Immobilization and biochemical properties of a β-xylosidase activated by glucose/xylose from Aspergillus niger USP-67 with transxylosylation activity (2013)
- Authors:
- USP affiliated authors: JORGE, JOAO ATILIO - FFCLRP ; POLIZELI, MARIA DE LOURDES TEIXEIRA DE MORAES - FFCLRP
- Unidade: FFCLRP
- DOI: 10.1016/j.molcatb.2012.12.010
- Subjects: ASPERGILLUS; MICROBIOLOGIA
- Language: Inglês
- Imprenta:
- Source:
- Título: Journal of Molecular Catalysis B: Enzymatic
- ISSN: 1381-1177
- Volume/Número/Paginação/Ano: v. 89, p. 93-101, 2013
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
BENASSI, Vivian Machado et al. Immobilization and biochemical properties of a β-xylosidase activated by glucose/xylose from Aspergillus niger USP-67 with transxylosylation activity. Journal of Molecular Catalysis B: Enzymatic, v. 89, p. 93-101, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.molcatb.2012.12.010. Acesso em: 28 fev. 2026. -
APA
Benassi, V. M., Silva, T. M. da, Pessela, B. C., Guisan, J. M., Mateo, C., Lima, M. S., et al. (2013). Immobilization and biochemical properties of a β-xylosidase activated by glucose/xylose from Aspergillus niger USP-67 with transxylosylation activity. Journal of Molecular Catalysis B: Enzymatic, 89, 93-101. doi:10.1016/j.molcatb.2012.12.010 -
NLM
Benassi VM, Silva TM da, Pessela BC, Guisan JM, Mateo C, Lima MS, Jorge JA, Polizeli M de LT de M. Immobilization and biochemical properties of a β-xylosidase activated by glucose/xylose from Aspergillus niger USP-67 with transxylosylation activity [Internet]. Journal of Molecular Catalysis B: Enzymatic. 2013 ; 89 93-101.[citado 2026 fev. 28 ] Available from: https://doi.org/10.1016/j.molcatb.2012.12.010 -
Vancouver
Benassi VM, Silva TM da, Pessela BC, Guisan JM, Mateo C, Lima MS, Jorge JA, Polizeli M de LT de M. Immobilization and biochemical properties of a β-xylosidase activated by glucose/xylose from Aspergillus niger USP-67 with transxylosylation activity [Internet]. Journal of Molecular Catalysis B: Enzymatic. 2013 ; 89 93-101.[citado 2026 fev. 28 ] Available from: https://doi.org/10.1016/j.molcatb.2012.12.010 - Produção e caracterização de glucoamilase produzida por Monascus sp.
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Informações sobre o DOI: 10.1016/j.molcatb.2012.12.010 (Fonte: oaDOI API)
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