Multivariate analysis of the stability of spray-dried Eupenicillium javanicum peptidases (2014)
- Authors:
- USP affiliated authors: FREITAS, LUIS ALEXANDRE PEDRO DE - FCFRP ; CABRAL, HAMILTON - FCFRP
- Unidade: FCFRP
- DOI: 10.1080/07373937.2013.853079
- Subjects: PROTEÍNAS (FARMACOLOGIA); PULVERIZADORES (FARMACOLOGIA); CÁPSULAS (FARMACOLOGIA)
- Language: Inglês
- Imprenta:
- Publisher place: Philadelphia
- Date published: 2014
- Source:
- Título: Drying Technology
- ISSN: 0737-3937
- Volume/Número/Paginação/Ano: v. 32, n. 5, p. 614-621, 2014
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
HAMIN NETO, Youssef Ali Abou e FREITAS, Luís Alexandre Pedro de e CABRAL, Hamilton. Multivariate analysis of the stability of spray-dried Eupenicillium javanicum peptidases. Drying Technology, v. 32, n. 5, p. 614-621, 2014Tradução . . Disponível em: https://doi.org/10.1080/07373937.2013.853079. Acesso em: 13 fev. 2026. -
APA
Hamin Neto, Y. A. A., Freitas, L. A. P. de, & Cabral, H. (2014). Multivariate analysis of the stability of spray-dried Eupenicillium javanicum peptidases. Drying Technology, 32( 5), 614-621. doi:10.1080/07373937.2013.853079 -
NLM
Hamin Neto YAA, Freitas LAP de, Cabral H. Multivariate analysis of the stability of spray-dried Eupenicillium javanicum peptidases [Internet]. Drying Technology. 2014 ; 32( 5): 614-621.[citado 2026 fev. 13 ] Available from: https://doi.org/10.1080/07373937.2013.853079 -
Vancouver
Hamin Neto YAA, Freitas LAP de, Cabral H. Multivariate analysis of the stability of spray-dried Eupenicillium javanicum peptidases [Internet]. Drying Technology. 2014 ; 32( 5): 614-621.[citado 2026 fev. 13 ] Available from: https://doi.org/10.1080/07373937.2013.853079 - Box–Behnken analysis and storage of spray-dried collagenolytic proteases from Myceliophthora thermophila submerged bioprocess
- Optimization of the drying parameters for an enzymatic extract, and an evaluation of the subsequent proteolytic and cellulolytic activities
- Concomitant production of peptidases and lipases by fungus using agro-industrial residue in solid-state fermentation
- Comparative evaluation of peptidases produced by Penicillium corylophilum and Penicillium waksmanii in solid state fermentation using agro-industrial residues
- Proteolytic enzymes: biochemical properties, production and biotecnological application
- Caracterização bioquímica da protease parcialmente purificada produzida pelo fungo Penicillium waksmanii
- Biochemical properties and evaluation of washing performance in commercial detergent compatibility of two collagenolytic serine peptidases secreted by Aspergillus fischeri and Penicillium citrinum
- Production and characteristics comparison of crude 'beta'-glucosidases produced by microorganisms Thermoascus aurantiacus e Aureobasidium pullulans in agricultural wastes
- Bioprospecção de proteases em microrganismos isolados
- Characterization, subsite mapping and N-terminal sequence of miliin, a serine-protease isolated from the latex of Euphorbia milii
Informações sobre o DOI: 10.1080/07373937.2013.853079 (Fonte: oaDOI API)
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