Plant genetic diversity by DNA barcoding to investigate propolis origin (2022)
- Authors:
- USP affiliated authors: CESAR, ALINE SILVA MELLO - ESALQ ; COUTINHO, LUIZ LEHMANN - ESALQ ; ALENCAR, SEVERINO MATIAS DE - ESALQ ; SARTORI, ALAN GIOVANINI DE OLIVEIRA - ESALQ ; SALIBA, ANA SOFIA MARTELLI CHAIB - CENA
- Unidades: ESALQ; CENA
- DOI: 10.1016/j.phytochem.2022.113226
- Subjects: ABELHAS; BOTÂNICA; DIVERSIDADE GENÉTICA; DNA; FITOQUÍMICA; PRÓPOLIS
- Keywords: Metagenômica
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Phytochemistry
- ISSN: 0031-9422
- Volume/Número/Paginação/Ano: v. 200, art. 113226, p. 1-11, 2022
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
SARTORI, Alan Giovanini de Oliveira et al. Plant genetic diversity by DNA barcoding to investigate propolis origin. Phytochemistry, v. 200, p. 1-11, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.phytochem.2022.113226. Acesso em: 24 abr. 2024. -
APA
Sartori, A. G. de O., Cesar, A. S. M., Woitowicz, F. C. G., Saliba, A. S. M. C., Ikegaki, M., Rosalen, P. L., et al. (2022). Plant genetic diversity by DNA barcoding to investigate propolis origin. Phytochemistry, 200, 1-11. doi:10.1016/j.phytochem.2022.113226 -
NLM
Sartori AG de O, Cesar ASM, Woitowicz FCG, Saliba ASMC, Ikegaki M, Rosalen PL, Coutinho LL, Alencar SM de. Plant genetic diversity by DNA barcoding to investigate propolis origin [Internet]. Phytochemistry. 2022 ; 200 1-11.[citado 2024 abr. 24 ] Available from: https://doi.org/10.1016/j.phytochem.2022.113226 -
Vancouver
Sartori AG de O, Cesar ASM, Woitowicz FCG, Saliba ASMC, Ikegaki M, Rosalen PL, Coutinho LL, Alencar SM de. Plant genetic diversity by DNA barcoding to investigate propolis origin [Internet]. Phytochemistry. 2022 ; 200 1-11.[citado 2024 abr. 24 ] Available from: https://doi.org/10.1016/j.phytochem.2022.113226 - Food-grade delivery systems of Brazilian propolis from Apis mellifera: from chemical composition to bioactivities in vivo
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Informações sobre o DOI: 10.1016/j.phytochem.2022.113226 (Fonte: oaDOI API)
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