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Artigo de periodico
Social determinants of health and inequity among people with disabilities: a brazilian experience (2014)
Fiorati, Regina Célia; Elui, Valéria Meirelles Carril
Fonte: Journal of Public Health and Epidemiology. Unidade: FMRP
Assuntos: DEFICIENTES, INCLUSÃO SOCIAL, ATENÇÃO PRIMÁRIA À SAÚDE, REABILITAÇÃO PSICOSSOCIAL
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ABNT
FIORATI, Regina Célia e ELUI, Valéria Meirelles Carril. Social determinants of health and inequity among people with disabilities: a brazilian experience. Journal of Public Health and Epidemiology, v. 6, n. 11, p. 326-337, 2014Tradução . . Disponível em: https://doi.org/10.5897/JPHE2014.0645. Acesso em: 27 ago. 2024.
APA
Fiorati, R. C., & Elui, V. M. C. (2014). Social determinants of health and inequity among people with disabilities: a brazilian experience. Journal of Public Health and Epidemiology, 6( 11), 326-337. doi:10.5897/JPHE2014.0645
NLM
Fiorati RC, Elui VMC. Social determinants of health and inequity among people with disabilities: a brazilian experience [Internet]. Journal of Public Health and Epidemiology. 2014 ; 6( 11): 326-337.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/JPHE2014.0645
Vancouver
Fiorati RC, Elui VMC. Social determinants of health and inequity among people with disabilities: a brazilian experience [Internet]. Journal of Public Health and Epidemiology. 2014 ; 6( 11): 326-337.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/JPHE2014.0645
Artigo de periodico
FDI inflows, transfer of knowledge, and absorptive capacity: the case of Mozambique (2014)
Duarte, Roberto Gonzalez; Castro, José Márcio de; Miura, Irene Kazumi ; Moraes, Renato Almeida de; Feijó, João; Carvalho, Joana Zaara de
Fonte: African Journal of Business Management. Unidade: FEARP
Assuntos: CONHECIMENTO, TRANSFERÊNCIA (APRENDIZAGEM), QUALIDADE DA EDUCAÇÃO
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ABNT
DUARTE, Roberto Gonzalez et al. FDI inflows, transfer of knowledge, and absorptive capacity: the case of Mozambique. African Journal of Business Management, v. 8, n. 1, p. 14-24, 2014Tradução . . Disponível em: https://doi.org/10.5897/AJBM2013.7017. Acesso em: 27 ago. 2024.
APA
Duarte, R. G., Castro, J. M. de, Miura, I. K., Moraes, R. A. de, Feijó, J., & Carvalho, J. Z. de. (2014). FDI inflows, transfer of knowledge, and absorptive capacity: the case of Mozambique. African Journal of Business Management, 8( 1), 14-24. doi:10.5897/AJBM2013.7017
NLM
Duarte RG, Castro JM de, Miura IK, Moraes RA de, Feijó J, Carvalho JZ de. FDI inflows, transfer of knowledge, and absorptive capacity: the case of Mozambique [Internet]. African Journal of Business Management. 2014 ; 8( 1): 14-24.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM2013.7017
Vancouver
Duarte RG, Castro JM de, Miura IK, Moraes RA de, Feijó J, Carvalho JZ de. FDI inflows, transfer of knowledge, and absorptive capacity: the case of Mozambique [Internet]. African Journal of Business Management. 2014 ; 8( 1): 14-24.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM2013.7017
Artigo de periodico
Xylanase from Fusarium heterosporum: properties and influence of thiol compounds on xylanase activity (2014)
Heinen, Paulo Ricardo; Henn, Caroline; Peralta, Rosane Marina; Bracht, Adelar; Simão, Rita de Cássia Garcia; Silva, Jose Luís da Conceição; Polizeli, Maria de Lourdes Teixeira de Moraes; Kadowaki, Marina Kimiko
Fonte: African Journal of Biotechnology. Unidade: FFCLRP
Assuntos: FUNGOS, FERMENTAÇÃO, ENZIMAS, CROMATOGRAFIA, ELETROFORESE
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ABNT
HEINEN, Paulo Ricardo et al. Xylanase from Fusarium heterosporum: properties and influence of thiol compounds on xylanase activity. African Journal of Biotechnology, v. 13, n. 9, p. 1047-1055, 2014Tradução . . Disponível em: https://doi.org/10.5897/AJB2013.13282. Acesso em: 27 ago. 2024.
APA
Heinen, P. R., Henn, C., Peralta, R. M., Bracht, A., Simão, R. de C. G., Silva, J. L. da C., et al. (2014). Xylanase from Fusarium heterosporum: properties and influence of thiol compounds on xylanase activity. African Journal of Biotechnology, 13( 9), 1047-1055. doi:10.5897/AJB2013.13282
NLM
Heinen PR, Henn C, Peralta RM, Bracht A, Simão R de CG, Silva JL da C, Polizeli M de LT de M, Kadowaki MK. Xylanase from Fusarium heterosporum: properties and influence of thiol compounds on xylanase activity [Internet]. African Journal of Biotechnology. 2014 ; 13( 9): 1047-1055.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJB2013.13282
Vancouver
Heinen PR, Henn C, Peralta RM, Bracht A, Simão R de CG, Silva JL da C, Polizeli M de LT de M, Kadowaki MK. Xylanase from Fusarium heterosporum: properties and influence of thiol compounds on xylanase activity [Internet]. African Journal of Biotechnology. 2014 ; 13( 9): 1047-1055.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJB2013.13282
Artigo de periodico
Volatility behaviour of BRIC capital markets in the 2008 international financial crisis (2014)
Pimenta Júnior, Tabajara ; Lima, Fabiano Guasti ; Gaio, Luiz Eduardo
Fonte: African Journal of Business Management. Unidade: FEARP
Assuntos: CRISE FINANCEIRA, MERCADO DE CAPITAIS
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ABNT
PIMENTA JÚNIOR, Tabajara e LIMA, Fabiano Guasti e GAIO, Luiz Eduardo. Volatility behaviour of BRIC capital markets in the 2008 international financial crisis. African Journal of Business Management, v. 8, n. 11, p. 373-381, 2014Tradução . . Disponível em: https://doi.org/10.5897/AJBM2013.7162. Acesso em: 27 ago. 2024.
APA
Pimenta Júnior, T., Lima, F. G., & Gaio, L. E. (2014). Volatility behaviour of BRIC capital markets in the 2008 international financial crisis. African Journal of Business Management, 8( 11), 373-381. doi:10.5897/AJBM2013.7162
NLM
Pimenta Júnior T, Lima FG, Gaio LE. Volatility behaviour of BRIC capital markets in the 2008 international financial crisis [Internet]. African Journal of Business Management. 2014 ; 8( 11): 373-381.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM2013.7162
Vancouver
Pimenta Júnior T, Lima FG, Gaio LE. Volatility behaviour of BRIC capital markets in the 2008 international financial crisis [Internet]. African Journal of Business Management. 2014 ; 8( 11): 373-381.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM2013.7162
Artigo de periodico
Survey of Brazilian community pharmacist knowledge about combined oral contraceptives (2013)
Obreli Neto, Paulo Roque; Pereira, Leonardo Régis Leira; Guidoni, Camilo Molino; Baldoni, André de Oliveira; Martins, Renata Cristine; Abreu, Juliane Aparecida de; Aquino, Carolina Blasco; Faria, Nataly da Silva; Girotto, Edmarlon; Cuman, Roberto Kenji Nakamura
Fonte: African Journal of Pharmacy and Pharmacology. Unidade: FCFRP
Assuntos: FARMÁCIA (PRÁTICA;EDUCAÇÃO), FÁRMACOS (SISTEMA REPRODUTOR)
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ABNT
OBRELI NETO, Paulo Roque et al. Survey of Brazilian community pharmacist knowledge about combined oral contraceptives. African Journal of Pharmacy and Pharmacology, v. 7, n. 31, p. 2214-2219, 2013Tradução . . Disponível em: https://doi.org/10.5897/AJPP2013.3675. Acesso em: 27 ago. 2024.
APA
Obreli Neto, P. R., Pereira, L. R. L., Guidoni, C. M., Baldoni, A. de O., Martins, R. C., Abreu, J. A. de, et al. (2013). Survey of Brazilian community pharmacist knowledge about combined oral contraceptives. African Journal of Pharmacy and Pharmacology, 7( 31), 2214-2219. doi:10.5897/AJPP2013.3675
NLM
Obreli Neto PR, Pereira LRL, Guidoni CM, Baldoni A de O, Martins RC, Abreu JA de, Aquino CB, Faria N da S, Girotto E, Cuman RKN. Survey of Brazilian community pharmacist knowledge about combined oral contraceptives [Internet]. African Journal of Pharmacy and Pharmacology. 2013 ; 7( 31): 2214-2219.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJPP2013.3675
Vancouver
Obreli Neto PR, Pereira LRL, Guidoni CM, Baldoni A de O, Martins RC, Abreu JA de, Aquino CB, Faria N da S, Girotto E, Cuman RKN. Survey of Brazilian community pharmacist knowledge about combined oral contraceptives [Internet]. African Journal of Pharmacy and Pharmacology. 2013 ; 7( 31): 2214-2219.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJPP2013.3675
Artigo de periodico
Analysis and avaluation of services in brazilian sites of e-gov (2013)
Damian, Ieda Pelógia Martins; Merlo, Edgard Monforte ; Nagano, Marcelo Seido
Fonte: African Journal of Business Management. Unidades: FEARP, EESC
Assuntos: AVALIAÇÃO DE SERVIÇOS (ANÁLISE), GOVERNO ELETRÔNICO
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ABNT
DAMIAN, Ieda Pelógia Martins e MERLO, Edgard Monforte e NAGANO, Marcelo Seido. Analysis and avaluation of services in brazilian sites of e-gov. African Journal of Business Management, v. 7, n. 34, p. 3315-3323, 2013Tradução . . Disponível em: https://doi.org/10.5897/AJBM12.1426. Acesso em: 27 ago. 2024.
APA
Damian, I. P. M., Merlo, E. M., & Nagano, M. S. (2013). Analysis and avaluation of services in brazilian sites of e-gov. African Journal of Business Management, 7( 34), 3315-3323. doi:10.5897/AJBM12.1426
NLM
Damian IPM, Merlo EM, Nagano MS. Analysis and avaluation of services in brazilian sites of e-gov [Internet]. African Journal of Business Management. 2013 ; 7( 34): 3315-3323.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM12.1426
Vancouver
Damian IPM, Merlo EM, Nagano MS. Analysis and avaluation of services in brazilian sites of e-gov [Internet]. African Journal of Business Management. 2013 ; 7( 34): 3315-3323.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM12.1426
Artigo de periodico
Mycotoxicological studies of an Aspergillus oryzae strain (2013)
Sosa, A.; Kobashigawa, Estela; Galindo, J.; Bocourt, R.; Corassin, Carlos Humberto; Oliveira, Carlos Augusto Fernandes de
Fonte: Journal of Yeast and Fungal Research. Unidade: FZEA
Assuntos: ADITIVOS ALIMENTARES PARA ANIMAL, RUMINANTES, ASPERGILLUS, AFLATOXINAS
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ABNT
SOSA, A. et al. Mycotoxicological studies of an Aspergillus oryzae strain. Journal of Yeast and Fungal Research, v. 4, n. 3, p. 26-32, 2013Tradução . . Disponível em: http://www.academicjournals.org/jyfr/PDF/pdf2013/May/Oliveira%20et%20al.pdf. Acesso em: 27 ago. 2024.
APA
Sosa, A., Kobashigawa, E., Galindo, J., Bocourt, R., Corassin, C. H., & Oliveira, C. A. F. de. (2013). Mycotoxicological studies of an Aspergillus oryzae strain. Journal of Yeast and Fungal Research, 4( 3), 26-32. Recuperado de http://www.academicjournals.org/jyfr/PDF/pdf2013/May/Oliveira%20et%20al.pdf
NLM
Sosa A, Kobashigawa E, Galindo J, Bocourt R, Corassin CH, Oliveira CAF de. Mycotoxicological studies of an Aspergillus oryzae strain [Internet]. Journal of Yeast and Fungal Research. 2013 ; 4( 3): 26-32.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/jyfr/PDF/pdf2013/May/Oliveira%20et%20al.pdf
Vancouver
Sosa A, Kobashigawa E, Galindo J, Bocourt R, Corassin CH, Oliveira CAF de. Mycotoxicological studies of an Aspergillus oryzae strain [Internet]. Journal of Yeast and Fungal Research. 2013 ; 4( 3): 26-32.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/jyfr/PDF/pdf2013/May/Oliveira%20et%20al.pdf
Artigo de periodico
Gamma irradiation can control the number of psychotrophic bacteria in Agaricus bisporus during storage (2013)
Meire, C. N; Jesus, João P. F; Vieira, Fabrício R; Viana, Sthefany R; Sthefany, R Viana; Spoto, Marta Helena Fillet ; Minhoni, Marli T. A
Fonte: African Journal of Agricultural Research. Unidade: ESALQ
Assuntos: COGUMELOS COMESTÍVEIS, BACTÉRIAS, VIDA-DE-PRATELEIRA, IRRADIAÇÃO, PÓS-COLHEITA
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ABNT
MEIRE, C. N et al. Gamma irradiation can control the number of psychotrophic bacteria in Agaricus bisporus during storage. African Journal of Agricultural Research, v. 8, n. 17, p. 1623-1628, 2013Tradução . . Disponível em: https://doi.org/10.5897/AJAR12.2021. Acesso em: 27 ago. 2024.
APA
Meire, C. N., Jesus, J. P. F., Vieira, F. R., Viana, S. R., Sthefany, R. V., Spoto, M. H. F., & Minhoni, M. T. A. (2013). Gamma irradiation can control the number of psychotrophic bacteria in Agaricus bisporus during storage. African Journal of Agricultural Research, 8( 17), 1623-1628. doi:10.5897/AJAR12.2021
NLM
Meire CN, Jesus JPF, Vieira FR, Viana SR, Sthefany RV, Spoto MHF, Minhoni MTA. Gamma irradiation can control the number of psychotrophic bacteria in Agaricus bisporus during storage [Internet]. African Journal of Agricultural Research. 2013 ; 8( 17): 1623-1628.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJAR12.2021
Vancouver
Meire CN, Jesus JPF, Vieira FR, Viana SR, Sthefany RV, Spoto MHF, Minhoni MTA. Gamma irradiation can control the number of psychotrophic bacteria in Agaricus bisporus during storage [Internet]. African Journal of Agricultural Research. 2013 ; 8( 17): 1623-1628.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJAR12.2021
Artigo de periodico
Accounting information systems: an intelligent agents approach (2013)
Nagano, Marcelo Seido; Moraes, Marcelo Botelho da Costa
Fonte: African Journal of Business Management. Unidades: EESC, FEARP
Assuntos: SISTEMAS DE INFORMAÇÃO CONTÁBIL, CONTABILIDADE, AGENTES INTELIGENTES
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ABNT
NAGANO, Marcelo Seido e MORAES, Marcelo Botelho da Costa. Accounting information systems: an intelligent agents approach. African Journal of Business Management, v. 7, n. 4, p. 273-284, 2013Tradução . . Disponível em: https://doi.org/10.5897/AJBM11.2824. Acesso em: 27 ago. 2024.
APA
Nagano, M. S., & Moraes, M. B. da C. (2013). Accounting information systems: an intelligent agents approach. African Journal of Business Management, 7( 4), 273-284. doi:10.5897/AJBM11.2824
NLM
Nagano MS, Moraes MB da C. Accounting information systems: an intelligent agents approach [Internet]. African Journal of Business Management. 2013 ; 7( 4): 273-284.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM11.2824
Vancouver
Nagano MS, Moraes MB da C. Accounting information systems: an intelligent agents approach [Internet]. African Journal of Business Management. 2013 ; 7( 4): 273-284.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM11.2824
Artigo de periodico
Thermotolerance and induction of HSP70 in Biomphalaria glabrata (Say, 1818) (2013)
Cantinha, Rebeca Da Silva; Borrely, Sueli Ivone ; Oguiura, Nancy ; Polpo, Adriano ; Pereira, Carlos Alberto de Bragança ; Nakano, Eliana
Fonte: Greener Journal of Cell and Animal Biology. Unidades: IME, BIOTECNOLOGIA
Assuntos: BIOMPHALARIA, ANÁLISE DE SOBREVIVÊNCIA
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ABNT
CANTINHA, Rebeca Da Silva et al. Thermotolerance and induction of HSP70 in Biomphalaria glabrata (Say, 1818). Greener Journal of Cell and Animal Biology, v. 1, n. 1, p. 1-7, 2013Tradução . . Disponível em: https://doi.org/10.15580/GJCAB.2013.1.EB08291301. Acesso em: 27 ago. 2024.
APA
Cantinha, R. D. S., Borrely, S. I., Oguiura, N., Polpo, A., Pereira, C. A. de B., & Nakano, E. (2013). Thermotolerance and induction of HSP70 in Biomphalaria glabrata (Say, 1818). Greener Journal of Cell and Animal Biology, 1( 1), 1-7. doi:10.15580/GJCAB.2013.1.EB08291301
NLM
Cantinha RDS, Borrely SI, Oguiura N, Polpo A, Pereira CA de B, Nakano E. Thermotolerance and induction of HSP70 in Biomphalaria glabrata (Say, 1818) [Internet]. Greener Journal of Cell and Animal Biology. 2013 ; 1( 1): 1-7.[citado 2024 ago. 27 ] Available from: https://doi.org/10.15580/GJCAB.2013.1.EB08291301
Vancouver
Cantinha RDS, Borrely SI, Oguiura N, Polpo A, Pereira CA de B, Nakano E. Thermotolerance and induction of HSP70 in Biomphalaria glabrata (Say, 1818) [Internet]. Greener Journal of Cell and Animal Biology. 2013 ; 1( 1): 1-7.[citado 2024 ago. 27 ] Available from: https://doi.org/10.15580/GJCAB.2013.1.EB08291301
Artigo de periodico
Corporate social responsibility: a study of Brazilian subsidiaries (2013)
Pinto, Karen; Oliveira Junior, Moacir de Miranda ; Borini, Felipe Mendes
Fonte: African Journal of Business Management. Unidade: FEA
Assuntos: RESPONSABILIDADE SOCIAL, SUBSIDIÁRIAS, EMPRESAS MULTINACIONAIS, ESTRATÉGIA ORGANIZACIONAL
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ABNT
PINTO, Karen e OLIVEIRA JUNIOR, Moacir de Miranda e BORINI, Felipe Mendes. Corporate social responsibility: a study of Brazilian subsidiaries. African Journal of Business Management, v. 7, n. 6, p. 405-423, 2013Tradução . . Disponível em: http://www.academicjournals.org/ajbm/PDF/pdf2013/14Feb/Pinto%20et%20al.pdf. Acesso em: 27 ago. 2024.
APA
Pinto, K., Oliveira Junior, M. de M., & Borini, F. M. (2013). Corporate social responsibility: a study of Brazilian subsidiaries. African Journal of Business Management, 7( 6), 405-423. Recuperado de http://www.academicjournals.org/ajbm/PDF/pdf2013/14Feb/Pinto%20et%20al.pdf
NLM
Pinto K, Oliveira Junior M de M, Borini FM. Corporate social responsibility: a study of Brazilian subsidiaries [Internet]. African Journal of Business Management. 2013 ; 7( 6): 405-423.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/ajbm/PDF/pdf2013/14Feb/Pinto%20et%20al.pdf
Vancouver
Pinto K, Oliveira Junior M de M, Borini FM. Corporate social responsibility: a study of Brazilian subsidiaries [Internet]. African Journal of Business Management. 2013 ; 7( 6): 405-423.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/ajbm/PDF/pdf2013/14Feb/Pinto%20et%20al.pdf
Artigo de periodico
Electricity market in the free contracting environment (ACL) by the sugar-energy sector in Brazil: overview and analysis of threats and opportunities (2013)
João, Iraci de Souza; Merlo, Edgard Monforte
Fonte: African Journal of Business Management. Unidade: FEARP
Assuntos: COGERAÇÃO DE ENERGIA ELÉTRICA, INDÚSTRIA SUCRO-ALCOOLEIRA, CANA-DE-AÇÚCAR, ENERGIA DE BIOMASSA
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ABNT
JOÃO, Iraci de Souza e MERLO, Edgard Monforte. Electricity market in the free contracting environment (ACL) by the sugar-energy sector in Brazil: overview and analysis of threats and opportunities. African Journal of Business Management, v. 7, n. 3, p. 183-195, 2013Tradução . . Disponível em: https://doi.org/10.5897/AJBM12.907. Acesso em: 27 ago. 2024.
APA
João, I. de S., & Merlo, E. M. (2013). Electricity market in the free contracting environment (ACL) by the sugar-energy sector in Brazil: overview and analysis of threats and opportunities. African Journal of Business Management, 7( 3), 183-195. doi:10.5897/AJBM12.907
NLM
João I de S, Merlo EM. Electricity market in the free contracting environment (ACL) by the sugar-energy sector in Brazil: overview and analysis of threats and opportunities [Internet]. African Journal of Business Management. 2013 ; 7( 3): 183-195.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM12.907
Vancouver
João I de S, Merlo EM. Electricity market in the free contracting environment (ACL) by the sugar-energy sector in Brazil: overview and analysis of threats and opportunities [Internet]. African Journal of Business Management. 2013 ; 7( 3): 183-195.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM12.907
Artigo de periodico
Optimization of metalloprotease production by Eupenicillium javanicum in both solid state and submerged bioprocesses (2013)
Hamin Neto, Youssef Ali Abou; Motta, Cristina Maria Souza; Cabral, Hamilton
Fonte: African Journal of Biochemistry Research. Unidade: FCFRP
Assuntos: METALOPROTEINASES, BIOPROCESSOS, TECNOLOGIA QUÍMICA, BIOQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HAMIN NETO, Youssef Ali Abou e MOTTA, Cristina Maria Souza e CABRAL, Hamilton. Optimization of metalloprotease production by Eupenicillium javanicum in both solid state and submerged bioprocesses. African Journal of Biochemistry Research, v. 7, n. 8, p. 146-157, 2013Tradução . . Disponível em: http://www.academicjournals.org/article/article1380116000_Neto%20et%20al.pdf. Acesso em: 27 ago. 2024.
APA
Hamin Neto, Y. A. A., Motta, C. M. S., & Cabral, H. (2013). Optimization of metalloprotease production by Eupenicillium javanicum in both solid state and submerged bioprocesses. African Journal of Biochemistry Research, 7( 8), 146-157. Recuperado de http://www.academicjournals.org/article/article1380116000_Neto%20et%20al.pdf
NLM
Hamin Neto YAA, Motta CMS, Cabral H. Optimization of metalloprotease production by Eupenicillium javanicum in both solid state and submerged bioprocesses [Internet]. African Journal of Biochemistry Research. 2013 ; 7( 8): 146-157.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/article/article1380116000_Neto%20et%20al.pdf
Vancouver
Hamin Neto YAA, Motta CMS, Cabral H. Optimization of metalloprotease production by Eupenicillium javanicum in both solid state and submerged bioprocesses [Internet]. African Journal of Biochemistry Research. 2013 ; 7( 8): 146-157.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/article/article1380116000_Neto%20et%20al.pdf
Artigo de periodico
Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters (2013)
Lopes, André Moreni; Valeri, Daniella; Pessoa Junior, Adalberto
Fonte: African Journal of Biotechnology. Unidade: FCF
Assuntos: TRICHODERMA, ASPERGILLUS, ENZIMAS
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ABNT
LOPES, André Moreni e VALERI, Daniella e PESSOA JUNIOR, Adalberto. Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters. African Journal of Biotechnology, v. 12, n. 19, p. 2640-2645, 2013Tradução . . Disponível em: http://www.academicjournals.org/ajb/PDF/pdf2013/8May/Lopes%20et%20al.pdf. Acesso em: 27 ago. 2024.
APA
Lopes, A. M., Valeri, D., & Pessoa Junior, A. (2013). Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters. African Journal of Biotechnology, 12( 19), 2640-2645. Recuperado de http://www.academicjournals.org/ajb/PDF/pdf2013/8May/Lopes%20et%20al.pdf
NLM
Lopes AM, Valeri D, Pessoa Junior A. Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters [Internet]. African Journal of Biotechnology. 2013 ; 12( 19): 2640-2645.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/ajb/PDF/pdf2013/8May/Lopes%20et%20al.pdf
Vancouver
Lopes AM, Valeri D, Pessoa Junior A. Comparison of kinetic characteristics of xylanases from Aspergillus niger and Trichoderma sp. with pH and temperature baking process parameters [Internet]. African Journal of Biotechnology. 2013 ; 12( 19): 2640-2645.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/ajb/PDF/pdf2013/8May/Lopes%20et%20al.pdf
Artigo de periodico
Analysis and evaluation of services in Brazilian sites of e-gov (2013)
Damian, Ieda Pelógia Martins ; Merlo, Edgard Monforte ; Nagano, Marcelo Seido
Fonte: African Journal of Business Management. Unidades: FFCLRP, FEARP, EESC
Assuntos: WEB SITES, SERVIÇOS PÚBLICOS, GOVERNO ELETRÔNICO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DAMIAN, Ieda Pelógia Martins e MERLO, Edgard Monforte e NAGANO, Marcelo Seido. Analysis and evaluation of services in Brazilian sites of e-gov. African Journal of Business Management, v. 7, n. 34, p. Se 2013, 2013Tradução . . Disponível em: https://doi.org/10.5897/AJBM12.1426. Acesso em: 27 ago. 2024.
APA
Damian, I. P. M., Merlo, E. M., & Nagano, M. S. (2013). Analysis and evaluation of services in Brazilian sites of e-gov. African Journal of Business Management, 7( 34), Se 2013. doi:10.5897/AJBM12.1426
NLM
Damian IPM, Merlo EM, Nagano MS. Analysis and evaluation of services in Brazilian sites of e-gov [Internet]. African Journal of Business Management. 2013 ; 7( 34): Se 2013.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM12.1426
Vancouver
Damian IPM, Merlo EM, Nagano MS. Analysis and evaluation of services in Brazilian sites of e-gov [Internet]. African Journal of Business Management. 2013 ; 7( 34): Se 2013.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJBM12.1426
Artigo de periodico
Rheological characterization and texture of commercial mayonnaise using back extrusion (2013)
Ignácio, Rene Maria; Lannes, Suzana Caetano da Silva
Fonte: African Journal of Agricultural Research. Unidade: FCF
Assuntos: MAIONESE, REOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
IGNÁCIO, Rene Maria e LANNES, Suzana Caetano da Silva. Rheological characterization and texture of commercial mayonnaise using back extrusion. African Journal of Agricultural Research, v. 8, n. 31, p. 4262-4268, 2013Tradução . . Disponível em: http://www.academicjournals.org/ajar/PDF/pdf2013/15Aug/Ign%C3%A1cio%20and%20Lannes.pdf. Acesso em: 27 ago. 2024.
APA
Ignácio, R. M., & Lannes, S. C. da S. (2013). Rheological characterization and texture of commercial mayonnaise using back extrusion. African Journal of Agricultural Research, 8( 31), 4262-4268. Recuperado de http://www.academicjournals.org/ajar/PDF/pdf2013/15Aug/Ign%C3%A1cio%20and%20Lannes.pdf
NLM
Ignácio RM, Lannes SC da S. Rheological characterization and texture of commercial mayonnaise using back extrusion [Internet]. African Journal of Agricultural Research. 2013 ; 8( 31): 4262-4268.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/ajar/PDF/pdf2013/15Aug/Ign%C3%A1cio%20and%20Lannes.pdf
Vancouver
Ignácio RM, Lannes SC da S. Rheological characterization and texture of commercial mayonnaise using back extrusion [Internet]. African Journal of Agricultural Research. 2013 ; 8( 31): 4262-4268.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/ajar/PDF/pdf2013/15Aug/Ign%C3%A1cio%20and%20Lannes.pdf
Artigo de periodico
Quality assurance and economical feasibility of an innovative product obtained from a byproduct of the meat industry in Brazil (2013)
Almeida, Paoliana Fernandez de; Silva, José Reinaldo da; Lannes, Suzana Caetano da Silva ; Farias, Thiago Michel de Brito; Santana, José Carlos Curvelo
Fonte: African Journal of Business Management. Unidade: FCF
Assuntos: INDÚSTRIA DE ALIMENTOS, QUALIDADE DOS ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ALMEIDA, Paoliana Fernandez de et al. Quality assurance and economical feasibility of an innovative product obtained from a byproduct of the meat industry in Brazil. African Journal of Business Management, v. 7, n. 27, p. 2745-2756, 2013Tradução . . Disponível em: http://www.academicjournals.org/ajbm/PDF/pdf2013/21Jul/Almeida%20et%20al.pdf. Acesso em: 27 ago. 2024.
APA
Almeida, P. F. de, Silva, J. R. da, Lannes, S. C. da S., Farias, T. M. de B., & Santana, J. C. C. (2013). Quality assurance and economical feasibility of an innovative product obtained from a byproduct of the meat industry in Brazil. African Journal of Business Management, 7( 27), 2745-2756. Recuperado de http://www.academicjournals.org/ajbm/PDF/pdf2013/21Jul/Almeida%20et%20al.pdf
NLM
Almeida PF de, Silva JR da, Lannes SC da S, Farias TM de B, Santana JCC. Quality assurance and economical feasibility of an innovative product obtained from a byproduct of the meat industry in Brazil [Internet]. African Journal of Business Management. 2013 ; 7( 27): 2745-2756.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/ajbm/PDF/pdf2013/21Jul/Almeida%20et%20al.pdf
Vancouver
Almeida PF de, Silva JR da, Lannes SC da S, Farias TM de B, Santana JCC. Quality assurance and economical feasibility of an innovative product obtained from a byproduct of the meat industry in Brazil [Internet]. African Journal of Business Management. 2013 ; 7( 27): 2745-2756.[citado 2024 ago. 27 ] Available from: http://www.academicjournals.org/ajbm/PDF/pdf2013/21Jul/Almeida%20et%20al.pdf
Artigo de periodico
Increase on ethanol production by blocking the ADH2 gene expression in GFP3-transformed Saccharomyces cerevisiae (2013)
Gomes, L. H; Duarte, K. M. R; Lira, Simone Possedente de
Fonte: Greener Journal of Biological Sciences. Unidade: ESALQ
Assuntos: ETANOL, FERMENTAÇÃO ALCOÓLICA, LEVEDURAS, SACCHAROMYCES, EXPRESSÃO GÊNICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GOMES, L. H e DUARTE, K. M. R e LIRA, Simone Possedente de. Increase on ethanol production by blocking the ADH2 gene expression in GFP3-transformed Saccharomyces cerevisiae. Greener Journal of Biological Sciences, v. 3, n. 1, p. 58-60, 2013Tradução . . Disponível em: https://doi.org/10.15580/GJBS.2013.1.021013442. Acesso em: 27 ago. 2024.
APA
Gomes, L. H., Duarte, K. M. R., & Lira, S. P. de. (2013). Increase on ethanol production by blocking the ADH2 gene expression in GFP3-transformed Saccharomyces cerevisiae. Greener Journal of Biological Sciences, 3( 1), 58-60. doi:10.15580/GJBS.2013.1.021013442
NLM
Gomes LH, Duarte KMR, Lira SP de. Increase on ethanol production by blocking the ADH2 gene expression in GFP3-transformed Saccharomyces cerevisiae [Internet]. Greener Journal of Biological Sciences. 2013 ; 3( 1): 58-60.[citado 2024 ago. 27 ] Available from: https://doi.org/10.15580/GJBS.2013.1.021013442
Vancouver
Gomes LH, Duarte KMR, Lira SP de. Increase on ethanol production by blocking the ADH2 gene expression in GFP3-transformed Saccharomyces cerevisiae [Internet]. Greener Journal of Biological Sciences. 2013 ; 3( 1): 58-60.[citado 2024 ago. 27 ] Available from: https://doi.org/10.15580/GJBS.2013.1.021013442
Artigo de periodico
Evidence of high production levels of thermostable dextrinizing and saccharogenic amylases by Aspergillus niveus (2013)
Silva, Tony Marcio da; Maller, Alexandre; Peixoto-Nogueira, Simone de Carvalho; Michelin, Michele; Jorge, João Atílio; Polizeli, Maria de Lourdes Teixeira de Moraes
Fonte: African Journal of Biotechnology. Unidade: FFCLRP
Assuntos: ASPERGILLUS, ENZIMAS AMILOLÍTICAS, ELETROFORESE EM GEL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, Tony Marcio da et al. Evidence of high production levels of thermostable dextrinizing and saccharogenic amylases by Aspergillus niveus. African Journal of Biotechnology, v. 12, n. 15, p. 1874-1881, 2013Tradução . . Disponível em: https://doi.org/10.5897/AJB12.2830. Acesso em: 27 ago. 2024.
APA
Silva, T. M. da, Maller, A., Peixoto-Nogueira, S. de C., Michelin, M., Jorge, J. A., & Polizeli, M. de L. T. de M. (2013). Evidence of high production levels of thermostable dextrinizing and saccharogenic amylases by Aspergillus niveus. African Journal of Biotechnology, 12( 15), 1874-1881. doi:10.5897/AJB12.2830
NLM
Silva TM da, Maller A, Peixoto-Nogueira S de C, Michelin M, Jorge JA, Polizeli M de LT de M. Evidence of high production levels of thermostable dextrinizing and saccharogenic amylases by Aspergillus niveus [Internet]. African Journal of Biotechnology. 2013 ; 12( 15): 1874-1881.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJB12.2830
Vancouver
Silva TM da, Maller A, Peixoto-Nogueira S de C, Michelin M, Jorge JA, Polizeli M de LT de M. Evidence of high production levels of thermostable dextrinizing and saccharogenic amylases by Aspergillus niveus [Internet]. African Journal of Biotechnology. 2013 ; 12( 15): 1874-1881.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/AJB12.2830
Artigo de periodico
Wear resistance in hardfacing applied in substrate SAE 1020 using welding process Gas Tungsten Arc Welding (GTAW) alloy Stellite 6 in power form (2013)
Moselli, Paulo Cezar; Oliveira, Marcelo Falcão de ; Moreno, João Roberto Sartori
Fonte: Scientific Research and Essays. Unidade: EESC
Assuntos: RESISTÊNCIA DOS MATERIAIS, SOLDAGEM A ARCO, TUNGSTÊNIO, REVESTIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MOSELLI, Paulo Cezar e OLIVEIRA, Marcelo Falcão de e MORENO, João Roberto Sartori. Wear resistance in hardfacing applied in substrate SAE 1020 using welding process Gas Tungsten Arc Welding (GTAW) alloy Stellite 6 in power form. Scientific Research and Essays, v. 8, n. 36, p. 1730-1740, 2013Tradução . . Disponível em: https://doi.org/10.5897/SRE2013.5638. Acesso em: 27 ago. 2024.
APA
Moselli, P. C., Oliveira, M. F. de, & Moreno, J. R. S. (2013). Wear resistance in hardfacing applied in substrate SAE 1020 using welding process Gas Tungsten Arc Welding (GTAW) alloy Stellite 6 in power form. Scientific Research and Essays, 8( 36), 1730-1740. doi:10.5897/SRE2013.5638
NLM
Moselli PC, Oliveira MF de, Moreno JRS. Wear resistance in hardfacing applied in substrate SAE 1020 using welding process Gas Tungsten Arc Welding (GTAW) alloy Stellite 6 in power form [Internet]. Scientific Research and Essays. 2013 ; 8( 36): 1730-1740.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/SRE2013.5638
Vancouver
Moselli PC, Oliveira MF de, Moreno JRS. Wear resistance in hardfacing applied in substrate SAE 1020 using welding process Gas Tungsten Arc Welding (GTAW) alloy Stellite 6 in power form [Internet]. Scientific Research and Essays. 2013 ; 8( 36): 1730-1740.[citado 2024 ago. 27 ] Available from: https://doi.org/10.5897/SRE2013.5638

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