Effect of replacing antibiotics with functional oils following an abrupt transition to high-concentrate diets on performance and carcass traits of Nellore cattle (2019)
- Authors:
- USP affiliated authors: SILVA, SAULO DA LUZ E - FZEA ; LEME, PAULO ROBERTO - FZEA
- Unidade: FZEA
- DOI: 10.1016/j.anifeedsci.2018.10.015
- Subjects: DIETA ANIMAL; ADITIVOS ALIMENTARES PARA ANIMAL; CARNES E DERIVADOS; ÁCIDOS GRAXOS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Animal Feed Science and Technology
- ISSN: 0377-8401
- Volume/Número/Paginação/Ano: v. 247, p. 53-62, Jan. 2019
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
SILVA, Ana Paula dos Santos et al. Effect of replacing antibiotics with functional oils following an abrupt transition to high-concentrate diets on performance and carcass traits of Nellore cattle. Animal Feed Science and Technology, v. 247, n. Ja 2019, p. 53-62, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.anifeedsci.2018.10.015. Acesso em: 28 dez. 2025. -
APA
Silva, A. P. dos S., Zotti, C. A., Carvalho, R. F., Corte, R. R. P. da S., Cônsolo, N. R. B., Silva, S. da L. e, & Leme, P. R. (2019). Effect of replacing antibiotics with functional oils following an abrupt transition to high-concentrate diets on performance and carcass traits of Nellore cattle. Animal Feed Science and Technology, 247( Ja 2019), 53-62. doi:10.1016/j.anifeedsci.2018.10.015 -
NLM
Silva AP dos S, Zotti CA, Carvalho RF, Corte RRP da S, Cônsolo NRB, Silva S da L e, Leme PR. Effect of replacing antibiotics with functional oils following an abrupt transition to high-concentrate diets on performance and carcass traits of Nellore cattle [Internet]. Animal Feed Science and Technology. 2019 ; 247( Ja 2019): 53-62.[citado 2025 dez. 28 ] Available from: https://doi.org/10.1016/j.anifeedsci.2018.10.015 -
Vancouver
Silva AP dos S, Zotti CA, Carvalho RF, Corte RRP da S, Cônsolo NRB, Silva S da L e, Leme PR. Effect of replacing antibiotics with functional oils following an abrupt transition to high-concentrate diets on performance and carcass traits of Nellore cattle [Internet]. Animal Feed Science and Technology. 2019 ; 247( Ja 2019): 53-62.[citado 2025 dez. 28 ] Available from: https://doi.org/10.1016/j.anifeedsci.2018.10.015 - Whole, ground and high moisture corn in high concentrate diets for finishing lambs
- Meat characteristics of castrated and intact crossbread lambs slaughtered at different times on feed
- Effects of beta agonist and immunocastration on fatty acid profile of cattle
- Efeito da imunocastração e dos beta-agonistas adrenérgicos na terminação de bovinos Nelore em confinamento
- Use of calcareous algae and monensin in Nellore cattle subjected to an abrupt change in diet
- Correlations among surface temperature evaluated by infrared temperature and termorregulation traits in Nellore cattle
- Effects of different feed additives on performance and carcass traits of feedlot cattle
- Desempenho e digestibilidade de novilhos zebuínos confinados recebendo leveduras vivas e monensina
- Infrared termography to evaluate thermal comfort in Nellore cattle
- Effect of feed additives on performance and carcass traits of cattle abruptly fed high concentrate diets
Informações sobre o DOI: 10.1016/j.anifeedsci.2018.10.015 (Fonte: oaDOI API)
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
