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Filtros : "FCF-FBT" "Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)" Removidos: "FLC" "HUSSEIN, MAHIR SALEH" "MARIN NETO, JOSE ANTONIO" "sg" Limpar

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  • Artigo de periodico

    Development of triblock polymersomes for catalase delivery based on quality by design environment (2022)

    Oliveira, Camila Areias de; Forster, Camila; Leo, Patrícia; Rangel-Yagui, Carlota de Oliveira

    Source: Journal of Dispersion Science and Technology. Unidades: BIOTECNOLOGIA, FCF

    Subjects: CATALASE, ENZIMAS, FÁRMACOS

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      OLIVEIRA, Camila Areias de et al. Development of triblock polymersomes for catalase delivery based on quality by design environment. Journal of Dispersion Science and Technology, v. 43, n. 1, p. 126-135, 2022Tradução . . Disponível em: https://doi.org/10.1080/01932691.2020.1823232. Acesso em: 09 jul. 2024.

    • APA

      Oliveira, C. A. de, Forster, C., Leo, P., & Rangel-Yagui, C. de O. (2022). Development of triblock polymersomes for catalase delivery based on quality by design environment. Journal of Dispersion Science and Technology, 43( 1), 126-135. doi:10.1080/01932691.2020.1823232

    • NLM

      Oliveira CA de, Forster C, Leo P, Rangel-Yagui C de O. Development of triblock polymersomes for catalase delivery based on quality by design environment [Internet]. Journal of Dispersion Science and Technology. 2022 ; 43( 1): 126-135.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1080/01932691.2020.1823232

    • Vancouver

      Oliveira CA de, Forster C, Leo P, Rangel-Yagui C de O. Development of triblock polymersomes for catalase delivery based on quality by design environment [Internet]. Journal of Dispersion Science and Technology. 2022 ; 43( 1): 126-135.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1080/01932691.2020.1823232

  • Artigo de periodico

    Acerola by-product may improve the in vitro gastrointestinal resistance of probiotic strains in a plant-based fermented beverage (2021)

    Vieira, Antônio Diogo Silva ; Battistini, Carolina ; Bedani, Raquel ; Saad, Susana Marta Isay

    Source: LWT - Food Science and Technology. Unidade: FCF

    Subjects: ACEROLA, PROBIÓTICOS, ALIMENTOS FERMENTADOS, SOJA

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      VIEIRA, Antônio Diogo Silva et al. Acerola by-product may improve the in vitro gastrointestinal resistance of probiotic strains in a plant-based fermented beverage. LWT - Food Science and Technology, v. 141 , p. 1-8 art. 110858, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.lwt.2021.110858. Acesso em: 09 jul. 2024.

    • APA

      Vieira, A. D. S., Battistini, C., Bedani, R., & Saad, S. M. I. (2021). Acerola by-product may improve the in vitro gastrointestinal resistance of probiotic strains in a plant-based fermented beverage. LWT - Food Science and Technology, 141 , 1-8 art. 110858. doi:10.1016/j.lwt.2021.110858

    • NLM

      Vieira ADS, Battistini C, Bedani R, Saad SMI. Acerola by-product may improve the in vitro gastrointestinal resistance of probiotic strains in a plant-based fermented beverage [Internet]. LWT - Food Science and Technology. 2021 ; 141 1-8 art. 110858.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.lwt.2021.110858

    • Vancouver

      Vieira ADS, Battistini C, Bedani R, Saad SMI. Acerola by-product may improve the in vitro gastrointestinal resistance of probiotic strains in a plant-based fermented beverage [Internet]. LWT - Food Science and Technology. 2021 ; 141 1-8 art. 110858.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.lwt.2021.110858

  • Artigo de periodico

    Recombinant L-asparaginase production using Pichia pastoris (MUTs strain): establishment of conditions for growth and induction phases (2021)

    Pullo, Omar Pillaca; Rodrigues, David; Moguel, Ignacio Sánchez ; Lopes, André; Pimenta, Marcela; Basi, Tajindar; Feitosa, Valker Araujo ; Zavaleta, Amparo Iris; Monteiro, Gisele ; Pessoa Junior, Adalberto ; Vitolo, Michele

    Source: Journal of Chemical Technology & Biotechnology. Unidade: FCF

    Subjects: LEUCEMIA, SACCHAROMYCES

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      PULLO, Omar Pillaca et al. Recombinant L-asparaginase production using Pichia pastoris (MUTs strain): establishment of conditions for growth and induction phases. Journal of Chemical Technology & Biotechnology, v. 96, p. 283–292, 2021Tradução . . Disponível em: https://doi.org/10.1002/jctb.6540. Acesso em: 09 jul. 2024.

    • APA

      Pullo, O. P., Rodrigues, D., Moguel, I. S., Lopes, A., Pimenta, M., Basi, T., et al. (2021). Recombinant L-asparaginase production using Pichia pastoris (MUTs strain): establishment of conditions for growth and induction phases. Journal of Chemical Technology & Biotechnology, 96, 283–292. doi:10.1002/jctb.6540

    • NLM

      Pullo OP, Rodrigues D, Moguel IS, Lopes A, Pimenta M, Basi T, Feitosa VA, Zavaleta AI, Monteiro G, Pessoa Junior A, Vitolo M. Recombinant L-asparaginase production using Pichia pastoris (MUTs strain): establishment of conditions for growth and induction phases [Internet]. Journal of Chemical Technology & Biotechnology. 2021 ; 96 283–292.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1002/jctb.6540

    • Vancouver

      Pullo OP, Rodrigues D, Moguel IS, Lopes A, Pimenta M, Basi T, Feitosa VA, Zavaleta AI, Monteiro G, Pessoa Junior A, Vitolo M. Recombinant L-asparaginase production using Pichia pastoris (MUTs strain): establishment of conditions for growth and induction phases [Internet]. Journal of Chemical Technology & Biotechnology. 2021 ; 96 283–292.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1002/jctb.6540

  • Artigo de periodico

    Nitrogen supplementation for the production of Chlorella vulgaris biomass in secondary effluent from dairy industry (2021)

    Sousa, Ana Elisa Rodrigues; Nunes, Ivan V. O; Muniz Junior, Alex Borges; Carvalho, João Carlos Monteiro de ; Silva, Lauris Del Carmen Majía da ; Matsudo, Marcelo Chuei

    Source: Biochemical Engineering Journal. Unidade: FCF

    Subjects: CHLORELLA, INDÚSTRIA DE LATICÍNIOS

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      SOUSA, Ana Elisa Rodrigues et al. Nitrogen supplementation for the production of Chlorella vulgaris biomass in secondary effluent from dairy industry. Biochemical Engineering Journal, v. 165, p. 1-6 art. 107818, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2020.107818. Acesso em: 09 jul. 2024.

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      Sousa, A. E. R., Nunes, I. V. O., Muniz Junior, A. B., Carvalho, J. C. M. de, Silva, L. D. C. M. da, & Matsudo, M. C. (2021). Nitrogen supplementation for the production of Chlorella vulgaris biomass in secondary effluent from dairy industry. Biochemical Engineering Journal, 165, 1-6 art. 107818. doi:10.1016/j.bej.2020.107818

    • NLM

      Sousa AER, Nunes IVO, Muniz Junior AB, Carvalho JCM de, Silva LDCM da, Matsudo MC. Nitrogen supplementation for the production of Chlorella vulgaris biomass in secondary effluent from dairy industry [Internet]. Biochemical Engineering Journal. 2021 ; 165 1-6 art. 107818.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.bej.2020.107818

    • Vancouver

      Sousa AER, Nunes IVO, Muniz Junior AB, Carvalho JCM de, Silva LDCM da, Matsudo MC. Nitrogen supplementation for the production of Chlorella vulgaris biomass in secondary effluent from dairy industry [Internet]. Biochemical Engineering Journal. 2021 ; 165 1-6 art. 107818.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.bej.2020.107818

  • Artigo de periodico

    PEGylated catalase as a potential alternative to treat vitiligo and UV induced skin damage (2021)

    Santos, João Henrique Picado Madalena ; Oliveira, Camila A; Rocha, Beatriz M; Carretero, Gustavo Penteado Battesini; Rangel-Yagui, Carlota de Oliveira

    Source: Bioorganic and Medicinal Chemistry. Unidades: FCF, IQ

    Subjects: VITILIGO, CATALASE

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      SANTOS, João Henrique Picado Madalena et al. PEGylated catalase as a potential alternative to treat vitiligo and UV induced skin damage. Bioorganic and Medicinal Chemistry, v. 30, p. 1-9 art. 115933, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.bmc.2020.115933. Acesso em: 09 jul. 2024.

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      Santos, J. H. P. M., Oliveira, C. A., Rocha, B. M., Carretero, G. P. B., & Rangel-Yagui, C. de O. (2021). PEGylated catalase as a potential alternative to treat vitiligo and UV induced skin damage. Bioorganic and Medicinal Chemistry, 30, 1-9 art. 115933. doi:10.1016/j.bmc.2020.115933

    • NLM

      Santos JHPM, Oliveira CA, Rocha BM, Carretero GPB, Rangel-Yagui C de O. PEGylated catalase as a potential alternative to treat vitiligo and UV induced skin damage [Internet]. Bioorganic and Medicinal Chemistry. 2021 ; 30 1-9 art. 115933.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.bmc.2020.115933

    • Vancouver

      Santos JHPM, Oliveira CA, Rocha BM, Carretero GPB, Rangel-Yagui C de O. PEGylated catalase as a potential alternative to treat vitiligo and UV induced skin damage [Internet]. Bioorganic and Medicinal Chemistry. 2021 ; 30 1-9 art. 115933.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.bmc.2020.115933

  • Artigo de periodico

    Phytotoxic Tryptoquialanines Produced In Vivo by Penicillium digitatum Are Exported in Extracellular Vesicles (2021)

    Costa, Jonas Henrique ; Bazioli, Jaqueline Moraes; Barbosa, Luidy Darllan; Santos Júnior, Pedro Luis Theodoro dos; Reis, Flavia C. G.; Klimeck, Tabata; Crnkovic, Camila Manoel ; Berlinck, Roberto Gomes de Souza ; Sussulini, Alessandra; Rodrigues, Márcio Lourenço ; Fill, Taicia Pacheco

    Source: mBio. Unidades: IQSC, FCF

    Subjects: QUÍMICA ORGÂNICA, FITOPATÓGENOS, FUNGOS, MOFO VERDE

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      COSTA, Jonas Henrique et al. Phytotoxic Tryptoquialanines Produced In Vivo by Penicillium digitatum Are Exported in Extracellular Vesicles. mBio, v. 12, n. 1, 2021Tradução . . Disponível em: https://doi.org/10.1128/mBio.03393-20. Acesso em: 09 jul. 2024.

    • APA

      Costa, J. H., Bazioli, J. M., Barbosa, L. D., Santos Júnior, P. L. T. dos, Reis, F. C. G., Klimeck, T., et al. (2021). Phytotoxic Tryptoquialanines Produced In Vivo by Penicillium digitatum Are Exported in Extracellular Vesicles. mBio, 12( 1). doi:10.1128/mBio.03393-20

    • NLM

      Costa JH, Bazioli JM, Barbosa LD, Santos Júnior PLT dos, Reis FCG, Klimeck T, Crnkovic CM, Berlinck RG de S, Sussulini A, Rodrigues ML, Fill TP. Phytotoxic Tryptoquialanines Produced In Vivo by Penicillium digitatum Are Exported in Extracellular Vesicles [Internet]. mBio. 2021 ; 12( 1):[citado 2024 jul. 09 ] Available from: https://doi.org/10.1128/mBio.03393-20

    • Vancouver

      Costa JH, Bazioli JM, Barbosa LD, Santos Júnior PLT dos, Reis FCG, Klimeck T, Crnkovic CM, Berlinck RG de S, Sussulini A, Rodrigues ML, Fill TP. Phytotoxic Tryptoquialanines Produced In Vivo by Penicillium digitatum Are Exported in Extracellular Vesicles [Internet]. mBio. 2021 ; 12( 1):[citado 2024 jul. 09 ] Available from: https://doi.org/10.1128/mBio.03393-20

  • Artigo de periodico

    Immobilization on chitin and polyethylene of invertase obtained from yeast grown in molasses by FED-batch process (2021)

    Vitolo, Michele

    Source: World Journal of Pharmacy and Pharmaceutical Sciences. Unidade: FCF

    Subjects: QUITINA, LEVEDURAS, MELAÇO, SACCHAROMYCES

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      VITOLO, Michele. Immobilization on chitin and polyethylene of invertase obtained from yeast grown in molasses by FED-batch process. World Journal of Pharmacy and Pharmaceutical Sciences, v. 10, n. 3, p. 232-251, 2021Tradução . . Disponível em: https://doi.org/10.20959/wjpps20213-18531. Acesso em: 09 jul. 2024.

    • APA

      Vitolo, M. (2021). Immobilization on chitin and polyethylene of invertase obtained from yeast grown in molasses by FED-batch process. World Journal of Pharmacy and Pharmaceutical Sciences, 10( 3), 232-251. doi:10.20959/wjpps20213-18531

    • NLM

      Vitolo M. Immobilization on chitin and polyethylene of invertase obtained from yeast grown in molasses by FED-batch process [Internet]. World Journal of Pharmacy and Pharmaceutical Sciences. 2021 ; 10( 3): 232-251.[citado 2024 jul. 09 ] Available from: https://doi.org/10.20959/wjpps20213-18531

    • Vancouver

      Vitolo M. Immobilization on chitin and polyethylene of invertase obtained from yeast grown in molasses by FED-batch process [Internet]. World Journal of Pharmacy and Pharmaceutical Sciences. 2021 ; 10( 3): 232-251.[citado 2024 jul. 09 ] Available from: https://doi.org/10.20959/wjpps20213-18531

  • Artigo de periodico

    Compartmentalization of therapeutic proteins into semi-crystalline PEG-PCL polymersomes (2021)

    Vasconcelos, Juliana de Almeida Pachioni; Apolinário, Alexsandra Conceição ; Lopes, André Moreni; Pessoa Junior, Adalberto ; Barbosa, Leandro Ramos Souza ; Rangel-Yagui, Carlota de Oliveira

    Source: Soft Materials. Unidades: FCF, IF

    Subjects: DNA RECOMBINANTE, ENZIMAS, ANTICORPOS

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      VASCONCELOS, Juliana de Almeida Pachioni et al. Compartmentalization of therapeutic proteins into semi-crystalline PEG-PCL polymersomes. Soft Materials, v. 19, n. 2, p. 222-230, 2021Tradução . . Disponível em: https://doi.org/10.1080/1539445X.2020.1812643. Acesso em: 09 jul. 2024.

    • APA

      Vasconcelos, J. de A. P., Apolinário, A. C., Lopes, A. M., Pessoa Junior, A., Barbosa, L. R. S., & Rangel-Yagui, C. de O. (2021). Compartmentalization of therapeutic proteins into semi-crystalline PEG-PCL polymersomes. Soft Materials, 19( 2), 222-230. doi:10.1080/1539445X.2020.1812643

    • NLM

      Vasconcelos J de AP, Apolinário AC, Lopes AM, Pessoa Junior A, Barbosa LRS, Rangel-Yagui C de O. Compartmentalization of therapeutic proteins into semi-crystalline PEG-PCL polymersomes [Internet]. Soft Materials. 2021 ; 19( 2): 222-230.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1080/1539445X.2020.1812643

    • Vancouver

      Vasconcelos J de AP, Apolinário AC, Lopes AM, Pessoa Junior A, Barbosa LRS, Rangel-Yagui C de O. Compartmentalization of therapeutic proteins into semi-crystalline PEG-PCL polymersomes [Internet]. Soft Materials. 2021 ; 19( 2): 222-230.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1080/1539445X.2020.1812643

  • Artigo de periodico

    Vitamin E-loaded bigels and emulsions: physicochemical characterization and potential biological application (2021)

    Martineza, Renata Miliani ; Magalhães, Wagner Vidal ; Sufi, Bianca da Silva; Padovani, Giovana; Nazato, Lucas Idacir Sbrugnera; Velasco, Maria Valéria Robles ; Lannes, Suzana Caetano da Silva ; Baby, André Rolim

    Source: Colloids and Surfaces B. Unidade: FCF

    Subjects: VITAMINA E, REOLOGIA

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      MARTINEZA, Renata Miliani et al. Vitamin E-loaded bigels and emulsions: physicochemical characterization and potential biological application. Colloids and Surfaces B, v. 201 , p. 1-10 art. 111651, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.colsurfb.2021.111651. Acesso em: 09 jul. 2024.

    • APA

      Martineza, R. M., Magalhães, W. V., Sufi, B. da S., Padovani, G., Nazato, L. I. S., Velasco, M. V. R., et al. (2021). Vitamin E-loaded bigels and emulsions: physicochemical characterization and potential biological application. Colloids and Surfaces B, 201 , 1-10 art. 111651. doi:10.1016/j.colsurfb.2021.111651

    • NLM

      Martineza RM, Magalhães WV, Sufi B da S, Padovani G, Nazato LIS, Velasco MVR, Lannes SC da S, Baby AR. Vitamin E-loaded bigels and emulsions: physicochemical characterization and potential biological application [Internet]. Colloids and Surfaces B. 2021 ; 201 1-10 art. 111651.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.colsurfb.2021.111651

    • Vancouver

      Martineza RM, Magalhães WV, Sufi B da S, Padovani G, Nazato LIS, Velasco MVR, Lannes SC da S, Baby AR. Vitamin E-loaded bigels and emulsions: physicochemical characterization and potential biological application [Internet]. Colloids and Surfaces B. 2021 ; 201 1-10 art. 111651.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.colsurfb.2021.111651

  • Artigo de periodico

    Kefir reduces nitrosative stress and upregulates Nrf2 in the kidney of diabetic rats (2021)

    Pugliero, Samuel; Lima, Deyse Yorgos ; Rodrigues, Adelson Marçal ; Bogsan, Cristina Stewart Bittencourt ; Rogero, Marcelo Macedo ; Punaro, Giovana Rita ; Higa, Elisa Mieko Suemitsu

    Source: International Dairy Journal. Unidades: FCF, FSP

    Subjects: RIM, LEITE FERMENTADO, GLICEMIA, DIABETES MELLITUS, ESTRESSE OXIDATIVO

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      PUGLIERO, Samuel et al. Kefir reduces nitrosative stress and upregulates Nrf2 in the kidney of diabetic rats. International Dairy Journal, v. 114, p. 1-8, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.idairyj.2020.104909. Acesso em: 09 jul. 2024.

    • APA

      Pugliero, S., Lima, D. Y., Rodrigues, A. M., Bogsan, C. S. B., Rogero, M. M., Punaro, G. R., & Higa, E. M. S. (2021). Kefir reduces nitrosative stress and upregulates Nrf2 in the kidney of diabetic rats. International Dairy Journal, 114, 1-8. doi:10.1016/j.idairyj.2020.104909

    • NLM

      Pugliero S, Lima DY, Rodrigues AM, Bogsan CSB, Rogero MM, Punaro GR, Higa EMS. Kefir reduces nitrosative stress and upregulates Nrf2 in the kidney of diabetic rats [Internet]. International Dairy Journal. 2021 ; 114 1-8.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.idairyj.2020.104909

    • Vancouver

      Pugliero S, Lima DY, Rodrigues AM, Bogsan CSB, Rogero MM, Punaro GR, Higa EMS. Kefir reduces nitrosative stress and upregulates Nrf2 in the kidney of diabetic rats [Internet]. International Dairy Journal. 2021 ; 114 1-8.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.idairyj.2020.104909

  • Artigo de periodico

    Cell-free protein synthesis: advances on production process for biopharmaceuticals and immunobiological products (2021)

    Chiba, Camila Hiromi; Knirsch, Marcos Camargo ; Azzoni, Adriano Rodrigues ; Moreira, Antonio R; Stephano, Marco Antônio

    Source: BioTechniques. Unidades: EP, FCF

    Subjects: LIOFILIZAÇÃO, FÁRMACOS

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      CHIBA, Camila Hiromi et al. Cell-free protein synthesis: advances on production process for biopharmaceuticals and immunobiological products. BioTechniques, v. 70, n. 2 p. 1-8, 2021Tradução . . Disponível em: https://doi.org/10.2144/btn-2020-0155. Acesso em: 09 jul. 2024.

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      Chiba, C. H., Knirsch, M. C., Azzoni, A. R., Moreira, A. R., & Stephano, M. A. (2021). Cell-free protein synthesis: advances on production process for biopharmaceuticals and immunobiological products. BioTechniques, 70( 2 p. 1-8). doi:10.2144/btn-2020-0155

    • NLM

      Chiba CH, Knirsch MC, Azzoni AR, Moreira AR, Stephano MA. Cell-free protein synthesis: advances on production process for biopharmaceuticals and immunobiological products [Internet]. BioTechniques. 2021 ; 70( 2 p. 1-8):[citado 2024 jul. 09 ] Available from: https://doi.org/10.2144/btn-2020-0155

    • Vancouver

      Chiba CH, Knirsch MC, Azzoni AR, Moreira AR, Stephano MA. Cell-free protein synthesis: advances on production process for biopharmaceuticals and immunobiological products [Internet]. BioTechniques. 2021 ; 70( 2 p. 1-8):[citado 2024 jul. 09 ] Available from: https://doi.org/10.2144/btn-2020-0155

  • Artigo de periodico

    Critical overview of the main features and techniques used for the evaluation of the clinical applicability of L-asparaginase as a biopharmaceutical to treat blood cancer (2020)

    Costa-Silva, Tales Alexandre ; Costa, Iris Munhoz ; Biasoto, Henrique Pellin; Lima, Guilherme M; Silva, Carolliny M; Pessoa Junior, Adalberto ; Monteiro, Gisele

    Source: Blood Reviews. Unidade: FCF

    Subjects: BIOFARMACOLOGIA, LEUCEMIA

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      COSTA-SILVA, Tales Alexandre et al. Critical overview of the main features and techniques used for the evaluation of the clinical applicability of L-asparaginase as a biopharmaceutical to treat blood cancer. Blood Reviews, v. 43, p. 1-17 art. 100651, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.blre.2020.100651. Acesso em: 09 jul. 2024.

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      Costa-Silva, T. A., Costa, I. M., Biasoto, H. P., Lima, G. M., Silva, C. M., Pessoa Junior, A., & Monteiro, G. (2020). Critical overview of the main features and techniques used for the evaluation of the clinical applicability of L-asparaginase as a biopharmaceutical to treat blood cancer. Blood Reviews, 43, 1-17 art. 100651. doi:10.1016/j.blre.2020.100651

    • NLM

      Costa-Silva TA, Costa IM, Biasoto HP, Lima GM, Silva CM, Pessoa Junior A, Monteiro G. Critical overview of the main features and techniques used for the evaluation of the clinical applicability of L-asparaginase as a biopharmaceutical to treat blood cancer [Internet]. Blood Reviews. 2020 ; 43 1-17 art. 100651.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.blre.2020.100651

    • Vancouver

      Costa-Silva TA, Costa IM, Biasoto HP, Lima GM, Silva CM, Pessoa Junior A, Monteiro G. Critical overview of the main features and techniques used for the evaluation of the clinical applicability of L-asparaginase as a biopharmaceutical to treat blood cancer [Internet]. Blood Reviews. 2020 ; 43 1-17 art. 100651.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.blre.2020.100651

  • Artigo de periodico

    (Bio)Technological aspects of microalgae pigments for cosmetics (2020)

    Jacome, Ana Lucia Morocho ; Ruscinc, Nadia; Martinez, Renata Miliani ; Carvalho, João Carlos Monteiro de ; Almeida, Tania Santos de ; Rosado, Catarina ; Costa, João Guilherme; Velasco, Maria Valéria Robles ; Baby, André Rolim

    Source: Applied Microbiology and Biotechnology. Unidade: FCF

    Subjects: MICROALGAS, COSMÉTICOS

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      JACOME, Ana Lucia Morocho et al. (Bio)Technological aspects of microalgae pigments for cosmetics. Applied Microbiology and Biotechnology, v. 104, p. 9513–9522, 2020Tradução . . Disponível em: https://doi.org/10.1007/s00253-020-10936-x. Acesso em: 09 jul. 2024.

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      Jacome, A. L. M., Ruscinc, N., Martinez, R. M., Carvalho, J. C. M. de, Almeida, T. S. de, Rosado, C., et al. (2020). (Bio)Technological aspects of microalgae pigments for cosmetics. Applied Microbiology and Biotechnology, 104, 9513–9522. doi:10.1007/s00253-020-10936-x

    • NLM

      Jacome ALM, Ruscinc N, Martinez RM, Carvalho JCM de, Almeida TS de, Rosado C, Costa JG, Velasco MVR, Baby AR. (Bio)Technological aspects of microalgae pigments for cosmetics [Internet]. Applied Microbiology and Biotechnology. 2020 ; 104 9513–9522.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s00253-020-10936-x

    • Vancouver

      Jacome ALM, Ruscinc N, Martinez RM, Carvalho JCM de, Almeida TS de, Rosado C, Costa JG, Velasco MVR, Baby AR. (Bio)Technological aspects of microalgae pigments for cosmetics [Internet]. Applied Microbiology and Biotechnology. 2020 ; 104 9513–9522.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1007/s00253-020-10936-x

  • Artigo de periodico

    Brief review on enzyme activity (2020)

    Vitolo, Michele

    Source: World Journal of Pharmaceutical Research. Unidade: FCF

    Assunto: ENZIMAS

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      VITOLO, Michele. Brief review on enzyme activity. World Journal of Pharmaceutical Research, v. 9, n. 2, p. 60-76, 2020Tradução . . Disponível em: https://doi.org/10.20959/wjpr20202-16660. Acesso em: 09 jul. 2024.

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      Vitolo, M. (2020). Brief review on enzyme activity. World Journal of Pharmaceutical Research, 9( 2), 60-76. doi:10.20959/wjpr20202-16660

    • NLM

      Vitolo M. Brief review on enzyme activity [Internet]. World Journal of Pharmaceutical Research. 2020 ; 9( 2): 60-76.[citado 2024 jul. 09 ] Available from: https://doi.org/10.20959/wjpr20202-16660

    • Vancouver

      Vitolo M. Brief review on enzyme activity [Internet]. World Journal of Pharmaceutical Research. 2020 ; 9( 2): 60-76.[citado 2024 jul. 09 ] Available from: https://doi.org/10.20959/wjpr20202-16660

  • Artigo de periodico

    Impact of probiotics and prebiotics targeting metabolic syndrome (2020)

    Santos, Douglas Xavier; Bedani, Raquel; Dórea, Egídio Lima; Saad, Susana Marta Isay

    Source: Journal of Functional Foods. Unidades: HU, FCF

    Subjects: PROBIÓTICOS, ALIMENTOS FUNCIONAIS, INTESTINOS

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    • ABNT

      SANTOS, Douglas Xavier et al. Impact of probiotics and prebiotics targeting metabolic syndrome. Journal of Functional Foods, v. 64, p. 1-17 art. 103666, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.jff.2019.103666. Acesso em: 09 jul. 2024.

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      Santos, D. X., Bedani, R., Dórea, E. L., & Saad, S. M. I. (2020). Impact of probiotics and prebiotics targeting metabolic syndrome. Journal of Functional Foods, 64, 1-17 art. 103666. doi:10.1016/j.jff.2019.103666

    • NLM

      Santos DX, Bedani R, Dórea EL, Saad SMI. Impact of probiotics and prebiotics targeting metabolic syndrome [Internet]. Journal of Functional Foods. 2020 ; 64 1-17 art. 103666.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.jff.2019.103666

    • Vancouver

      Santos DX, Bedani R, Dórea EL, Saad SMI. Impact of probiotics and prebiotics targeting metabolic syndrome [Internet]. Journal of Functional Foods. 2020 ; 64 1-17 art. 103666.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.jff.2019.103666

  • Artigo de periodico

    Chitosan nanoparticles for the delivery of a new compound active against multidrug-resistant Staphylococcus aureus (2020)

    Andrade, Laura Freitas de; Apolinário, Alexsandra Conceição ; Rangel-Yagui, Carlota de Oliveira ; Stephano, Marco Antônio ; Tavares, Leoberto Costa

    Source: Journal of Drug Delivery Science and Technology. Unidade: FCF

    Subjects: NANOPARTÍCULAS, QUITOSANA, STAPHYLOCOCCUS

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      ANDRADE, Laura Freitas de et al. Chitosan nanoparticles for the delivery of a new compound active against multidrug-resistant Staphylococcus aureus. Journal of Drug Delivery Science and Technology, v. 55, p. 1-7, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.jddst.2019.101363. Acesso em: 09 jul. 2024.

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      Andrade, L. F. de, Apolinário, A. C., Rangel-Yagui, C. de O., Stephano, M. A., & Tavares, L. C. (2020). Chitosan nanoparticles for the delivery of a new compound active against multidrug-resistant Staphylococcus aureus. Journal of Drug Delivery Science and Technology, 55, 1-7. doi:10.1016/j.jddst.2019.101363

    • NLM

      Andrade LF de, Apolinário AC, Rangel-Yagui C de O, Stephano MA, Tavares LC. Chitosan nanoparticles for the delivery of a new compound active against multidrug-resistant Staphylococcus aureus [Internet]. Journal of Drug Delivery Science and Technology. 2020 ; 55 1-7.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.jddst.2019.101363

    • Vancouver

      Andrade LF de, Apolinário AC, Rangel-Yagui C de O, Stephano MA, Tavares LC. Chitosan nanoparticles for the delivery of a new compound active against multidrug-resistant Staphylococcus aureus [Internet]. Journal of Drug Delivery Science and Technology. 2020 ; 55 1-7.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.jddst.2019.101363

  • Artigo de periodico

    Kinetic and thermodynamic parameters of nisin thermoinactivation (2020)

    Almeida, Gabriel Moretti de; Mendonça, Carlos Miguel Nóbrega ; Converti, Attilio ; Oliveira, Ricardo Pinheiro de Souza

    Source: Journal of Food Engineering. Unidade: FCF

    Subjects: TERMODINÂMICA, CINÉTICA

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      ALMEIDA, Gabriel Moretti de et al. Kinetic and thermodynamic parameters of nisin thermoinactivation. Journal of Food Engineering, v. 280, p. 1-5 art. 109986, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.jfoodeng.2020.109986. Acesso em: 09 jul. 2024.

    • APA

      Almeida, G. M. de, Mendonça, C. M. N., Converti, A., & Oliveira, R. P. de S. (2020). Kinetic and thermodynamic parameters of nisin thermoinactivation. Journal of Food Engineering, 280, 1-5 art. 109986. doi:10.1016/j.jfoodeng.2020.109986

    • NLM

      Almeida GM de, Mendonça CMN, Converti A, Oliveira RP de S. Kinetic and thermodynamic parameters of nisin thermoinactivation [Internet]. Journal of Food Engineering. 2020 ; 280 1-5 art. 109986.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.jfoodeng.2020.109986

    • Vancouver

      Almeida GM de, Mendonça CMN, Converti A, Oliveira RP de S. Kinetic and thermodynamic parameters of nisin thermoinactivation [Internet]. Journal of Food Engineering. 2020 ; 280 1-5 art. 109986.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1016/j.jfoodeng.2020.109986

  • Artigo de periodico

    Overview on downstream procedures for enzyme production (2020)

    Vitolo, Michele

    Source: World Journal of Pharmacy and Pharmaceutical Sciences. Unidade: FCF

    Assunto: ENZIMAS

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      VITOLO, Michele. Overview on downstream procedures for enzyme production. World Journal of Pharmacy and Pharmaceutical Sciences, v. 9, n. 2, p. 151-167, 2020Tradução . . Disponível em: https://doi.org/10.20959/wjpps20202-15481. Acesso em: 09 jul. 2024.

    • APA

      Vitolo, M. (2020). Overview on downstream procedures for enzyme production. World Journal of Pharmacy and Pharmaceutical Sciences, 9( 2), 151-167. doi:10.20959/wjpps20202-15481

    • NLM

      Vitolo M. Overview on downstream procedures for enzyme production [Internet]. World Journal of Pharmacy and Pharmaceutical Sciences. 2020 ; 9( 2): 151-167.[citado 2024 jul. 09 ] Available from: https://doi.org/10.20959/wjpps20202-15481

    • Vancouver

      Vitolo M. Overview on downstream procedures for enzyme production [Internet]. World Journal of Pharmacy and Pharmaceutical Sciences. 2020 ; 9( 2): 151-167.[citado 2024 jul. 09 ] Available from: https://doi.org/10.20959/wjpps20202-15481

  • Artigo de periodico

    L-Asparaginase encapsulation into asymmetric permeable polymersomes (2020)

    Bueno, Cecilia Zorzi ; Apolinário, Alexsandra Conceição ; Castano, Aroa Duro; Poma, Alessandro; Pessoa Junior, Adalberto ; Rangel-Yagui, Carlota de Oliveira ; Battaglia, Giuseppe

    Source: ACS Macro Letters. Unidade: FCF

    Subjects: ENZIMAS, CATÁLISE

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      BUENO, Cecilia Zorzi et al. L-Asparaginase encapsulation into asymmetric permeable polymersomes. ACS Macro Letters, v. 9, p. 1471−1477, 2020Tradução . . Disponível em: https://doi.org/10.1021/acsmacrolett.0c00619. Acesso em: 09 jul. 2024.

    • APA

      Bueno, C. Z., Apolinário, A. C., Castano, A. D., Poma, A., Pessoa Junior, A., Rangel-Yagui, C. de O., & Battaglia, G. (2020). L-Asparaginase encapsulation into asymmetric permeable polymersomes. ACS Macro Letters, 9, 1471−1477. doi:10.1021/acsmacrolett.0c00619

    • NLM

      Bueno CZ, Apolinário AC, Castano AD, Poma A, Pessoa Junior A, Rangel-Yagui C de O, Battaglia G. L-Asparaginase encapsulation into asymmetric permeable polymersomes [Internet]. ACS Macro Letters. 2020 ; 9 1471−1477.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1021/acsmacrolett.0c00619

    • Vancouver

      Bueno CZ, Apolinário AC, Castano AD, Poma A, Pessoa Junior A, Rangel-Yagui C de O, Battaglia G. L-Asparaginase encapsulation into asymmetric permeable polymersomes [Internet]. ACS Macro Letters. 2020 ; 9 1471−1477.[citado 2024 jul. 09 ] Available from: https://doi.org/10.1021/acsmacrolett.0c00619

  • Patente

    Uso de diterpenoides ent-caurânos em associação a antibióticos para inibição de enzimas peroxirredoxinas de microrganismos para o combate de infecções microbianas (2020)

    Monteiro, Gisele ; Pessoa Junior, Adalberto ; Oliveira, A. J. F. C; Zampieri, B. B; Tairum Junior, Carlos Abrunhosa; Breyer, Carlos Alexandre; Netto, Luis Eduardo Soares ; Oliveira, Marcos Antonio de ; Toyama, Marcos Hikari ; Santos, M. C; Ie, R; Andrade, Vanessa da Costa

    Unidade: FCF

    Subjects: ANTIBIÓTICOS, ENZIMAS, INFECÇÕES BACTERIANAS

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      MONTEIRO, Gisele et al. Uso de diterpenoides ent-caurânos em associação a antibióticos para inibição de enzimas peroxirredoxinas de microrganismos para o combate de infecções microbianas. . Rio de Janeiro: Republica Federativa do Brasil - Ministério da Indústria, Comércio Exterior e Serviços - Instituto Nacional da Propriedade Industrial. . Acesso em: 09 jul. 2024. , 2020

    • APA

      Monteiro, G., Pessoa Junior, A., Oliveira, A. J. F. C., Zampieri, B. B., Tairum Junior, C. A., Breyer, C. A., et al. (2020). Uso de diterpenoides ent-caurânos em associação a antibióticos para inibição de enzimas peroxirredoxinas de microrganismos para o combate de infecções microbianas. Rio de Janeiro: Republica Federativa do Brasil - Ministério da Indústria, Comércio Exterior e Serviços - Instituto Nacional da Propriedade Industrial.

    • NLM

      Monteiro G, Pessoa Junior A, Oliveira AJFC, Zampieri BB, Tairum Junior CA, Breyer CA, Netto LES, Oliveira MA de, Toyama MH, Santos MC, Ie R, Andrade V da C. Uso de diterpenoides ent-caurânos em associação a antibióticos para inibição de enzimas peroxirredoxinas de microrganismos para o combate de infecções microbianas. 2020 ;[citado 2024 jul. 09 ]

    • Vancouver

      Monteiro G, Pessoa Junior A, Oliveira AJFC, Zampieri BB, Tairum Junior CA, Breyer CA, Netto LES, Oliveira MA de, Toyama MH, Santos MC, Ie R, Andrade V da C. Uso de diterpenoides ent-caurânos em associação a antibióticos para inibição de enzimas peroxirredoxinas de microrganismos para o combate de infecções microbianas. 2020 ;[citado 2024 jul. 09 ]

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