Structure-antimicrobial activity relationships of monoketone curcuminoids (2018)
- Authors:
- USP affiliated authors: CROTTI, ANTONIO EDUARDO MILLER - FFCLRP ; VIEIRA, TATIANA MANZINI - FFCLRP
- Unidade: FFCLRP
- DOI: 10.15406/ijcam.2018.11.00423
- Subjects: AGENTES ANTIMICROBIANOS; CÁRIE DENTÁRIA; STREPTOCOCCUS MUTANS
- Keywords: Antibacterial activity; Dental caries; Monoketone curcuminoids; Oral pathogens; Streptococcus mutans
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: International Journal of Complementary and Alternative Medicine
- ISSN: 2381-1803
- Volume/Número/Paginação/Ano: v. 11, n. 6, p. 347-350, 2018
- Status:
- Artigo possui acesso gratuito no site do editor (Bronze Open Access)
- Versão do Documento:
- Versão publicada (Published version)
- Acessar versão aberta:
-
ABNT
VIEIRA, Tatiana Manzini et al. Structure-antimicrobial activity relationships of monoketone curcuminoids. International Journal of Complementary and Alternative Medicine, v. 11, n. 6, p. 347-350, 2018Tradução . . Disponível em: https://doi.org/10.15406/ijcam.2018.11.00423. Acesso em: 31 mar. 2026. -
APA
Vieira, T. M., Ambrosio, M. A. L. V., Martins, C. H. G., & Crotti, A. E. M. (2018). Structure-antimicrobial activity relationships of monoketone curcuminoids. International Journal of Complementary and Alternative Medicine, 11( 6), 347-350. doi:10.15406/ijcam.2018.11.00423 -
NLM
Vieira TM, Ambrosio MALV, Martins CHG, Crotti AEM. Structure-antimicrobial activity relationships of monoketone curcuminoids [Internet]. International Journal of Complementary and Alternative Medicine. 2018 ; 11( 6): 347-350.[citado 2026 mar. 31 ] Available from: https://doi.org/10.15406/ijcam.2018.11.00423 -
Vancouver
Vieira TM, Ambrosio MALV, Martins CHG, Crotti AEM. Structure-antimicrobial activity relationships of monoketone curcuminoids [Internet]. International Journal of Complementary and Alternative Medicine. 2018 ; 11( 6): 347-350.[citado 2026 mar. 31 ] Available from: https://doi.org/10.15406/ijcam.2018.11.00423 - Chemical composition and in vitro antibacterial activity of essential oils from Murraya paniculata (L.) Jack (Rutaceae) ripe and unripe fruits against bacterial genera Mycobacterium and Streptococcus
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