Systemic low-grade inflammation-associated lifestyle, diet, and genetic factors: A population-based cross-sectional study (2020)
- Authors:
- USP affiliated authors: FISBERG, REGINA MARA - FSP ; MARCHIONI, DIRCE MARIA LOBO - FSP ; ROGERO, MARCELO MACEDO - FSP ; NORDE, MARINA MAINTINGUER - FSP
- Unidade: FSP
- DOI: 10.1016/j.nut.2019.110596
- Subjects: DOENÇA CRÔNICA; MODO DE VIDA; INTERLEUCINAS; ADIPONECTINA; DIETA
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher place: Burbank Califórnia
- Date published: 2020
- Source:
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
NORDE, Marina Maintinguer et al. Systemic low-grade inflammation-associated lifestyle, diet, and genetic factors: A population-based cross-sectional study. Nutrition, v. 70, p. art. 110596 [6], 2020Tradução . . Disponível em: https://doi.org/10.1016/j.nut.2019.110596. Acesso em: 13 fev. 2026. -
APA
Norde, M. M., Fisberg, R. M., Marchioni, D. M. L., & Rogero, M. M. (2020). Systemic low-grade inflammation-associated lifestyle, diet, and genetic factors: A population-based cross-sectional study. Nutrition, 70, art. 110596 [6]. doi:10.1016/j.nut.2019.110596 -
NLM
Norde MM, Fisberg RM, Marchioni DML, Rogero MM. Systemic low-grade inflammation-associated lifestyle, diet, and genetic factors: A population-based cross-sectional study [Internet]. Nutrition. 2020 ;70 art. 110596 [6].[citado 2026 fev. 13 ] Available from: https://doi.org/10.1016/j.nut.2019.110596 -
Vancouver
Norde MM, Fisberg RM, Marchioni DML, Rogero MM. Systemic low-grade inflammation-associated lifestyle, diet, and genetic factors: A population-based cross-sectional study [Internet]. Nutrition. 2020 ;70 art. 110596 [6].[citado 2026 fev. 13 ] Available from: https://doi.org/10.1016/j.nut.2019.110596 - Systemic low-grade inflammation associated lifestyle, diet, andgenetic factors: a population-based cross-sectional study
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Informações sobre o DOI: 10.1016/j.nut.2019.110596 (Fonte: oaDOI API)
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