Hydrolases production from Aspergilli in solid fermentation using different types of malt bagasses (2013)
- Authors:
- USP affiliated authors: POLIZELI, MARIA DE LOURDES TEIXEIRA DE MORAES - FFCLRP ; JORGE, JOAO ATILIO - FFCLRP
- Unidade: FFCLRP
- Subjects: ENZIMAS HIDROLÍTICAS; ASPERGILLUS; RESÍDUOS INDUSTRIAIS
- Language: Inglês
- Imprenta:
- Source:
- Título: Book of Abstracts
- Conference titles: International Conference on Environmental, Industrial and Applied Microbiology - BioMicroWorld
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ABNT
POLIZELI, A. M. et al. Hydrolases production from Aspergilli in solid fermentation using different types of malt bagasses. 2013, Anais.. Madrid: Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto, Universidade de São Paulo, 2013. . Acesso em: 15 fev. 2026. -
APA
Polizeli, A. M., Pereira, M. G., Facchini, F. D. A., Desagiacomo, C. C. V., Beltramini, T., Baptista, D. T., et al. (2013). Hydrolases production from Aspergilli in solid fermentation using different types of malt bagasses. In Book of Abstracts. Madrid: Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto, Universidade de São Paulo. -
NLM
Polizeli AM, Pereira MG, Facchini FDA, Desagiacomo CCV, Beltramini T, Baptista DT, Jorge JA, Polizeli M de LT de M. Hydrolases production from Aspergilli in solid fermentation using different types of malt bagasses. Book of Abstracts. 2013 ;[citado 2026 fev. 15 ] -
Vancouver
Polizeli AM, Pereira MG, Facchini FDA, Desagiacomo CCV, Beltramini T, Baptista DT, Jorge JA, Polizeli M de LT de M. Hydrolases production from Aspergilli in solid fermentation using different types of malt bagasses. Book of Abstracts. 2013 ;[citado 2026 fev. 15 ] - Produção e caracterização de glucoamilase produzida por Monascus sp.
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