α- and β-d-Glucans from the edible mushroom Pleurotus albidus differentially regulate lipid-induced inflammation and foam cell formation in human macrophage-like THP-1 cells (2018)
- Authors:
- Autor USP: NASCIMENTO, JOÃO ROBERTO OLIVEIRA DO - FCF
- Unidade: FCF
- DOI: 10.1016/j.ijbiomac.2018.01.131
- Subjects: COLESTEROL; POLISSACARÍDEOS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: International Journal of Biological Macromolecules
- ISSN: 0141-8130
- Volume/Número/Paginação/Ano: v. 111, n. 5, p. 1222-1228, 2018
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
ALVES, Victor Costa Castro e NASCIMENTO, João Roberto Oliveira do. α- and β-d-Glucans from the edible mushroom Pleurotus albidus differentially regulate lipid-induced inflammation and foam cell formation in human macrophage-like THP-1 cells. International Journal of Biological Macromolecules, v. 111, n. 5, p. 1222-1228, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2018.01.131. Acesso em: 07 out. 2024. -
APA
Alves, V. C. C., & Nascimento, J. R. O. do. (2018). α- and β-d-Glucans from the edible mushroom Pleurotus albidus differentially regulate lipid-induced inflammation and foam cell formation in human macrophage-like THP-1 cells. International Journal of Biological Macromolecules, 111( 5), 1222-1228. doi:10.1016/j.ijbiomac.2018.01.131 -
NLM
Alves VCC, Nascimento JRO do. α- and β-d-Glucans from the edible mushroom Pleurotus albidus differentially regulate lipid-induced inflammation and foam cell formation in human macrophage-like THP-1 cells [Internet]. International Journal of Biological Macromolecules. 2018 ; 111( 5): 1222-1228.[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.ijbiomac.2018.01.131 -
Vancouver
Alves VCC, Nascimento JRO do. α- and β-d-Glucans from the edible mushroom Pleurotus albidus differentially regulate lipid-induced inflammation and foam cell formation in human macrophage-like THP-1 cells [Internet]. International Journal of Biological Macromolecules. 2018 ; 111( 5): 1222-1228.[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.ijbiomac.2018.01.131 - Descarte de organismos geneticamente modificados
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- Characterization and immunomodulatory effects of glucans from Pleurotus albidus, a promising species of mushroom for farming and biomass production
- Glucans from the edible mushroom Pleurotus albidus regulate foam cell formation and lipid-induced inflammation on human macrophages
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Informações sobre o DOI: 10.1016/j.ijbiomac.2018.01.131 (Fonte: oaDOI API)
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