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Artigo de periodico
Scale-up of diluted sulfuric acid hydrolysis for producing sugarcane bagasse hemicellulosic hydrolysate (SBHH) (2010)
Rodrigues, Rita de Cássia Lacerda Brambilla; Rocha, George Jackson de Moraes; Rodrigues Jr., Durval; I. Filho, Helcio J.; Felipe, Maria das Graças de Almeida; Pessoa Junior, Adalberto
Source: Bioresource Technology. Unidade: FCF
Subjects: HIDRÓLISE, CANA-DE-AÇÚCAR
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ABNT
RODRIGUES, Rita de Cássia Lacerda Brambilla et al. Scale-up of diluted sulfuric acid hydrolysis for producing sugarcane bagasse hemicellulosic hydrolysate (SBHH). Bioresource Technology, v. 101, n. 4, p. 1247-1253, 2010Tradução . . Disponível em: https://doi.org/10.1016/j.biortech.2009.09.034. Acesso em: 19 ago. 2024.
APA
Rodrigues, R. de C. L. B., Rocha, G. J. de M., Rodrigues Jr., D., I. Filho, H. J., Felipe, M. das G. de A., & Pessoa Junior, A. (2010). Scale-up of diluted sulfuric acid hydrolysis for producing sugarcane bagasse hemicellulosic hydrolysate (SBHH). Bioresource Technology, 101( 4), 1247-1253. doi:10.1016/j.biortech.2009.09.034
NLM
Rodrigues R de CLB, Rocha GJ de M, Rodrigues Jr. D, I. Filho HJ, Felipe M das G de A, Pessoa Junior A. Scale-up of diluted sulfuric acid hydrolysis for producing sugarcane bagasse hemicellulosic hydrolysate (SBHH) [Internet]. Bioresource Technology. 2010 ; 101( 4): 1247-1253.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.biortech.2009.09.034
Vancouver
Rodrigues R de CLB, Rocha GJ de M, Rodrigues Jr. D, I. Filho HJ, Felipe M das G de A, Pessoa Junior A. Scale-up of diluted sulfuric acid hydrolysis for producing sugarcane bagasse hemicellulosic hydrolysate (SBHH) [Internet]. Bioresource Technology. 2010 ; 101( 4): 1247-1253.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.biortech.2009.09.034
Artigo de periodico
Kinetic and thermodynamic investigation on clavulanic acid formation and degradation during glycerol fermentation by Streptomyces DAUFPE 3060 (2009)
Marques, Daniela de Araújo Viana; Oliveira, Ricardo Pinheiro de Souza ; Perego, Patrizia; Porto, Ana Lúcia Figueiredo; Pessoa Junior, Adalberto ; Converti, Attilio
Source: Enzyme and Microbial Technology. Unidade: FCF
Subjects: STREPTOMYCES, FERMENTAÇÃO
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ABNT
MARQUES, Daniela de Araújo Viana et al. Kinetic and thermodynamic investigation on clavulanic acid formation and degradation during glycerol fermentation by Streptomyces DAUFPE 3060. Enzyme and Microbial Technology, v. 45, n. 2, p. 169-173, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2009.03.005. Acesso em: 19 ago. 2024.
APA
Marques, D. de A. V., Oliveira, R. P. de S., Perego, P., Porto, A. L. F., Pessoa Junior, A., & Converti, A. (2009). Kinetic and thermodynamic investigation on clavulanic acid formation and degradation during glycerol fermentation by Streptomyces DAUFPE 3060. Enzyme and Microbial Technology, 45( 2), 169-173. doi:10.1016/j.enzmictec.2009.03.005
NLM
Marques D de AV, Oliveira RP de S, Perego P, Porto ALF, Pessoa Junior A, Converti A. Kinetic and thermodynamic investigation on clavulanic acid formation and degradation during glycerol fermentation by Streptomyces DAUFPE 3060 [Internet]. Enzyme and Microbial Technology. 2009 ; 45( 2): 169-173.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.enzmictec.2009.03.005
Vancouver
Marques D de AV, Oliveira RP de S, Perego P, Porto ALF, Pessoa Junior A, Converti A. Kinetic and thermodynamic investigation on clavulanic acid formation and degradation during glycerol fermentation by Streptomyces DAUFPE 3060 [Internet]. Enzyme and Microbial Technology. 2009 ; 45( 2): 169-173.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.enzmictec.2009.03.005
Artigo de periodico
Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles (2008)
Feitosa, Eloi; Catelam, Kelly Tafari; Hasmann, Francislene Andréia; Johansson, Hans-Olof; Roberto, Inês Conceição; Pessoa Junior, Adalberto
Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, ENZIMAS
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ABNT
FEITOSA, Eloi et al. Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 862, n. 1-2, p. 58-63, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.jchromb.2007.10.046. Acesso em: 19 ago. 2024.
APA
Feitosa, E., Catelam, K. T., Hasmann, F. A., Johansson, H. -O., Roberto, I. C., & Pessoa Junior, A. (2008). Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 862( 1-2), 58-63. doi:10.1016/j.jchromb.2007.10.046
NLM
Feitosa E, Catelam KT, Hasmann FA, Johansson H-O, Roberto IC, Pessoa Junior A. Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2008 ;862( 1-2): 58-63.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.jchromb.2007.10.046
Vancouver
Feitosa E, Catelam KT, Hasmann FA, Johansson H-O, Roberto IC, Pessoa Junior A. Phase diagrams of a CTAB/organic solvent/buffer system applied to extraction of enzymes by reverse micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2008 ;862( 1-2): 58-63.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.jchromb.2007.10.046
Artigo de periodico
Liquid-liquid extraction of proteases from fermented broth by PEG/citrate aqueous two-phase system (2008)
Porto, Tatiana Souza; Medeiros e Silva, Germana Michelle de; Porto, Camila Souza; Cavalcanti, Maria Taciana Holanda; Neto, Benicio de Barros; Lima Filho, José Luiz de; Converti, Attilio; Porto, Ana Lúcia Figueiredo; Pessoa Junior, Adalberto
Source: Chemical Engineering and Processing: Process Intensification. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, CLOSTRIDIUM
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ABNT
PORTO, Tatiana Souza et al. Liquid-liquid extraction of proteases from fermented broth by PEG/citrate aqueous two-phase system. Chemical Engineering and Processing: Process Intensification, v. 47, n. 4, p. 716-721, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.cep.2006.12.004. Acesso em: 19 ago. 2024.
APA
Porto, T. S., Medeiros e Silva, G. M. de, Porto, C. S., Cavalcanti, M. T. H., Neto, B. de B., Lima Filho, J. L. de, et al. (2008). Liquid-liquid extraction of proteases from fermented broth by PEG/citrate aqueous two-phase system. Chemical Engineering and Processing: Process Intensification, 47( 4), 716-721. doi:10.1016/j.cep.2006.12.004
NLM
Porto TS, Medeiros e Silva GM de, Porto CS, Cavalcanti MTH, Neto B de B, Lima Filho JL de, Converti A, Porto ALF, Pessoa Junior A. Liquid-liquid extraction of proteases from fermented broth by PEG/citrate aqueous two-phase system [Internet]. Chemical Engineering and Processing: Process Intensification. 2008 ;47( 4): 716-721.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.cep.2006.12.004
Vancouver
Porto TS, Medeiros e Silva GM de, Porto CS, Cavalcanti MTH, Neto B de B, Lima Filho JL de, Converti A, Porto ALF, Pessoa Junior A. Liquid-liquid extraction of proteases from fermented broth by PEG/citrate aqueous two-phase system [Internet]. Chemical Engineering and Processing: Process Intensification. 2008 ;47( 4): 716-721.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.cep.2006.12.004
Artigo de periodico
Liquid-liquid extraction of commercial and biosynthesized nisin by aqueous two-phase micellar systems (2008)
Jozala, Angela Faustino; Lopes, André Moreni; Mazzola, Priscila Gava; Magalhães, Pérola de Oliveira e; Vessoni Penna, Thereza Christina; Pessoa Junior, Adalberto
Source: Enzyme and Microbial Technology. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, PROTEÍNAS
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ABNT
JOZALA, Angela Faustino et al. Liquid-liquid extraction of commercial and biosynthesized nisin by aqueous two-phase micellar systems. Enzyme and Microbial Technology, v. 42, n. 2, p. 107-112, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2007.08.005. Acesso em: 19 ago. 2024.
APA
Jozala, A. F., Lopes, A. M., Mazzola, P. G., Magalhães, P. de O. e, Vessoni Penna, T. C., & Pessoa Junior, A. (2008). Liquid-liquid extraction of commercial and biosynthesized nisin by aqueous two-phase micellar systems. Enzyme and Microbial Technology, 42( 2), 107-112. doi:10.1016/j.enzmictec.2007.08.005
NLM
Jozala AF, Lopes AM, Mazzola PG, Magalhães P de O e, Vessoni Penna TC, Pessoa Junior A. Liquid-liquid extraction of commercial and biosynthesized nisin by aqueous two-phase micellar systems [Internet]. Enzyme and Microbial Technology. 2008 ;42( 2): 107-112.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.enzmictec.2007.08.005
Vancouver
Jozala AF, Lopes AM, Mazzola PG, Magalhães P de O e, Vessoni Penna TC, Pessoa Junior A. Liquid-liquid extraction of commercial and biosynthesized nisin by aqueous two-phase micellar systems [Internet]. Enzyme and Microbial Technology. 2008 ;42( 2): 107-112.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.enzmictec.2007.08.005
Artigo de periodico
Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems (2008)
Johansson, Hans-Olof; Magaldi, Flávio Musa; Feitosa, Eloi; Pessoa Junior, Adalberto
Source: Journal of Chromatography A. Unidade: FCF
Subjects: LISOZIMAS, EXTRAÇÃO DE LÍQUIDOS
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ABNT
JOHANSSON, Hans-Olof et al. Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems. Journal of Chromatography A, v. 1178, n. 1-2, p. 145-153, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.chroma.2007.11.071. Acesso em: 19 ago. 2024.
APA
Johansson, H. -O., Magaldi, F. M., Feitosa, E., & Pessoa Junior, A. (2008). Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems. Journal of Chromatography A, 1178( 1-2), 145-153. doi:10.1016/j.chroma.2007.11.071
NLM
Johansson H-O, Magaldi FM, Feitosa E, Pessoa Junior A. Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems [Internet]. Journal of Chromatography A. 2008 ;1178( 1-2): 145-153.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.chroma.2007.11.071
Vancouver
Johansson H-O, Magaldi FM, Feitosa E, Pessoa Junior A. Protein partitioning in poly(ethylene glycol)/sodium polyacrylate aqueous two-phase systems [Internet]. Journal of Chromatography A. 2008 ;1178( 1-2): 145-153.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.chroma.2007.11.071
Artigo de periodico
Continuous extraction of 'alpha'-toxin from a fermented broth of Clostridium perfringens Type A in perforated rotating disc contactor using aqueous two-phase PEG-phosphate system (2008)
Cavalcanti, Maria Taciana Holanda; Carneiro da Cunha, Maria das Graças; Brandi, Igor Viana; Porto, Tatiana Souza; Converti, Attilio; Lima Filho, José Luiz de; Porto, Ana Lúcia Figueiredo; Pessoa Junior, Adalberto
Source: Chemical Engineering and Processing: Process Intensification. Unidade: FCF
Subjects: CLOSTRIDIUM, EXTRAÇÃO DE LÍQUIDOS
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ABNT
CAVALCANTI, Maria Taciana Holanda et al. Continuous extraction of 'alpha'-toxin from a fermented broth of Clostridium perfringens Type A in perforated rotating disc contactor using aqueous two-phase PEG-phosphate system. Chemical Engineering and Processing: Process Intensification, v. 47, n. 9-10, p. 1771-1776, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.cep.2007.09.018. Acesso em: 19 ago. 2024.
APA
Cavalcanti, M. T. H., Carneiro da Cunha, M. das G., Brandi, I. V., Porto, T. S., Converti, A., Lima Filho, J. L. de, et al. (2008). Continuous extraction of 'alpha'-toxin from a fermented broth of Clostridium perfringens Type A in perforated rotating disc contactor using aqueous two-phase PEG-phosphate system. Chemical Engineering and Processing: Process Intensification, 47( 9-10), 1771-1776. doi:10.1016/j.cep.2007.09.018
NLM
Cavalcanti MTH, Carneiro da Cunha M das G, Brandi IV, Porto TS, Converti A, Lima Filho JL de, Porto ALF, Pessoa Junior A. Continuous extraction of 'alpha'-toxin from a fermented broth of Clostridium perfringens Type A in perforated rotating disc contactor using aqueous two-phase PEG-phosphate system [Internet]. Chemical Engineering and Processing: Process Intensification. 2008 ;47( 9-10): 1771-1776.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.cep.2007.09.018
Vancouver
Cavalcanti MTH, Carneiro da Cunha M das G, Brandi IV, Porto TS, Converti A, Lima Filho JL de, Porto ALF, Pessoa Junior A. Continuous extraction of 'alpha'-toxin from a fermented broth of Clostridium perfringens Type A in perforated rotating disc contactor using aqueous two-phase PEG-phosphate system [Internet]. Chemical Engineering and Processing: Process Intensification. 2008 ;47( 9-10): 1771-1776.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.cep.2007.09.018
Artigo de periodico
Can affinity interactions influence the partitioning of glucose-6-phosphate dehydrogenase in two-phase aqueous micellar systems? (2008)
Lopes, André Moreni; Pessoa Junior, Adalberto ; Rangel-Yagui, Carlota de Oliveira
Source: Química Nova. Unidade: FCF
Subjects: BIOTECNOLOGIA, EXTRAÇÃO DE LÍQUIDOS, ENZIMAS
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ABNT
LOPES, André Moreni e PESSOA JUNIOR, Adalberto e RANGEL-YAGUI, Carlota de Oliveira. Can affinity interactions influence the partitioning of glucose-6-phosphate dehydrogenase in two-phase aqueous micellar systems?. Química Nova, v. 31, n. 5, p. 998-1003, 2008Tradução . . Disponível em: https://doi.org/10.1590/s0100-40422008000500010. Acesso em: 19 ago. 2024.
APA
Lopes, A. M., Pessoa Junior, A., & Rangel-Yagui, C. de O. (2008). Can affinity interactions influence the partitioning of glucose-6-phosphate dehydrogenase in two-phase aqueous micellar systems? Química Nova, 31( 5), 998-1003. doi:10.1590/s0100-40422008000500010
NLM
Lopes AM, Pessoa Junior A, Rangel-Yagui C de O. Can affinity interactions influence the partitioning of glucose-6-phosphate dehydrogenase in two-phase aqueous micellar systems? [Internet]. Química Nova. 2008 ; 31( 5): 998-1003.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1590/s0100-40422008000500010
Vancouver
Lopes AM, Pessoa Junior A, Rangel-Yagui C de O. Can affinity interactions influence the partitioning of glucose-6-phosphate dehydrogenase in two-phase aqueous micellar systems? [Internet]. Química Nova. 2008 ; 31( 5): 998-1003.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1590/s0100-40422008000500010
Artigo de periodico
Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae (2007)
Neves, Luiz Carlos Martins das; Pessoa Junior, Adalberto ; Vitolo, Michele
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: SACCHAROMYCES, FERMENTAÇÃO
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ABNT
NEVES, Luiz Carlos Martins das e PESSOA JUNIOR, Adalberto e VITOLO, Michele. Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae. Applied Biochemistry and Biotechnology, v. 137, p. 711-720, 2007Tradução . . Disponível em: https://doi.org/10.1007/s12010-007-9091-x. Acesso em: 19 ago. 2024.
APA
Neves, L. C. M. das, Pessoa Junior, A., & Vitolo, M. (2007). Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae. Applied Biochemistry and Biotechnology, 137, 711-720. doi:10.1007/s12010-007-9091-x
NLM
Neves LCM das, Pessoa Junior A, Vitolo M. Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 711-720.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1007/s12010-007-9091-x
Vancouver
Neves LCM das, Pessoa Junior A, Vitolo M. Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 711-720.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1007/s12010-007-9091-x
Artigo de periodico
Fed-batch culture of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production (2007)
Miguel, Ângelo Samir Melim; Vitolo, Michele; Pessoa Junior, Adalberto
Source: Biochemical Engineering Journal. Unidade: FCF
Subjects: SACCHAROMYCES, FERMENTAÇÃO
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ABNT
MIGUEL, Ângelo Samir Melim e VITOLO, Michele e PESSOA JUNIOR, Adalberto. Fed-batch culture of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production. Biochemical Engineering Journal, v. 33, n. 3, p. 248-252, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2006.11.003. Acesso em: 19 ago. 2024.
APA
Miguel, Â. S. M., Vitolo, M., & Pessoa Junior, A. (2007). Fed-batch culture of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production. Biochemical Engineering Journal, 33( 3), 248-252. doi:10.1016/j.bej.2006.11.003
NLM
Miguel ÂSM, Vitolo M, Pessoa Junior A. Fed-batch culture of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production [Internet]. Biochemical Engineering Journal. 2007 ; 33( 3): 248-252.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.bej.2006.11.003
Vancouver
Miguel ÂSM, Vitolo M, Pessoa Junior A. Fed-batch culture of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production [Internet]. Biochemical Engineering Journal. 2007 ; 33( 3): 248-252.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.bej.2006.11.003
Artigo de periodico
Micelas reversas de lecitina de soja: uma alternativa para purificação de proteínas (2007)
Hasmann, Francislene Andréia; Cortez, Daniela Vieira; Gurpilhares, Daniela de Borba; Roberto, Inês Conceição; Pessoa Junior, Adalberto
Source: Revista Brasileira de Ciências Farmacêuticas. Unidade: FCF
Subjects: LECITINAS, EXTRAÇÃO DE LÍQUIDOS, ALBUMINAS, PROTEÍNAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HASMANN, Francislene Andréia et al. Micelas reversas de lecitina de soja: uma alternativa para purificação de proteínas. Revista Brasileira de Ciências Farmacêuticas, v. 43, n. 3, p. 481-487, 2007Tradução . . Disponível em: https://doi.org/10.1590/s1516-93322007000300017. Acesso em: 19 ago. 2024.
APA
Hasmann, F. A., Cortez, D. V., Gurpilhares, D. de B., Roberto, I. C., & Pessoa Junior, A. (2007). Micelas reversas de lecitina de soja: uma alternativa para purificação de proteínas. Revista Brasileira de Ciências Farmacêuticas, 43( 3), 481-487. doi:10.1590/s1516-93322007000300017
NLM
Hasmann FA, Cortez DV, Gurpilhares D de B, Roberto IC, Pessoa Junior A. Micelas reversas de lecitina de soja: uma alternativa para purificação de proteínas [Internet]. Revista Brasileira de Ciências Farmacêuticas. 2007 ; 43( 3): 481-487.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1590/s1516-93322007000300017
Vancouver
Hasmann FA, Cortez DV, Gurpilhares D de B, Roberto IC, Pessoa Junior A. Micelas reversas de lecitina de soja: uma alternativa para purificação de proteínas [Internet]. Revista Brasileira de Ciências Farmacêuticas. 2007 ; 43( 3): 481-487.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1590/s1516-93322007000300017
Artigo de periodico
Nisin production utilizing skimmed milk aiming to reduce process cost (2007)
Jozala, Angela Faustino; Andrade, Maura Sayuri de; Arauz, Luciana Juncioni de; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina
Source: Applied Biochemistry and Biotechnology. Unidade: FCF
Subjects: FERMENTAÇÃO, LACTOCOCCUS, BACTÉRIAS GRAM-NEGATIVAS, BACTÉRIAS GRAM-POSITIVAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
JOZALA, Angela Faustino et al. Nisin production utilizing skimmed milk aiming to reduce process cost. Applied Biochemistry and Biotechnology, v. 137, p. 515-528, 2007Tradução . . Disponível em: https://doi.org/10.1007/s12010-007-9076-9. Acesso em: 19 ago. 2024.
APA
Jozala, A. F., Andrade, M. S. de, Arauz, L. J. de, Pessoa Junior, A., & Vessoni Penna, T. C. (2007). Nisin production utilizing skimmed milk aiming to reduce process cost. Applied Biochemistry and Biotechnology, 137, 515-528. doi:10.1007/s12010-007-9076-9
NLM
Jozala AF, Andrade MS de, Arauz LJ de, Pessoa Junior A, Vessoni Penna TC. Nisin production utilizing skimmed milk aiming to reduce process cost [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 515-528.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1007/s12010-007-9076-9
Vancouver
Jozala AF, Andrade MS de, Arauz LJ de, Pessoa Junior A, Vessoni Penna TC. Nisin production utilizing skimmed milk aiming to reduce process cost [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 515-528.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1007/s12010-007-9076-9
Artigo de periodico
Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles (2007)
Hasmann, Francislene Andréia; Gurpilhares, Daniela de Borba; Roberto, Inês Conceição; Pessoa Junior, Adalberto
Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF
Subjects: LECITINAS, SACCHAROMYCES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HASMANN, Francislene Andréia et al. Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 847, n. 2, p. 262-266, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.jchromb.2006.10.016. Acesso em: 19 ago. 2024.
APA
Hasmann, F. A., Gurpilhares, D. de B., Roberto, I. C., & Pessoa Junior, A. (2007). Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 847( 2), 262-266. doi:10.1016/j.jchromb.2006.10.016
NLM
Hasmann FA, Gurpilhares D de B, Roberto IC, Pessoa Junior A. Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2007 ; 847( 2): 262-266.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.jchromb.2006.10.016
Vancouver
Hasmann FA, Gurpilhares D de B, Roberto IC, Pessoa Junior A. Response surface methodology for the evaluation of glucose-6-phosphate dehydrogenase enrichment process by soybean lecithin reversed micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2007 ; 847( 2): 262-266.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.jchromb.2006.10.016
Artigo de periodico
New combined kinetic and thermodynamic approach to model glucose-6-phosphate dehydrogenase activity and stability (2007)
Hasmann, Francislene Andréia; Gurpilhares, Daniela de Borba; Roberto, Inês Conceição; Converti, Attilio; Pessoa Junior, Adalberto
Source: Enzyme and Microbial Technology. Unidade: FCF
Subjects: TERMODINÂMICA, SACCHAROMYCES, EXTRAÇÃO DE LÍQUIDOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HASMANN, Francislene Andréia et al. New combined kinetic and thermodynamic approach to model glucose-6-phosphate dehydrogenase activity and stability. Enzyme and Microbial Technology, v. 40, n. 4, p. 849-858, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2006.06.017. Acesso em: 19 ago. 2024.
APA
Hasmann, F. A., Gurpilhares, D. de B., Roberto, I. C., Converti, A., & Pessoa Junior, A. (2007). New combined kinetic and thermodynamic approach to model glucose-6-phosphate dehydrogenase activity and stability. Enzyme and Microbial Technology, 40( 4), 849-858. doi:10.1016/j.enzmictec.2006.06.017
NLM
Hasmann FA, Gurpilhares D de B, Roberto IC, Converti A, Pessoa Junior A. New combined kinetic and thermodynamic approach to model glucose-6-phosphate dehydrogenase activity and stability [Internet]. Enzyme and Microbial Technology. 2007 ; 40( 4): 849-858.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.enzmictec.2006.06.017
Vancouver
Hasmann FA, Gurpilhares D de B, Roberto IC, Converti A, Pessoa Junior A. New combined kinetic and thermodynamic approach to model glucose-6-phosphate dehydrogenase activity and stability [Internet]. Enzyme and Microbial Technology. 2007 ; 40( 4): 849-858.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.enzmictec.2006.06.017
Artigo de periodico
Partial purification of glucose-6-phosphate dehydrogenase by aqueous two-phase poly(ethyleneglycol)/phosphate systems (2007)
Ribeiro, Marcela Zanella; Silva, Daniel Pereira da; Vitolo, Michele; Roberto, Inês Conceição; Pessoa Junior, Adalberto
Source: Brazilian Journal of Microbiology. Unidade: FCF
Subjects: BIOTECNOLOGIA, BIOQUÍMICA (PROCESSOS), EXTRAÇÃO DE LÍQUIDOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RIBEIRO, Marcela Zanella et al. Partial purification of glucose-6-phosphate dehydrogenase by aqueous two-phase poly(ethyleneglycol)/phosphate systems. Brazilian Journal of Microbiology, v. 38, n. 1, p. 78-83, 2007Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822007000100016. Acesso em: 19 ago. 2024.
APA
Ribeiro, M. Z., Silva, D. P. da, Vitolo, M., Roberto, I. C., & Pessoa Junior, A. (2007). Partial purification of glucose-6-phosphate dehydrogenase by aqueous two-phase poly(ethyleneglycol)/phosphate systems. Brazilian Journal of Microbiology, 38( 1), 78-83. doi:10.1590/s1517-83822007000100016
NLM
Ribeiro MZ, Silva DP da, Vitolo M, Roberto IC, Pessoa Junior A. Partial purification of glucose-6-phosphate dehydrogenase by aqueous two-phase poly(ethyleneglycol)/phosphate systems [Internet]. Brazilian Journal of Microbiology. 2007 ; 38( 1): 78-83.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1590/s1517-83822007000100016
Vancouver
Ribeiro MZ, Silva DP da, Vitolo M, Roberto IC, Pessoa Junior A. Partial purification of glucose-6-phosphate dehydrogenase by aqueous two-phase poly(ethyleneglycol)/phosphate systems [Internet]. Brazilian Journal of Microbiology. 2007 ; 38( 1): 78-83.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1590/s1517-83822007000100016
Artigo de periodico
Continuous counter-current purification of glucose-6-phosphate dehydrogenase using liquid-liquid extraction by reversed micelles (2007)
Hasmann, Francislene Andréia; Cortez, Daniela Vieira; Gurpilhares, Daniela de Borba; Santos, Valéria Cássia dos; Roberto, Inês Conceição; Pessoa Junior, Adalberto
Source: Biochemical Engineering Journal. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, BIOTECNOLOGIA, ENZIMAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HASMANN, Francislene Andréia et al. Continuous counter-current purification of glucose-6-phosphate dehydrogenase using liquid-liquid extraction by reversed micelles. Biochemical Engineering Journal, v. 34, n. 3, p. 236-241, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2006.12.008. Acesso em: 19 ago. 2024.
APA
Hasmann, F. A., Cortez, D. V., Gurpilhares, D. de B., Santos, V. C. dos, Roberto, I. C., & Pessoa Junior, A. (2007). Continuous counter-current purification of glucose-6-phosphate dehydrogenase using liquid-liquid extraction by reversed micelles. Biochemical Engineering Journal, 34( 3), 236-241. doi:10.1016/j.bej.2006.12.008
NLM
Hasmann FA, Cortez DV, Gurpilhares D de B, Santos VC dos, Roberto IC, Pessoa Junior A. Continuous counter-current purification of glucose-6-phosphate dehydrogenase using liquid-liquid extraction by reversed micelles [Internet]. Biochemical Engineering Journal. 2007 ; 34( 3): 236-241.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.bej.2006.12.008
Vancouver
Hasmann FA, Cortez DV, Gurpilhares D de B, Santos VC dos, Roberto IC, Pessoa Junior A. Continuous counter-current purification of glucose-6-phosphate dehydrogenase using liquid-liquid extraction by reversed micelles [Internet]. Biochemical Engineering Journal. 2007 ; 34( 3): 236-241.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.bej.2006.12.008
Artigo de periodico
Methods of endotoxin removal from biological preparations: a review (2007)
Magalhães, Pérola de Oliveira e; Lopes, André Moreni; Mazzola, Priscila Gava; Rangel-Yagui, Carlota de Oliveira ; Vessoni Penna, Thereza Christina; Pessoa Junior, Adalberto
Source: Journal of Pharmacy and Pharmaceutical Sciences. Unidade: FCF
Subjects: ENDOTOXINAS, LIPOPOLISSACARÍDEOS, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MAGALHÃES, Pérola de Oliveira e et al. Methods of endotoxin removal from biological preparations: a review. Journal of Pharmacy and Pharmaceutical Sciences, v. 10, n. 3, p. 271-287, 2007Tradução . . Acesso em: 19 ago. 2024.
APA
Magalhães, P. de O. e, Lopes, A. M., Mazzola, P. G., Rangel-Yagui, C. de O., Vessoni Penna, T. C., & Pessoa Junior, A. (2007). Methods of endotoxin removal from biological preparations: a review. Journal of Pharmacy and Pharmaceutical Sciences, 10( 3), 271-287.
NLM
Magalhães P de O e, Lopes AM, Mazzola PG, Rangel-Yagui C de O, Vessoni Penna TC, Pessoa Junior A. Methods of endotoxin removal from biological preparations: a review. Journal of Pharmacy and Pharmaceutical Sciences. 2007 ; 10( 3): 271-287.[citado 2024 ago. 19 ]
Vancouver
Magalhães P de O e, Lopes AM, Mazzola PG, Rangel-Yagui C de O, Vessoni Penna TC, Pessoa Junior A. Methods of endotoxin removal from biological preparations: a review. Journal of Pharmacy and Pharmaceutical Sciences. 2007 ; 10( 3): 271-287.[citado 2024 ago. 19 ]
Artigo de periodico
Experimental and theoretical investigation of the micellar-assisted solubilization of ibuprofen in aqueous media (2006)
Stephenson, Brian C.; Rangel-Yagui, Carlota de Oliveira ; Pessoa Junior, Adalberto ; Tavares, Leoberto Costa ; Beers, Kenneth; Blankschtein, Daniel
Source: Langmuir. Unidade: FCF
Subjects: FÁRMACOS, SURFACTANTES, ANTI-INFLAMATÓRIOS, SOLUÇÃO (FORMAS FARMACÊUTICAS)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
STEPHENSON, Brian C. et al. Experimental and theoretical investigation of the micellar-assisted solubilization of ibuprofen in aqueous media. Langmuir, v. 22, n. 4, p. 1514-1525, 2006Tradução . . Acesso em: 19 ago. 2024.
APA
Stephenson, B. C., Rangel-Yagui, C. de O., Pessoa Junior, A., Tavares, L. C., Beers, K., & Blankschtein, D. (2006). Experimental and theoretical investigation of the micellar-assisted solubilization of ibuprofen in aqueous media. Langmuir, 22( 4), 1514-1525.
NLM
Stephenson BC, Rangel-Yagui C de O, Pessoa Junior A, Tavares LC, Beers K, Blankschtein D. Experimental and theoretical investigation of the micellar-assisted solubilization of ibuprofen in aqueous media. Langmuir. 2006 ; 22( 4): 1514-1525.[citado 2024 ago. 19 ]
Vancouver
Stephenson BC, Rangel-Yagui C de O, Pessoa Junior A, Tavares LC, Beers K, Blankschtein D. Experimental and theoretical investigation of the micellar-assisted solubilization of ibuprofen in aqueous media. Langmuir. 2006 ; 22( 4): 1514-1525.[citado 2024 ago. 19 ]
Artigo de periodico
Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads (2006)
Gurpilhares, Daniela de Borba; Hasmann, Francislene Andréia; Pessoa Junior, Adalberto ; Roberto, Inês Conceição
Source: Enzyme and Microbial Technology. Unidade: FCF
Subjects: BIOTECNOLOGIA, ENZIMAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GURPILHARES, Daniela de Borba et al. Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads. Enzyme and Microbial Technology, v. 39, n. 4, p. 591-595, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2005.11.018. Acesso em: 19 ago. 2024.
APA
Gurpilhares, D. de B., Hasmann, F. A., Pessoa Junior, A., & Roberto, I. C. (2006). Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads. Enzyme and Microbial Technology, 39( 4), 591-595. doi:10.1016/j.enzmictec.2005.11.018
NLM
Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads [Internet]. Enzyme and Microbial Technology. 2006 ; 39( 4): 591-595.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.enzmictec.2005.11.018
Vancouver
Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads [Internet]. Enzyme and Microbial Technology. 2006 ; 39( 4): 591-595.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1016/j.enzmictec.2005.11.018
Artigo de periodico
Evaluation of the activated charcoals and adsorption conditions used in the treatment of sugarcane bagasse hydrolysate for xylitol production (2006)
Marton, José Marcelo; Felipe, Maria das Graças de Almeida; Almeida e Silva, João Batista de; Pessoa Junior, Adalberto
Source: Brazilian Journal of Chemical Engineering. Unidade: FCF
Subjects: BIOTECNOLOGIA, BAGAÇOS, CANA-DE-AÇÚCAR, HIDRÓLISE, FERMENTAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARTON, José Marcelo et al. Evaluation of the activated charcoals and adsorption conditions used in the treatment of sugarcane bagasse hydrolysate for xylitol production. Brazilian Journal of Chemical Engineering, v. 23, n. 1, p. 9-21, 2006Tradução . . Disponível em: https://doi.org/10.1590/s0104-66322006000100002. Acesso em: 19 ago. 2024.
APA
Marton, J. M., Felipe, M. das G. de A., Almeida e Silva, J. B. de, & Pessoa Junior, A. (2006). Evaluation of the activated charcoals and adsorption conditions used in the treatment of sugarcane bagasse hydrolysate for xylitol production. Brazilian Journal of Chemical Engineering, 23( 1), 9-21. doi:10.1590/s0104-66322006000100002
NLM
Marton JM, Felipe M das G de A, Almeida e Silva JB de, Pessoa Junior A. Evaluation of the activated charcoals and adsorption conditions used in the treatment of sugarcane bagasse hydrolysate for xylitol production [Internet]. Brazilian Journal of Chemical Engineering. 2006 ; 23( 1): 9-21.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1590/s0104-66322006000100002
Vancouver
Marton JM, Felipe M das G de A, Almeida e Silva JB de, Pessoa Junior A. Evaluation of the activated charcoals and adsorption conditions used in the treatment of sugarcane bagasse hydrolysate for xylitol production [Internet]. Brazilian Journal of Chemical Engineering. 2006 ; 23( 1): 9-21.[citado 2024 ago. 19 ] Available from: https://doi.org/10.1590/s0104-66322006000100002

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