Production and characterization of potential 3D printed bone scaffold based on modified potato and hydroxyapatite (2024)
- Authors:
- USP affiliated authors: MANIGLIA, BIANCA CHIEREGATO - IQSC ; RAMOS, ANA PAULA - FFCLRP ; SPONCHIADO, PEDRO AUGUSTO INVERNIZZI - IQSC ; ARAUJO, RENAN NASCIMENTO - IQSC ; MELO, MARYANNE TRAFANI DE - FFCLRP
- Unidades: IQSC; FFCLRP
- Subjects: IMPRESSÃO 3-D; OSSO E OSSOS; BATATA; HIDROXIAPATITA
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher place: Rio de Janeiro
- Date published: 2024
- Source:
- Título: Proceedings
- Conference titles: Brazil MRS Meeting
-
ABNT
SPONCHIADO, Pedro Augusto Invernizzi et al. Production and characterization of potential 3D printed bone scaffold based on modified potato and hydroxyapatite. 2024, Anais.. Rio de Janeiro: Instituto de Química de São Carlos, Universidade de São Paulo, 2024. Disponível em: https://www.sbpmat.org.br/22encontro/schedule/. Acesso em: 09 fev. 2026. -
APA
Sponchiado, P. A. I., Araújo, R. N., Melo, M. T. de, Gomes, G. H. de M., Ramos, A. P., & Maniglia, B. C. (2024). Production and characterization of potential 3D printed bone scaffold based on modified potato and hydroxyapatite. In Proceedings. Rio de Janeiro: Instituto de Química de São Carlos, Universidade de São Paulo. Recuperado de https://www.sbpmat.org.br/22encontro/schedule/ -
NLM
Sponchiado PAI, Araújo RN, Melo MT de, Gomes GH de M, Ramos AP, Maniglia BC. Production and characterization of potential 3D printed bone scaffold based on modified potato and hydroxyapatite [Internet]. Proceedings. 2024 ;[citado 2026 fev. 09 ] Available from: https://www.sbpmat.org.br/22encontro/schedule/ -
Vancouver
Sponchiado PAI, Araújo RN, Melo MT de, Gomes GH de M, Ramos AP, Maniglia BC. Production and characterization of potential 3D printed bone scaffold based on modified potato and hydroxyapatite [Internet]. Proceedings. 2024 ;[citado 2026 fev. 09 ] Available from: https://www.sbpmat.org.br/22encontro/schedule/ - 3D printed bone scaffolds based on potato starch activated by hydroxyapatite nanoparticles replaced by Sr2+
- Biomembranes based on potato starch modified by dry heating treatment: One sustainable strategy to amplify the use of starch as a biomaterial
- Potato and cassava starches modified by green technology ozonation to improve processability in additive manufacturing; production of potential bone scaffolds
- Innovations in cassava starch processing: dual thermal modification for enhanced 3D printing capabilities and potential in bone scaffold fabrication
- Rheological evaluation of cassava and potato starch inks modified by ozonation for additive manufacturing of potential bone scaffolds
- Innovative 3D-printed bone scaffolds from ozonemodified cassava starch reinforced with hydroxyapatite nanoparticles
- Synthesis of composite corn starch/hydroxyapatite nanoparticle biomembranes and their effect on mineralization by osteoblasts
- Clean modification of potato starch to improve 3D printing of potential bone bio‑scafolds
- Starch nanomaterials as functional packaging ingredients
- Impressão 3D de enxertos ósseos ativos a base de hidrogéis de amido e fitoquímicos provenientes de subproduto agroindustrial
Download do texto completo
| Tipo | Nome | Link | |
|---|---|---|---|
 |
P21390.pdf | Direct link |
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
