Effects of dietary replacement of urea with encapsulated nitrate and cashew nut shell liquid on nutrient digestibility, nitrogen balance, and carcass characteristics in growing lambs (2020)
- Authors:
- USP affiliated authors: LOUVANDINI, HELDER - CENA ; ABDALLA, ADIBE LUIZ - CENA
- Unidade: CENA
- DOI: 10.1016/j.anifeedsci.2020.114515
- Subjects: NITRATOS; NITROGÊNIO; DIGESTIBILIDADE; CARCAÇA; CORDEIROS
- Keywords: Nitrato encapsulado; Utilização de nitrogênio; Digestibilidade; Atributos de carcaça; Cordeiros em crescimento
- Language: Inglês
- Imprenta:
- Source:
- Título: Animal Feed Science and Technology
- ISSN: 0377-8401
- Volume/Número/Paginação/Ano: v. 266, art. 114515, 2020
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
EL-ZAIAT, H. M et al. Effects of dietary replacement of urea with encapsulated nitrate and cashew nut shell liquid on nutrient digestibility, nitrogen balance, and carcass characteristics in growing lambs. Animal Feed Science and Technology, v. 266, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.anifeedsci.2020.114515. Acesso em: 20 out. 2024. -
APA
El-Zaiat, H. M., Araujo, R. C., Louvandini, H., Patiño, H. O., & Abdalla, A. L. (2020). Effects of dietary replacement of urea with encapsulated nitrate and cashew nut shell liquid on nutrient digestibility, nitrogen balance, and carcass characteristics in growing lambs. Animal Feed Science and Technology, 266. doi:10.1016/j.anifeedsci.2020.114515 -
NLM
El-Zaiat HM, Araujo RC, Louvandini H, Patiño HO, Abdalla AL. Effects of dietary replacement of urea with encapsulated nitrate and cashew nut shell liquid on nutrient digestibility, nitrogen balance, and carcass characteristics in growing lambs [Internet]. Animal Feed Science and Technology. 2020 ; 266[citado 2024 out. 20 ] Available from: https://doi.org/10.1016/j.anifeedsci.2020.114515 -
Vancouver
El-Zaiat HM, Araujo RC, Louvandini H, Patiño HO, Abdalla AL. Effects of dietary replacement of urea with encapsulated nitrate and cashew nut shell liquid on nutrient digestibility, nitrogen balance, and carcass characteristics in growing lambs [Internet]. Animal Feed Science and Technology. 2020 ; 266[citado 2024 out. 20 ] Available from: https://doi.org/10.1016/j.anifeedsci.2020.114515 - Tanniniferous plants ans essencial oils as modifiers of rumen microbial fermentation and methane emission
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- Exogenous fibrolytic enzymes applied to forage grasses affected the ruminal degradability, fermentation and methanogenesis in vitro
- Additive effect of nitrate and cashew nut shell liquid in an encapsulated product fed to lambs on enteric methane emission and growth performance
- Tropical tanniniferous legumes used as an option to mitigate sheep enteric methane emission
- Crossbreeding locally adapted hair sheep to improve productivity and meat quality
- Avaliação da variabilidade do gossipol em caroços de algodão II
Informações sobre o DOI: 10.1016/j.anifeedsci.2020.114515 (Fonte: oaDOI API)
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