paper) [Internet]. Proceedings of SPIE. 2025 ; 13607 136070O-1-136070O-2.[citado 2026 fev. 10 ] Available from: https://doi.org/10.1117/12.3064759
Vancouver
Huaman JLC, Santos CHD dos, Misoguti L, De Boni L, Mendonça CR. Unveiling the underlying mechanisms governing second-harmonic generation in pure and ytterbium-doped BaTiO3 (Poster + Paper) [Internet]. Proceedings of SPIE. 2025 ; 13607 136070O-1-136070O-2.[citado 2026 fev. 10 ] Available from: https://doi.org/10.1117/12.3064759
Trabalho de evento-anais periodico
Two-photon excitation as a selective tool to characterize black carbon nanoparticles in the environment (Presentation + Paper) (2024)
Vicente, Maria Luiza Ferreira; Pratavieira, Sebastião ; Veras, Mariana Matera ; Saldiva, Paulo Hilário Nascimento ; Hajjoul, Houssam; Guimarães, Francisco Eduardo Gontijo
Source: Proceedings of SPIE. Conference titles: Photonics Europe. Unidades: IFSC, FM
Subjects: ÓPTICA, NANOPARTÍCULAS, FLUORESCÊNCIA, ESPECTROSCOPIA, MEIO AMBIENTE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VICENTE, Maria Luiza Ferreira et al. Two-photon excitation as a selective tool to characterize black carbon nanoparticles in the environment (Presentation + Paper). Proceedings of SPIE. Bellingham: Instituto de Física de São Carlos, Universidade de São Paulo. Disponível em: https://doi.org/10.1117/12.3022330. Acesso em: 10 fev. 2026. , 2024
APA
Vicente, M. L. F., Pratavieira, S., Veras, M. M., Saldiva, P. H. N., Hajjoul, H., & Guimarães, F. E. G. (2024). Two-photon excitation as a selective tool to characterize black carbon nanoparticles in the environment (Presentation + Paper). Proceedings of SPIE. Bellingham: Instituto de Física de São Carlos, Universidade de São Paulo. doi:10.1117/12.3022330
NLM
Vicente MLF, Pratavieira S, Veras MM, Saldiva PHN, Hajjoul H, Guimarães FEG. Two-photon excitation as a selective tool to characterize black carbon nanoparticles in the environment (Presentation + Paper) [Internet]. Proceedings of SPIE. 2024 ; 12999 1299918-1-1299918-6.[citado 2026 fev. 10 ] Available from: https://doi.org/10.1117/12.3022330
Vancouver
Vicente MLF, Pratavieira S, Veras MM, Saldiva PHN, Hajjoul H, Guimarães FEG. Two-photon excitation as a selective tool to characterize black carbon nanoparticles in the environment (Presentation + Paper) [Internet]. Proceedings of SPIE. 2024 ; 12999 1299918-1-1299918-6.[citado 2026 fev. 10 ] Available from: https://doi.org/10.1117/12.3022330
Artigo de periodico
Improving stability of vitamin B12 (Cyanocobalamin) using microencapsulation by spray chilling technique (2019)
Mazzocato, Marcella Chalella; Thomazini, Marcelo; Fávaro-Trindade, Carmen Silvia
Source: Food Research International. Unidade: FZEA
Subjects: MICROENCAPSULAÇÃO, VITAMINA B12, ENGENHARIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MAZZOCATO, Marcella Chalella e THOMAZINI, Marcelo e FÁVARO-TRINDADE, Carmen Silvia. Improving stability of vitamin B12 (Cyanocobalamin) using microencapsulation by spray chilling technique. Food Research International, v. 126, p. 1-11, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2019.108663. Acesso em: 10 fev. 2026.
APA
Mazzocato, M. C., Thomazini, M., & Fávaro-Trindade, C. S. (2019). Improving stability of vitamin B12 (Cyanocobalamin) using microencapsulation by spray chilling technique. Food Research International, 126, 1-11. doi:10.1016/j.foodres.2019.108663
NLM
Mazzocato MC, Thomazini M, Fávaro-Trindade CS. Improving stability of vitamin B12 (Cyanocobalamin) using microencapsulation by spray chilling technique [Internet]. Food Research International. 2019 ; 126 1-11.[citado 2026 fev. 10 ] Available from: https://doi.org/10.1016/j.foodres.2019.108663
Vancouver
Mazzocato MC, Thomazini M, Fávaro-Trindade CS. Improving stability of vitamin B12 (Cyanocobalamin) using microencapsulation by spray chilling technique [Internet]. Food Research International. 2019 ; 126 1-11.[citado 2026 fev. 10 ] Available from: https://doi.org/10.1016/j.foodres.2019.108663

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