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Filtros : " FCF001" "SHIGA, TÂNIA MISUZU" Removidos: "Fernandes, Laura Helena Gasparini" "Financiamento FAPEAM" "ABCM" Limpar

Filtros

Artigo de periodico
The water-soluble non-starch polysaccharides from bananas display immunomodulatory properties on cultured macrophages (2016)
Sansone, Marcelo; Sansone, Ana Claudia Miranda Brito; Shiga, Tania Misuzu ; Nascimento, João Roberto Oliveira do
Source: Food Research International. Unidade: FCF
Subjects: BANANA, POLISSACARÍDEOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANSONE, Marcelo et al. The water-soluble non-starch polysaccharides from bananas display immunomodulatory properties on cultured macrophages. Food Research International, v. 87, p. 125-133, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2016.07.003. Acesso em: 26 jun. 2024.
APA
Sansone, M., Sansone, A. C. M. B., Shiga, T. M., & Nascimento, J. R. O. do. (2016). The water-soluble non-starch polysaccharides from bananas display immunomodulatory properties on cultured macrophages. Food Research International, 87, 125-133. doi:10.1016/j.foodres.2016.07.003
NLM
Sansone M, Sansone ACMB, Shiga TM, Nascimento JRO do. The water-soluble non-starch polysaccharides from bananas display immunomodulatory properties on cultured macrophages [Internet]. Food Research International. 2016 ; 87 125-133.[citado 2024 jun. 26 ] Available from: https://doi.org/10.1016/j.foodres.2016.07.003
Vancouver
Sansone M, Sansone ACMB, Shiga TM, Nascimento JRO do. The water-soluble non-starch polysaccharides from bananas display immunomodulatory properties on cultured macrophages [Internet]. Food Research International. 2016 ; 87 125-133.[citado 2024 jun. 26 ] Available from: https://doi.org/10.1016/j.foodres.2016.07.003
Artigo de periodico
The effect of storage on the solubilization pattern of bean hull non-starch polysaccharides (2011)
Shiga, Tania Misuzu ; Cordenunsi-Lysenko, Beatriz Rosana ; Lajolo, Franco Maria
Source: Carbohydrate Polymers. Unidade: FCF
Subjects: SOLUBILIZAÇÃO, FEIJÃO (ARMAZENAGEM), POLISSACARÍDEOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SHIGA, Tania Misuzu e CORDENUNSI-LYSENKO, Beatriz Rosana e LAJOLO, Franco Maria. The effect of storage on the solubilization pattern of bean hull non-starch polysaccharides. Carbohydrate Polymers, v. 83, n. 2, p. 362-367, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2010.07.051. Acesso em: 26 jun. 2024.
APA
Shiga, T. M., Cordenunsi-Lysenko, B. R., & Lajolo, F. M. (2011). The effect of storage on the solubilization pattern of bean hull non-starch polysaccharides. Carbohydrate Polymers, 83( 2), 362-367. doi:10.1016/j.carbpol.2010.07.051
NLM
Shiga TM, Cordenunsi-Lysenko BR, Lajolo FM. The effect of storage on the solubilization pattern of bean hull non-starch polysaccharides [Internet]. Carbohydrate Polymers. 2011 ; 83( 2): 362-367.[citado 2024 jun. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2010.07.051
Vancouver
Shiga TM, Cordenunsi-Lysenko BR, Lajolo FM. The effect of storage on the solubilization pattern of bean hull non-starch polysaccharides [Internet]. Carbohydrate Polymers. 2011 ; 83( 2): 362-367.[citado 2024 jun. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2010.07.051

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