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Trabalho de evento-resumo periodico
Effects of β-carotene and vitamins in grazing Nellore primiparous cows submitted to fixed timed artificial insemination (FTAI) (2018)
Vasconcellos, Guilherme de Souza Floriano Machado de; Colli, Marcos Henrique Alcantara; Gonçales Junior, Walter Antonio; Gouvêa, Vinícius Nunes de; Acedo, Tiago Sabella; Tamassia, L. Monteiro; Mingoti, Rodolfo Daniel; Baruselli, Pietro Sampaio
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS, SUPLEMENTOS VITAMÍNICOS PARA ANIMAIS, INSEMINAÇÃO ARTIFICIAL ANIMAL
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ABNT
VASCONCELLOS, Guilherme de Souza Floriano Machado de et al. Effects of β-carotene and vitamins in grazing Nellore primiparous cows submitted to fixed timed artificial insemination (FTAI). Journal of Animal Science. Cary: Oxford University Press. Disponível em: https://doi.org/10.1093/jas/sky404.983. Acesso em: 03 nov. 2024. , 2018
APA
Vasconcellos, G. de S. F. M. de, Colli, M. H. A., Gonçales Junior, W. A., Gouvêa, V. N. de, Acedo, T. S., Tamassia, L. M., et al. (2018). Effects of β-carotene and vitamins in grazing Nellore primiparous cows submitted to fixed timed artificial insemination (FTAI). Journal of Animal Science. Cary: Oxford University Press. doi:10.1093/jas/sky404.983
NLM
Vasconcellos G de SFM de, Colli MHA, Gonçales Junior WA, Gouvêa VN de, Acedo TS, Tamassia LM, Mingoti RD, Baruselli PS. Effects of β-carotene and vitamins in grazing Nellore primiparous cows submitted to fixed timed artificial insemination (FTAI) [Internet]. Journal of Animal Science. 2018 ; 96 450-451.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1093/jas/sky404.983
Vancouver
Vasconcellos G de SFM de, Colli MHA, Gonçales Junior WA, Gouvêa VN de, Acedo TS, Tamassia LM, Mingoti RD, Baruselli PS. Effects of β-carotene and vitamins in grazing Nellore primiparous cows submitted to fixed timed artificial insemination (FTAI) [Internet]. Journal of Animal Science. 2018 ; 96 450-451.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1093/jas/sky404.983
Trabalho de evento-resumo periodico
Effects of β-carotene and vitamins in grazing Nellore multiparous cows submitted to fixed timed artificial insemination (FTAI) (2018)
Vasconcellos, Guilherme de Souza Floriano Machado de; Gonçales Junior, Walter Antonio; Colli, Marcos Henrique Alcantara; Gouvêa, Vinícius Nunes de; Acedo, Tiago Sabella; Tamassia, L. Monteiro; Mingoti, Rodolfo Daniel; Baruselli, Pietro Sampaio
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS, SUPLEMENTOS VITAMÍNICOS PARA ANIMAIS, INSEMINAÇÃO ARTIFICIAL ANIMAL
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ABNT
VASCONCELLOS, Guilherme de Souza Floriano Machado de et al. Effects of β-carotene and vitamins in grazing Nellore multiparous cows submitted to fixed timed artificial insemination (FTAI). Journal of Animal Science. Cary: Oxford University Press. Disponível em: https://doi.org/10.1093/jas/sky404.982. Acesso em: 03 nov. 2024. , 2018
APA
Vasconcellos, G. de S. F. M. de, Gonçales Junior, W. A., Colli, M. H. A., Gouvêa, V. N. de, Acedo, T. S., Tamassia, L. M., et al. (2018). Effects of β-carotene and vitamins in grazing Nellore multiparous cows submitted to fixed timed artificial insemination (FTAI). Journal of Animal Science. Cary: Oxford University Press. doi:10.1093/jas/sky404.982
NLM
Vasconcellos G de SFM de, Gonçales Junior WA, Colli MHA, Gouvêa VN de, Acedo TS, Tamassia LM, Mingoti RD, Baruselli PS. Effects of β-carotene and vitamins in grazing Nellore multiparous cows submitted to fixed timed artificial insemination (FTAI) [Internet]. Journal of Animal Science. 2018 ; 96 450.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1093/jas/sky404.982
Vancouver
Vasconcellos G de SFM de, Gonçales Junior WA, Colli MHA, Gouvêa VN de, Acedo TS, Tamassia LM, Mingoti RD, Baruselli PS. Effects of β-carotene and vitamins in grazing Nellore multiparous cows submitted to fixed timed artificial insemination (FTAI) [Internet]. Journal of Animal Science. 2018 ; 96 450.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1093/jas/sky404.982
Trabalho de evento-resumo periodico
Impact of multiple sire mating system on the accuracy of genomic breeding value prediction in a beef cattle population under selection (2017)
Tonussi, Rafael Lara; Silva, R. M. O; Magalhães, A. F. B; Peripolli, Elisa; Olivieri, Bianca Ferreira; Feitosa, Fabieli Loise Braga; Pereira, Angélica Simone Cravo ; Lôbo, R. B; Magnabosco, Claudio de Ulhôa; Aguilar, Ignacio; Baldi, Fernando
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, GENÉTICA ANIMAL, GENEALOGIA
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ABNT
TONUSSI, Rafael Lara et al. Impact of multiple sire mating system on the accuracy of genomic breeding value prediction in a beef cattle population under selection. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.206. Acesso em: 03 nov. 2024. , 2017
APA
Tonussi, R. L., Silva, R. M. O., Magalhães, A. F. B., Peripolli, E., Olivieri, B. F., Feitosa, F. L. B., et al. (2017). Impact of multiple sire mating system on the accuracy of genomic breeding value prediction in a beef cattle population under selection. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.206
NLM
Tonussi RL, Silva RMO, Magalhães AFB, Peripolli E, Olivieri BF, Feitosa FLB, Pereira ASC, Lôbo RB, Magnabosco C de U, Aguilar I, Baldi F. Impact of multiple sire mating system on the accuracy of genomic breeding value prediction in a beef cattle population under selection [Internet]. Journal of Animal Science. 2017 ; 95 102.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.206
Vancouver
Tonussi RL, Silva RMO, Magalhães AFB, Peripolli E, Olivieri BF, Feitosa FLB, Pereira ASC, Lôbo RB, Magnabosco C de U, Aguilar I, Baldi F. Impact of multiple sire mating system on the accuracy of genomic breeding value prediction in a beef cattle population under selection [Internet]. Journal of Animal Science. 2017 ; 95 102.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.206
Trabalho de evento-resumo periodico
Chemical treatment of poultry litter does not affect the chicken meat quality (2017)
Furlan, J. D. J. M; Mueller, Lenise Freitas; Ferrinho, Adrielle Matias; Furlan, Maísa de Lourdes do Nascimento; Zanata, Mariana; Izeppi, Marina Colucci; Amorin, T. R; Fuzikawa, I. H. S; Martins, T. S; Baldi, Fernando; Pereira, Angélica Simone Cravo
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: FRANGOS DE CORTE, ALUMÍNIO, ADITIVOS ALIMENTARES PARA ANIMAL
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ABNT
FURLAN, J. D. J. M et al. Chemical treatment of poultry litter does not affect the chicken meat quality. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.367. Acesso em: 03 nov. 2024. , 2017
APA
Furlan, J. D. J. M., Mueller, L. F., Ferrinho, A. M., Furlan, M. de L. do N., Zanata, M., Izeppi, M. C., et al. (2017). Chemical treatment of poultry litter does not affect the chicken meat quality. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.367
NLM
Furlan JDJM, Mueller LF, Ferrinho AM, Furlan M de L do N, Zanata M, Izeppi MC, Amorin TR, Fuzikawa IHS, Martins TS, Baldi F, Pereira ASC. Chemical treatment of poultry litter does not affect the chicken meat quality [Internet]. Journal of Animal Science. 2017 ; 95 181-182.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.367
Vancouver
Furlan JDJM, Mueller LF, Ferrinho AM, Furlan M de L do N, Zanata M, Izeppi MC, Amorin TR, Fuzikawa IHS, Martins TS, Baldi F, Pereira ASC. Chemical treatment of poultry litter does not affect the chicken meat quality [Internet]. Journal of Animal Science. 2017 ; 95 181-182.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.367
Trabalho de evento-resumo periodico
Gender status effects on beef fatty acid profile of Angus × Nellore cattle (2017)
Mueller, Lenise Freitas; Balieiro, Júlio Cesar de Carvalho ; Ferrinho, Adrielle Matias; Furlan, J. D. J. M; Furlan, Maísa de Lourdes do Nascimento; Zanata, Mariana; Amorin, T. R; Fuzikawa, I. H. S; Martins, T. S; Baldi, Fernando; Pereira, Angélica Simone Cravo
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, ÁCIDOS GRAXOS, CARNES E DERIVADOS
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ABNT
MUELLER, Lenise Freitas et al. Gender status effects on beef fatty acid profile of Angus × Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.366. Acesso em: 03 nov. 2024. , 2017
APA
Mueller, L. F., Balieiro, J. C. de C., Ferrinho, A. M., Furlan, J. D. J. M., Furlan, M. de L. do N., Zanata, M., et al. (2017). Gender status effects on beef fatty acid profile of Angus × Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.366
NLM
Mueller LF, Balieiro JC de C, Ferrinho AM, Furlan JDJM, Furlan M de L do N, Zanata M, Amorin TR, Fuzikawa IHS, Martins TS, Baldi F, Pereira ASC. Gender status effects on beef fatty acid profile of Angus × Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 181.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.366
Vancouver
Mueller LF, Balieiro JC de C, Ferrinho AM, Furlan JDJM, Furlan M de L do N, Zanata M, Amorin TR, Fuzikawa IHS, Martins TS, Baldi F, Pereira ASC. Gender status effects on beef fatty acid profile of Angus × Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 181.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.366
Trabalho de evento-resumo periodico
Effects of different pen lighting Sources on growth, feed efficiency and gene expression in blood and liver of broiler chickens (2017)
Hirtz, L. K; Rodrigues, R. O; Leiva, T; Martins, Maria de Fátima; Leigh, M. B; Firman, J. F; Schumacher, L. G; McFadden, T. B
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: FRANGOS DE CORTE, CRESCIMENTO ANIMAL, LUZ
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ABNT
HIRTZ, L. K et al. Effects of different pen lighting Sources on growth, feed efficiency and gene expression in blood and liver of broiler chickens. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.519. Acesso em: 03 nov. 2024. , 2017
APA
Hirtz, L. K., Rodrigues, R. O., Leiva, T., Martins, M. de F., Leigh, M. B., Firman, J. F., et al. (2017). Effects of different pen lighting Sources on growth, feed efficiency and gene expression in blood and liver of broiler chickens. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.519
NLM
Hirtz LK, Rodrigues RO, Leiva T, Martins M de F, Leigh MB, Firman JF, Schumacher LG, McFadden TB. Effects of different pen lighting Sources on growth, feed efficiency and gene expression in blood and liver of broiler chickens [Internet]. Journal of Animal Science. 2017 ; 95 253-254.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.519
Vancouver
Hirtz LK, Rodrigues RO, Leiva T, Martins M de F, Leigh MB, Firman JF, Schumacher LG, McFadden TB. Effects of different pen lighting Sources on growth, feed efficiency and gene expression in blood and liver of broiler chickens [Internet]. Journal of Animal Science. 2017 ; 95 253-254.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.519
Trabalho de evento-resumo periodico
Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle (2017)
Feitosa, Fabieli Loise Braga; Braz, C. U; Lemos, M. V. A. D; Berton, Mariana Piatto; Silva, R. M. D. O; Tonussi, Rafael Lara; Peripolli, Elisa; Olivieri, Bianca Ferreira; Ferrinho, Adrielle Matias; Mueller, Lenise Freitas; Furlan, J. D. J. M; Pereira, Angélica Simone Cravo ; Albuquerque, L. G. de; Schenkel, F. S; Baldi, Fernando
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, GENÉTICA ANIMAL, CARNES E DERIVADOS, ÁCIDOS GRAXOS
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ABNT
FEITOSA, Fabieli Loise Braga et al. Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.207. Acesso em: 03 nov. 2024. , 2017
APA
Feitosa, F. L. B., Braz, C. U., Lemos, M. V. A. D., Berton, M. P., Silva, R. M. D. O., Tonussi, R. L., et al. (2017). Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.207
NLM
Feitosa FLB, Braz CU, Lemos MVAD, Berton MP, Silva RMDO, Tonussi RL, Peripolli E, Olivieri BF, Ferrinho AM, Mueller LF, Furlan JDJM, Pereira ASC, Albuquerque LG de, Schenkel FS, Baldi F. Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 102-103.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.207
Vancouver
Feitosa FLB, Braz CU, Lemos MVAD, Berton MP, Silva RMDO, Tonussi RL, Peripolli E, Olivieri BF, Ferrinho AM, Mueller LF, Furlan JDJM, Pereira ASC, Albuquerque LG de, Schenkel FS, Baldi F. Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 102-103.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.207
Trabalho de evento-resumo periodico
Effect of oil source, cooking method, and storage time on lipid oxidation in ground beef patties from Nellore cattle (2017)
Cabral, A. R; Costa, F. S; Groto, Maria Eduarda; Pereira, Angélica Simone Cravo ; Silva, S. L
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, ALIMENTOS PARA ANIMAIS, CARNES E DERIVADOS
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ABNT
CABRAL, A. R et al. Effect of oil source, cooking method, and storage time on lipid oxidation in ground beef patties from Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.111. Acesso em: 03 nov. 2024. , 2017
APA
Cabral, A. R., Costa, F. S., Groto, M. E., Pereira, A. S. C., & Silva, S. L. (2017). Effect of oil source, cooking method, and storage time on lipid oxidation in ground beef patties from Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.111
NLM
Cabral AR, Costa FS, Groto ME, Pereira ASC, Silva SL. Effect of oil source, cooking method, and storage time on lipid oxidation in ground beef patties from Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 55.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.111
Vancouver
Cabral AR, Costa FS, Groto ME, Pereira ASC, Silva SL. Effect of oil source, cooking method, and storage time on lipid oxidation in ground beef patties from Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 55.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.111
Trabalho de evento-resumo periodico
Effects of functional oils and vitamin E addition on meat sensory traits from feedlot lambs (2017)
Furlan, Maísa de Lourdes do Nascimento; Mueller, Lenise Freitas; Ferrinho, Adrielle Matias; Furlan, J. D. J. M; Zanata, Mariana; Fuzikawa, I. H. S; Amorin, T. R; Martins, T. S; Gallo, Sarita Bonagurio; Pereira, Angélica Simone Cravo
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidades: FZEA, FMVZ
Subjects: CORDEIROS, VITAMINA E, SUPLEMENTOS VITAMÍNICOS PARA ANIMAIS
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ABNT
FURLAN, Maísa de Lourdes do Nascimento et al. Effects of functional oils and vitamin E addition on meat sensory traits from feedlot lambs. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.368. Acesso em: 03 nov. 2024. , 2017
APA
Furlan, M. de L. do N., Mueller, L. F., Ferrinho, A. M., Furlan, J. D. J. M., Zanata, M., Fuzikawa, I. H. S., et al. (2017). Effects of functional oils and vitamin E addition on meat sensory traits from feedlot lambs. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.368
NLM
Furlan M de L do N, Mueller LF, Ferrinho AM, Furlan JDJM, Zanata M, Fuzikawa IHS, Amorin TR, Martins TS, Gallo SB, Pereira ASC. Effects of functional oils and vitamin E addition on meat sensory traits from feedlot lambs [Internet]. Journal of Animal Science. 2017 ; 95 182.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.368
Vancouver
Furlan M de L do N, Mueller LF, Ferrinho AM, Furlan JDJM, Zanata M, Fuzikawa IHS, Amorin TR, Martins TS, Gallo SB, Pereira ASC. Effects of functional oils and vitamin E addition on meat sensory traits from feedlot lambs [Internet]. Journal of Animal Science. 2017 ; 95 182.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.368
Trabalho de evento-resumo periodico
Effect of growth rate on beef fatty acid profile from Hereford steers finished either on pasture or in feedlot (2017)
Ferrinho, Adrielle Matias; Peripolli, Elisa; Banchero, Georgget; Pereira, Angélica Simone Cravo ; Brito, G; La Manna, A. F; Fernandez, E; Montossi, F; Baldi, F
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: NOVILHOS, ALIMENTAÇÃO ANIMAL, CRESCIMENTO ANIMAL
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ABNT
FERRINHO, Adrielle Matias et al. Effect of growth rate on beef fatty acid profile from Hereford steers finished either on pasture or in feedlot. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.365. Acesso em: 03 nov. 2024. , 2017
APA
Ferrinho, A. M., Peripolli, E., Banchero, G., Pereira, A. S. C., Brito, G., La Manna, A. F., et al. (2017). Effect of growth rate on beef fatty acid profile from Hereford steers finished either on pasture or in feedlot. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.365
NLM
Ferrinho AM, Peripolli E, Banchero G, Pereira ASC, Brito G, La Manna AF, Fernandez E, Montossi F, Baldi F. Effect of growth rate on beef fatty acid profile from Hereford steers finished either on pasture or in feedlot [Internet]. Journal of Animal Science. 2017 ; 95 180-181.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.365
Vancouver
Ferrinho AM, Peripolli E, Banchero G, Pereira ASC, Brito G, La Manna AF, Fernandez E, Montossi F, Baldi F. Effect of growth rate on beef fatty acid profile from Hereford steers finished either on pasture or in feedlot [Internet]. Journal of Animal Science. 2017 ; 95 180-181.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.365
Trabalho de evento-resumo periodico
The combination of ß-carotene and vitamins improves the pregnancy rate at fixed time artificial insemination (FTAI) in grazing beef cows (2017)
Colli, Marcos Henrique Alcantara; Gonçales Junior, Walter Antonio; Motta, J. C; Gouvea, V. N. D; Acedo, Tiago Sabella; Tamassia, Luis Fernando Monteiro; Elliff, Flávia Morag; Mingoti, Rodolfo Daniel; Baruselli, Pietro Sampaio
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, INSEMINAÇÃO ARTIFICIAL ANIMAL, VITAMINAS
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ABNT
COLLI, Marcos Henrique Alcantara et al. The combination of ß-carotene and vitamins improves the pregnancy rate at fixed time artificial insemination (FTAI) in grazing beef cows. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.140. Acesso em: 03 nov. 2024. , 2017
APA
Colli, M. H. A., Gonçales Junior, W. A., Motta, J. C., Gouvea, V. N. D., Acedo, T. S., Tamassia, L. F. M., et al. (2017). The combination of ß-carotene and vitamins improves the pregnancy rate at fixed time artificial insemination (FTAI) in grazing beef cows. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.140
NLM
Colli MHA, Gonçales Junior WA, Motta JC, Gouvea VND, Acedo TS, Tamassia LFM, Elliff FM, Mingoti RD, Baruselli PS. The combination of ß-carotene and vitamins improves the pregnancy rate at fixed time artificial insemination (FTAI) in grazing beef cows [Internet]. Journal of Animal Science. 2017 ; 95 69.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.140
Vancouver
Colli MHA, Gonçales Junior WA, Motta JC, Gouvea VND, Acedo TS, Tamassia LFM, Elliff FM, Mingoti RD, Baruselli PS. The combination of ß-carotene and vitamins improves the pregnancy rate at fixed time artificial insemination (FTAI) in grazing beef cows [Internet]. Journal of Animal Science. 2017 ; 95 69.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.140
Trabalho de evento-resumo periodico
Effect of oregano essential oil and black wattle tanniniferous extract in the diet of feedlot lambs on meat fatty acid composition (2017)
Welter, Katiéli Caroline; Martins, C. M. de Magalhães Rodrigues; Melo, F. A; Benetel, Gabriela; Silva, C. M. D; Ferrinho, Adrielle Matias; Pereira, Angélica Simone Cravo ; Gallo, Sarita Bonagurio; Bueno, Ives Cláudio da Silva
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidades: FMVZ, FZEA
Subjects: CORDEIROS, ÓLEOS ESSENCIAIS, ALIMENTOS PARA ANIMAIS, ORÉGANO
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ABNT
WELTER, Katiéli Caroline et al. Effect of oregano essential oil and black wattle tanniniferous extract in the diet of feedlot lambs on meat fatty acid composition. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.666. Acesso em: 03 nov. 2024. , 2017
APA
Welter, K. C., Martins, C. M. de M. R., Melo, F. A., Benetel, G., Silva, C. M. D., Ferrinho, A. M., et al. (2017). Effect of oregano essential oil and black wattle tanniniferous extract in the diet of feedlot lambs on meat fatty acid composition. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.666
NLM
Welter KC, Martins CM de MR, Melo FA, Benetel G, Silva CMD, Ferrinho AM, Pereira ASC, Gallo SB, Bueno IC da S. Effect of oregano essential oil and black wattle tanniniferous extract in the diet of feedlot lambs on meat fatty acid composition [Internet]. Journal of Animal Science. 2017 ; 95 326.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.666
Vancouver
Welter KC, Martins CM de MR, Melo FA, Benetel G, Silva CMD, Ferrinho AM, Pereira ASC, Gallo SB, Bueno IC da S. Effect of oregano essential oil and black wattle tanniniferous extract in the diet of feedlot lambs on meat fatty acid composition [Internet]. Journal of Animal Science. 2017 ; 95 326.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.666
Trabalho de evento-resumo periodico
Genomic study for beef tenderness in a polled Nelore cattle population (2017)
Silva, R. M. O; Castro, L. Mendes de; Peripolli, Elisa; Lopes, F. B; Pereira, Angélica Simone Cravo ; Baldi, Fernando; Rosa, G. J. M; Regitano, Luciana Correia de Almeida; Sainz, Roberto Daniel; Magnabosco, Claudio de Ulhôa
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, GENÉTICA ANIMAL, CARNES E DERIVADOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, R. M. O et al. Genomic study for beef tenderness in a polled Nelore cattle population. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.204. Acesso em: 03 nov. 2024. , 2017
APA
Silva, R. M. O., Castro, L. M. de, Peripolli, E., Lopes, F. B., Pereira, A. S. C., Baldi, F., et al. (2017). Genomic study for beef tenderness in a polled Nelore cattle population. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.204
NLM
Silva RMO, Castro LM de, Peripolli E, Lopes FB, Pereira ASC, Baldi F, Rosa GJM, Regitano LC de A, Sainz RD, Magnabosco C de U. Genomic study for beef tenderness in a polled Nelore cattle population [Internet]. Journal of Animal Science. 2017 ; 95 101.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.204
Vancouver
Silva RMO, Castro LM de, Peripolli E, Lopes FB, Pereira ASC, Baldi F, Rosa GJM, Regitano LC de A, Sainz RD, Magnabosco C de U. Genomic study for beef tenderness in a polled Nelore cattle population [Internet]. Journal of Animal Science. 2017 ; 95 101.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.204
Trabalho de evento-resumo periodico
Effects of dietary yeast culture product supplementation on fecal microbial communities of adult healthy dogs (2017)
Santos, K. de Melo; Lin, C. Y; Brunetto, Márcio Antônio ; Godoy, M. R. C. de
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: CÃES, SUPLEMENTOS ALIMENTARES PARA ANIMAIS, FERMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTOS, K. de Melo et al. Effects of dietary yeast culture product supplementation on fecal microbial communities of adult healthy dogs. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.221. Acesso em: 03 nov. 2024. , 2017
APA
Santos, K. de M., Lin, C. Y., Brunetto, M. A., & Godoy, M. R. C. de. (2017). Effects of dietary yeast culture product supplementation on fecal microbial communities of adult healthy dogs. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.221
NLM
Santos K de M, Lin CY, Brunetto MA, Godoy MRC de. Effects of dietary yeast culture product supplementation on fecal microbial communities of adult healthy dogs [Internet]. Journal of Animal Science. 2017 ; 95 109.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.221
Vancouver
Santos K de M, Lin CY, Brunetto MA, Godoy MRC de. Effects of dietary yeast culture product supplementation on fecal microbial communities of adult healthy dogs [Internet]. Journal of Animal Science. 2017 ; 95 109.[citado 2024 nov. 03 ] Available from: https://doi.org/10.2527/asasann.2017.221

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