Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region (2023)
- Authors:
- Silveira, Robson Mateus Freitas

- Lima, Débora Fonteles
- Camelo, Beatriz Veloso
- McManus, Concepta
- Silva, Valdson José da
- Ferreira, Josiel
- Costa, Hélio Henrique Araújo
- Dias, Carlos Tadeu dos Santos

- Castillo, Carmen Josefina Contreras

- Paveloski, Alessandro
- Vecchi, Laura Bertolaso De

- Sales, Arthur Pereira
- Sarries, Gabriel Adrian

- Landim, Aline Vieira
- Silveira, Robson Mateus Freitas
- USP affiliated authors: DIAS, CARLOS TADEU DOS SANTOS - ESALQ ; CASTILLO, CARMEN JOSEFINA CONTRERAS - ESALQ ; SARRIES, GABRIEL ADRIAN - ESALQ ; PAVELOSKI, ALESSANDRO - ESALQ ; SILVEIRA, ROBSON MATEUS FREITAS - ESALQ ; VECCHI, LAURA BERTOLASO DE - ESALQ
- Unidade: ESALQ
- DOI: 10.1016/j.smallrumres.2023.107088
- Subjects: ANÁLISE MULTIVARIADA; APRENDIZADO COMPUTACIONAL; CARNES E DERIVADOS; CORDEIROS; COMPORTAMENTO DO CONSUMIDOR; CONSUMO DE ALIMENTOS; HÁBITOS ALIMENTARES; PREFERÊNCIAS ALIMENTARES
- Language: Inglês
- Imprenta:
- Source:
- Título: Small Ruminant Research
- ISSN: 0921-4488
- Volume/Número/Paginação/Ano: v. 227, art. 107088, p. 1-9, 2023
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
SILVEIRA, Robson Mateus Freitas et al. Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region. Small Ruminant Research, v. 227, p. 1-9, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.smallrumres.2023.107088. Acesso em: 05 mar. 2026. -
APA
Silveira, R. M. F., Lima, D. F., Camelo, B. V., McManus, C., Silva, V. J. da, Ferreira, J., et al. (2023). Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region. Small Ruminant Research, 227, 1-9. doi:10.1016/j.smallrumres.2023.107088 -
NLM
Silveira RMF, Lima DF, Camelo BV, McManus C, Silva VJ da, Ferreira J, Costa HHA, Dias CT dos S, Castillo CJC, Paveloski A, Vecchi LBD, Sales AP, Sarries GA, Landim AV. Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region [Internet]. Small Ruminant Research. 2023 ; 227 1-9.[citado 2026 mar. 05 ] Available from: https://doi.org/10.1016/j.smallrumres.2023.107088 -
Vancouver
Silveira RMF, Lima DF, Camelo BV, McManus C, Silva VJ da, Ferreira J, Costa HHA, Dias CT dos S, Castillo CJC, Paveloski A, Vecchi LBD, Sales AP, Sarries GA, Landim AV. Machine learning applied to understand perceptions, habits and preferences of lamb meat consumers in the Brazilian semi-arid region [Internet]. Small Ruminant Research. 2023 ; 227 1-9.[citado 2026 mar. 05 ] Available from: https://doi.org/10.1016/j.smallrumres.2023.107088 - Relationship between thermal environment, thermoregulatory responses and energy metabolism in goats: a comprehensive review
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Informações sobre o DOI: 10.1016/j.smallrumres.2023.107088 (Fonte: oaDOI API)
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