Two-stage versus single-stage anaerobic co-digestion on methane synthesis: energy prospects and microbial community (2025)
- Authors:
- USP affiliated authors: SILVA, MARIA BERNADETE AMANCIO VARESCHE - EESC ; SAKAMOTO, ISABEL KIMIKO - EESC ; DEVENS, KAUANNA UYARA - EESC ; RIBEIRO, ALEXANDRE RODRIGUES - EESC
- Unidade: EESC
- DOI: 10.1016/j.psep.2025.106884
- Subjects: DIGESTÃO ANAERÓBIA; REATORES ANAERÓBIOS; RESÍDUOS INDUSTRIAIS; HIDROGÊNIO; ENGENHARIA HIDRÁULICA
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher place: London, United Kingdom
- Date published: 2025
- Source:
- Título: Process Safety and Environmental Protection
- ISSN: 0957-5820
- Volume/Número/Paginação/Ano: v. 196, article 106884, p. 1-13, 2025
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
DEVENS, Kauanna Uyara et al. Two-stage versus single-stage anaerobic co-digestion on methane synthesis: energy prospects and microbial community. Process Safety and Environmental Protection, v. 196, p. 1-13, 2025Tradução . . Disponível em: https://dx.doi.org/10.1016/j.psep.2025.106884. Acesso em: 05 jan. 2026. -
APA
Devens, K. U., Ribeiro, A. R., Camargo, F. P., Sakamoto, I. K., Varesche, M. B. A., & Silva, E. L. (2025). Two-stage versus single-stage anaerobic co-digestion on methane synthesis: energy prospects and microbial community. Process Safety and Environmental Protection, 196, 1-13. doi:10.1016/j.psep.2025.106884 -
NLM
Devens KU, Ribeiro AR, Camargo FP, Sakamoto IK, Varesche MBA, Silva EL. Two-stage versus single-stage anaerobic co-digestion on methane synthesis: energy prospects and microbial community [Internet]. Process Safety and Environmental Protection. 2025 ; 196 1-13.[citado 2026 jan. 05 ] Available from: https://dx.doi.org/10.1016/j.psep.2025.106884 -
Vancouver
Devens KU, Ribeiro AR, Camargo FP, Sakamoto IK, Varesche MBA, Silva EL. Two-stage versus single-stage anaerobic co-digestion on methane synthesis: energy prospects and microbial community [Internet]. Process Safety and Environmental Protection. 2025 ; 196 1-13.[citado 2026 jan. 05 ] Available from: https://dx.doi.org/10.1016/j.psep.2025.106884 - Evaluation of the effect of increasing the organic load in the thermophilic co-fermentation of sugarcane industry by-products on hydrogen, ethanol and lactic acid generation
- Feasibility of successive hydrogen and methane production: effects of temperature and organic loads on energy potential and microbial dynamics
- Harnessing the energy potential and value-added products from the treatment of sugarcane vinasse: maximizing methane production through co-digestion with sugarcane molasses and enhanced organic loading
- Synergizing sugarcane waste valorization: optimization of two-stage anaerobic co-digestion for enhanced methane recovery and organic matter removal
- Optimization of the bio-H2 and lactate production from vinasse and molasses: an experimental approach for the bioenergy development in Brazil
- Biohydrogen production and value-added product recovery from co-digestion of cassava wastewater and glycerol in an anaerobic fluidized bed reactor
- Insights of energy potential in thermophilic sugarcane vinasse and molasses treatment: does two-stage codigestion enhance operational performance?
- Unlocking potential: exploring the methane production potential in anaerobic co-digestion of cassava wastewater and glycerol
- Methanogenic potential of an anaerobic sludge in the presence of anionic and nonionic surfactants
- Hydrogen production from diluted and raw sugarcane vinasse under thermophilic anaerobic conditions
Informações sobre o DOI: 10.1016/j.psep.2025.106884 (Fonte: oaDOI API)
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