Immobilization and high stability of an extracellular β-glucosidase from Aspergillus japonicus by ionic interactions (2013)
- Authors:
- USP affiliated authors: POLIZELI, MARIA DE LOURDES TEIXEIRA DE MORAES - FFCLRP ; JORGE, JOAO ATILIO - FFCLRP
- Unidade: FFCLRP
- Subjects: ENZIMAS; ASPERGILLUS
- Language: Inglês
- Imprenta:
- Source:
- Título: Book of Abstracts
- Conference titles: International Conference on Environmental, Industrial and Applied Microbiology - BioMicroWorld
-
ABNT
SILVA, Tony Marcio da et al. Immobilization and high stability of an extracellular β-glucosidase from Aspergillus japonicus by ionic interactions. 2013, Anais.. Madrid: Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto, Universidade de São Paulo, 2013. . Acesso em: 15 fev. 2026. -
APA
Silva, T. M. da, Pessela, B. C., Silva, J. C. R. da, Lima, M. S., Jorge, J. A., Guisan, J. M., & Polizeli, M. de L. T. de M. (2013). Immobilization and high stability of an extracellular β-glucosidase from Aspergillus japonicus by ionic interactions. In Book of Abstracts. Madrid: Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto, Universidade de São Paulo. -
NLM
Silva TM da, Pessela BC, Silva JCR da, Lima MS, Jorge JA, Guisan JM, Polizeli M de LT de M. Immobilization and high stability of an extracellular β-glucosidase from Aspergillus japonicus by ionic interactions. Book of Abstracts. 2013 ;[citado 2026 fev. 15 ] -
Vancouver
Silva TM da, Pessela BC, Silva JCR da, Lima MS, Jorge JA, Guisan JM, Polizeli M de LT de M. Immobilization and high stability of an extracellular β-glucosidase from Aspergillus japonicus by ionic interactions. Book of Abstracts. 2013 ;[citado 2026 fev. 15 ] - Produção e caracterização de glucoamilase produzida por Monascus sp.
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