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Artigo de periodico
Textile fiber produced from sugarcane bagasse cellulose: an agro-industrial residue (2013)
Costa, Sirlene Maria da; Costa, Silgia Aparecida da; Pahl, Richard; Mazzola, Priscila Gava; Marcicano, João Paulo Pereira; Pessoa Junior, Adalberto
Source: International Journal of Textile and Fashion Technology. Unidades: EACH, FCF
Subjects: FIBRAS TÊXTEIS, CANA-DE-AÇÚCAR, CELULOSE
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ABNT
COSTA, Sirlene Maria da et al. Textile fiber produced from sugarcane bagasse cellulose: an agro-industrial residue. International Journal of Textile and Fashion Technology, v. 3, n. ju 2013, p. 15-29, 2013Tradução . . Acesso em: 14 nov. 2024.
APA
Costa, S. M. da, Costa, S. A. da, Pahl, R., Mazzola, P. G., Marcicano, J. P. P., & Pessoa Junior, A. (2013). Textile fiber produced from sugarcane bagasse cellulose: an agro-industrial residue. International Journal of Textile and Fashion Technology, 3( ju 2013), 15-29.
NLM
Costa SM da, Costa SA da, Pahl R, Mazzola PG, Marcicano JPP, Pessoa Junior A. Textile fiber produced from sugarcane bagasse cellulose: an agro-industrial residue. International Journal of Textile and Fashion Technology. 2013 ; 3( ju 2013): 15-29.[citado 2024 nov. 14 ]
Vancouver
Costa SM da, Costa SA da, Pahl R, Mazzola PG, Marcicano JPP, Pessoa Junior A. Textile fiber produced from sugarcane bagasse cellulose: an agro-industrial residue. International Journal of Textile and Fashion Technology. 2013 ; 3( ju 2013): 15-29.[citado 2024 nov. 14 ]
Artigo de periodico
Bromelain purification through unconventional aqueous two-phase system (PEG/ammonium sulphate) (2013)
Coelho, Diego F; Silveira, Edgar; Pessoa Junior, Adalberto ; Tambourgi, Elias Basile
Source: Bioprocess and Biosystems Engineering. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, BIOTECNOLOGIA
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ABNT
COELHO, Diego F et al. Bromelain purification through unconventional aqueous two-phase system (PEG/ammonium sulphate). Bioprocess and Biosystems Engineering, v. 36, n. 2, p. 185-192, 2013Tradução . . Disponível em: https://doi.org/10.1007/s00449-012-0774-5. Acesso em: 14 nov. 2024.
APA
Coelho, D. F., Silveira, E., Pessoa Junior, A., & Tambourgi, E. B. (2013). Bromelain purification through unconventional aqueous two-phase system (PEG/ammonium sulphate). Bioprocess and Biosystems Engineering, 36( 2), 185-192. doi:10.1007/s00449-012-0774-5
NLM
Coelho DF, Silveira E, Pessoa Junior A, Tambourgi EB. Bromelain purification through unconventional aqueous two-phase system (PEG/ammonium sulphate) [Internet]. Bioprocess and Biosystems Engineering. 2013 ; 36( 2): 185-192.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s00449-012-0774-5
Vancouver
Coelho DF, Silveira E, Pessoa Junior A, Tambourgi EB. Bromelain purification through unconventional aqueous two-phase system (PEG/ammonium sulphate) [Internet]. Bioprocess and Biosystems Engineering. 2013 ; 36( 2): 185-192.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s00449-012-0774-5
Artigo de periodico
Textile fiber produced from sugarcane bagasse cellulose: An agro-industrial residue (2013)
Costa, Sirlene Maria da; Costa, Silgia Aparecida da; Pahl, Richard; Mazzola, Priscila Gava; Marcicano, João Paulo Pereira; Pessoa Junior, Adalberto
Source: International Journal of Textile and Fashion Technology. Unidades: EACH, FCF
Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, CELULOSE
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ABNT
COSTA, Sirlene Maria da et al. Textile fiber produced from sugarcane bagasse cellulose: An agro-industrial residue. International Journal of Textile and Fashion Technology, v. 3, n. 2, p. 15-28, 2013Tradução . . Disponível em: http://tjprc.org/view_archives.php. Acesso em: 14 nov. 2024.
APA
Costa, S. M. da, Costa, S. A. da, Pahl, R., Mazzola, P. G., Marcicano, J. P. P., & Pessoa Junior, A. (2013). Textile fiber produced from sugarcane bagasse cellulose: An agro-industrial residue. International Journal of Textile and Fashion Technology, 3( 2), 15-28. Recuperado de http://tjprc.org/view_archives.php
NLM
Costa SM da, Costa SA da, Pahl R, Mazzola PG, Marcicano JPP, Pessoa Junior A. Textile fiber produced from sugarcane bagasse cellulose: An agro-industrial residue [Internet]. International Journal of Textile and Fashion Technology. 2013 ; 3( 2): 15-28.[citado 2024 nov. 14 ] Available from: http://tjprc.org/view_archives.php
Vancouver
Costa SM da, Costa SA da, Pahl R, Mazzola PG, Marcicano JPP, Pessoa Junior A. Textile fiber produced from sugarcane bagasse cellulose: An agro-industrial residue [Internet]. International Journal of Textile and Fashion Technology. 2013 ; 3( 2): 15-28.[citado 2024 nov. 14 ] Available from: http://tjprc.org/view_archives.php
Artigo de periodico
Recombinants proteins for industrial users (2013)
Robert, Claudia; Weinacker, Daniel; Pessoa Junior, Adalberto ; Farías, Jorge G
Source: Brazilian Journal of Microbiology. Unidade: FCF
Subjects: PROTEÍNAS RECOMBINANTES, LEVEDURAS
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ABNT
ROBERT, Claudia et al. Recombinants proteins for industrial users. Brazilian Journal of Microbiology, v. 44, n. 2, p. 351-356, 2013Tradução . . Disponível em: http://www.scielo.br/pdf/bjm/v44n2/0420.pdf. Acesso em: 14 nov. 2024.
APA
Robert, C., Weinacker, D., Pessoa Junior, A., & Farías, J. G. (2013). Recombinants proteins for industrial users. Brazilian Journal of Microbiology, 44( 2), 351-356. Recuperado de http://www.scielo.br/pdf/bjm/v44n2/0420.pdf
NLM
Robert C, Weinacker D, Pessoa Junior A, Farías JG. Recombinants proteins for industrial users [Internet]. Brazilian Journal of Microbiology. 2013 ; 44( 2): 351-356.[citado 2024 nov. 14 ] Available from: http://www.scielo.br/pdf/bjm/v44n2/0420.pdf
Vancouver
Robert C, Weinacker D, Pessoa Junior A, Farías JG. Recombinants proteins for industrial users [Internet]. Brazilian Journal of Microbiology. 2013 ; 44( 2): 351-356.[citado 2024 nov. 14 ] Available from: http://www.scielo.br/pdf/bjm/v44n2/0420.pdf
Artigo de periodico
Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes (2013)
Jozala, Angela Faustino; Lopes, André Moreni; Novaes, Letícia Celia de Lencastre; Mazzola, Priscila Gava; Vessoni Penna, Thereza Christina; Pessoa Junior, Adalberto
Source: Food Bioprocess Technology. Unidade: FCF
Subjects: ELETRÓLITOS, EXTRAÇÃO DE LÍQUIDOS, LACTOCOCCUS
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ABNT
JOZALA, Angela Faustino et al. Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes. Food Bioprocess Technology, v. 6, n. 12, p. 3456-3461, 2013Tradução . . Disponível em: https://doi.org/10.1007/s11947-012-1008-1. Acesso em: 14 nov. 2024.
APA
Jozala, A. F., Lopes, A. M., Novaes, L. C. de L., Mazzola, P. G., Vessoni Penna, T. C., & Pessoa Junior, A. (2013). Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes. Food Bioprocess Technology, 6( 12), 3456-3461. doi:10.1007/s11947-012-1008-1
NLM
Jozala AF, Lopes AM, Novaes LC de L, Mazzola PG, Vessoni Penna TC, Pessoa Junior A. Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes [Internet]. Food Bioprocess Technology. 2013 ; 6( 12): 3456-3461.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s11947-012-1008-1
Vancouver
Jozala AF, Lopes AM, Novaes LC de L, Mazzola PG, Vessoni Penna TC, Pessoa Junior A. Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes [Internet]. Food Bioprocess Technology. 2013 ; 6( 12): 3456-3461.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s11947-012-1008-1
Artigo de periodico
Use of sugar cane straw as a source of cellulose for textile fiber production (2013)
Costa, Sirlene Maria da; Mazzola, Priscila Gava; Silva, Juliana Carolina Amorin Ramos; Pahl, Richard; Pessoa Junior, Adalberto ; Costa, Silgia Aparecida da
Source: Industrial Crops and Products. Unidades: EACH, FCF
Subjects: FIBRAS TÊXTEIS, CELULOSE, CANA-DE-AÇÚCAR
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ABNT
COSTA, Sirlene Maria da et al. Use of sugar cane straw as a source of cellulose for textile fiber production. Industrial Crops and Products, v. 42, p. 189-194, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2012.05.028. Acesso em: 14 nov. 2024.
APA
Costa, S. M. da, Mazzola, P. G., Silva, J. C. A. R., Pahl, R., Pessoa Junior, A., & Costa, S. A. da. (2013). Use of sugar cane straw as a source of cellulose for textile fiber production. Industrial Crops and Products, 42, 189-194. doi:10.1016/j.indcrop.2012.05.028
NLM
Costa SM da, Mazzola PG, Silva JCAR, Pahl R, Pessoa Junior A, Costa SA da. Use of sugar cane straw as a source of cellulose for textile fiber production [Internet]. Industrial Crops and Products. 2013 ; 42 189-194.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.indcrop.2012.05.028
Vancouver
Costa SM da, Mazzola PG, Silva JCAR, Pahl R, Pessoa Junior A, Costa SA da. Use of sugar cane straw as a source of cellulose for textile fiber production [Internet]. Industrial Crops and Products. 2013 ; 42 189-194.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.indcrop.2012.05.028
Trabalho de evento-resumo
Biological sensor for detection of methanol in adulterated drink (2013)
Medeiros, Pedro; Heringer, Otto; Molino, João Vitor Dutra; Pessoa Junior, Adalberto
Source: Resumos. Conference titles: Simpósio Internacional de Iniciação Científica da Universidade de São Paulo - SIICUSP. Unidade: FCF
Subjects: METANOL, LIOFILIZAÇÃO
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ABNT
MEDEIROS, Pedro et al. Biological sensor for detection of methanol in adulterated drink. 2013, Anais.. São Paulo: USP/Pró-Reitoria de Pesquisa, 2013. Disponível em: https://uspdigital.usp.br/siicusp/cdOnlineTrabalhoVisualizarResumo?numeroInscricaoTrabalho=714&numeroEdicao=21. Acesso em: 14 nov. 2024.
APA
Medeiros, P., Heringer, O., Molino, J. V. D., & Pessoa Junior, A. (2013). Biological sensor for detection of methanol in adulterated drink. In Resumos. São Paulo: USP/Pró-Reitoria de Pesquisa. Recuperado de https://uspdigital.usp.br/siicusp/cdOnlineTrabalhoVisualizarResumo?numeroInscricaoTrabalho=714&numeroEdicao=21
NLM
Medeiros P, Heringer O, Molino JVD, Pessoa Junior A. Biological sensor for detection of methanol in adulterated drink [Internet]. Resumos. 2013 ;[citado 2024 nov. 14 ] Available from: https://uspdigital.usp.br/siicusp/cdOnlineTrabalhoVisualizarResumo?numeroInscricaoTrabalho=714&numeroEdicao=21
Vancouver
Medeiros P, Heringer O, Molino JVD, Pessoa Junior A. Biological sensor for detection of methanol in adulterated drink [Internet]. Resumos. 2013 ;[citado 2024 nov. 14 ] Available from: https://uspdigital.usp.br/siicusp/cdOnlineTrabalhoVisualizarResumo?numeroInscricaoTrabalho=714&numeroEdicao=21
Trabalho de evento-resumo
Effects of different culture conditions on the concentration of endogenous and exogenous proteins from Pichia pastoris (2013)
Zepeda, Andrea; Figueroa, C; Pessoa Junior, Adalberto ; Farías J
Source: Abstracts Book. Conference titles: International Workshop Advances in Science and Technology of Bioresources. Unidade: FCF
Subjects: ANTICORPOS, PROTEÍNAS RECOMBINANTES
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ABNT
ZEPEDA, Andrea et al. Effects of different culture conditions on the concentration of endogenous and exogenous proteins from Pichia pastoris. 2013, Anais.. Pucón: Universidad de la Frontera, 2013. . Acesso em: 14 nov. 2024.
APA
Zepeda, A., Figueroa, C., Pessoa Junior, A., & Farías J,. (2013). Effects of different culture conditions on the concentration of endogenous and exogenous proteins from Pichia pastoris. In Abstracts Book. Pucón: Universidad de la Frontera.
NLM
Zepeda A, Figueroa C, Pessoa Junior A, Farías J. Effects of different culture conditions on the concentration of endogenous and exogenous proteins from Pichia pastoris. Abstracts Book. 2013 ;[citado 2024 nov. 14 ]
Vancouver
Zepeda A, Figueroa C, Pessoa Junior A, Farías J. Effects of different culture conditions on the concentration of endogenous and exogenous proteins from Pichia pastoris. Abstracts Book. 2013 ;[citado 2024 nov. 14 ]
Artigo de periodico-resenha
Resenha sem título próprio (2013)
Pessoa Junior, Adalberto
Source: Brazilian Journal of Pharmaceutical Sciences. Unidade: FCF
Assunto: BIOTECNOLOGIA
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ABNT
PESSOA JUNIOR, Adalberto. Resenha sem título próprio. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 14 nov. 2024. , 2013
APA
Pessoa Junior, A. (2013). Resenha sem título próprio. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Pessoa Junior A. Resenha sem título próprio. Brazilian Journal of Pharmaceutical Sciences. 2013 ; 49( 2): 389-390.[citado 2024 nov. 14 ]
Vancouver
Pessoa Junior A. Resenha sem título próprio. Brazilian Journal of Pharmaceutical Sciences. 2013 ; 49( 2): 389-390.[citado 2024 nov. 14 ]
Artigo de periodico
Polymer-based alternative method to extract bromelain from pineapple peel waste (2013)
Novaes, Letícia Celia de Lencastre; Ebinuma, Valéria de Carvalho Santos; Mazzola, Priscila Gava; Pessoa Junior, Adalberto
Source: Biotechnology and Applied Biochemistry. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, ANTICORPOS, ENZIMAS PECTINOLÍTICAS
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ABNT
NOVAES, Letícia Celia de Lencastre et al. Polymer-based alternative method to extract bromelain from pineapple peel waste. Biotechnology and Applied Biochemistry, v. 60, n. 5, p. 527-535, 2013Tradução . . Disponível em: https://doi.org/10.1002/bab.1121. Acesso em: 14 nov. 2024.
APA
Novaes, L. C. de L., Ebinuma, V. de C. S., Mazzola, P. G., & Pessoa Junior, A. (2013). Polymer-based alternative method to extract bromelain from pineapple peel waste. Biotechnology and Applied Biochemistry, 60( 5), 527-535. doi:10.1002/bab.1121
NLM
Novaes LC de L, Ebinuma V de CS, Mazzola PG, Pessoa Junior A. Polymer-based alternative method to extract bromelain from pineapple peel waste [Internet]. Biotechnology and Applied Biochemistry. 2013 ; 60( 5): 527-535.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1002/bab.1121
Vancouver
Novaes LC de L, Ebinuma V de CS, Mazzola PG, Pessoa Junior A. Polymer-based alternative method to extract bromelain from pineapple peel waste [Internet]. Biotechnology and Applied Biochemistry. 2013 ; 60( 5): 527-535.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1002/bab.1121
Artigo de periodico
Behavior of Triton X-114 cloud point in the presence of inorganic electrolytes (2013)
Santos-Ebinuma, Valéria de Carvalho; Lopes, André Moreni; Converti, Attilio; Pessoa Junior, Adalberto ; Rangel-Yagui, Carlota de Oliveira
Source: Fluid Phase Equilibria. Unidade: FCF
Subjects: SURFACTANTES, ELETRÓLITOS
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ABNT
SANTOS-EBINUMA, Valéria de Carvalho et al. Behavior of Triton X-114 cloud point in the presence of inorganic electrolytes. Fluid Phase Equilibria, v. 360, p. 435-438, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.fluid.2013.09.053. Acesso em: 14 nov. 2024.
APA
Santos-Ebinuma, V. de C., Lopes, A. M., Converti, A., Pessoa Junior, A., & Rangel-Yagui, C. de O. (2013). Behavior of Triton X-114 cloud point in the presence of inorganic electrolytes. Fluid Phase Equilibria, 360, 435-438. doi:10.1016/j.fluid.2013.09.053
NLM
Santos-Ebinuma V de C, Lopes AM, Converti A, Pessoa Junior A, Rangel-Yagui C de O. Behavior of Triton X-114 cloud point in the presence of inorganic electrolytes [Internet]. Fluid Phase Equilibria. 2013 ; 360 435-438.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.fluid.2013.09.053
Vancouver
Santos-Ebinuma V de C, Lopes AM, Converti A, Pessoa Junior A, Rangel-Yagui C de O. Behavior of Triton X-114 cloud point in the presence of inorganic electrolytes [Internet]. Fluid Phase Equilibria. 2013 ; 360 435-438.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.fluid.2013.09.053
Artigo de periodico
Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability (2013)
Santos-Ebinuma, Valéria de Carvalho; Roberto, Inês Conceição; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto
Source: Biotechnology Progress. Unidade: FCF
Subjects: FUNGOS, PENICILLIUM
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ABNT
SANTOS-EBINUMA, Valéria de Carvalho et al. Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability. Biotechnology Progress, v. 29, n. 3, p. 778-785, 2013Tradução . . Disponível em: https://doi.org/10.1002/btpr.1720. Acesso em: 14 nov. 2024.
APA
Santos-Ebinuma, V. de C., Roberto, I. C., Teixeira, M. F. S., & Pessoa Junior, A. (2013). Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability. Biotechnology Progress, 29( 3), 778-785. doi:10.1002/btpr.1720
NLM
Santos-Ebinuma V de C, Roberto IC, Teixeira MFS, Pessoa Junior A. Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability [Internet]. Biotechnology Progress. 2013 ; 29( 3): 778-785.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1002/btpr.1720
Vancouver
Santos-Ebinuma V de C, Roberto IC, Teixeira MFS, Pessoa Junior A. Improving of red colorants production by a new Penicillium purpurogenum strain in submerged culture and the effect of different parameters in their stability [Internet]. Biotechnology Progress. 2013 ; 29( 3): 778-785.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1002/btpr.1720
Artigo de periodico
Extraction of fibrinolytic proteases from Streptomyces sp. DPUA1576 using PEG-phosphate aqueous two-phase systems (2013)
Silva, Germana Michelle de Medeiros e; Marques, Daniela de Araújo Viana; Porto, Tatiana Souza; Lima Filho, José Luiz; Teixeira, José Antonio Couto; Pessoa Junior, Adalberto ; Porto, Ana Lúcia Figueiredo
Source: Fluid Phase Equilibria. Unidade: FCF
Subjects: STREPTOMYCES, FERMENTAÇÃO
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ABNT
SILVA, Germana Michelle de Medeiros e et al. Extraction of fibrinolytic proteases from Streptomyces sp. DPUA1576 using PEG-phosphate aqueous two-phase systems. Fluid Phase Equilibria, v. 339, n. 1, p. 52-57, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.fluid.2012.11.033. Acesso em: 14 nov. 2024.
APA
Silva, G. M. de M. e, Marques, D. de A. V., Porto, T. S., Lima Filho, J. L., Teixeira, J. A. C., Pessoa Junior, A., & Porto, A. L. F. (2013). Extraction of fibrinolytic proteases from Streptomyces sp. DPUA1576 using PEG-phosphate aqueous two-phase systems. Fluid Phase Equilibria, 339( 1), 52-57. doi:10.1016/j.fluid.2012.11.033
NLM
Silva GM de M e, Marques D de AV, Porto TS, Lima Filho JL, Teixeira JAC, Pessoa Junior A, Porto ALF. Extraction of fibrinolytic proteases from Streptomyces sp. DPUA1576 using PEG-phosphate aqueous two-phase systems [Internet]. Fluid Phase Equilibria. 2013 ; 339( 1): 52-57.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.fluid.2012.11.033
Vancouver
Silva GM de M e, Marques D de AV, Porto TS, Lima Filho JL, Teixeira JAC, Pessoa Junior A, Porto ALF. Extraction of fibrinolytic proteases from Streptomyces sp. DPUA1576 using PEG-phosphate aqueous two-phase systems [Internet]. Fluid Phase Equilibria. 2013 ; 339( 1): 52-57.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.fluid.2012.11.033
Artigo de periodico
LPS-protein aggregation influences protein partitioning in aqueous two-phase micellar systems (2013)
Lopes, André Moreni ; Santos-Ebinuma, Valéria de Carvalho; Novaes, Letícia Celia de Lencastre ; Molino, João Vitor Dutra ; Barbosa, Leandro Ramos Souza ; Pessoa Junior, Adalberto ; Rangel-Yagui, Carlota de Oliveira
Source: Applied Microbiology and Biotechnology. Unidades: IF, FCF
Subjects: PROTEÍNAS DE FLUORESCÊNCIA VERDE, ENDOTOXINAS
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ABNT
LOPES, André Moreni et al. LPS-protein aggregation influences protein partitioning in aqueous two-phase micellar systems. Applied Microbiology and Biotechnology, v. 97, n. 14, p. 6201-6209, 2013Tradução . . Disponível em: https://doi.org/10.1007/s00253-013-4922-x. Acesso em: 14 nov. 2024.
APA
Lopes, A. M., Santos-Ebinuma, V. de C., Novaes, L. C. de L., Molino, J. V. D., Barbosa, L. R. S., Pessoa Junior, A., & Rangel-Yagui, C. de O. (2013). LPS-protein aggregation influences protein partitioning in aqueous two-phase micellar systems. Applied Microbiology and Biotechnology, 97( 14), 6201-6209. doi:10.1007/s00253-013-4922-x
NLM
Lopes AM, Santos-Ebinuma V de C, Novaes LC de L, Molino JVD, Barbosa LRS, Pessoa Junior A, Rangel-Yagui C de O. LPS-protein aggregation influences protein partitioning in aqueous two-phase micellar systems [Internet]. Applied Microbiology and Biotechnology. 2013 ; 97( 14): 6201-6209.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s00253-013-4922-x
Vancouver
Lopes AM, Santos-Ebinuma V de C, Novaes LC de L, Molino JVD, Barbosa LRS, Pessoa Junior A, Rangel-Yagui C de O. LPS-protein aggregation influences protein partitioning in aqueous two-phase micellar systems [Internet]. Applied Microbiology and Biotechnology. 2013 ; 97( 14): 6201-6209.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s00253-013-4922-x
Parte de monografia/livro
Aqueous two-phase systems (ATPSs) for extraction and purification of biomolecules and bioparticles (2013)
Marques, Daniela de Araújo Viana; Molino, João Vitor Dutra; Mazzola, Priscila Gava; Gatti, Maria Silvia Viccari; Pessoa Junior, Adalberto
Source: Encyclopedia of Industrial Biotechnology: Bioprocess, Bioseparation, and Cell Technology. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, BIOTECNOLOGIA
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ABNT
MARQUES, Daniela de Araújo Viana et al. Aqueous two-phase systems (ATPSs) for extraction and purification of biomolecules and bioparticles. Encyclopedia of Industrial Biotechnology: Bioprocess, Bioseparation, and Cell Technology. Tradução . Hoboken: John Wiley & Sons, 2013. . . Acesso em: 14 nov. 2024.
APA
Marques, D. de A. V., Molino, J. V. D., Mazzola, P. G., Gatti, M. S. V., & Pessoa Junior, A. (2013). Aqueous two-phase systems (ATPSs) for extraction and purification of biomolecules and bioparticles. In Encyclopedia of Industrial Biotechnology: Bioprocess, Bioseparation, and Cell Technology. Hoboken: John Wiley & Sons.
NLM
Marques D de AV, Molino JVD, Mazzola PG, Gatti MSV, Pessoa Junior A. Aqueous two-phase systems (ATPSs) for extraction and purification of biomolecules and bioparticles. In: Encyclopedia of Industrial Biotechnology: Bioprocess, Bioseparation, and Cell Technology. Hoboken: John Wiley & Sons; 2013. [citado 2024 nov. 14 ]
Vancouver
Marques D de AV, Molino JVD, Mazzola PG, Gatti MSV, Pessoa Junior A. Aqueous two-phase systems (ATPSs) for extraction and purification of biomolecules and bioparticles. In: Encyclopedia of Industrial Biotechnology: Bioprocess, Bioseparation, and Cell Technology. Hoboken: John Wiley & Sons; 2013. [citado 2024 nov. 14 ]
Artigo de periodico
Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters (2013)
Lopes, André Moreni; Valeri, Daniella; Pessoa Junior, Adalberto
Source: African Journal of Biotechnology. Unidade: FCF
Subjects: TRICHODERMA, ASPERGILLUS, ENZIMAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LOPES, André Moreni e VALERI, Daniella e PESSOA JUNIOR, Adalberto. Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters. African Journal of Biotechnology, v. 12, n. 19, p. 2640-2645, 2013Tradução . . Disponível em: http://www.academicjournals.org/ajb/PDF/pdf2013/8May/Lopes%20et%20al.pdf. Acesso em: 14 nov. 2024.
APA
Lopes, A. M., Valeri, D., & Pessoa Junior, A. (2013). Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters. African Journal of Biotechnology, 12( 19), 2640-2645. Recuperado de http://www.academicjournals.org/ajb/PDF/pdf2013/8May/Lopes%20et%20al.pdf
NLM
Lopes AM, Valeri D, Pessoa Junior A. Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters [Internet]. African Journal of Biotechnology. 2013 ; 12( 19): 2640-2645.[citado 2024 nov. 14 ] Available from: http://www.academicjournals.org/ajb/PDF/pdf2013/8May/Lopes%20et%20al.pdf
Vancouver
Lopes AM, Valeri D, Pessoa Junior A. Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters [Internet]. African Journal of Biotechnology. 2013 ; 12( 19): 2640-2645.[citado 2024 nov. 14 ] Available from: http://www.academicjournals.org/ajb/PDF/pdf2013/8May/Lopes%20et%20al.pdf
Artigo de periodico
Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems (2013)
Ventura, Sónia P. M; Santos-Ebinuma, Valéria de Carvalho; Pereira, Jorge Fernando Brandão; Teixeira, Maria Francisca Simas; Pessoa Junior, Adalberto ; Coutinho, João A. P
Source: Journal of Industrial Microbiology & Biotechnology. Unidade: FCF
Subjects: LÍQUIDOS IÔNICOS, PENICILLIUM
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ABNT
VENTURA, Sónia P. M et al. Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems. Journal of Industrial Microbiology & Biotechnology, v. 40, n. 5, p. 507-516, 2013Tradução . . Disponível em: https://doi.org/10.1007/s10295-013-1237-y. Acesso em: 14 nov. 2024.
APA
Ventura, S. P. M., Santos-Ebinuma, V. de C., Pereira, J. F. B., Teixeira, M. F. S., Pessoa Junior, A., & Coutinho, J. A. P. (2013). Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems. Journal of Industrial Microbiology & Biotechnology, 40( 5), 507-516. doi:10.1007/s10295-013-1237-y
NLM
Ventura SPM, Santos-Ebinuma V de C, Pereira JFB, Teixeira MFS, Pessoa Junior A, Coutinho JAP. Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems [Internet]. Journal of Industrial Microbiology & Biotechnology. 2013 ; 40( 5): 507-516.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s10295-013-1237-y
Vancouver
Ventura SPM, Santos-Ebinuma V de C, Pereira JFB, Teixeira MFS, Pessoa Junior A, Coutinho JAP. Isolation of natural red colorants from fermented broth using ionic liquid-based aqueous two-phase systems [Internet]. Journal of Industrial Microbiology & Biotechnology. 2013 ; 40( 5): 507-516.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s10295-013-1237-y
Artigo de periodico
Single-chain antibody fragments: purification methodologies (2013)
Malpiedi, Luciana Pellegrini; Diaz, Cesar Andres; Nerli, Bibiana B; Pessoa Junior, Adalberto
Source: Process Biochemistry. Unidade: FCF
Subjects: IMUNOGLOBULINAS, ANTICORPOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MALPIEDI, Luciana Pellegrini et al. Single-chain antibody fragments: purification methodologies. Process Biochemistry, v. 48, n. 8, p. 1242-1251, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2013.06.008. Acesso em: 14 nov. 2024.
APA
Malpiedi, L. P., Diaz, C. A., Nerli, B. B., & Pessoa Junior, A. (2013). Single-chain antibody fragments: purification methodologies. Process Biochemistry, 48( 8), 1242-1251. doi:10.1016/j.procbio.2013.06.008
NLM
Malpiedi LP, Diaz CA, Nerli BB, Pessoa Junior A. Single-chain antibody fragments: purification methodologies [Internet]. Process Biochemistry. 2013 ; 48( 8): 1242-1251.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.procbio.2013.06.008
Vancouver
Malpiedi LP, Diaz CA, Nerli BB, Pessoa Junior A. Single-chain antibody fragments: purification methodologies [Internet]. Process Biochemistry. 2013 ; 48( 8): 1242-1251.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.procbio.2013.06.008
Artigo de periodico
Taxonomic assessment and enzymes production by yeasts isolated from marine and terrestrial Antarctic samples (2013)
Duarte, A. W. F; Dayo-Owoyemi, I; Nobre, F. S; Pagnocca, Fernando Carlos; Chaud, Luciana Cristina Silveira; Pessoa Junior, Adalberto ; Felipe, Maria das Graças de Almeida; Sette, L D
Source: Extremophiles. Unidades: FCF, EEL
Subjects: BIOTECNOLOGIA, BIODIVERSIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DUARTE, A. W. F et al. Taxonomic assessment and enzymes production by yeasts isolated from marine and terrestrial Antarctic samples. Extremophiles, v. 17, n. 6, p. 1023-1035, 2013Tradução . . Disponível em: https://doi.org/10.1007/s00792-013-0584-y. Acesso em: 14 nov. 2024.
APA
Duarte, A. W. F., Dayo-Owoyemi, I., Nobre, F. S., Pagnocca, F. C., Chaud, L. C. S., Pessoa Junior, A., et al. (2013). Taxonomic assessment and enzymes production by yeasts isolated from marine and terrestrial Antarctic samples. Extremophiles, 17( 6), 1023-1035. doi:10.1007/s00792-013-0584-y
NLM
Duarte AWF, Dayo-Owoyemi I, Nobre FS, Pagnocca FC, Chaud LCS, Pessoa Junior A, Felipe M das G de A, Sette LD. Taxonomic assessment and enzymes production by yeasts isolated from marine and terrestrial Antarctic samples [Internet]. Extremophiles. 2013 ; 17( 6): 1023-1035.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s00792-013-0584-y
Vancouver
Duarte AWF, Dayo-Owoyemi I, Nobre FS, Pagnocca FC, Chaud LCS, Pessoa Junior A, Felipe M das G de A, Sette LD. Taxonomic assessment and enzymes production by yeasts isolated from marine and terrestrial Antarctic samples [Internet]. Extremophiles. 2013 ; 17( 6): 1023-1035.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/s00792-013-0584-y
Artigo de periodico
Clavulanic acid partitioning in charged aqueous two-phase micellar systems (2013)
Haga, Raquel Brandão; Santos-Ebinuma, Valéria de Carvalho; Silva, Marcela de Siqueira Cardoso; Pessoa Junior, Adalberto ; Rangel-Yagui, Carlota de Oliveira
Source: Separation and Purification Technology. Unidade: FCF
Assunto: SOLUÇÃO (FORMAS FARMACÊUTICAS)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HAGA, Raquel Brandão et al. Clavulanic acid partitioning in charged aqueous two-phase micellar systems. Separation and Purification Technology, v. 103, p. 273-280, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.seppur.2012.10.034. Acesso em: 14 nov. 2024.
APA
Haga, R. B., Santos-Ebinuma, V. de C., Silva, M. de S. C., Pessoa Junior, A., & Rangel-Yagui, C. de O. (2013). Clavulanic acid partitioning in charged aqueous two-phase micellar systems. Separation and Purification Technology, 103, 273-280. doi:10.1016/j.seppur.2012.10.034
NLM
Haga RB, Santos-Ebinuma V de C, Silva M de SC, Pessoa Junior A, Rangel-Yagui C de O. Clavulanic acid partitioning in charged aqueous two-phase micellar systems [Internet]. Separation and Purification Technology. 2013 ; 103 273-280.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.seppur.2012.10.034
Vancouver
Haga RB, Santos-Ebinuma V de C, Silva M de SC, Pessoa Junior A, Rangel-Yagui C de O. Clavulanic acid partitioning in charged aqueous two-phase micellar systems [Internet]. Separation and Purification Technology. 2013 ; 103 273-280.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1016/j.seppur.2012.10.034

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