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Artigo de periodico
Nisin biotechnological production and application: a review (2009)
Arauz, Luciana Juncioni de; Jozala, Angela Faustino; Mazzola, Priscila Gava; Vessoni Penna, Thereza Christina
Source: Trends in Food Science and Technology. Unidade: FCF
Subjects: BIOTECNOLOGIA, BACTÉRIAS LÁTICAS
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ABNT
ARAUZ, Luciana Juncioni de et al. Nisin biotechnological production and application: a review. Trends in Food Science and Technology, v. 20, n. 3-4, p. 146-154, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.tifs.2009.01.056. Acesso em: 15 jun. 2024.
APA
Arauz, L. J. de, Jozala, A. F., Mazzola, P. G., & Vessoni Penna, T. C. (2009). Nisin biotechnological production and application: a review. Trends in Food Science and Technology, 20( 3-4), 146-154. doi:10.1016/j.tifs.2009.01.056
NLM
Arauz LJ de, Jozala AF, Mazzola PG, Vessoni Penna TC. Nisin biotechnological production and application: a review [Internet]. Trends in Food Science and Technology. 2009 ; 20( 3-4): 146-154.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.tifs.2009.01.056
Vancouver
Arauz LJ de, Jozala AF, Mazzola PG, Vessoni Penna TC. Nisin biotechnological production and application: a review [Internet]. Trends in Food Science and Technology. 2009 ; 20( 3-4): 146-154.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.tifs.2009.01.056
Artigo de periodico
Vitamin A and 'beta'-carotene inhibitory effect during 1,2-dimethylhydrazine induced hepatocarcinogenesis potentiated by 5-azacytidine (2007)
Sampaio, Alda Regina Diniz; Chagas, Carlos Eduardo Andrade; Ong, Thomas Prates
Source: Food and Chemical Toxicology. Unidade: FCF
Subjects: VITAMINA A (EFEITOS), CARCINOGÊNESE ANIMAL, BIOTECNOLOGIA, NUTRIÇÃO
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ABNT
SAMPAIO, Alda Regina Diniz e CHAGAS, Carlos Eduardo Andrade e ONG, Thomas Prates. Vitamin A and 'beta'-carotene inhibitory effect during 1,2-dimethylhydrazine induced hepatocarcinogenesis potentiated by 5-azacytidine. Food and Chemical Toxicology, v. 45, n. 4, p. 563-567, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2006.10.001. Acesso em: 15 jun. 2024.
APA
Sampaio, A. R. D., Chagas, C. E. A., & Ong, T. P. (2007). Vitamin A and 'beta'-carotene inhibitory effect during 1,2-dimethylhydrazine induced hepatocarcinogenesis potentiated by 5-azacytidine. Food and Chemical Toxicology, 45( 4), 563-567. doi:10.1016/j.fct.2006.10.001
NLM
Sampaio ARD, Chagas CEA, Ong TP. Vitamin A and 'beta'-carotene inhibitory effect during 1,2-dimethylhydrazine induced hepatocarcinogenesis potentiated by 5-azacytidine [Internet]. Food and Chemical Toxicology. 2007 ; 45( 4): 563-567.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.fct.2006.10.001
Vancouver
Sampaio ARD, Chagas CEA, Ong TP. Vitamin A and 'beta'-carotene inhibitory effect during 1,2-dimethylhydrazine induced hepatocarcinogenesis potentiated by 5-azacytidine [Internet]. Food and Chemical Toxicology. 2007 ; 45( 4): 563-567.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.fct.2006.10.001
Artigo de periodico
Cultivation of Spirulina platensis by continuous process using ammonium chloride as nitrogen source (2007)
Sassano, Carlos Eduardo Nascimento; Gioielli, Luiz Antonio ; Almeida, Kátia Aparecida de; Sato, Sunao; Perego, Patrizia; Converti, Attilio; Carvalho, João Carlos Monteiro de
Source: Biomass and Bioenergy. Unidade: FCF
Subjects: ENERGIA DE BIOMASSA, BIOTECNOLOGIA, MICROALGAS
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ABNT
SASSANO, Carlos Eduardo Nascimento et al. Cultivation of Spirulina platensis by continuous process using ammonium chloride as nitrogen source. Biomass and Bioenergy, v. 31, n. 8, p. 593-598, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.biombioe.2007.04.001. Acesso em: 15 jun. 2024.
APA
Sassano, C. E. N., Gioielli, L. A., Almeida, K. A. de, Sato, S., Perego, P., Converti, A., & Carvalho, J. C. M. de. (2007). Cultivation of Spirulina platensis by continuous process using ammonium chloride as nitrogen source. Biomass and Bioenergy, 31( 8), 593-598. doi:10.1016/j.biombioe.2007.04.001
NLM
Sassano CEN, Gioielli LA, Almeida KA de, Sato S, Perego P, Converti A, Carvalho JCM de. Cultivation of Spirulina platensis by continuous process using ammonium chloride as nitrogen source [Internet]. Biomass and Bioenergy. 2007 ; 31( 8): 593-598.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.biombioe.2007.04.001
Vancouver
Sassano CEN, Gioielli LA, Almeida KA de, Sato S, Perego P, Converti A, Carvalho JCM de. Cultivation of Spirulina platensis by continuous process using ammonium chloride as nitrogen source [Internet]. Biomass and Bioenergy. 2007 ; 31( 8): 593-598.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.biombioe.2007.04.001
Artigo de periodico
Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads (2006)
Gurpilhares, Daniela de Borba; Hasmann, Francislene Andréia; Pessoa Junior, Adalberto ; Roberto, Inês Conceição
Source: Enzyme and Microbial Technology. Unidade: FCF
Subjects: BIOTECNOLOGIA, ENZIMAS
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ABNT
GURPILHARES, Daniela de Borba et al. Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads. Enzyme and Microbial Technology, v. 39, n. 4, p. 591-595, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2005.11.018. Acesso em: 15 jun. 2024.
APA
Gurpilhares, D. de B., Hasmann, F. A., Pessoa Junior, A., & Roberto, I. C. (2006). Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads. Enzyme and Microbial Technology, 39( 4), 591-595. doi:10.1016/j.enzmictec.2005.11.018
NLM
Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads [Internet]. Enzyme and Microbial Technology. 2006 ; 39( 4): 591-595.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.enzmictec.2005.11.018
Vancouver
Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads [Internet]. Enzyme and Microbial Technology. 2006 ; 39( 4): 591-595.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.enzmictec.2005.11.018
Artigo de periodico
Glucose-6-phosphate dehydrogenase and xylitol production by Candida guilliermondii FTI 20037 using statistical experimental design (2006)
Gurpilhares, Daniela de Borba; Pessoa Junior, Adalberto ; Roberto, Inês Conceição
Source: Process Biochemistry. Unidade: FCF
Subjects: BIOTECNOLOGIA, ENZIMAS, FERMENTAÇÃO (PROCESSOS)
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ABNT
GURPILHARES, Daniela de Borba e PESSOA JUNIOR, Adalberto e ROBERTO, Inês Conceição. Glucose-6-phosphate dehydrogenase and xylitol production by Candida guilliermondii FTI 20037 using statistical experimental design. Process Biochemistry, v. 41, n. 3, p. 631-637, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2005.08.008. Acesso em: 15 jun. 2024.
APA
Gurpilhares, D. de B., Pessoa Junior, A., & Roberto, I. C. (2006). Glucose-6-phosphate dehydrogenase and xylitol production by Candida guilliermondii FTI 20037 using statistical experimental design. Process Biochemistry, 41( 3), 631-637. doi:10.1016/j.procbio.2005.08.008
NLM
Gurpilhares D de B, Pessoa Junior A, Roberto IC. Glucose-6-phosphate dehydrogenase and xylitol production by Candida guilliermondii FTI 20037 using statistical experimental design [Internet]. Process Biochemistry. 2006 ; 41( 3): 631-637.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.procbio.2005.08.008
Vancouver
Gurpilhares D de B, Pessoa Junior A, Roberto IC. Glucose-6-phosphate dehydrogenase and xylitol production by Candida guilliermondii FTI 20037 using statistical experimental design [Internet]. Process Biochemistry. 2006 ; 41( 3): 631-637.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.procbio.2005.08.008
Artigo de periodico
Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A (2006)
Cavalcanti, Maria Taciana Holanda; Porto, Tatiana Souza; Barros Neto, Benicio de; Lima Filho, José Luiz de; Porto, Ana Lúcia Figueiredo; Pessoa Junior, Adalberto
Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF
Subjects: BIOTECNOLOGIA, TOXINAS, CLOSTRIDIUM
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ABNT
CAVALCANTI, Maria Taciana Holanda et al. Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 833, n. 2, p. 135-140, 2006Tradução . . Acesso em: 15 jun. 2024.
APA
Cavalcanti, M. T. H., Porto, T. S., Barros Neto, B. de, Lima Filho, J. L. de, Porto, A. L. F., & Pessoa Junior, A. (2006). Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 833( 2), 135-140.
NLM
Cavalcanti MTH, Porto TS, Barros Neto B de, Lima Filho JL de, Porto ALF, Pessoa Junior A. Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2006 ; 833( 2): 135-140.[citado 2024 jun. 15 ]
Vancouver
Cavalcanti MTH, Porto TS, Barros Neto B de, Lima Filho JL de, Porto ALF, Pessoa Junior A. Aqueous two-phase systems extraction of Clostridium perfringens type alpha-toxin from A. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2006 ; 833( 2): 135-140.[citado 2024 jun. 15 ]
Artigo de periodico
Ammonium and urea removal by Spirulina platensis (2006)
Converti, Attilio; Scapazzoni, S.; Lodi, A.; Carvalho, João Carlos Monteiro de
Source: Journal of Industrial Microbiology and Biotechnology. Unidade: FCF
Subjects: BIOTECNOLOGIA, UREIA, MICROALGAS
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ABNT
CONVERTI, Attilio et al. Ammonium and urea removal by Spirulina platensis. Journal of Industrial Microbiology and Biotechnology, v. 33, n. 1, p. 8-16, 2006Tradução . . Disponível em: https://doi.org/10.1007/s10295-005-0025-8. Acesso em: 15 jun. 2024.
APA
Converti, A., Scapazzoni, S., Lodi, A., & Carvalho, J. C. M. de. (2006). Ammonium and urea removal by Spirulina platensis. Journal of Industrial Microbiology and Biotechnology, 33( 1), 8-16. doi:10.1007/s10295-005-0025-8
NLM
Converti A, Scapazzoni S, Lodi A, Carvalho JCM de. Ammonium and urea removal by Spirulina platensis [Internet]. Journal of Industrial Microbiology and Biotechnology. 2006 ; 33( 1): 8-16.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1007/s10295-005-0025-8
Vancouver
Converti A, Scapazzoni S, Lodi A, Carvalho JCM de. Ammonium and urea removal by Spirulina platensis [Internet]. Journal of Industrial Microbiology and Biotechnology. 2006 ; 33( 1): 8-16.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1007/s10295-005-0025-8
Artigo de periodico
Effect of carbon: nitrogen ratio (C : N) and substrate source on glucose-6-phosphate dehydrogenase (G6PDH) production by recombinant Saccharomyces cerevisiae (2006)
Danesi, Eliane Dalva Godoy; Miguel, Ângelo Samir Melim; Rangel-Yagui, Carlota de Oliveira ; Carvalho, João Carlos Monteiro de ; Pessoa Junior, Adalberto
Source: Journal of Food Engineering. Unidade: FCF
Subjects: BIOTECNOLOGIA, MICROBIOLOGIA INDUSTRIAL, FERMENTAÇÃO, SACCHAROMYCES
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ABNT
DANESI, Eliane Dalva Godoy et al. Effect of carbon: nitrogen ratio (C : N) and substrate source on glucose-6-phosphate dehydrogenase (G6PDH) production by recombinant Saccharomyces cerevisiae. Journal of Food Engineering, v. 75, n. 1, p. 96-103, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.jfoodeng.2005.03.054. Acesso em: 15 jun. 2024.
APA
Danesi, E. D. G., Miguel, Â. S. M., Rangel-Yagui, C. de O., Carvalho, J. C. M. de, & Pessoa Junior, A. (2006). Effect of carbon: nitrogen ratio (C : N) and substrate source on glucose-6-phosphate dehydrogenase (G6PDH) production by recombinant Saccharomyces cerevisiae. Journal of Food Engineering, 75( 1), 96-103. doi:10.1016/j.jfoodeng.2005.03.054
NLM
Danesi EDG, Miguel ÂSM, Rangel-Yagui C de O, Carvalho JCM de, Pessoa Junior A. Effect of carbon: nitrogen ratio (C : N) and substrate source on glucose-6-phosphate dehydrogenase (G6PDH) production by recombinant Saccharomyces cerevisiae [Internet]. Journal of Food Engineering. 2006 ; 75( 1): 96-103.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.jfoodeng.2005.03.054
Vancouver
Danesi EDG, Miguel ÂSM, Rangel-Yagui C de O, Carvalho JCM de, Pessoa Junior A. Effect of carbon: nitrogen ratio (C : N) and substrate source on glucose-6-phosphate dehydrogenase (G6PDH) production by recombinant Saccharomyces cerevisiae [Internet]. Journal of Food Engineering. 2006 ; 75( 1): 96-103.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.jfoodeng.2005.03.054
Artigo de periodico
Liquid-liquid extraction of xylitol dehydrogenase from Candida guilliermondii homogenate by reversed micelles (2004)
Cortez, Ely Vieira; Pessoa Junior, Adalberto ; Felipe, Maria das Graças de Almeida; Roberto, Inês Conceição; Vitolo, Michele
Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF
Subjects: BIOTECNOLOGIA, CANDIDA, BIOQUÍMICA (PROCESSOS)
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ABNT
CORTEZ, Ely Vieira et al. Liquid-liquid extraction of xylitol dehydrogenase from Candida guilliermondii homogenate by reversed micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 807, n. 1, p. 55-60, 2004Tradução . . Disponível em: https://doi.org/10.1016/j.jchromb.2004.03.034. Acesso em: 15 jun. 2024.
APA
Cortez, E. V., Pessoa Junior, A., Felipe, M. das G. de A., Roberto, I. C., & Vitolo, M. (2004). Liquid-liquid extraction of xylitol dehydrogenase from Candida guilliermondii homogenate by reversed micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 807( 1), 55-60. doi:10.1016/j.jchromb.2004.03.034
NLM
Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Liquid-liquid extraction of xylitol dehydrogenase from Candida guilliermondii homogenate by reversed micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 55-60.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.jchromb.2004.03.034
Vancouver
Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Liquid-liquid extraction of xylitol dehydrogenase from Candida guilliermondii homogenate by reversed micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 55-60.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.jchromb.2004.03.034
Artigo de periodico
Bromelain partitioning in two-phase aqueous systems containing ethylene oxide propylene oxide (EOPO) block copolymers (2004)
Rabelo, Ana Paula Brescancini; Tambourgi, Elias Basile; Pessoa Junior, Adalberto
Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF
Subjects: BIOTECNOLOGIA, BIOQUÍMICA (PROCESSOS)
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ABNT
RABELO, Ana Paula Brescancini e TAMBOURGI, Elias Basile e PESSOA JUNIOR, Adalberto. Bromelain partitioning in two-phase aqueous systems containing ethylene oxide propylene oxide (EOPO) block copolymers. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 807, n. 1, p. 61-68, 2004Tradução . . Acesso em: 15 jun. 2024.
APA
Rabelo, A. P. B., Tambourgi, E. B., & Pessoa Junior, A. (2004). Bromelain partitioning in two-phase aqueous systems containing ethylene oxide propylene oxide (EOPO) block copolymers. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 807( 1), 61-68.
NLM
Rabelo APB, Tambourgi EB, Pessoa Junior A. Bromelain partitioning in two-phase aqueous systems containing ethylene oxide propylene oxide (EOPO) block copolymers. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 61-68.[citado 2024 jun. 15 ]
Vancouver
Rabelo APB, Tambourgi EB, Pessoa Junior A. Bromelain partitioning in two-phase aqueous systems containing ethylene oxide propylene oxide (EOPO) block copolymers. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 61-68.[citado 2024 jun. 15 ]
Artigo de periodico
Optimized extraction by cetyl trimethyl ammonium bromide reverse micelles of xylose reductase and xylitol dehydrogenase from Candida guilliermondii homogenate (2004)
Cortez, Ely Vieira; Pessoa Junior, Adalberto ; Felipe, Maria das Graças de Almeida; Roberto, Inês Conceição; Vitolo, Michele
Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF
Subjects: BIOTECNOLOGIA, CANDIDA, BIOQUÍMICA (PROCESSOS)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CORTEZ, Ely Vieira et al. Optimized extraction by cetyl trimethyl ammonium bromide reverse micelles of xylose reductase and xylitol dehydrogenase from Candida guilliermondii homogenate. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 807, n. 1, p. 47-54, 2004Tradução . . Disponível em: https://doi.org/10.1016/j.jchromb.2004.02.011. Acesso em: 15 jun. 2024.
APA
Cortez, E. V., Pessoa Junior, A., Felipe, M. das G. de A., Roberto, I. C., & Vitolo, M. (2004). Optimized extraction by cetyl trimethyl ammonium bromide reverse micelles of xylose reductase and xylitol dehydrogenase from Candida guilliermondii homogenate. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 807( 1), 47-54. doi:10.1016/j.jchromb.2004.02.011
NLM
Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Optimized extraction by cetyl trimethyl ammonium bromide reverse micelles of xylose reductase and xylitol dehydrogenase from Candida guilliermondii homogenate [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 47-54.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.jchromb.2004.02.011
Vancouver
Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Optimized extraction by cetyl trimethyl ammonium bromide reverse micelles of xylose reductase and xylitol dehydrogenase from Candida guilliermondii homogenate [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 47-54.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/j.jchromb.2004.02.011
Artigo de periodico
Effect of reducing the light intensity on the growth and production of chlorophyll by Spirulina platensis (2004)
Danesi, Eliane Dalva Godoy; Rangel-Yagui, Carlota de Oliveira ; Carvalho, João Carlos Monteiro de ; Sato, Sunao
Source: Biomass and Bioenergy. Unidade: FCF
Subjects: BIOQUÍMICA, BIOTECNOLOGIA, MICROALGAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DANESI, Eliane Dalva Godoy et al. Effect of reducing the light intensity on the growth and production of chlorophyll by Spirulina platensis. Biomass and Bioenergy, v. 26, n. 4, p. 329-335, 2004Tradução . . Disponível em: https://doi.org/10.1016/s0961-9534(03)00127-2. Acesso em: 15 jun. 2024.
APA
Danesi, E. D. G., Rangel-Yagui, C. de O., Carvalho, J. C. M. de, & Sato, S. (2004). Effect of reducing the light intensity on the growth and production of chlorophyll by Spirulina platensis. Biomass and Bioenergy, 26( 4), 329-335. doi:10.1016/s0961-9534(03)00127-2
NLM
Danesi EDG, Rangel-Yagui C de O, Carvalho JCM de, Sato S. Effect of reducing the light intensity on the growth and production of chlorophyll by Spirulina platensis [Internet]. Biomass and Bioenergy. 2004 ; 26( 4): 329-335.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0961-9534(03)00127-2
Vancouver
Danesi EDG, Rangel-Yagui C de O, Carvalho JCM de, Sato S. Effect of reducing the light intensity on the growth and production of chlorophyll by Spirulina platensis [Internet]. Biomass and Bioenergy. 2004 ; 26( 4): 329-335.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0961-9534(03)00127-2
Artigo de periodico
Crystal morphology and interactions of binary and ternary mixtures of hydrogenated fats (2003)
Gioielli, Luiz Antonio ; Simões, I. S.; Rodrigues, Juliana Neves
Source: Journal of Food Engineering. Unidade: FCF
Subjects: BIOTECNOLOGIA, BIOQUÍMICA, GORDURAS
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ABNT
GIOIELLI, Luiz Antonio e SIMÕES, I. S. e RODRIGUES, Juliana Neves. Crystal morphology and interactions of binary and ternary mixtures of hydrogenated fats. Journal of Food Engineering, v. 57, n. 4, p. 347-355, 2003Tradução . . Disponível em: https://doi.org/10.1016/s0260-8774(02)00355-2. Acesso em: 15 jun. 2024.
APA
Gioielli, L. A., Simões, I. S., & Rodrigues, J. N. (2003). Crystal morphology and interactions of binary and ternary mixtures of hydrogenated fats. Journal of Food Engineering, 57( 4), 347-355. doi:10.1016/s0260-8774(02)00355-2
NLM
Gioielli LA, Simões IS, Rodrigues JN. Crystal morphology and interactions of binary and ternary mixtures of hydrogenated fats [Internet]. Journal of Food Engineering. 2003 ; 57( 4): 347-355.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0260-8774(02)00355-2
Vancouver
Gioielli LA, Simões IS, Rodrigues JN. Crystal morphology and interactions of binary and ternary mixtures of hydrogenated fats [Internet]. Journal of Food Engineering. 2003 ; 57( 4): 347-355.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0260-8774(02)00355-2
Artigo de periodico
Influence of inoculum age and concentration in Spirulina platensis cultivation (2003)
Pelizer, Lúcia Helena; Danesi, Eliane Dalva Godoy; Rangel-Yagui, Carlota de Oliveira ; Sassano, Carlos Eduardo Nascimento; Carvalho, João Carlos Monteiro de ; Sato, Sunao; Moraes, Iracema O.
Source: Journal of Food Engineering. Unidade: FCF
Subjects: BIOTECNOLOGIA, MICROBIOLOGIA AMBIENTAL, ALIMENTOS
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ABNT
PELIZER, Lúcia Helena et al. Influence of inoculum age and concentration in Spirulina platensis cultivation. Journal of Food Engineering, v. 56, n. 4, p. 371-375, 2003Tradução . . Disponível em: https://doi.org/10.1016/s0260-8774(02)00209-1. Acesso em: 15 jun. 2024.
APA
Pelizer, L. H., Danesi, E. D. G., Rangel-Yagui, C. de O., Sassano, C. E. N., Carvalho, J. C. M. de, Sato, S., & Moraes, I. O. (2003). Influence of inoculum age and concentration in Spirulina platensis cultivation. Journal of Food Engineering, 56( 4), 371-375. doi:10.1016/s0260-8774(02)00209-1
NLM
Pelizer LH, Danesi EDG, Rangel-Yagui C de O, Sassano CEN, Carvalho JCM de, Sato S, Moraes IO. Influence of inoculum age and concentration in Spirulina platensis cultivation [Internet]. Journal of Food Engineering. 2003 ; 56( 4): 371-375.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0260-8774(02)00209-1
Vancouver
Pelizer LH, Danesi EDG, Rangel-Yagui C de O, Sassano CEN, Carvalho JCM de, Sato S, Moraes IO. Influence of inoculum age and concentration in Spirulina platensis cultivation [Internet]. Journal of Food Engineering. 2003 ; 56( 4): 371-375.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0260-8774(02)00209-1
Artigo de periodico
Response surface methodology for xylitol production from sugarcane bagasse hemicellulosic hydrolyzate using controlled vacuum evaporation process variables (2003)
Rodrigues, Rita de Cássia Lacerda Brambilla; Felipe, Maria das Graças de Almeida; Silva, João Batista de Almeida e; Vitolo, Michele
Source: Process Biochemistry. Unidade: FCF
Subjects: BIOQUÍMICA, CANDIDA, CANA-DE-AÇÚCAR, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RODRIGUES, Rita de Cássia Lacerda Brambilla et al. Response surface methodology for xylitol production from sugarcane bagasse hemicellulosic hydrolyzate using controlled vacuum evaporation process variables. Process Biochemistry, v. 38, n. 8, p. 1231-1237, 2003Tradução . . Disponível em: https://doi.org/10.1016/s0032-9592(02)00290-x. Acesso em: 15 jun. 2024.
APA
Rodrigues, R. de C. L. B., Felipe, M. das G. de A., Silva, J. B. de A. e, & Vitolo, M. (2003). Response surface methodology for xylitol production from sugarcane bagasse hemicellulosic hydrolyzate using controlled vacuum evaporation process variables. Process Biochemistry, 38( 8), 1231-1237. doi:10.1016/s0032-9592(02)00290-x
NLM
Rodrigues R de CLB, Felipe M das G de A, Silva JB de A e, Vitolo M. Response surface methodology for xylitol production from sugarcane bagasse hemicellulosic hydrolyzate using controlled vacuum evaporation process variables [Internet]. Process Biochemistry. 2003 ; 38( 8): 1231-1237.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0032-9592(02)00290-x
Vancouver
Rodrigues R de CLB, Felipe M das G de A, Silva JB de A e, Vitolo M. Response surface methodology for xylitol production from sugarcane bagasse hemicellulosic hydrolyzate using controlled vacuum evaporation process variables [Internet]. Process Biochemistry. 2003 ; 38( 8): 1231-1237.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0032-9592(02)00290-x
Artigo de periodico
An investigation of effect of replacing nitrate by urea in the growth and production of chlorophyll by Spirulina platensis (2002)
Danesi, Eliane Dalva Godoy; Rangel-Yagui, Carlota de Oliveira ; Carvalho, João Carlos Monteiro de ; Sato, Sunao
Source: Biomass and Bioenergy. Unidade: FCF
Subjects: BIOTECNOLOGIA, MICROALGAS, BIOQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DANESI, Eliane Dalva Godoy et al. An investigation of effect of replacing nitrate by urea in the growth and production of chlorophyll by Spirulina platensis. Biomass and Bioenergy, v. 23, n. 4, p. 261-269, 2002Tradução . . Disponível em: https://doi.org/10.1016/s0961-9534(02)00054-5. Acesso em: 15 jun. 2024.
APA
Danesi, E. D. G., Rangel-Yagui, C. de O., Carvalho, J. C. M. de, & Sato, S. (2002). An investigation of effect of replacing nitrate by urea in the growth and production of chlorophyll by Spirulina platensis. Biomass and Bioenergy, 23( 4), 261-269. doi:10.1016/s0961-9534(02)00054-5
NLM
Danesi EDG, Rangel-Yagui C de O, Carvalho JCM de, Sato S. An investigation of effect of replacing nitrate by urea in the growth and production of chlorophyll by Spirulina platensis [Internet]. Biomass and Bioenergy. 2002 ; 23( 4): 261-269.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0961-9534(02)00054-5
Vancouver
Danesi EDG, Rangel-Yagui C de O, Carvalho JCM de, Sato S. An investigation of effect of replacing nitrate by urea in the growth and production of chlorophyll by Spirulina platensis [Internet]. Biomass and Bioenergy. 2002 ; 23( 4): 261-269.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0961-9534(02)00054-5
Artigo de periodico
Affinity partitioning of glucose-6-phosphate dehydrogenase and hexokinase in aqueous two-phase systems with free triazine dye ligands (2002)
Xu, Yan; Vitolo, Michele; Albuquerque, Cristina Northfleet de ; Pessoa Junior, Adalberto
Source: Journal of Chromatography B. Unidade: FCF
Subjects: ENZIMAS, BIOTECNOLOGIA, BIOQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
XU, Yan et al. Affinity partitioning of glucose-6-phosphate dehydrogenase and hexokinase in aqueous two-phase systems with free triazine dye ligands. Journal of Chromatography B, v. 780, n. 1, p. 53-60, 2002Tradução . . Disponível em: https://doi.org/10.1016/s1570-0232(02)00409-9. Acesso em: 15 jun. 2024.
APA
Xu, Y., Vitolo, M., Albuquerque, C. N. de, & Pessoa Junior, A. (2002). Affinity partitioning of glucose-6-phosphate dehydrogenase and hexokinase in aqueous two-phase systems with free triazine dye ligands. Journal of Chromatography B, 780( 1), 53-60. doi:10.1016/s1570-0232(02)00409-9
NLM
Xu Y, Vitolo M, Albuquerque CN de, Pessoa Junior A. Affinity partitioning of glucose-6-phosphate dehydrogenase and hexokinase in aqueous two-phase systems with free triazine dye ligands [Internet]. Journal of Chromatography B. 2002 ; 780( 1): 53-60.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s1570-0232(02)00409-9
Vancouver
Xu Y, Vitolo M, Albuquerque CN de, Pessoa Junior A. Affinity partitioning of glucose-6-phosphate dehydrogenase and hexokinase in aqueous two-phase systems with free triazine dye ligands [Internet]. Journal of Chromatography B. 2002 ; 780( 1): 53-60.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s1570-0232(02)00409-9
Artigo de periodico
Partitioning of xylanolitic complex from Penicillium janthinellum by an aqueous two-phase system (2000)
Costa, Silgia Aparecida; Roberto, Inês Conceição
Source: Journal of Chromatography B. Unidade: FCF
Subjects: BIOTECNOLOGIA, BIOQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
COSTA, Silgia Aparecida e ROBERTO, Inês Conceição. Partitioning of xylanolitic complex from Penicillium janthinellum by an aqueous two-phase system. Journal of Chromatography B, v. 743, n. 1-2, p. 339-348, 2000Tradução . . Disponível em: https://doi.org/10.1016/s0378-4347(00)00212-7. Acesso em: 15 jun. 2024.
APA
Costa, S. A., & Roberto, I. C. (2000). Partitioning of xylanolitic complex from Penicillium janthinellum by an aqueous two-phase system. Journal of Chromatography B, 743( 1-2), 339-348. doi:10.1016/s0378-4347(00)00212-7
NLM
Costa SA, Roberto IC. Partitioning of xylanolitic complex from Penicillium janthinellum by an aqueous two-phase system [Internet]. Journal of Chromatography B. 2000 ; 743( 1-2): 339-348.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0378-4347(00)00212-7
Vancouver
Costa SA, Roberto IC. Partitioning of xylanolitic complex from Penicillium janthinellum by an aqueous two-phase system [Internet]. Journal of Chromatography B. 2000 ; 743( 1-2): 339-348.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0378-4347(00)00212-7
Artigo de periodico
Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill (2000)
Ricci-Silva, M. E.; Vitolo, Michele; Abrahão Neto, José
Source: Process Biochemistry. Unidade: FCF
Subjects: BIOQUÍMICA, BIOTECNOLOGIA, PROTEÍNAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RICCI-SILVA, M. E. e VITOLO, Michele e ABRAHÃO NETO, José. Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill. Process Biochemistry, v. 35, n. 18, p. 831-835, 2000Tradução . . Disponível em: https://doi.org/10.1016/s0032-9592(99)00151-x. Acesso em: 15 jun. 2024.
APA
Ricci-Silva, M. E., Vitolo, M., & Abrahão Neto, J. (2000). Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill. Process Biochemistry, 35( 18), 831-835. doi:10.1016/s0032-9592(99)00151-x
NLM
Ricci-Silva ME, Vitolo M, Abrahão Neto J. Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill [Internet]. Process Biochemistry. 2000 ; 35( 18): 831-835.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0032-9592(99)00151-x
Vancouver
Ricci-Silva ME, Vitolo M, Abrahão Neto J. Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill [Internet]. Process Biochemistry. 2000 ; 35( 18): 831-835.[citado 2024 jun. 15 ] Available from: https://doi.org/10.1016/s0032-9592(99)00151-x

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